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    Canyon 66 Restaurant and Lounge

    3.5 (286 reviews)
    Closed 6:00 am - 11:00 pm

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    CANYON 66 RESTAURANT AND LOUNGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Canyon 66 Restaurant and Lounge

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    Don't miss Fog friendly
    Bax L.

    Very unique place. Food was great. Branden was the perfect host, bartender and waiter. A must stop

    Chili cheese Loaded Canyon Fries
    Scott F.

    Attached to the Ramada Inn, this is an easy place to unwind and have dinner and or an early breakfast while traveling. Dinner was wings and chili covered fries. Wings were crispy and meaty and the canyon fries had just enough crunch under the chile that kept them crunchy til I couldn't eat anymore. Breakfast is a 6am and we were there at 5:57, waiting patiently so that a quick bite to eat could get us back on the road. Due to an employee failing to show up, we didn't get seated til after 6:00. The hotel staff worked very hard to get us fed and on our way. I cannot say enough good about them while handling a tough situation. The Front desk clerk got us our drinks and Wes our server as well. She said she had never worked in a restaurant before. She did great though. The food was hot and severed just as fast and they could get it out to us. Shame on the employee that chose not to come to work, but kudos to everyone who stepped in to make sure that we were well fed for a long day of travel. Thank you to. Larissa, Stephanie, and Kelly. You saved the day

    Garlic Parmesan wings
    Alicia C.

    Food was meh, service I'll give an A for effort. Not impressed with the food one bit though. First, the burgers were dry, they were out of ranch and bacon, chicken breast tasted weird. We had a party of 7, and none of the food came out together. They messed up the wings and brought boneless when we asked for bone in, they fixed it, but I still had to wait to eat after everyone else. Those were still not well done. The shrimp was sad and only 6 small shrimp for the large plate size. The fish & chips were pretty good. Completely understaffed with reports that everyone had been called in from their day off. Wait staff was polite though.

    Aaron T.

    Good food. I had the burrito plate, which is really a quesadilla on steroids. I'd come here again for sure.

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    7 months ago

    Place was great. The food was awesome. Baily the Bartender and waitress was a joy. We'll definitely be back

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    2 years ago

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    1 year ago

    Brandon was the best Bartender. Best drinks.... Brandon is the future of the Bartending world...

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    9 months ago

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    8 months ago

    Terrible service. Bartender spent way to much time talking to her friends and ignoring other customers.

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    9 months ago

    Very personable owner/chef. Great food. Great ambience. Neat pictures on the walls throughout th restaurant.

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    3 years ago

    I had a wonderful time and memory here. The food and service were great. Stephanie was awesome!

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    1 year ago

    The food was good and the bartender was amazing. The atmosphere was relaxed and the music was excellent!

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    1 year ago

    Goldie, the server, was very cordial and pleasant. The nachos hit the spot! we will definitely be back!

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    4 years ago

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    3 years ago

    Bailey was a ray of sunshine to be served by I'll definitely come back for the food, drinks and her service!!

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    Page 1 of 8

    Ask the Community - Canyon 66 Restaurant and Lounge

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    Stopped at Rickety Cricket Brewing Co. in Kingman, AZ on our way back from the Grand Canyon, and it…read moreturned out to be the perfect dinner stop. We dined outside on their large open patio, which had a relaxed and comfortable vibe, exactly what we needed after a long day of travel. I ordered the Caesar salad topped with chicken, fresh romaine, shaved Parmesan, crunchy croutons, and a solid dressing. Simple but well done and the portion was HUGE. For drinks, I had a Prickly Pear Margarita, which was refreshing and had just the right balance of sweet and tart. My sons ordered the Sud Soakers personal pan pizzas. My oldest got the Carnivore which came loaded with house sauce, mozzarella, pepperoni, Italian sausage, and bacon. It was rich and hearty without being overwhelming. My youngest had the Margherita, which was light and fresh with house sauce, fresh mozzarella, basil, and sliced tomato. My husband ordered The Bichen Burger, which definitely lived up to its name; lettuce, tomato, pickle, mayo, pepperjack cheese, grilled jalapeños, and their signature "bichen sauce." It had a nice kick and was packed with flavor. Overall, it was a perfect stop: great food, generous portions, fun menu, and a really nice outdoor setting. A great way to end the day before heading back to Las Vegas where we were staying.

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    Cute wine bar with a quaint vibe…read more I ordered the red sangria, made by the bartender herself, and I couldn't recommend it more because it's pretty sweet. So if you like sweet sangria, highly recommend the red vs the white.

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    Beautiful white sangria in July on 1st Friday!
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    Canyon 66 Restaurant and Lounge - sportsbars - Updated July 2026

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