Come try the new menu!…read more Wonderful experience overall! Daliah and Ronald are epic! The entire staff was so helpful upbeat and friendly. The food was amazing as always.

Stopped by the Mendocino Farms on PCH in El Segundo for a quick bite and wasn't disappointed. The…read moreservice was fast, friendly, and the ingredients tasted fresh. My order: * The Farm Club: You really can't go wrong with this one. The pickled red onions and herb aioli give it such a nice tang compared to a standard club sandwich. The turkey was high-quality and the bread held up perfectly. * Spicy Curried Couscous: I had to grab a side of their signature couscous, and it didn't disappoint. It has that signature roasted cauliflower and just the right amount of spice to balance out the sandwich. It's easily one of the best sides on their menu. The highlight of this visit was definitely sitting outside (inside is ok, a bit noisy and crowded). The patio area is clean, spacious, and perfect for catching some sun while you eat but most tables are shaded by umbrellas. Even though it's right off PCH, it's a great spot to relax and enjoy the El Segundo breeze. A couple Tips: * Parking: The plaza can get a little tight during the peak lunch hour, so give yourself a few extra minutes or try to arrive just before the 12:00 PM rush. * Ordering: If you're in a hurry, their mobile pickup is always super seamless at this location and can help you get in and out or you can take your food and eat in the park like courtyard area. I'll definitely be back next time I'm craving a solid sandwich and some fresh air!

This place was so excellent and exactly what we were looking for as far as food quality,…read moreconvenience, and price. We didn't expect the kiosk or online ordering only concept before we arrived, but once we got the food and sat at one of their tables outside to enjoy the beautiful SoCal weather, I was more than impressed with everything. My Chinese chicken salad was so excellent and fresh and my husband had a chicken Caesar which he also loved. Can't wait for one to open in Vegas!

Ordered the Brentwood Chinese chicken salad with ginger carrot dressing - very good. Avocado,…read morecrunchies, chicken but too much cilantro. Very light, nice lunch. Service was good!

Wow, best service, great vibe, incredible breakfast (Smoked Salmon Benedict; unbelievably thick…read morepudding-like french toast) and actually delicious coffee!!! I'm almost always disappointed in restaurant coffee but these guys had some premium brew going. And they kept the pot circulating around. Originally we were headed to another breakfast place but the lively atmosphere, open to the breeze walls and vaulted ceilings of this place drew us in. The Downtown El Segundo Breakfast scene is actually kind of amazing in general, with lots of options everywhere and easy parking options throughout. Highly recommended morning excursion.

Well, it's been quite a while since we dined here and, after tonight, we are wondering why we…read moredidn't come back sooner. The last time we were here, it was during a busy lunch and both the service and the food were below par. But tonight, it wasn't as busy and our server, Geovani, was excellent. First, we were quickly greeted and asked to select our table (since they were not that busy). Since there was only two of us, we picked a table for two. But, after we decided that we would split an appetizer and an entree, the table for two became way to small way too quickly. Geovani jumped right on this, suggesting we move to a larger table. He helped us move everything over and, voila, we were able to stretch out and relax and enjoy our meal. We started with the pear and blue cheese salad and, wow, we could have just ordered this, split it, and we would have been full. Very flavorful, generous portion that is definitely big enough to share. We also ordered the Sausage & Leek Fettuccine and I was definitely not thinking. Totally forgetting that leeks are part of the onion family (and I have a sensativity to onions). Once the dish arrive, I immediately noticed the similarity and was slowly trying to pick them away from my portion. Once again, Geovani came to our rescue. He asked how everything was and I told him I made a mistake (noted above). He quickly volunteered to have the kitchen make it again without the leeks. I asked, "Are you sure?", and he immediately said yes and removed the dish. Very shortly after, he returned with the "onion sterile" dish and it was wonderful. Both of us were so full you could have rolled us out the door. Good thing the parking garage is so close so we could just hop in our car and go home. Time to loosen the belt! ;) In a week where we have had some personal issues, it was so nice to be treated so well and received such a great tasting meal. Hope you get the time to stop in and I hope you get Giovani to answer all your questions and issues. Enjoy!!!

Best experience ever!! First time trying and they were ever helpful!! Mimi helped with picking my…read moreorder and bowl and made the process extremely easy! Highly recommend!!!

