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    Cantonese BBQ Seafood Restaurant

    3.6 (36 reviews)
    Closed 9:30 am - 9:30 pm

    Cantonese BBQ Seafood Restaurant Photos

    Business Info

    CANTONESE BBQ SEAFOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Dogs allowed
    Good for groups

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    Lisa S.

    The bbq meats on rice was only ok. We ordered bbq duck and bbq pork. The rice was kind of hard and not piping hot. I've had better meats at other establishments. The highlight was the soup. It was very yummy and complimentary. For the price it wasn't a stinking deal. $16.50 for 2 meats on rice.

    Menu
    Stephen C.

    Cantonese BBQ Seafood restaurant have two branches located at the Richmond and Vancouver. These two locations give us a convenient choice whether go to Vancouver's one to pick up the BBQ product on the way after work. They are always lining up outside the restaurant during the time people are off work . Their kitchen is always busy to prepare more BBQ food in order to satisfy the demand of customers. l believe this community is not the type of din out type of fans and prefer staying home to cook. Therefore, we are always lucky to get the BBQ order in fresh and hot condition. If we decide to go out for dinner during the weekend , we will choose the Richmond branch. The reason why is the dining area of Vancouver branch is relatively small and even we are able to find a free parking, you may not have the table available for us The owner must have done some research ahead of time before they decide to set up the new restaurant into this plaza. The large volume of customers in this neighbourhood business includes the supermarket, Asian grocery stores ,the drug store are some of the main streamline to support the business in this area. We go Richmond branch because they have a larger dining area and easy to find a parking spot. There's a Chinese supermarket right beside the restaurant, we can pick up some groceries before we head home. Our order are usually consisting of pork, beef and chicken eg sweet and sour pork,stir fried chicken with sliced ginger ,stir fried beef with Taiwan cauliflower , Free Ranged Chicken in Salted Ginger and soup of the day

    Denise W.

    I was in the area and decided to pick up some chashu for lunch. We got a little bit more than half a pound of chashu. They charge $12.95 per lb. This is pretty much the standard price everywhere. This place is also a restaurant and they do offer other dishes other than Chinese bbq. You can get one or two items with rice but I found that it is a better deal to just get the bbq to go. Anyways when I showed up during lunch time, it was not very busy. Free parking can be found at the plaza. They do cut the bbq chashu quite thick. The flavour was not bad but the meat was a bit tough. I prefer much softer and tender meat. Not sure if they gave us an end pieces but we have noticed a lot of burnt parts and also the end pieces tend to be somewhat dry. Note that they take cash and debit only.

    Front counter~
    Edward L.

    Solid HK style BBQ place in the Collingwood area. Parking is available in the nice large strip mall lot. This place does get full though. The place looks like something straight out of the 1980s. Old school charm. Staff are friendly and helpful. No complaints. I had the BBQ pork and roast pork on rice. Meat as fresh and juicy. Roast pork was nice and crispy. I was happy. My friend had the soy chicken on rice. I tried a piece. Juice and moist. They got it right. The place also gave us a nice big bowl of pork and vegetable soup on the house. Delicious home cooked style. Special mention. Prices were reasonable. I will be back at some point. Recommended.

    Audrey T.

    Had a great lunch here! Love the Cantonese bbq - the duck is my favorite. I really enjoy the noodles too!

    3 types of BBQ
    Sun G.

    Not much service. Food arrived cold/lukewarm. The meats are of quality that could be much better if served hot. Too busy on a Saturday noon for 2 waitresses and one cashier to handle. Overall, this is ok. Not a recommendation.

    Carolyn L.

