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    California Pizza Kitchen

    3.5 (400 reviews)
    ModeratePizza, American
    Closed 11:00 am - 8:00 pm
    Updated 1 month ago

    Order California Pizza Kitchen Takeout or Delivery

    California Pizza Kitchen Photos

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    CALIFORNIA PIZZA KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    CALIFORNIA VEGGIE PIZZA PEPPERONI PIZZA
    Ashley M.

    Great service! And amazing food! Enjoyed eating here and watching the game! Staff was so friendly! We got shrimp as a starter which was delicious and a pizza half pepperoni half California veggie 10/10

    CHICKEN PICCATA
    Andrew C.

    I ordered the chicken piccata and my girlfriend order the buffalo chicken pizza. Both of them were really good. There were multiple seating options available. Food was served pretty quick.

    Inside
    Jimmy Drew R.

    We were seated instantly. Our server Rachel was sooooo authentically sweet we loved her. She brought extra extra butter for the bread She brought extra extra ice for the passion fruit teas Salmon was perfect!!! Refills were before we even asked. Bathrooms were super clean restaurant was super clean. Vibes were right on! Thank you

    Felix G.

    Nice spot for lunch at the Fashion Show LV. We came on a Saturday afternoon and was seated immediately. The place is very clean, staff is friendly and efficient. We got the Thai Crunch Salad and the Works Pizza (forgot to take a picture). The salad is great, it's refreshing and light. Not too heavy considering the dressing. The portions of chicken was nice as well. It's a well-balanced salad with veggies and proteins. The pizza is simple, but good. It's not overly salty and the portion is good for two. Minor complaints would be that their sodas are flat. Also that their draft beer selection is limited. I wanted an IPA on their menu, but they didn't have it. Saw on their tap they had another one (Sierra Nevada), but nope that one was out as well. They just had bottled. Ended up getting something else from their draft menu, which was good, but disappointing that items advertised were out Overall a nice place for a relatively quick meal and good service!

    Tracy B.

    Had lunch with friends and could not have enjoyed it more. The restaurant was clean and comfortable, and the server was prompt and pleasant. She started us with plates of warm crusty bread with olive oil and herbs. Super tasty. I had the muffuletta sandwich with a cup of tortilla soup. Both were delicious and the muffuletta is my new obsession. The garlic aioli and giardiniere added amazing flavor. The crispy dumplings were also a treat. I found the prices reasonable. The only complaint was the mushroom Mac n cheese. My friend said us was dry. But I was very happy with my meal and plan to return soon.

    PEPPERONI PIZZA
    Melody P.

    Thank you for honoring the veterans today! We enjoyed the excellent service! Plenty of sitting. Music was a lil too loud for me. Delicious bread! Pepperoni pizza was delicious too!

    Menu
    Rewina T.

    Located in Fashion show mall, it gets pretty busy on a normal evening but we got seated in about 5 mintues anyway in a booth. The bar have more seating if you like but we much prefer a booth to sit in. It a nice little break once you're done form walking all over the food. They have a nice little pizza oven out in the open and the pizza is freshly made to order. Me and my dad got the Works pizza with no mushroom and the serving is a bit small for the pricing but still delicious nevertheless. I tried the cauliflower buffalo bites but the sauce and seasoning was kidna lacking and didn't taste all that good. I think this is still a nice place to rest or to catch up with friends right after a big shopping trip, the wait wasn't that long, the service was nice and fast and it easy to get in and out of.

    TRADITIONAL CHEESE PIZZA (happy hour menu)
    Heather G.

    Visiting Vegas and stopped in for a quick lunch. We ordered the Margherita and pepperoni pizzas as well as the bbq chicken pizza and the Mexican street corn. All were great. We love coming to this location as it is very close to the strip

    NEW - HABANERO CARNITAS PIZZA
    Christine B.

    Enjoyed a very nice lunch at the California Pizza Kitchen inside the Fashion Show Mall. We ordered the Habanero Carnitas Pizza and the Original Chopped Barbecue Salad. Both were delicious. The server was very sweet and attentive. The restaurant itself was clean and nicely decorated. Perfect stop in between holiday shopping:)

    Elote appetizer
    Shelley V.

