Cancel

    Open app

    Search

    Cappy's Restaurant

    4.4 (849 reviews)
    Closed 10:00 am - 3:00 pm, 5:30 PM - 9:00 PM
    Updated 3 weeks ago

    Cappy's Restaurant Photos

    CAPPY'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Good for groups

    You might also consider

    More like Cappy's Restaurant

    Recommended Reviews - Cappy's Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Lamb Chops
    Mandelyn R.

    We had great service from Liz! I tried the Lobster Thermidor, and it was sooooo delicious. Reminded me of oysters Rockefeller style. I love the Cafe Cappy too. Tasted delicious.

    Mustang Chicken outrageously delish!
    Kassie B.

    This place is Insanely Exquisite dining. From the addictive bread & butter service to the entrees, it is apparent that Care and Excellence are at the heart of everything you consume! Be prepared for an Outstanding gastronomic Experi'Ance!

    Pancakes and bacon
    Greg P.

    It's crazy to me I haven't reviewed Cappy's before. Admittedly it's been a couple years since I had gone since I'm always looking for something new, but as I sat and ate today I was kicking myself. Cappy's is so delicious. I used to go very often. They're a little on the pricier side but so worth it. It's beautiful inside and outside. Staff very friendly and accommodating. I won't wait so long again to go back. My go to meal the is Howard. Scrambled eggs with crab topped with a lobster tail. So so good. Even the little bread/muffin basket they serve you before the meal is great. Lemonade is delicious. My son had pancakes and bacon and inhaled them. His mother always gets the pot roast. She wasn't disappointed. I will say although the gumbo is decent, it's not the best I've had. The roux is very dark which gives it a slight burned taste. But the flavors are there. All in all love Cappy's. I won't make the mistake of staying away so long again.

    The Cubano
    Clayton H.

    I really enjoy Cappy's and frequently order their burgers to go. Unfortunately, they keep overcooking the burgers (order medium rare and get medium well to well done). I tried reaching out a couple times via email but nobody contacts me back.

    Lucille T.

    I made reservations to visit on a Saturday night and that turned out to be a very good idea. The wait was still 15 minutes with the reservation. My husband and I both agree it was still a good experience. The ambiance here is off the charts. We sat upstairs and got excellent customer service and a nice view of part of downstairs. We enjoyed ourselves immensely. I tried the halibut and it was small but tasty. The macaroni and cheese and mashed potatoes were also good. My husband really liked his pork chop. Parking can be a little bit of a problem but we found a space without having to look around for too long. When my budget allows, we will return since the prices are kind of on the high side.

    Chicken Salad Plate
    Sara M.

    Delicious food and great location. Service has been outstanding every time I have gone. It's a comforting place that has a very bistro feel. Comfortable, quiet and understated. I did feel prices were on the higher end for some items. This last time I had the chicken salad plate, which has a portion of chicken salad, grapes, a bit of broccoli and a sort of mango mousse. It was $18, which seemed a bit high for the portion, but the food was tasty and enjoyable. Good place for lunch, if you need a sedate spot without too much drama and good food.

    Side of Pancakes
    Vince S.

    We visited Cappy's for the first time today and it was a great experience. The staff was welcoming and very attentive. Our server Ian is a true professional. The restaurant itself is open, not noisy but no so quiet that you're afraid to have a conversation, and surrounded by beautiful oak trees. We were seated upstairs and it felt like we were dining in a treehouse. The food was served hot and everyone in my party thoroughly enjoyed their meal. We were there for brunch and I tried the "Homard" which was composed of truffled eggs scrambled with lump crab meat topped with a butter poached lobster tail. It was delicious and rich. I had a side of pancakes as well that were fluffy and tasty. I definitely will be back and highly recommended Cappy's.

    Steak Frites... Sub the fries for a Caesar salad
    Nicole Lynn P.

