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C Level

4.3 (5.5k reviews)
Closed 11:00 am - 9:00 pm
Updated 2 months ago

C Level Photos

C LEVEL ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Good for groups
Good for kids

Recommended Reviews - C Level

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Reviews With Photos

Complimentary birthday cake
Abby D.

I've been coming here for years and it's honestly my favorite waterfront restaurant in San Diego for dinner with a view. My new birthday tradition is treating myself to a solo birthday dinner here during golden hour and watching the boats and jet skis go by with the San Diego skyline in the background. The ceviche verde is delicious and has just the right amount of spice. For my birthday I got the complimentary strawberry shortcake which was light and not overly sweet. The manager even came over to wish me a happy birthday which was such a thoughtful touch. I had such a nice evening. If you're looking for a great date night, birthday dinner, or even a peaceful solo dinner with beautiful bay views, I'd definitely recommend this spot. A couple tips: Try to make a reservation for a table outside. They have outdoor heaters but I always try to bring a jacket just in case I get cold. Also I would recommend booking for about an hour before sunset although there really isn't a bad time to go. Yesterday when I went, it was a Sunday night so it was fairly busy. One thing to keep in mind is that the parking lot is pretty small, so I'd give yourself a little extra time in case you need to find parking nearby. They also have valet for $10 if that's easier.

Michelle M.

C level will always be one of my favorite restaurants to celebrate occasions. - Amazing views of the San Diego skyline - Delicious Food -Great service! - fancy enough for all types of groups The location is the number one place why I love this place. You get the San Diego vibe all the while treating yourself to a delicious meal. Note: If you have a long layover in sd. Definitely try this place! It's across the SAN airport.

Outdoor seating view
Steven T.

The wait staff was very courteous and rapid. My water was constantly being filled! The skyline view from the outdoor seating area is probably the best view I've had in a restaurant in San Diego. I especially love the sight of the Coronado Bridge. Absolutely aesthetic! For my order, I had the Lobster Bisque and C Level Wagyu Burger. The Lobster Bisque was tasty but I had expected a stronger lobster flavor. I had the lobster bisque at its sister restaurant Island Prime a long time ago and remember the lobster flavor being punchier. As for the burger, you can taste quality in the patty. However, the burger could have used more seasoning. The bacon was delicious--as were the included Parmesan fries which were perfect in texture. This restaurant encompasses beautiful views of the Downtown skyline. While I enjoyed my experience and the food was pretty decent, I was left wanting a little more in the flavors of my food.

Desserts
Taura G.

OMG! As I stated before, I love to have a dining experience where I know it's gonna be excellent every time. We came here for lunch and I am so happy that we did. C-Level never disappoints. We were seated right away after about a five minute wait. I did have a reservation on OpenTable but when we got there, there were several challenges I believe in the seating area. Once we were seated, I noticed Chef Deborah walking around. She was greeting customers and being her very friendly and professional self. I was so impressed. We ordered.: Tempura Artichoke Appetizer, Fish and Chips, and a Chicken Caesar Salad. Everything was DELICIOUS! It was also awesome because Chef Deborah came by to greet us and talk to us and I had a chance to express how much I really like her Casa Gabriella restaurant in La Mesa. I told her how I have been a fan of her restaurants for a long time and I absolutely miss Bo Beau that used to be in Hillcrest, and then Ocean Beach. She updated me that it is now located in Long Beach, which is still good to know. Being able to dine and speak with the actual executive chef of this brand was awesome. Thank you, CRG for providing a wonderful lunch experience and for your consistency and delivering an excellent dining experience. I advise that people join their CRG Dining Loyalty Rewards.

Sharon B.

We went here for their happy hour. We were early before the restaurant got busy so there were a lot of parking spots available. Reservations are highly recommended! We had reservations and we seated right away on their patio with a gorgeous view of the San Diego skyline. We took advantage of their happy hour specials and ordered the sesame crusted Brie dish that our waiter recommended. We also ordered the Cesar salad and their delicious pistachio and ricotta lasagna. So yummy!

Top picture - blackened fish tacos (3) Bottom picture - Fish & Chips
Steven C.

Such an amazing place! Everything about this restaurant was fantastic--the view, the employees, the food, the atmosphere, and the overall vibe. The fish and chips were delicious. The fish was perfectly battered, crispy on the outside, and flaky white on the inside. The fries were also nice and crispy. We also ordered the blackened fish tacos, which were packed with flavor from the very first bite. The service was excellent. The staff was attentive, professional, and welcoming. Several employees regularly checked on us throughout our meal to make sure everything was going well. The outdoor seating offers an incredible view of downtown San Diego, with boats passing by in the harbor. Combined with the perfect weather, it made for a wonderful dining experience. We can't wait to come back and try more items on the menu!

Lobster Mac & Cheese
Donald G.