    CPK is always a solid choice for lunch or dinner. The food is always consistent and is a good portion for the price. We were seated on the patio which allowed for some good people watching. Our server was friendly and attentive. We ordered the elote appetizer which was served with two pieces of grilled bread. It was spicy and a nice sized appetizer to eat before our main meals. For our main meals we ordered the chicken tequila fettuccine and a kids meal with chicken and broccolini with an added side of crispy potatoes. All of our food was good and we had enough leftovers for lunch the next day. CPK will always be one of my favorite chain restaurants for its food and service.

    Avocado AVOCADO CLUB EGG ROLLS
    Sarrah Jean M.

    My sister decided to take me out for a late birthday dinner with the kids. She wanted to go to somewhere else, but I recommend to try California pizza which we haven't had in a long time .All the food came out amazing. Prices are ridiculous. Having a full barbecue salad is $20 now compared it was back in the day. Inflation is not very kind!!! Sad my family. I used to come here every other week before pandemic.

    Ani L.

    Stopped by the Apple Store today and decided to grab a quick bite at CPK. It was around lunchtime, but luckily, it wasn't too busy. We were greeted by Hector, who was friendly, but he didn't ask if we preferred indoor or outdoor seating--he just sat us at a table inside. Unfortunately, the view wasn't great; we were facing the POS system with a partial view of the mall's "patio" area. My mom didn't want to move, so we just went with it, but I think giving customers a choice would be better. I didn't have a strong preference, but I also didn't want to stare at a computer the whole meal. Our server, Mercedes, was polite but very quiet. I noticed she interacted the same way with other tables, so it might just be her personality. She took our drink and food orders and checked in on us, but overall, her service felt a bit plain and reserved and that's okay we all have our days. For food, we ordered two lunch specials: a 7" pepperoni, mushroom, and sauce pizza with a tomato bisque and a Catalina chicken sandwich with an Italian salad. The pizza was delicious, the soup was great, and my mom really enjoyed the fresh salad. The chicken sandwich, however, was just okay--nothing special even with the ranchito sauce it was still bland. The restaurant itself was clean and well-kept, with music at a nice volume. While this location was decent, I think I'll stick to visiting the downtown Summerlin one in the future.

    Complimentary bread w/olive oil with yummy herbs. Tasty!
    Jessica W.

    Food: king pao spaghetti with chicken. I really like this dish. It is super tasty with just the right amount of spice (not too spicy as I'm a wimp) and a healthy sized serving. They also give you some sourdough bread with delicious olive oil with a mix of tasty spices. Service: the one star off is for EXTREMELY slow service. Our waiter was nice but they are severely under staffed. Our food took forever to come and then it took forever to try to pay and get out of there. Ambiance: if you want a quieter space, opt to sit "outside" in the mall as the music inside is pretty loud. Will be back just for this dish, but make sure you're not in a rush!

    Kids mac&cheese

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    California Pizza Kitchen Reviews in Other Languages

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    Do they have glutenfree pizza?

    Yes,

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    Come here often bc of the food and the views. The staff was so accommodating!. food was amazing! I…read moretold the waiter to surprise me with either the sea bass or the scallops. He brought out the scallops. Perfectly cooked! Beet salad was amazing! Creme Brule perfectly done. Rib eye. Americana Splash. Salmon. Francisco and Amanda and Marcelis are all amazing. Chef Ceasar and Chef Steven are masters. Always great food. Beautifully Plated and delicious! They charge the nenu often so you always get something different. Ask for the harvest menu, which changes weekly. Includes app, entree, dessert AND unlimited wine!! Don, the new manager is so nice. Wish they brought back Justin, the bartender. He always made my drink just right.

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    The Peppermill Restaurant & Fireside Lounge

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    So I recommend the fireside lounge NOT the Peppermill restaurant…read more The fireside lounge is SO OLD VEGAS! and I love it. There's a fireplace in the center lots of cozy booths and drinks are kits! You can order apps and drinks but no desserts. This is my one complaint. I used to love coming in for a dessert & late night cap but now they have made a rule no desserts because (i think) they reupholstered the couches so don't v want to get sticky syrup on it. Oh well. Still a cool vibe. It's just i don't drink anymore so probably won't be coming as much. Service is average. The cocktail servers are nice but don't expect perfect service.