    Cappy's is absolutely amazing... easily one of our favorite spots in San Antonio. We've never had a bad experience here. The service is always top-notch, and the food never misses. On this particular visit, we came for lunch and had the lunch steak, which is consistently flavorful and perfectly cooked. I always swap out the fries for the Caesar salad, and it's honestly one of the best I've had, super fresh and packed with flavor. We decided to try the mussels in coconut sauce as an appetizer, and WOW.. chef's kiss! The broth was so good I could've eaten it as a soup. We've also been for brunch and dinner, and every single visit has been just as delightful. Cappy's is a true gem and a must-visit for locals and visitors alike.

    Ham and Cheese Omelet
    Mark B.

    Finally got a chance to try this restaurant tucked away off of Broadway in the Alamo Heights area. I've been to its sister Cappycino's which is very good so I'm glad I had brunch here today. Cappy's is behind the storefronts (including Cappycino's) facing Broadway. There is ample parking off of Mary Ave. The food was very good, starting with the variety of biscuits/muffins that come with your meal during breakfast or brunch. I had the Ham & Cheese Omelette which was cooked perfectly: fluffy and full of cheese and ham. It also came with some fruit which can never go wrong and some country styled potatoes. Now, I was slightly disappointed since the menu said it was hash browns, which they are clearly not. However, they were very good. If you go for Brunch, they have several lunch item options as well. The staff was attentive and very nice. I would recommend a reservation so you can avoid waiting.

    Benedict Louie
    Nick M.

    Just plain fantastic all the way around. Delicious food & impeccable service. Iba crabcake snob and rarely order in San Antonio but they do it right!

    Brunch menu
    Caryn K.

    Love, love, love Cappys and all the Lawton Family Restaurants I have been to. I have been wanting to visit Cappys for some time, but was hesitant to as I am with all restaurants these days, afraid that I'll show up and be that annoying guest with a food allergy. I wouldn't expect it to be the case at a place like this, but this is truly one of my biggest fears. Anywayssss, I was happily able to order the steak frites off the brunch menu (without cheese or butter, both of which I'm sure would have made this meal taste and look even better to the average person) and it was delicious! The steak was absolutely perfectly cooked with just the right amount of seasoning. The french fries were cut thin and crispy. It was a beautiful 83 degrees outside, mid-day so I ordered the Colombian mojito. It was cool and refreshing. They have indoor and outdoor seating, with plenty of fans, covered umbrella seating and a nice breeze if you opt for outdoors. The service was quick and my entire experience was a 10/10. They usually provide an assortment of breads with butter, but I obviously didn't go for that. They have quite the assortment of options from what I saw online and from my brunch menu. If you've made it this far in my review, I highly recommend dining at Cappys!

    Mustang Chicken.  Delicious!
    Alma V.

    Recommend: Yes. Highly suggest making a reservation. Food: I ordered the Mustang Chicken. It is a thin filet of Chicken (big piece though) on top of a mashed potatoes with a side of vegetables. There was also a sauce on top of the chicken filet. Family members ordered a ribeye which also came with mashed potatoes and vegetables. The rib eye was so juicy and tender. The vegetables were so delicious and flavorful. My chicken was so delicious. It was breaded, juicy, and savory, pairing well with the mashed potatoes. There was so much food that I had a meal for the next day. I highly recommend the Mustang Chicken. Service: The waitress was friendly and on top of the service. She made sure our drinks were never empty and checked on is several times. Ambiance: Althought the establishment has two floors it is small indoors, low lighting in the evening, making it feel intimate. There is seating outside for the warmer months.

    See all

    4 years ago

    This is my favorite restaurant in San Antonio. Everything I order is delicious. They have the best Crab Cakes and Calamari.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nicole S.
    36
    67
    140

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Renon  L.
    140
    35
    26

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Juve G.
    32
    48
    10

    15 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Sherry M.
    11
    18
    11

    10 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dee H.
    18
    62
    17

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cindy A.
    256
    28
    3

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of V G.
    0
    5
    0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sandeep P.
    72
    60
    135

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sari I.
    1
    48
    36

    6 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 13 of 22

    Cappy's Restaurant Reviews in Other Languages

    Ask the Community - Cappy's Restaurant

    Would small children fit in?

