Really liked this place for dinner. It has a good vibe and the food is delicious. Excellent service and very nice decor.

Everything I ate from Casa Tua was delectable. My favorite bites were the gelato and the truffle pasta. My experience was that the staff was extremely helpful. They gave the best recommendations, answered all our questions, and gave us background on the restaurants lineage. It really made the experience special. The ambiance was beautiful. Very classic NYC restaurant with dim lighting and modern styling. I will most definitely be back. read more

I was really looking forward to coming to try out Casa Tua! When my friend told me she had got a reservation I was excited and asked how she scored a 5pm one. She said it just popped up and she took it. The vibe here is like Sheak and sexy. I read they want you to feel at home and cozy. I wish my friend and I felt that way after our meal. Well when we got there the first odd thing that happened that we were literally the only ones in the main dining room area. No one really started to show up until like 5:45pm or so maybe 5:30? I am not sure but it was very odd feeling. That is the first thing of a few different events that happened to us during dinner. To start off in the drink category I had a gin and tonic which was tasty but it did not taste like there was gin in it. I guess that is good in a way but it was a bit odd. My friend had an espresso martini, another gin martini and some other drink. Usually she says three drinks knock her down but she was totally fine after dinner. Maybe there was not much at all alcohol in her drinks either. I mean for the cost of them thought they would be strong and get your money worth. Guess I was wrong. For the food category We shared the Burrata with basil and tomatoes. The tomatoes are like smashed up which I had never had it like that before. This dish was good and worth the price. I had the Rigatoni with meat sauce which was good but the rigatoni was a bit hard. There were great flavors in the dish and I didn't know it came out in a big dish. These pasta dishes are great to share. The waiters plate your pasta for you before serving it to you. They do it in-front of you which is nice. My friend had the pasta with the caviar on top. She said it was good but also like me she said it was alot. We both took the other half of our dishes home. Now onto the dessert part... This is where the night got interesting. I just had a cappuccino which was tasty. I could have had sorbet or gelato well depending on what flavors they had but i decided to just keep in simple. With my food allergies I am sure alot of the desserts included nuts. My friend with no food allergies wanted to try the ice-cream that this place is known for its like pistachio or something flavored. So I obviously can't have it. I guess she knew before hand that it came in a big swirl as she tried to ask our waiter if she could get it in a smaller size but she would be more than happy to pay the full price of it. It was not about the money at all she didn't want to waste food. I legit could not share with her and she explained this to the waiter and he still said it only comes in one size. So my friend said ok it's fin I will try it. Than 5 min later the waiter comes back and proceeded to tell my friend oh and by the way it will take 15-20 min for it to come out. She was like that is fine. But why couldn't he have told her this the first go around. Anyways, it comes out and as you can see in my picture I posted like it's huge. The waiter I think could have been more polite and said let me check with the kitchen or my boss to see if there is any way we could accommodate you and make it smaller. But no he was very firm on saying there was no other way. Than when the ice cream comes out its this huge thing and my friend did say it was very good and worth it but we see our waiter like going around telling other waiters about us and the ice-cream we saw him tell one and they both turned their heads and looked at our table. Made us feel very uneasy and it was not right of him to do, also when he is standing close to us. We than were pretty much about finished but still enjoying our cappuccino and my friend was enjoying her espresso martini and one of the managers comes over to us , I thought he was going to ask us how we enjoyed our dinner or something along those lines. I was very wrong, in a not so polite way he was like I need to ask you to leave because we need your table for another reservation. Mind you there were other free tables we saw when we did leave but we were like umm ok. He said he could find us another table if we wanted to finish our drinks but we said no thank you. When we sat down they could have said something along the lines of like we will have another reservation coming at this time so we ask you to please be done with your meal at this time. To me that is more polite and so it gives us a heads up. Also, when we were done with our meal the check comes out we didn't ask for it. What if we wanted another coffee or drink. I don't know the whole night just felt very uneasy to us which is unfortunate as I was looking to come back here to take friends and family here.' read more