    I'll start with the negative because it's shorter. The women's bathroom needs more attention. One…read morestall had no tp, the other was almost out. One pump had no soap. The garbage was overflowing. There was tp all over the floor. Who knows what the men's bathroom looked like! That's why they got 4 stars instead of 5. Now the positive. Our server Kate was beyond amazing. She was sweet, personable, knowledgeable, and professional - not to mention adorable. The portions were insane. I got the western fruit plate. I expected a small plate of fruit and a slice of banana bread. I received a platter of fruit and a whole loaf of banana bread. The decor was pretty. I loved the colors. The seats were comfortable. The music was the best, primarily 80s music. It could have been turned up just a tiny bit more. The host was friendly and professional as people came in, but didn't say goodbye to people as they were leaving. Two gentlemen even walked by and said goodbye and thank you and he was too preoccupied to notice. This was my first visit to the restaurant and I was honestly expecting a dive with lousy food & service from a 24 hour restaurant. I was pleasantly surprised. I did inform a manager about the condition of the bathroom and she immediately got someone on it. The whole menu is available for 24 hours, including breakfast (except oatmeal).

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    Fireside Lounge bar
    Fireside Lounge bar
    The Peppermill Restaurant & Fireside Lounge
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    Sparrow + Wolf

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    Hands down the best meal I've had in Las Vegas. From start to finish, everything was outstanding…read moreand easily lived up to the hype. A few standout dishes were the oxtail hummus, which was absolutely incredible even for someone who usually doesn't like oxtail, the seasonal raw clams with pineapple, which were a surprisingly perfect combination, and the sinigang clams with lemongrass, packed with flavor. The seasonal octopus with squid ink risotto was also excellent, and the passion fruit mousse made for the perfect finish. We were celebrating an early birthday, and the staff surprised me with ice cream, which was such a thoughtful touch. Every server was attentive, warm, and genuinely kind. The vibe and ambiance gave me a dark, romantic, grown and sexy ambiance. Overall, the food, service, and experience were all fantastic, and I can't wait to come back.

    I chose this restaurant for my bachelorette dinner! We had stayed off strip because I wanted all of…read moreus to stay together and it was easier /more comfy to do a large air bnb. Sparrow & Wolf is a restaurant that I have always wanted to go too but since I usually stay on the strip I usually end up eating on the strip. I chose the $145 menu for each person, and also added a $14 ( yuzu lychee drink) There is also an option for unlimited drinks for $45 each but my group is not the largest of drinkers so I didn't choose that one. At Sparrow & Wolf I feel like we really got our moneys worth compared to going on the strip. A meal like this on the strip would have easily cost $250 - $300 per person. We were started off with a seafood tower which had lobster, oysters, shrimp, and a charcuterie /cheese selection on the bottom . We had the choice between steak or fish for the main course, I chose the steak. The steak was cooked a perfect medium rare. I also really enjoyed the pomme puree ( it was so buttery and delicious ) I really enjoyed all of the food that I had here and would definitely recommend Sparrow & Wolf for dinner!

    Photos
    Inside
    Inside
    Oxtail hummus, crispy chickpea, curry oil, warm naan
    Oxtail hummus, crispy chickpea, curry oil, warm naan
    Black pepper and honey pork secreto, sweet potato, peanut nuroc cham

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    Black pepper and honey pork secreto, sweet potato, peanut nuroc cham
    Esther's Kitchen

    Esther's Kitchen

    4.4
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    Love the spaghett! That's the only thing I get. Me and my friends have came here a few times…read more Definitely want to try more things on the menu. My friend didn't like the pizza she got.