    I'm not sure. I do not have small children. They might be bored unless you bring a coloring book or something for them to keep busy. I'm not sure

    Is their any live music here , if so what days? Hours. Thank you :)

    No live music just good food and good service!

    What is the attire /dress code if any?

    Most people dress business casual, although there is no dress code- Cappys employee.

    Is the patio pet friendly?

    Yes

    Is Cappy's serving in their dining room or still in Cappuccinos? The acoustics in Cappachinos are less than desirable. Hard to have a conversation.

    All areas are open

    Is this place still open?

    Yes and still very good.

    Do they have normal/big portions here? The pictures kind of look like the portions are small.

    Normal sized portions. Not too big, but not too small.

    What's the dress code? Will my fiancé and I look like slobs eating here before a Spurs game?

    It's not Uber-casual, jeans and a jersey will be fine.

    View All 10 Questions

    You might also consider

    Postino South Broadway

    Postino South Broadway

    4.6(275 reviews)
    1.6 mi
    $$
    Happy hour specials
    Catering service

    The bottle-and-board special keeps bringing us back. -- Postino Broadway in San Antonio has easily…read morebecome one of those dependable neighborhood spots for lingering over wine, sharing a generous board and stretching the evening just a little longer. We eventually joined the monthly bottle membership, which probably says everything about how often this place works for us. The bruschetta boards are generously portioned with enough variety to lean savory, sweet or somewhere deliciously in between, and they pair perfectly with an easy bottle of wine. It's casual enough for a spontaneous stop but still feels polished enough to make an ordinary evening feel like a treat. One of the highlights is when they open the large bar windows and the whole space shifts into that indoor-outdoor mode. You can sit inside, outside or right along the open-air edge and enjoy the best of both. We've even come here after a full dinner somewhere else just to linger, lounge and finish the night with another pour. Postino has easily become a San Antonio spot for relaxed sips, shareable bites and easy neighborhood vibes.

    Really didn't get enough to try a review…read more From our one stop that a local recommended- it wasn't worth the hype. The bruschetta flight was wheat bread (yuckyyy) and the toppings were skimped on. Flavor was not there for the food. I forced myself to eat it all too because I refuse to waste food in this economy but my bf didn't like any so I was accepting the challenge Wine was a basic glass and the atmosphere is kinda odd aesthetic. Not sure what their vibes or theme is. Kinda just plain. One bartender and she was kinda spacey and ppl were flagging her down for service. There was a man next to us at the bar and he was clearly a regular. He knew bartenders name and she knew his and the conversation was more professional / business customer service than friend. He said his meatballs didn't taste normal or good and I heard the bartender tell him either the chef quit or is on vacation and someone else was back there. He sent it back but was trying to tell her he didn't want another one but she got a manager and came out they said they were sorry and making him another one. Not sure if I went on a one off but I doubt I'll be back if in the area.

    Photos
    Postino South Broadway
    Postino South Broadway
    Postino South Broadway

    See all

    Cappyccino's - Shrimp, spinach, and Brie quesadilla with homemade potato chips

    Cappyccino's

    4.2(168 reviews)
    0.0 mi
    $$

    We love all the Lawton family restaurants in town, including this one. They have caring and…read moreknowledgable staff, nice ambiance, and outstanding food. My husband and I usually don't go out on Valentine's Day, but we decided last minute to stop by. Fortunately, it was early evening, so we found empty seats at the bar. Our bartender immediately greeted us and asked what we wanted to drink. We started with a blackberry bramble and top shelf margarita. For our entrees we had the veggie burger and house salad w/chicken. The veggie burger is my favorite in town because it is a homemade patty and the buns are buttery and perfectly toasted. The veggies and salad are always fresh and colorful. Our second round of drinks included the blueberry 75 and old fashioned. We were too full for dessert, but the chocolate cake is my favorite.

    A great experience in this gem of a restaurant! It has bar and cozy seating that's great for a…read morerelaxing dinner. The service was smooth and friendly while the food was delicious and presented nicely. We sat in a small intimate booth that fit 2 people perfectly. The salmon burger was excellent and on a soft, fresh bread. The salmon was flavorful and juicy while the salad was refreshing. I recommend it for anyone who likes fish and looking for something other than a typical burger.