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The Mark and Surrey Hotels are fabulous boutique hotels on the Upper East Side in New York. We spent an afternoon at these gems on our recent trip for my bday weekend. It's easy to hit both in an afternoon because they're around the corner from each other. They're both elevated in every way but have a real residential feel to them. Nothing better than a spot where you see locals hanging out. The Lounge at Casa Tua is the bar in the main restaurant at the Surrey hotel. Every inch of the space is curated with a sexy Parisian vibe. The restaurant is Italian, but the design makes me feel like you're in Paris. There is an amazing large photo of actors Parker Posey and Benito del Toro next to the bar. It fits the perfect city chic vibe of the Upper East Side. So iconic I had to take a photo of it. Of course the people watching on the Upper East Side is spectacular and it didn't disappoint. Everyone was as friendly as they were dressed to the nines. The cocktail shot is a French 75. What a great afternoon. The lounge in Casa Tua is a must during your next NYC visit. Salute read more

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Casa Tua just opened a few months ago and this place is already so busy! We had a relatively early dinner reservation with my girlfriends for a birthday and it was calm at first but by the time we were leaving every single table was occupied and it was a party scene! First the service was excellent with attentive staff all around. Second the food, I was skeptical at first about the portions but we ended sharing amongst 4 girls and it was just enough. We ordered everything to share, such as the burrata, hamachi crudo and the beef carpaccio. And for mains we got the huge veal Milanese with salad and a ragu tagliatelle to share. I absolutely loved both the mains. The veal Milanese was really huge! And it came with a arugula salad (I totally forgot how much I love arugula!). We topped off this meal with a delicious bottle of champagne, which was such a beautiful gift from my sommelier friend. Overall lovely meal, excellent service and really happening scene! read more

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Amazing ambience . If you're wealthy , this is the place for you . Everything is expensive but definitely worth every penny. The drinks and food were super tasty . We ordered oysters which was superb . I took my only fans date Issa and my high end escort went to town . We ordered hamachi and pasta with caviar and mushroom truffle pasta . They were both delicious . The pistachio ice cream was crazy good . read more

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Visited with a group of five people and two toddlers. We ordered the risotto, lamb chops, veal Milanese, prime beef, the NY steak, along with a green salad and a fava bean salad. Finding a place where toddlers will behave well and the kitchen can handle it is usually a challenge, but here it was seamless. The staff is top-notch, and the risotto is excellent. I must emphasize the flavor of Le verdure di primavera. I would keep coming back just for its freshness l recommend you do not skip this one. read more

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I was so excited when I heard this was coming to the UES! Ambiance - nice and classy. Tried this in Miami and I just had to try it in NYC. Service - amazing! Our service was so cool and cute with her Prada frames. Food - GREAT! We had the branzino, lamb chops. Spaghetti, potatoes and tiramisu.. all hits! Will definitely be back read more

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I have a project in NYC and the part that gets me excited the most is dinning at Casa Tua. From Aspen to NYC, Loveee this restaurant. A great experience every-time. Truly some of the most flavorful dishes ever. The service is exceptional, they are very nice, attentive and fast. Drinks are amazing, wonderful wine selections. Highly recommended. read more

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I was so excited to take my mom here while she was in town visiting for my birthday. The food was excellent - yellowtail hamachi and miky's salad to start and then the chicken alla diavola and the tagliatelle with mushrooms. All excellent. I feel like the wine by the glass list could use some more options. It didn't make sense for us to get a bottle because I was drinking red and my mom was drinking white. The sommelier was very helpful though, as was our waitress. No complaints at all on the service or food. There was an issue that unfortunately ended our lovely evening on a sour note. The reason I had to give 4 stars was the fact that I made a reservation, filled out the preference form AND indicated it was my birthday. It wasn't mentioned at check in or at the table. When they were getting our coats from coat check, I asked the hostess about my birthday notation. She literally didn't say anything then when we were walking out she asked it was Katie Brown right? I said yes. About two minutes later when I got in my car, I got an email that my reservation had been cancelled. This could not be a coincidence or by mistake. It seemed as though she did not want me in the system after I'm sure she confirmed the birthday notation. It truly left a bad taste in my mouth which was EXTRA upsetting because everything we ate that night was wonderful. read more

