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    Casa Tulum

    4.2 (107 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 1 week ago

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    CASA TULUM ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Casa Tulum

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    Empanadas  Stuffed chicken tinga crispy pastries
    Jim D.

    This place surprised me. It's located in arguably the worst food neighborhood in the city but the food was actually pretty damn decent. Entree was merely ok but the chicken empanadas were tasty especially when consuming with the paired sauce. Price was mid tier.

    Gabriel H.

    Thank you Casa Tulum team, especially our hostess Carla. She was amazing. I went for a single curated dinner and you accommodated a large group so well. The tacos are DELICIOUS, and the cocktails are superior. This was a wonderful experience, thank you so much!!

    Margaritas with chips and fresh guacamole.
    Roger R.

    We are in town for a few days for work so I thought we would try a new place. What a find!!!! Friendly people, great atmosphere, pretty good drinks and fantastic food. Drinks could be a little bigger but everything else was fantastic!!!!

    Annette D.

    Excellent food, great service and nice ambiance. Loved the cool vibe and chic but tropical vibe. The food was freshly prepared - skirt steak was grilled to perfection, Casa Tulum specialty (grilled chicken, shrimp and steak on a bed of rice) and grilled salmon were standouts. Our server was charming and attentive. On street parking available, but there's complimentary parking in lot directly across the street.

    Veggie tacos, wonderfully over-stuffed with black beans, mushrooms, bell peppers, onions, and crumbled white cheese.
    Rich S.

    Delicious food! Nice staff! Casa Tulum, in South Loop, Chicago, is a small, nicely decorated restaurant and bar. We called in an order from their online menu, midday on a Friday (Feb 2026). They were busy, yet had our pickup ready in 20min. We ordered a number of individual dishes and sides. All were quite delicious! We started with perfectly smooth creamy fresh $12 guacamole, topped with fresh chopped tomatoes. That's a nice amount shared among several of us as part of a full meal. To be fair, i could have eaten it all myself :-). We got the $24 trio of shrimp, tender white fish, and tropical fruit ceviches. Two of those had a nice lightly spicy zing to them, but i forget which ones. And instead of $4 chips, they gave us around six freshly fried crispy whole corn tortillas, a generous amount to break as needed, with sides of red and green salsa, both lightly spicy. The savory $15 quesabirrias were 3 flour quesadillas, filled with shredded tender hand-trimmed beef and cheese, seared in rich consommé sauce, served with crisp chopped white onions and additional consommé. Remarkable! We got a $14 trio of Yucatán-style "Cochinita Pibil" tacos, brightly achiote-orange-red tinted shredded marinated pork, slow-roasted. The flavor was rich with tangy orange juice and spices, enhanced with pickled red onions. Wonderful! The $14 shredded Chicken Tinga trio of tacos had a gentle chipotle flavor, decorated with, fresh crisp lettuce, soft white mild queso fresco cheese, and sour cream. We added $4 for a pair of small servings of black beans and yellow rice. Terrific! The $14 Birria trio of tacos were flavorful shredded marinated beef and melted cheese, wet with tasty consommé, in seared corn tortillas. We would have used additional consommé with the tacos de birria, so next time we'll request that. The $14 trio of veggie tacos were wonderfully over-stuffed with black beans, mushrooms, bell peppers, onions, and crumbled white cheese. Lovely! Six adults and one child had quite a delicious filling feast at less than $20 per person, and the staff here was quick and attentive. We will certainly return, and we look forward to trying more of their seafood dishes!

    Jemyra I.

    I've been here a few times and honestly the drinks are what keep me coming back. I actually used to come when this place was my favorite sushi spot, and they've done a really nice job with the remodel, open floor plan, spacious, and comfortable. Most of the food I've tried has been delicious. The steak tacos were a hit, and my cousin's carne en su jugo was amazing. I did have one mishap with the queso fundido, but everything else has been solid. One visit was a little awkward. They advertised a Margarita Day deal on Instagram and our waitress seemed unsure about it. The manager eventually honored the promotion, which I appreciated. Aside from that, service has generally been good. Overall, I enjoy having a local spot like this in the area and will definitely keep coming back, especially for the drinks.p

    Coconut Drink. It's a real fresh coconut!
    Jasmine N.