    I am really happy this restaurant opened up here. It took over what used to be Peaceful Restaurant. Being in the London Drugs shopping plaza, it meant there is a parking lot plus street parking around the area. Definitely way more convenient than the other restaurants along Kingsway without a parking lot. If you have been missing Cantonese/HK style roast meat, look no further. The roast meat or those I tried (char siu, sio bak, and soya chicken) was really good. The sio bak (roasted pork belly) had a crispy skin which was so good. The meat was also tender, and not dried up at all. The char siu was charred nicely and not too hard. The soya chicken was moist and the skin was silky smooth. I love that they also serve us a big bowl of complimentary soup. It was a basic soup of radish and carrot. So homely. We came just before the dinner rush. It got real packed after 530 pm or so. You could also do take out for the meat or meat on rice. That was a popular option for customers who came in before 530 pm. An easy dinner for the family. Besides the roast meat, they also have Peking duck, lobster and other seafood dishes where you can do a a combination set meal. There are also the usual suspects of fried rice, chow mein and dishes. Definitely will return in future when I want Cantonese food.

    Lobster sticky rice
    Shirley L.

    Brand new restaurant only open since Sept 2022, they are serving authentic Hong Kong style BBQ. When you are outside watching all the ducks, and roasted pork displayed by the windows then walking in to hear the staff chatting with the customers in Cantonese, you would suddenly feel like you've been transported to Asia. I can't say enough good things about the lobster sticky rice, it is a must try item

    Lobster rice.
    Brendan N.

    Recommend by a friend so we tried it out. Surprised at how good their Hong Kong style BBQ is. Also nice to have something like this in this area. First dish was bbq duck on rice. Pretty tasty. Second dish was Lobster steam basket with sticky rice. Rice portion was good, rice was about average and value was below average. We wanted to order some nicer dishes as it was a belated Mother's Day dinner. Ling cod was on special, done two ways and was the best dish of the night. Very fresh and tasted good! Soup and dessert was complimentary so was nice. Overall a thumbs up!

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    4 months ago

    Great service. Huge portions. Fresh seafood, on par BBQ meats! Good service too. Only thing is the seatings are very tight and crowded.

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    3 years ago

    This is one of my all time favorite restaurant - good and authentic! Great service. Large portions. Reasonable price.

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    2 years ago

    Delicious food, everything came out correctly. It's a bit loud and chaotic in there but amazing food

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    3 years ago

    Very good food. Best bbq duck and soy chicken I've had in years. Need to go back to try the seafood

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    Chinatown BBQ

    Chinatown BBQ

    4.4
    (419 reviews)
    7.1 km
    $$

    Best authentic food we have ever tasted! Very helpful…read moreservers creating an unforgettable experience! Don't expect a traditional North American sit down romantic dining room experience. The restaurant is very busy and face paced! Food comes out quickly, but no pressure to eat and leave. Staff are genuine and want you to enjoy the authentic food and experience! Pheona was helpful and made it even more fun! It exceeded our expectations! We would definitely eat here again when we are in Vancouver!

    How did I not know about Chinatown BBQ until now?!…read more I've found my new holy grail because this is hands-down the best BBQ duck and BBQ pork I have ever had! We started with a plate of the BBQ Duck, and it was absolute perfection--packed with so much lean, incredibly flavorful meat. Then we ordered the Signature Four Treasures Chef's Plate on Steamed Rice. Talk about a masterpiece! It comes with BBQ Pork, Soy Sauce Chicken, Roasted Pork, and half a Salty Duck Egg. Honestly, every single element was so delicious that I genuinely couldn't pick a favorite. To top off an already amazing meal, their black lychee tea was out of this world. I loved it so much I actually asked if I could buy some to take home! They don't retail it, but the staff was so sweet and told me, "You can drink as much as you like here." Challenge absolutely accepted! The staff kept it perfectly topped up the entire time. Excellent food, wonderful service, and all the cozy, classic vibes. More cha cha cha please! I will definitely be back.