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I've been here 3 or 4 times and each time is more fun than the last. The ambiance in the lounge is warm and welcoming, the decor is beautiful and comfortable and every single staff interaction has been a pleasure. I have to call special attention to the lounge manager Daniele. He is so warm and accommodating. He makes everyone feel special, like a VIP. Everything on the menu is delicious, but I've also gone after dinner just for drinks, so you can eat or not. I will definitely be back. read more

Casa Tua - Italian Near Me - New York, New York

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I was excited to see they have one of my favorite restaurant location on the UES! Vibe was amazing! Classy, elegant, upscale inside a new hotel on the upper east side. Service was awesome! Exactly what you will expect on the UES fine dinning. When it comes to food, I had extremely high expectation as I love the Miami location; but let's be honest, sorry to say they probably need to bring the Miami team over here! They are not even up to a regular decent restaurants standard. As I did saw couple reviews that people were disappointed about their food, but i wanted to give a try myself. Ordered the safest dish, Prosciutto Di Parma does not required cooking, the burrata didn't look and taste fresh when we cut them open. Fish was not fishy, but overcooked and salty. Wine collection was decent. Overall. Disappointment because the name of Casa Tua supposed to keep up with their food around the world, and i expected higher quality when it comes to NYC location. Other than food, location is great! Classy elegant spot, maybe just for a drink? Or snacks? Anything may not involved the kitchen? Or should give other dishes a try? Or hoping for improvements ? read more

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If I were to rate this restaurant on service and hospitality alone they are worthy of a higher rating but that's not the case. Kudos on the cool uniforms, I like the white jackets with the medal buttons As expected the setting and atmosphere is lovely as the restaurant is inside The Surrey hotel and most of their patrons are local There were many misses with the food, For example the truffle pasta lacked flavor and was served cold by the time the waiter had served and plated, the steak also missed the mark, it was dry and had nothing to garnish or sizzle it up with, I was using the chimichurri sauce from one of our earlier plates, the lamb was also undercooked and tasted very gamey I really did enjoy the rigatoni and the drinks were good. I had better food at their Miami location but the service was not as great as the Ny team. read more

Perfect from start to finish - came here to celebrate our friend's birthday and everything was so lovely. Service was excellent, ambiance was beautiful and unique. Had the burrata, branzino, but the star of the show was the pistachio dessert! read more

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Such a fun place to meet a friend for a bite and a schmooze. Beautiful atmosphere, great art, and a pistachio gelato with candied pistachios, crushed, and sprinkled all over, that is a must try. read more

Casa Tua - Italian Near Me - New York, New York

Dined here the other night. Was a little scared because of the old TikToks my girl sent lol but it seems like it's either people were lying, don't have good taste or they've got their act together. Whatever can't trust the clock app but I must say I've enjoyed the spaghetti and lamb chops. My only riff is that they don't make the pasta spicy by request. I honestly don't want pepper flakes I want that spicy sauce for real. I love the decor it feels like sex and the city , succession or a nice place that you get a drink thrown in your face at lol it just gives sexy dramatic from the decor. The lounge is nice as well. Our waitress with the Prada glasses was excellent. I forgot her name but shout out to her! Thank you for bringing the Miami culture here. Would definitely come back oh and I loved the tiramisu that was my first time having it. I love the exposed kitchen too that was fly read more

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An extremely overrated restaurant. I wanted to experience it for myself. I'm sure that if I had eaten the same dishes in the Little Italy area south of New York City, I would have paid one-third or even one-fourth of the price. I ordered tagliatelle. It was not al dente. When I mentioned this as constructive criticism, they told me it was fresh pasta. I also ordered tenderloin, but the meat was very dry. Even though I pointed out all of these issues, and although they said my feedback had been passed on to the chef, nobody contacted me or offered any explanation. Typical Italian snobbery. If you are going to experience this restaurant, you should definitely -- absolutely definitely -- choose your wine yourself. read more