    Photos
    Cappyccino's - The bar of course!

    The bar of course!

    Cappyccino's - Hot smoked salmon Niçoise salad

    Hot smoked salmon Niçoise salad

    Cappyccino's - Cappyccinos Cappuccinos! This local bistro knows how to make the perfect cappuccinos! It is a must try!

    See all

    Cappyccinos Cappuccinos! This local bistro knows how to make the perfect cappuccinos! It is a must try!

    Supper - Eggs Benedict, excellent quality eggs   I haven't seen good quality eggs in a long time served.

    Supper

    4.0(783 reviews)
    2.3 miTobin Hill
    $$$

    My friend and I enjoyed her birthday dinner here last month during Restaurant Week…read more We had no reservation but were quickly and immediately sat upon arrival at around 5pm on a Thursday evening. Our server was great - knowledgable about the menu and personable. We had a nice meal here and I ended it with delicious coffee. We both ordered from the Restaurant Week 3-Course menu. My friend tried: -Toasted Cauliflower Soup with Pumpkin and Sesame Seeds -Crispy Smoked Quail with Pickled Corn Relish and Mashed Potatoes I tried: -Red Pear and Spinach Salad with Radicchio, Pecans, White Cheddar and Sherry Vinaigrette -Halibut with Green Pepper, White Beans, Castelvetrano Olives and Herbs For dessert: -Caramelized Fig and Ricotta Upside-Down Cake with Pistacio Crumble and Mascarpone We both got the same dessert and it was delicous! Served warm and comforting - like butter cake! Heavy, but veryyyyyy good. Ambiance is nice bc it's inside the beautiful Hotel Emma and on the River Walk with a lovely patio overlooking the water. Loved The Pearl and enjoyed the whole experience.

    I completely forgot to take pictures, but honestly, that's probably because I was too busy enjoying…read morethe experience! My wife and I went to Supper at Hotel Emma for our anniversary, and we couldn't have asked for a better evening. We sat at the kitchen bar, which ended up being one of the highlights of the night. It was so much fun watching the chefs work, and everyone in the kitchen was incredibly friendly, personable, and welcoming. To make the night even more special, they prepared a few dishes specifically for our anniversary. That personal touch meant so much to us and made the entire evening feel truly memorable. The food was excellent, but what really stood out was the experience and the people. Supper went above and beyond to make our anniversary feel special, and we left feeling like we had celebrated somewhere truly unique. I'd highly recommend Supper at Hotel Emma for anyone looking to celebrate a special occasion. If you're lucky enough to sit at the kitchen bar, definitely do it!

    Photos
    Supper - Dining Room

    Dining Room

    Supper - Eggs Benedict with breakfast potatoes

    Eggs Benedict with breakfast potatoes

    Supper - Earl gray and a lemon drop martini

    See all

    Earl gray and a lemon drop martini

    Southerleigh - House Burger

    Southerleigh

    4.1(1.9k reviews)
    2.3 miTobin Hill
    $$

    I really love the atmosphere here! The way that the dining is set up. You don't hear a lot of…read morenoise, even though there are a lot of people. We were seated right away, we chose the chef's table because we had already eaten dinner at home, but just wanted to go out for a stroll around the pearl and grab some dessert. We ordered the lemon blueberry Panna cotta and not only is it delicious but it's also beautiful! It looks like a work of art. I ordered one of their craft beers and we got some french fries on the side just to offset the sweet. Definitely a great dessert if you are not wanting something too sweet or two filling. It has been over 10 years since I have been here to eat, but being there reminded me how much I loved the last meal I had here so I am eager to go back for lunch or dinner!