C Level is one of the best location for lunch on the bay. Great views even on an overcast day. My partner had the Lobster Mac & Cheese. He was disappointed. The lobster was just shreds of meat and the and the flavor of the dish was over whelmed by too many green onions in the sauce. I had the French Onion Soup and French Dip. The soup arrived nice and hot. I had taken just a few spoonful when my sandwich and fries was dropped at the table. I was not happy with the prospect of eating a soggy sandwich and cold fries after I finished my soup. Thanks to our server, Gerardo, that did not happen. It came by our table and picked up the plate and said he would have the sandwich remade when I was ready for it. Great service recovery! Both the soup and sandwich were very good. Gerardo made it a great experience.

Fish & Chips
Denise K.

It had been several years since my last visit to C Level, so I was excited to return. Unfortunately, I left disappointed with the food this time around. The calamari and fish and chips lacked flavor and were a bit greasy. The burger was just okay and nothing special. I was also unhappy to see an additional 5% surcharge added to the bill for rising costs. Overall, the experience didn't live up to what I remembered from past visits.

Alejandra B.

Such a goooorgeous location! Opted for outside dining with the best views of San Diego! They've got heat lamps above the tables! Service was great and everyone was kind! Shout out to our server (didn't get his name) but he was amazing and helped us with recommendations. Got the Skirt Steak Salad and they kindly split it! Might I say, the salad was so delicious! Definitely give it a shot! (server recommendation) Lobster n Fotina BLT was stuffed generously and SPECIAL. It was absolutely amazing. The lobster was nice and tasty, and the cheese complimented it so well. Perfect sharing portion since it is HUGE. I see myself coming back! Thank you C Level!

Jordyn J.

I'm embarrassed to say how long this restaurant has been on my "must try" list without actually going. I finally had the pleasure of stopping by after a long day of jury duty for their wonderful happy hour. We sat at the bar and our bartender was friendly and great conversation during our stay. Not only were the drinks discounted for happy hour, but they were delicious. Both the coconut shrimp and the baked Brie were fantastic. I'll definitely be back to try more in the future.

Joe O.

I booked C-Level for a work dinner to celebrate our top performers and it could not have been a better choice. We had a party of 15 and from the planning process to the actual dinner, the restaurant made the entire experience feel special and seamless. Our employees absolutely loved it. The views are honestly second to none. Watching the San Diego skyline and water during dinner created such an incredible atmosphere. The service was outstanding from start to finish and the food completely lived up to the hype. I had the lobster mac and cheese and it was unlike anything I've ever had. Rich, flavorful, and worth every bite. Then dessert happened. Our server insisted I couldn't leave without trying the peanut butter brownie ice cream dessert and now I fully understand why. Unreal. I think I need about seven more of them immediately. Highly recommend for celebrations, group dinners, date nights, or anytime you really want to impress people.

Gabrielle B.

My boyfriend and I came here on our last night visiting in San Diego. We made a reservation online through OpenTable and was able to request outdoor seating (we wanted a water/city view). Our table was ready on time and our server was incredible! He gave great recommendations of food and drinks. I tried the mai tai and was satisfied. We ordered the coconut shrimp as an appetizer. We were impressed with the coconut shrimp and both agree it was the best we've ever had! We both love good shrimp. My main dish I ordered was the mahi dish and it was a good balance of sweet and salty. I can't remember the name of our desert but it was also very yummy! The restaurant was busy while there but not overly loud or crowded feeling. We had a good view of the water and city during our dinner. Overall a great experience and we'd love to come back in the future!

French Onion Soup
Meya B.

I'd probably give them a 4.5 but it was still really good. The service was amazing and the valet honestly wasn't too expensive ($10) for such a busy area. The restaurant itself is lovely, so classy. The ocean view was amazing. My waiter was very kind and attentive throughout the night. French Onion Soup: it had great flavors and i liked that they used gruyère unlike some places being cheap lol. The broth and onions were tasty but I wish the bread wasn't as mushy. I have had french onion soup where the bread is still crisp after being broiled. That's me being nit-picky! 4.5/5 Oysters: tasty, good side accompaniments! Some shell in there but i understand it's hard to shuck sometimes. 4.5/5 mocktails: for someone who doesn't care for alcohol the fake alcohol was a little too convincing but for someone who couldn't drink, they're great and pretty! desserts: both really well done and the raspberry or strawberry streak of sauce is very good. The key lime pie stole the show and that was a to go! but still great desserts. 5/5

Lobster & Fontina BLT

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3 years ago

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1 year ago

Amazing experience and good food! Ambience was pleasant and service was really fast.

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2 years ago

Great service, good food, amazing views. Loved the fried artichoke, seafood past was delicious. Highly recommended for dinner.

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2 years ago

$50 pp w/o alcohol for meh food. Won't be back. The view is great though. Also added a 5% "service fee".

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Page 28 of 139

C Level Reviews in Other Languages

Ask the Community - C Level

Do they allow diners to split entrees? Is so, is there an extra charge?

Yes split. No on extra charge

What time is their happy hour?

3:30-5:30 Mon-Fri

Is the parking free?

Yes there's free parking

Is C like the letter or does it mean something?

I'm guessing it's another way of saying "sea level" :-)

Is there a menu for children?

Yes it has filet mignon 4oz, grilled chicken breast, grilled cheese, grilled salmon, cheeseburger sliders on it. All come with fresh french fries and vegetables .