Magnificent Snobbiest front desk ever, but I get it: they're that good at what they do. The Maitre D gave us a fabulous table (for a big occasion) notwithstanding my white trashedness. Place may be stupidly expensive but they deserve this for the show they put on: worlds finest ingredients prepared and served so nicely. I tipped $400. plus $50. for an amazing table on an $1,800. check and somehow felt like it wasn't enough. I'll never go back because u can't budget it, but I would highly recommend for a special occasion. read more

I came here for dinner with 4 of my girlfriends and the birthday girl's mom for a birthday dinner. We had a 5:30pm reservation and we were seated promptly. Surprisingly we were not the only people in the restaurant at this time. The decor is a clean and modern look and there are pictures of different places in Italy everywhere. We ordered a round of drinks before ordering appetizers and entrees. They have an extensive wine and cocktail list and they even had a couple of non-alcoholic mocktails, which I appreciated. We ordered a variety of 3 appetizers, 5 entrees (3 pasta, 2 fish) and 3 desserts that we shared amongst the 6 of us. The dishes were a decent size and I have to say that I was pretty full by the end. The staff also divided the meals in separate plates for us and then put the extras in the middle of the table. Everything was so delicious and I highly recommend coming here. Definitely need to call for a reservation because it fills up quickly. read more

The lounge is so warm and beautiful. The dj on saturdays is excellent! The food is simple but well executed. Service is great. The ultimate best dessert is the pistachio gelato! read more

Casa Tua - Italian Near Me - New York, New York

First we had drinks in the Casa Tua Lounge and then dinner in the restaurant. Both spaces are beautifully done with interesting art, similar to Casa Tua in Miami Beach (where we have eaten several times. The service is very good as were the cocktails. The food was disappointing. Certainly not up to the standards in Miami Beach. It is a good, albeit standard, UES restaurant. You will certainly get a good meal at Casa Tua, but it will not be particularly special. The crudo, the salmon and the lamb chops were good, but, surprisingly, the two pasta dishes were disappointing. I liked the pistachio ice cream as well. read more

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Pleaseee get the pistachio gelato when you come here. It was literally one of the best desserts I've put in my mouth (and I've had a lot). Yes, it's like $30 but absolutely worth it. Honestly don't even order dinner here if you want and just go straight for the gelato bc it's a whole meal. But we also had the octopus appetiser (incredible and so soft) and then I had the porcini fettuccini -- both dishes were amazing. Highly recommend this place for a special dinner -- food and vibes were amazing. It's going to hurt your wallet a little, but it'll be worth it. read more

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I celebrated my 15th year job anniversary here with co-workers. The service was good. The atmosphere is the same as any high-end restaurant on the upper eastside. I highly recommended the eggplant parmasean. read more

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Loved checking out this new restaurant! Surprisingly I was able to get a same-day Thursday lunch reservation after calling. My friend and I shared the chicken salad and the truffle tagliatelle and they were both amazing - particularly the pasta though. Wished they would have had truffle fries, but hopefully in the future. The cocktails in the lounge were also good, albeit slow service. Would definitely return to try more pastas! read more

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Casa Tua is always a solid bet. The lobster pasta and truffle pasta are both rich, flavorful, and consistently well done--and the pistachio gelato absolutely lives up to the hype. The lounge is a great spot to drop in with friends for a casual meal, a coffee, or just a round of cocktails. It's laid-back but elegant, and I think it's a great addition to the Upper East Side. read more

I started going to Casa Tua many years ago in Miami and was excited when I heard they were opening up here in NYC. I started dining at the restaurant very shortly after they opened and continue to dine there frequently. I also really like the lounge, which in all honestly is something the UES needed. The service, ambience and food are all reminiscent of the elegance we expect living in NYC. I have to call out the lounge manager Daniele! His meticulous attention to detail, service excellence and providing a warm welcome each and every time, is why my wife and I keep going back., and bringing friends and clients. Ps. I often write reviews when my experience is disappointing, so its especially nice to share an experience which continues to be something to look forward to. Thanks Daniele! read more

One and done. We were seated in the worst spot possible in this restaurant. I felt like I was eating in the lobby. This absolutely set the tone for the rest of the night. The food was ok but not if you're Italian. Way Overpriced! Skip the dinner and try the lounge. Sorry Casa Tua, you had your one chance and blew it. read more