    One of the best restaurants I went to in San Antonio…read more The food was perfect. The deviled eggs were very good with a bit of spice. Definitely a surprise as an appetizer but good. We also had the snapper throats and loved them. The aioli was a great sauce with them. I had the gulf catch of the day, which was grouper, and it was so good. Great seasoning, perfectly flaky and moist, a nice crust on the outside. With that we had some jalapeno corn bread which was also delicious. Not too dry at all. I was hoping for it to be spicy but it was not. For dessert, I gad panna cotta and it was a great ending. Not too sweet, but the berries made up for that. The lavender meringue bites had a great crunch. Our server (Maya) was excellent. She was so friendly and helpful. Finally, the decor is unmatched anywhere. It used to be a brewery and they kept the old pipes and valves, which look very cool. It has a great vibe. I highly recommend. Without the need to, I'll mention anyway that it's not cheap. But it's worth it.

    Photos
    Southerleigh - Inside

    Inside

    Southerleigh - Seafood Salad

    Seafood Salad

    Southerleigh - House margarita

    See all

    House margarita

    Bellagreen

    Bellagreen

    4.7(38 reviews)
    2.1 miGovernment Hill

    I had the opportunity to attend a friends-and-family event at Bella Green, and I was genuinely…read moreimpressed from start to finish. The atmosphere is warm, inviting, and beautifully designed, creating the perfect space to enjoy a meal with family and friends. Every detail feels thoughtfully planned, making the restaurant feel both comfortable and elevated. The food was fresh, flavorful, and beautifully presented. Each dish looked as amazing as it tasted, with quality ingredients and attention to detail evident in every plate. It's clear that a lot of care goes into both the menu and the presentation. The service was exceptional. The staff was friendly, attentive, and welcoming throughout the entire experience. Even during a special event, the team remained professional, organized, and focused on ensuring guests felt appreciated. A special compliment to the management team, whose leadership and dedication were evident in every aspect of the restaurant. Their passion for creating a memorable dining experience truly shines through. Bella Green has made a fantastic first impression, and I look forward to returning. Congratulations to the entire team on a beautiful opening and a wonderful dining experience!

    First, I'll start by saying I had mine delivered by Uber Eats. The failed operations of this place…read moreis astounding. First, the wrong order was provided to the driver. The bag had nothing on the outside to determine which order it is. The driver was kind enough to return and swap out the orders even though they have no responsibility to do so. Upon return, the order was missing an item. Total incompetence at this place. The dressing for the Caesar salad was awful. Tasted like it was made with mostly mayonnaise. The ratio of bread crumbs to lettuce was overwhelming. Luckily, those are easy to pick out. The mac&cheese wasn't very cheesy. And the only option is fake noodles. Ridiculous. Terrible texture obviously with fake noodles. I also added roasted cauliflower. The chunks of cauliflower were too big and required the use of a knife to cut into edible portions. Seemed like lazy knife work in the kitchen. The Wagyu burger was pretty good and cooked to the doneness I requested. The jalapeños I added were diced into really small pieces. No pith. Therefore, no spice. And jalapeno with pith fully removed also has almost no flavor. I'm also not a fan of cheddar cheese on a burger but they don't allow for American or Monterrey Jack. The "fire roasetd tomato basil" soup was decent but still problematic. The cheese included is mozzarela. Never I have had a tomato soup that didn't use parmigian. And the mozzarela was a single gooey lump not sliced at advertised. Also, it was supposed to be "fire roasted" tomato soup. This is a lie. There was zero evidence of roasted tomatoes by sight or taste. I also could not detect by sight or flavor any hint of basil.

    Photos
    Bellagreen
    Bellagreen
    Bellagreen

    See all

    Savor - Cherry pie with vanilla ice cream blob that looks like an egg lol

    Savor

    4.6(97 reviews)
    2.2 miTobin Hill

    Love love love! We go multiple times for various special occasions as they rotate their menu. The…read moreprice is great for a courses menu and each course always has a vegetarian option. You are also helping the Culinary Institute of America and it's amazing