Is there happy hour on Sundays?

As long as your happy

What time does the menu change from lunch to dinner?

It's the same menus for lunch or dinner!

Hi! Do you take reservations for outdoor seating with a bay view? And is there a dress code for dinner?

I don't sorry

Do you have happy hour?

Yes

Are dogs welcome on the patio?

I don't think so. I didn't see any but I also wasn't looking for any. Sorry we were celebrating Christmas on the boss and getting gifts 😞

Do you sell gift cards so that I can give them to my son as a birthday gift?

C Level is part of Cohn Restaurant Group (CRG) and accepts CRG Gift Cards. Go to https://www.dinecrg.com/gift-cards/ for more information and to buy Gift Cards. Sometimes during the year, Costco locally offer CRG Gift Cards, typically at a 20%… 

Are walk-ins welcome or is it reservation only?

Both

Are you open Thanksgiving?

I am not

Do you have other menu option besides anything containing seafood or salad? All I see on the menu is seafood but no other options aside from chicken salad?

Hi Carlos, Thank you for reaching out! We have a very wide variety of non seafood options. Some of… 

Do you guys do takeout?

I don't

I've only read about the seating outside. Is there inside seating as well?

Yes there is seating inside.

Is the warm spinach salad available at dinner?

Hi Candice, Unfortunately our warm spinach salad is only available during our lunch service.… 

Do you offer a daily kids menu. I see it only posted for special events?

Hi Carlos, thank you for reaching out. We do offer a kids menu at all times, not just for special events. Hope to see you soon!

What is the current corkage fee?

10 bucks

How to make a reservation online?

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Born & Raised

Born & Raised

4.1
(3.4k reviews)
1.2 mi
$$$$

We celebrated our anniversary here, and the entire experience was unforgettable. From the moment we…read morearrived, the staff went above and beyond to make us feel special. They were incredibly attentive, thoughtful, and made our celebration one to remember. The service was just as impressive as the food! And it's such a good vibe. We sat at the rooftop right before sunset. Beautiful!

We came in a couple weeks ago and everything was absolutely amazing! I loved that it was so elegant…read morefeeling, with a beautiful atmosphere filled with soft lighting, but also still so lively/fun, and with good music playing. The food and the service were equally outstanding. I really enjoyed all of the entertaining table side menu items they had available to order. Another thing that is always a really big nod to us of great service, is when they treat our kids just as well as us adults. They greeted them, spoke to them, and even ended up creating two mocktails from their personal preferences. We really appreciate that so much! We ended up ordering a variety of things to try for our family of four: the table side Caesar salad, the Steak Sampler, a Filet, Lobster, Mashed Potatoes, Mac and Cheese, and Truffle Fries - we loved it all! Perfectly cooked and everything we wanted it to be! We were so full, but after viewing the dessert cart all night, we had to try some! The most decadent, delicious, chocolate, layered cake was our pick. As we were waiting tho, we saw the table side banana foster dessert being made and had to order that too! No regrets!! It was all perfect!! They also kindly brought us out a really good peanut butter and jelly macron, but the star was that it was topped with a gold dusted Wu Tang emblem on top - LOVE!! PS - even the bathrooms were fun! I really look forward to trying more of their restaurants!

Photos
View from our table
View from our table
Dirty hash browns with trout roe, chives and crème fraiche
Dirty hash browns with trout roe, chives and crème fraiche
BURGUNDY SNAILS BONE MARROW & TOAST

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BURGUNDY SNAILS BONE MARROW & TOAST
Rare Society

Rare Society

4.2
(691 reviews)
3.2 mi
$$$$

We've been to Rare Society a few times now. Each time we've had a great time, but the last time we…read morewere here we had an outstanding server name Abraham. He was very attentive, especially to the two toddlers we had. He brought out kids cups right away without us asking, and something that really impressed me was when he noticed my son trying to eat the ice cubes, he brought him a cup of crushed ice instead which he we thought was so nice. He was very friendly and talkative and we enjoyed having him as our server. Food was also exceptional. My MIL raved about their Caesar salad. We ordered associate board and added the bone in ribeye. Our steaks were cooked to our liking and was delicious. We are also huge fans of the lamb lollipops so definitely try those as well! I saved the sauce it came with and dipped my steak in it :) soo good!

Great ambiance.....however…read more.. I use red oak frequently as I do a lot of Santa Maria Style grilling as well as live fire grilling. The first red flag was I did not smell any indications of any wood fire grilling going on. Even with an industrial hood the smell would at least linger to the dining area. The Executive Board looked amazing but once again the lack of taste and smell of the familiar red oak that I've come to love just wasn't there. Wondering if these steaks come off a gas grill or even a broiler? Our dry age ribeye did not taste dry age- these are flavors I know only too well. Maybe this is the case of dining too early as we were there at 5pm. My server was really cool as I tipped him generously for his attention. The hunt for an amazing steak house continues.....

Photos
Restroom
Restroom
Parker house rolls
Parker house rolls
View of the inside dining from the entrance.

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View of the inside dining from the entrance.

C Level - newamerican - Updated July 2026

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