Great food! Highly recommend! I can't believe how much food you get at Cava. Delicious!read more

Came here to celebrate Father's Day with my husband and my snarky teenage son, who had just turned…read more17 after spending his birthday in Hawaii at a summer youth submarine training program (because regular camp is apparently too basic). We started with cocktails. I had the Mary Sue ("Pornstar Martini") with vodka, vanilla, passionfruit, salted lime, fino sherry, and champagne foam. YUM. Dangerously good. My husband had the Rob Gentile, an elevated Old Fashioned, and was thoroughly impressed. Service was great, and the food was top-notch. Let's dive in! Meatballs with beef, pork, ricotta, potato purée, tomato sauce, Grana Padano, and arugula--WOW. Cheesy, saucy perfection. Beef Tartare with tonnato, shallot, marjoram, crispy potato, and toast. Delicious and a generous portion. I ordered Coop's Pork Shank with Lambrusco-mustard glaze, aromatic jus, and potato purée. Tender, flavorful, and that broth was incredible. It paired perfectly with the broccolini... ...which we didn't order. We spotted the table next to us enjoying it with burrata and immediately added it to our "next time" list. My son ordered the Chicken Parm with capellini. He loved the huge chicken parm portion, which successfully fed his bottomless teenage appetite, but declared the pasta "too eggy." Teenagers are basically unpaid Michelin critics. My husband ordered the Scarpinocc with braised beef cheek, brown butter, sage, and saba. He loved it, but our resident food critic chimed in with, "I don't really taste the beef." Dessert was the cinnamon bread pudding with ice cream and caramel drizzle--absolutely worth saving room for. Everything was delicious, portions were generous, and we left happy (and full enough to feed a small submarine crew). Definitely coming back!

I was in the area looking for a lunch spot, and thanks to good old Yelp, I came across Jame…read moreEnoteca. Pressed for time, I opted for the lunch special menu, which offered several tempting choices. I started with the meatballs and followed them with the paccheri lisci. Both dishes were well-seasoned, packed with flavor, and did not disappoint. Jame Enoteca takes pride in its hand-rolled pasta, and it shows. The pasta tasted exceptionally fresh and was cooked perfectly al dente. The service was friendly, efficient, and attentive, which made the meal even more enjoyable. I especially appreciated the staff taking the time to explain the lunch specials that weren't listed on the menu. The restaurant itself is bright, welcoming, and filled with natural light, creating a cheerful atmosphere. I could easily see it serving as a great low-key dinner destination as well. If you're in the area, Jame Enoteca is definitely worth a visit.

Wonderful food, great service and impeccable cuisine!…read more Nice dining room, free parking in large parking lot.

Avoid this place at all costs. The moment I walked through the door, I was hit with a strong rotten…read moreegg smell. My immediate reaction was that something wasn't right, and it made me wonder whether old or spoiled food was sitting somewhere instead of being thrown out. Looking back, I should have trusted my instincts and walked right back out. The only reason I stayed was because there were other customers eating inside, so I convinced myself, "Maybe it's just me." I ordered a fried chicken sandwich to go. The fries were the best part of the meal, but they were nothing special--about what I'd expect from frozen Costco fries. Even my drink was disappointing. My Dr Pepper had gone completely flat within about 30 minutes. The sandwich itself was awful. The chicken was supposed to be fried, but instead of being crispy it was soggy and limp. The lettuce looked old, with slightly browned edges and no freshness whatsoever. It was one of the worst chicken sandwiches I've ever had. About 30 minutes after eating, I developed severe diarrhea and spent the rest of the afternoon running to the bathroom seven times. While I can't say with certainty what caused it, the timing made me strongly suspect the meal. Between the terrible smell when I entered, the disappointing food quality, and what happened afterward, this was one of the worst restaurant experiences I've ever had. I won't be giving Chicken Confidential another chance. If I could leave -5 stars, I absolutely would.

Amazing food. Home cooked but recipes I don't have! The service was also excellent. Very helpful…read moreand informed. Thank you Alexis!

I'm a big fan of true food kitchen, and have been to the Walnut Creek, Palo Alto, and Newport…read morelocation. This was my first time in the El Segundo location and I absolutely loved it! It's located in a shopping area in El Segundo called The Point. Parking: parking can be a little tricky, but it's free parking! Such an anomaly in the LA area lol. Kat was our waitress and she was phenomenal. Camine also came by and she was so hospitable. Everything that we ordered was on point! (Pun intended lol). My daughter got the cheese pizza and my son got the penne pasta. I kind of wish they had a side of vegetables or fruit, but thankfully, I had just given my kids some fruit before, so avoided the mom guilt lol. The edamame dumplings is an absolute must! It's an umami flavored dish! We also got the eggplant dish, and it was really good! If you've been to elephante in Santa Monica, it kind of reminds me of that, but the eggplant is a little bit more dense, but really great flavors. You may have to order an extra eggplant dip, because the ratio isn't exactly favorable towards the eggplant. Got the kale salad with shrimp. The shrimp was cooked to perfection! Kale was pretty good, but asked for extra cheese. My husband was all about the burger and he claimed it was one of the best burgers he's ever had! He got an IPA beer and I got a watermelon mint Mojito. It was really good, but I think I will try the skinny margarita next time. The price is actually pretty reasonable for the clean /delicious food! We are most definitely coming back!

Great food. Efficient service, especially Lizzy and the cooks. Always of good quality.read more

Great food. Great service. Clean restaurant. Saul the manager gives me reason to keep coming back…read more I support local shops and I plan on coming back regularly. This was my second visit. Thank you Saul and his team!