    Esther's Kitchen continues to impress us with every visit. This past time, my son was visiting from…read moreOrange County, California, and he was actually the one who encouraged us to dine here after reading so many outstanding reviews. My son is a chef and has very high standards when it comes to food. He has dined at exceptional restaurants, including several in Italy, so he doesn't hand out compliments lightly. Once again, the entire team made us feel incredibly welcome. Tucker, Celine, and our hostess (my apologies for forgetting her name) were all absolutely wonderful and provided outstanding hospitality from beginning to end. The food was exceptional. My wife ordered the branzino, and it was absolutely phenomenal. My son ordered one of the pasta dishes, and he was genuinely amazed by the quality, flavor, and execution. He had previously considered Nora's to be one of the better Italian restaurants, but after this meal, he felt Esther's Kitchen was on another level. Coming from someone who has traveled extensively throughout Italy and appreciates authentic Italian cuisine, that says a great deal. I ordered my favorite gem salad with the incredible anchovy Caesar dressing, and once again, it was beyond outstanding. And the sourdough bread... what can I say? I'm a sucker for great sourdough, and Esther's never disappoints. If you're a sourdough lover, their selection of sourdough pizzas is also fantastic. The only suggestion I would offer is regarding the Gorgonzola and sausage pizza. The pizza itself was excellent, but I found the Gorgonzola to be a bit overpowering and it masked some of the other wonderful flavors. That's simply a matter of personal preference. Thank you to Tucker, Anna, Celine, Danielle, and the entire Esther's Kitchen team for consistently providing exceptional food and warm hospitality. We always leave impressed, and we're already looking forward to coming back again this Friday.

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    Interior
    Interior
    Carpaccio on chipped plate.
    Carpaccio on chipped plate.
    Bread spreads

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    Bread spreads
    Grand Lux Cafe

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    Great Steak Frites (much better than Bouchon's version). Taste is similar to the steak frites I had…read morein France. Plenty of other options on the menu for reasonable prices. Friendly personable service. Little too loud, and busy, although the wait was just minutes.

    What happened to Vegas? It used to be known as a place of luxury and stellar service. If you had…read moretold me before our trip that the staff at the tattoo parlor were going to be the most customer centric, people-oriented establishment we'd encounter, I would have laughed in your face. This should have been a 5-star review, but by getting in their own way, things quickly changed. Let's start with what they did right and how the stars started to fade. What they did right was the breakfast buffet. It was $33, that included your breakfast staples and an omelet bar. I LOVE AN OMELET BAR!!! I also need to tip my hat to a review I read that claimed the orange juice was freshly squeezed. The server didn't mention is, but OMG, it was liked nectar from heaven, and when it's 110 in the shade, I need to be as close to heaven as possible. Unfortunately, things got off to a rough start. Probably about 8 groups in line and the host was struggling to manage things. The manager came out and started asking who was older than 21. If you were, you could be seated in the bar, otherwise the wait would be 5-10 minutes. Hungry AF, we reluctantly chose the bar. Once sat, we watched staff walk by, but no one asked for a drink order or gave details on the buffet. After 5 minutes the manager walked by and we asked what the process was. He advised, someone was coming to take our drink order, them we could use the buffet. 5 minutes later, we still hadn't had anyone take our drink order despite staff walking by constantly. We went out front, requested a manager and the same guy came and I said, "you said seating would be immediate, it's been 10 minutes, we want a table, not a bar flat top and we are not interested in waiting". He knew I wasn't playing, walked us to the dining room and sat us. There were plenty of open seats, problem was, they just weren't sitting people fast enough. Here is the other thing that got under my skin. If people say they want the buffet, seat them near the buffet. Why do I want to serve myself, then walk through the dining area, lobby and back into the bar. Sorry, I think walking around with food is tacky, unless you are a paid server. We probably would have been better off at a non-buffet, because there was no way, I was eating $33 worth of food. I had a custom omelet, which was probably the best veggie omelet I've ever had, 4 strips or bacon, hashbrowns and 2 glassed of OJ. I could have probably replicated that anywhere for about $25, but I did get that juice refill and a generous scoop of hashbrowns. I thought I may have gone back for fruit, or maybe a second smaller omelet, but that single plate filled me up. I also drank about 50 oz of water, so again, my tummy was full. Now here is the thing about a buffet, you serve yourself, so you server has one job, keeping your drinks topped off. That didn't happen. I was 2/3 through my plate and despite her interacting and serving customers left, right and in front of us, she never filled our drinks, I had to call her by name as she walked by for what must have been the 4th time without acknowledging our empty glasses. Again, this could have been 5 star, what they do here is essential. I don't need prime rib, ham, roasted turkey and seafood on my breakfast buffet, I'm not eating it, so I certainly ain't paying for it. We looked at buffet options and most breakfast buffets were 3x this price, for that reason. A point came off for the poor seating episode. I understand you wanting thin out your lobby, but have the staffing to support where you seat people. Another point comes off for the lack of service. All our server had to do was keep are glasses topped and she couldn't, it wasn't even like she couldn't keep up, we watched her just standing and talking while we were dying of thirst. Not taking a point off for this, but I am making a suggestion. A lot of places don't serve fresh squeezed juice. Bacteria can grow and you can actually get E.coli. The juice was cool, but not cold, what ever the juice was in should have been iced. Not only does that make for a well chilled glass, but it prevents bacteria from growing. Buffet, better than expected. Service, and absolute joke!