    This review I dug up is from a while ago, things may have changed…read more February 2020 was my first time at Savor (CIA) restaurant in the Pearl complex of San Antonio. By going on a Wednesday (around 7:30 PM) we were able to find parking and be seated without a reservation, but I recommend planning ahead other nights as the area gets very busy (and noting their hours). It was a pretty compact space, no lighting issues, but also quite noisy. My companion and I had to concentrate on each other to carry on conversation. We each ordered the four course menu, which lets you pick one of an item from each course, and I added a wine flight. We each took a bite of each other's food for maximum exploration. Keep in mind this is a training restaurant, and part of the proceeds go toward culinary scholarships. I can distill the experience into three points: The food was very good, the chefs-in-training are talented; The wine flight was disappointing; The server was warm but still in need of training. Dishes I got to try include the Hamachi Crudo, Steamed Blue Mussels, Tartar Brulee, Strip Sirloin, Grilled Pork Tenderloin and Belly, and Chocolate Souffle. The Hamachi was excellent, as were the mussels with potatoes and garlic (someone didn't share her chorizo with me). The main course strip sirloin was also excellent, and better than the grilled pork I chose. The steak was tender and moist. I gravitate toward pork belly items, but this pork was a tad dry. The chocolate souffle wowed my partner, but I found the cocoa note not to be to my liking, perhaps too bitter. I should add that the plates are quite small, so you may not leave full if you're very hungry. Before going into the negative, let me say the food was a fun experience, and I'd go back for another multi-course meal, or to explore the bar bites menu. The wine flight was a letdown, as it was small pours of mild wine, served with two word descriptions, one of which was plain wrong. I don't drink much wine, but I've had enough to know that these wines were probably chosen to be the least offensive. A small pour of a bold drink can have quite some value, but the small pours exacerbated the boringness. The wine service largely informs my opinion the server needs improvement/was likely early on her training rotation. I also had to plate swap with my companion when I was served her mussels. People trying and improving are to be expected at a training or test kitchen, so I appreciate her effort and ability to keep my water glass at least half full. We ended up being quite happy with the food and experience, which was good overall as a date night, but could've been better with a revamp of the wine pairing, or me electing not to have wine. I can't see myself going on my own given the price point of the courses, but I like to treat my partner. I'd recommend it if you're curious about the budding chefs or specific menu items, but be wary of the wine flight.

    Photos
    Savor - The Culinary Institute of America. Dining area with the kitchen in the background.

    The Culinary Institute of America. Dining area with the kitchen in the background.

    Savor - The Lamb chop

    The Lamb chop

    Savor - The duck dish

    See all

    The duck dish

    Josephine Street - BEEF TENDERLOIN ANTICUCHOS

    Josephine Street

    3.9(801 reviews)
    2.1 miTobin Hill
    $$

    We came here for date night and loved the warm comfort it brought for us…read more Standout: pork chop! Juicy and delicious the onion rings are delicious service was great!

    We had a wonderful meal here . A small Spot just under the…read morehighway overpass. They do not accept reservations so you have to wait for tables. We had a large party of nine and we waited about ten minutes that was great timing. The restaurant offers a full bar with some crafted cocktails. We stated off with some Crispy onion rings which were a perfect start fresh and hot perfectly coated deliciousness. We all ordered meals including steak and shrimp cooked perfectly and seasoned perfectly paired with loaded mashed which was enough for two. Two of us opted for the chicken fried steak. Seasoned and fried to a crisp golden with white gravy and a large heap of skin on mashed that were creamy and delicious. One fried shrimp platter hot and good. One fried catfish which was also prepared perfectly paired with cocktail sauce but they added on the tartar sauce. One kid had sirloin and mashed and she finished the entire steak. One chicken fried chicken which was also good. The portion sizes are generous , hot and fresh. We paired our meal with a few bar cocktails including old fashioned , martini , and margarine tossed in a few beers and we had a time. We weren't rush or slow to get service. All in all we enjoyed the meal , the vibe is good. When weather cooperates they have some outdoor seating options as well. Try it for yourself ! All in was 274.00 before gratuity for nine people and drinks. Good value !

    Photos
    Josephine Street
    Josephine Street - Steak and green beans

    Steak and green beans

    Josephine Street - Half poured drink

    See all

    Half poured drink

    Cappy's Restaurant - newamerican - Updated September 2026

    Loading...
    Loading...
    Loading...