    Photos
    General Atmosphere
    General Atmosphere
    Roast duck
    Roast duck
    Three BBQ meat and Gai Lin greens

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    Three BBQ meat and Gai Lin greens
    Jade Dynasty Restaurant

    Jade Dynasty Restaurant

    3.5
    (243 reviews)
    7.1 km
    $$

    FOOD We ordered 11 dishes, which were mostly things we would…read morefind in Los Angeles. I felt the ingredients were fresh. The siu mai and ha gow were delicious. Our favorite was the durian gluten balls. It was filled with fresh durian flavored custards. The egg tarts were petite but packed with a lot of custard and flavor too. INTERIOR It felt familiar and nostalgic walking into the restaurant to seeing so many traditional Chinese characters and red/gold decorations. The bathrooms were all genders so that was convenient. SERVICE Staff was fluent in English, Cantonese and Mandarin. They were attentive, helpful, and inquisitive of where we were from. RECOMMEND? Yes! Tasty and cheaper than other dim sum places I researched.

    We walked Chinatown since we were visiting from Hawaii. This is probably in the more safer part of…read moreC-town where it isnt surrounded by people w their crack pipes. This place is pricier than typical Chinese restaurants imo, and like other reviews, was bland, but again in the safer part of the area. We did ask for chili and vinegar. They didn't have the dim sum carts which is why we came, so we ordered from the menu. The seafood fried rice was better when we added condiments. The plain look funn is what you'd expect. Mushroom dimsum stuck to the basket and ripped apart when I tried to remove it from the basket. The fried squid was good w the spicy dipping sauce they paired it with. The total was a little over $80.

    Photos
    Jade Dynasty Restaurant
    Jade Dynasty Restaurant
    Jade Dynasty Restaurant

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    New Town Bakery & Restaurant

    New Town Bakery & Restaurant

    3.8
    (477 reviews)
    7.1 km
    $

    Seemed like a must try Chinatown classic when I was researching Vancouver spots. I thought it was…read morecool that they have typical bakery items but also dim sum that I'd be down to come back and try Apple tart: 3/5 the apple filling was just ok and the outside was a little hard from being left outside Pork asado siopao: 4/5 this was super good and warm but I would've preferred if there was a little more meat inside. Super yummy though so would def recommend trying

    New Town Bakery is one of those Chinatown staples that feels like a rite of passage in Vancouver…read more We headed there for breakfast, excited for pastries and a classic bakery experience, and decided to dine in. Once we sat down and were handed the full menu, though, I had a brief moment of panic. The menu is huuuge and varied, plus none of the items I had mentally planned on ordering were on there. We pivoted and ordered pork siu mai, congee, look fun noodles, and a few steamed buns (they're especially known for those). The congee, noodles, and siu mai were all fine--very standard, not particularly memorable. In fairness, they weren't what I came for in the first place, so that probably shaped my expectations. The real standouts were the pork asado siopao and the chicken deluxe (bola bola). Both have Filipino roots, and the siopao especially brought a comforting sense of familiarity--soft, fluffy, and filled with that sweet-savory pork that felt like home. Those alone made the visit worthwhile. They actually have quite a few other Filipino influenced items like hopia and puto which was surprising. Ironically, it was only after we left that I noticed the sign on the window highlighting their most popular items--exactly what first-timers should probably stick to. I had ordered a few pastries to go with the intention of trying them later... and then completely forgot about them, which I'm still a little sad about. Overall, it was a good visit with a clear lesson learned: go in with a game plan and order the hits. It's a beloved Vancouver institution for a reason, and I'd definitely recommend stopping by--just know it's cash only and do a little pre-order research so you can make the most of it. I'd give it more like a 3.5 vs a 4 star, but I'm already planning a redo focused purely on the classics.