    Photos
    Side restaurant area
    Side restaurant area
    Double Smashed Burger (with fries)
    Double Smashed Burger (with fries)
    Shrimp Scampi

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    Shrimp Scampi
    Honey Salt

    Honey Salt

    4.1
    (3.3k reviews)
    7.0 mi
    $$

    We've been here 3-4 times and can't believe I've never left a review!!…read more So for starters, they have a great happy hour, trick is it's in the bar seating area only, they do have a couple high tops set in the back should you choose to imbibe. The dining area and outdoor patio give a rustic country kitchen feel which suits their fresh seasonal ingredient filled menu. We have honestly never had a bad meal here. The food tends to disappear before we get to take pictures, sorry that's lacking. I've read the service here isn't good, but we've either been lucky or just have come on good days because we haven't had any issues. The only issue that is kind of a nonissue is that it gets busy fast, of the 3-4 times we've eaten here we've probably come 10 times and there was a loooong wait so we decided to go elsewhere. If you're in the area and want something delectable for lunch or dinner, I'd say yes stop in and enjoy yourself !

    My family and I have visited Honey Salt several times over the years with our son and friends. When…read morethey first opened, we genuinely enjoyed coming here. The restaurant was always busy, there were often long waits, and we understood why--it offered a very enjoyable dining experience. Unfortunately, our last couple of visits have been very disappointing, especially during my son's recent visit from Southern California. The food simply was not prepared to the standard we had experienced in the past, and the overall experience fell well below our expectations. After that visit, one of the managers, who is no longer with the restaurant, invited us to come back so they could make things right. We appreciated the gesture and accepted the invitation. However, when we returned, we were greeted by a gentleman who introduced himself as the General Manager. Rather than listening and showing empathy, his first response was that he needed to "go check" what had happened. That immediately gave us the impression that our concerns were being questioned instead of acknowledged. One of the issues during our previous visit involved being charged for soda water from the fountain, something that many restaurants provide without charge. Instead of resolving the matter in a customer-focused way, there was resistance. Even after being invited back to make up for our previous experience, we ended up paying the full bill without any effort to honor the goodwill that had been promised. To me, great restaurants are built on more than just food. They are built on hospitality, accountability, and creating a customer-obsessed culture where guests feel valued and respected. Unfortunately, that was not our experience. I've also noticed the restaurant doesn't seem to have the same level of activity it once did. I don't know the reasons, but from my perspective, changes in management and a lack of attention to the customer experience may be contributing factors. I truly wish Honey Salt the very best because we once enjoyed dining here. However, based on our recent experiences, I can't recommend it. Others may have a different experience, and I sincerely hope they do, but for me, first impressions--and how a business responds when something goes wrong--leave a lasting impression.

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    Indoor Bar
    Indoor Bar
    Flatbread
    Flatbread
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    BUTTERMILK FRIED CHICKEN

    California Pizza Kitchen - pizza - Updated July 2026

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