We showed up at 6:30pm on a Tuesday for a 7:30pm birthday dinner reservation. After we checked in, we headed to the bar across the hall which was a great spot for a pre dinner drink. After a nice cocktail round we headed back to the restaurant. We unfortunately had to wait at the restaurant cocktail bar because our table wasn't ready, which wasn't a big deal until we waited an hour despite having a reservation. At this point we had spent $100+ on two rounds of cocktails and also saw tables (2 tops) being seated ahead of us. Little bit frustrating to say the least... Now on to the food - the bread basket and the casa Tua chicken salad were delicious. The star of the show was the cacio e Pepe! The pasta was perfectly cooked and the taste was great. The veal Milanese was very good as well, but I would probably try a different dish next time. We unfortunately didn't get to dessert since we had been at the restaurant for 3.5 hours and needed to leave. On principal, waiting an hour post a reservation time is ridiculous and detracted from what was a very special birthday night. read more

Thought may be over hyped...it wasnt, yes its pricey but assume you know this going in, 200 each prob w tip for like a smaller meal...however was the best food ever, service amazing, loved every bit of everything (our large party shared different dishes), highly recommend...yes you want to look chic because its so pretty, but felt perfectly suited with pants and a nice sweater... highly recommend the best item we had may be the artichoke salad. read more

we went first time, and we love it. Its so elegant, charming, romantic at night, and them we went lunch time, and it was fabulous! ambiance, people top class. Service impecable, very profesional, so helpful with the menu. Decoration Its amazing, a lot of details. Love it. excelent wine list! food Its outstanding. we had first time, best everything : cacio e pepe, lamb chops, tuna crudo, very good, ibérico ham, so good. Bread is good too and I like the tapenade de black olives with the bread. Next time: grill langoustinos with a very good sauce, ricota cavatelli excelent, beet salad, tagliatelle with ragout, carpacio di manzo , tagliatelli. with Lobster, its extraordinary, very well cook, beatiful presentation, taste delicious, all. congratulations, its very good place. bravo read more

The food, service & ambiance are beyond excellent. We loved Casa Tua in Miami & now we have Casa Tua in our back yard at the Surrey Hotel.in NYC We absolutely LOVE Casa Tua. read more

Cute restaurant. Great food! Service was good too ! Eggplant was amazing ! I will definitely return.

Casa Tua is cozy, elegant, and the food is amazing. Loved it! Definitely will we're back. read more

Let me just say this place was amazing great service friendly, answer all our questions, went there to celebrate my niece's birthday,food was delicious well served, the place was elegant beautifully decorated we really enjoy the food and service. read more

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It used to be a great place but I don't know what is going on there because the quality and services dropped so crazy. I think it's about the management and the waiters read more

The food is good and the service is good but it is not worth the price at all. It is extremely overpriced for what you get. The lobster salad is not good, do not get that. The prosciutto is $42 and the mozzarella that comes with it isn't great. The hamachi is good, and the tagliatelle and pappardelle are both good. The pistachio gelato is fine but not worth $30. read more

So hard to get dinner reservation but when you do... every second is heaven. Food is excellent, beautiful crowd and amazing service. I love this place read more

Daniele was a wonderful host! Very kind and courteous, I always ask for him when bring clients or friends! Very pretty place with great food and excellent drinks read more

I was hoping this would be a good experience, and I was looking forward to seeing the new Casa Tua in New York. The space lacks good art and beautiful and new artists like the other locations. This is NYC, for crying out loud! The food was okay but not exciting; I was expecting something much better. read more

More negatives than positives. I will begin with the positives. The service was very good. Our server asked how we would like the pace of our meal. It was nice knowing we would not be rushed. The beet salad was good and flavorful. The octopus appetizer was tasty but would have preferred it to be a bit crispier. Husband had the branzino and he liked it. Now the negatives. My risotto was over salted and drowning in olive oil. The pasta bolognese was terrible. The only flavor was a gamey one. The pasta was mushy and the noodles themselves had no flavor/salt. Our guests actually had to add salt to the pasta. That should NEVER happen. There are too many good Italian restaurants to waste your money at Casa Tua read more