    Photos
    Menu board~ (June 2024)
    Menu board~ (June 2024)
    Steamed bun
    Steamed bun
    Steamed bun

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    Steamed bun
    Hei Hei Rice Roll

    Hei Hei Rice Roll

    4.5
    (215 reviews)
    10.1 km
    $$

    Wow, this place is a GEM, I am so in love with the Rolls, I visited 2 days in a row, had to get…read moresome more rolls in before we leave BC, which was so sad! Hei Hei Rice Roll is legit good, totally recommend, even my daughter too, I thought of her ( since she LOVES rice roll and couldn't make it on this trip with me) while enjoying these roll but when I shared with her the photos and mention that we will go back here with her- she already visited. She said it was so good! Hei Hei Rice Roll is located at the Richmond Public Market, oh wow - this place is really popular, on the 2nd visit I was the first in line then the line wasn't so long but while waiting for our order, the line got super long. I was lucky I didn't wait long in line. Best to arrive early. I am not sure what the secret to the rice roll but Wow, it's so thin, silky, smooth texture with the toppings, so great together. The last 2 times we had rice roll with my daughter at Portland and Seattle- followed per Instagram reels- those did not even compare to these rolls. My first visit I got the combo which is the best deals, starts at $15.50 but depends on what you select for the selection for rice rolls and congee. I got the pork & preserved egg congee, shrimp, mushroom, pork rice roll. The 2nd visit I got the combo again, with liver & preserved egg congee, scallop and shrimp rice rolls, but I got my order wrong for the roll- they missed the shrimp. fyi-I found out that bean sprout, corn, toppings are free! Both combo came out to $17. super cheap! Cash only, they take USD but its the same dollar $ value. I wish they take credit cards, hehe. & the Verdict: Yummy, the congee hits the spot for comfort food, loved how it is cooked and they add peanuts too. Love the packet of sauce for the rice rolls, the umami-ness, so good. Best to eat it hot and fresh! Don't forget to ask for chili sauce, to add that extra spicy kick! For now, I am not sure I'll ever find a spot that is closest to Hei Hei for my congee and rice roll fix until I get to visit Richmond, BC again.

    02.12.26 @11:40a Got…read morethe mushroom & pork cheong funn. For drink I got the Grinder Black sesame. The cheong funn is silky & thin. The black sesame is smooth.

    Photos
    Store front
    Store front
    Soy Milk (豆漿)
    Soy Milk (豆漿)
    Hei Hei Rice Roll

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    Kirin Seafood Restaurant

    Kirin Seafood Restaurant

    3.8
    (680 reviews)
    10.3 km
    $$

    So mum wanted to show her appreciation for being her chauffeur taking her around to the doctors…read more She took me out for dimsum and with it being in Richmond there is a plethora of choices. She wanted to go to Kirin. Plenty of parking in the mall. Hostess greeted and seated us promptly. Restaurant was busy but not crazy. This was at 10am on a Thursday. Waiters were attentive. Usual table service was in place. Took our order and food came out at acceptable pace. When we were done, they politely boxed up the leftovers and we paid our bill. So service was on point. The food we ordered came out hot. The staples that I order to test was hargow, suimai and pai gwut(spareribs). All 3 dishes in general were good.....the hargow could have used an extra minute or 2 in the steamer. The suimai was very good. I tasted every ingredient in this dish. Usually it is just a complete mix and you can't discern the different flavors. They tried something different with the cheongfun by adding pieces of Chinese donut to the roll. I personally think it didn't add much to the dish, taste or texture wise. I did like the pea shoots with shrimp. I think it is a good combo. All in all a good dimsum. I also noticed they did not charge us a tea service. The cost of the food is comparable with other restaurants at this level. Yes come on a date or impress business clients/boss or family celebrations.

    Been here before and the food is good. However, for people who don't live in the area/country, it's…read moreadvised to make reservations. They will turn you away if you doing have a reservation. Giving it a 3 star because of the no reservations policy.

    Photos
    Interior
    Interior
    Deep fried prawn, pork and Chinese mushroom wrapped with taro root paste 9.5
    Deep fried prawn, pork and Chinese mushroom wrapped with taro root paste 9.5
    Duck

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    Duck

    Cantonese BBQ Seafood Restaurant - seafood - Updated June 2026

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