    I really enjoyed this, and I wanted to go back the next day! Ambiance: Beautiful! Definitely giving Tulum vibes and had a great photo op. Food: Absolutely amazing. I enjoy the tinga sopes and my son enjoyed the garlic shrimp. I absolutely LOVED the whole fried red snapper with the garlic butter sauce. It was soooooo good. I could only eat one side and brought the rest home. That rice soaked up the flavors nicely too. I love that they have a real coconut drink to bring home the Tulum/tropical vibe. However, I did not care much for the drink in it. I would have preferred a tropical coconut rum drink. This one was way to sweet though I love sweet drinks. Service: Impeccable. I always had everything I needed and food came out timely. Note: This restaurant is on Resy for all my AMEX folks, so that was a plus as well. I will be back!

    Gauc and chips
    Padma A.

    Met for dinner with a friend before show and the drinks were spot on . I had the old fashioned my friend had white wine . We had a few tacos chicken and veggie . Everything was excellent. The service was quick and good . Had to have this in the south loop.

    Street corn
    Betty U.

    Friendsgiving at the bar? Heck yeah why not? Top notch cocktails that are fresh, tasty & more importantly, effective! Classy professional service from bartendress Niya who has a lovely smile and friendly rapport. After cocktail#1 plus fresh chips & salsa, we were ready to imbibe on our favorite to-go Tulum Special, again! Like the 3rd time in a row! Can't resist the abundance of juicy shrimp, chicken, steak, red/green peppers over cheesy bed of rice, served perfectly hot, creamy and mouth-watering with EVERY BITE! It's really a perfect entree. More than enough for 2 meals so lucky me gets leftovers for lunch. Restaurant ambiance is impeccable & you feel like you're on vacation. Whole staff is A-plus! Can't wait to return & I promise to try new drinks & entrees :p

    Guacamole and chips
    Kira F.

    Food was delicious and the drinks were so refreshing! Highly recommend the mojitos! The tacos were perfectly seasoned and the perfect portion! Guac could've used a tiny bit more salt for my liking but still delicious and fresh! All the tortillas are freshly made in house and you can taste it! It was a little loud but still a great vibe! Service was pretty good, not great. They were pretty slammed but did a good job! And it was super expensive either!

    Mango Mojito! So DELISH!! OMG!
    Darlene N.

    A friend of mine came into town and told me that she loves Mexican food so I decided to take her here. It was our first time visiting this place for both of us and found out they are fairly new. We walk inside and the place is super gorgeous. Loved how everything looked. Staff was very kind and attentive. I was curious as they had a mango mojito which I've never had before so I ordered that. It was one of the best drinks I have had. I ordered a second one as a result! My friend ordered the original mojito. She enjoyed hers as well. We ordered the guacamole which was really good as well, highly recommend. We then ordered the skirt steak and the Tulum special which had chicken, steak, shrimp in a cheese sauce on a bed of rice. We enjoyed EVERYTHING. The skirt steak was longer than the plate and super juicy! I have to come back here if it's just for the mango mojito and warm environment. I hope they stay for awhile because they are really great. Thank you Casa Tulum. A+++ in our books!

    Water glass
    Bridget L.

    Everything was delicious! Birria tacos, ribeye tacos, chicken burrito, carnitas burrito, and guacamole. All delicious! Also loved the atmosphere and the glassware Great service!

    Raspberry soft serve margarita
    Trinity W.

    This is a very cute restaurant, Ambience is very nice. Ceviche and soft serve margarita was amazing, fluatas weren't my favorite, but the toppings were pretty good. Pretty popular spot so it gets a bit busy.

    Cheese sauce

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    4 days ago

    Carlos is amazing always ! food is good drinks are better...great atmosphere good customer service always a returning customer!

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    Ask the Community - Casa Tulum

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    Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

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    It was a decent meal but not the best I've had, and definately not for Chicago. It's tucked away…read more(ten min walk from magnificent mile). Their guacamole is pretty good and can come loaded with a lot of toppings. I recommend getting them on the side so it's not overwhelming the flavor of the guac itself. The chips were a little stale and extra hard. I had the crispy eggplant griddle and it was good. I could have used a little more spice but the side of salsa verde helped. The churro sundae was the best part of the meal. We also tried the plantains for dessert (simple but pretty good). I did the pineapple spicy marg which was their seasonal one and it was also pretty good. Friends got their steak which looked good. And their pozole looked the best. That's what I would try if I came back. Their service was aggressive... clearing plates as people hurriedly grabbed the last bite off of them, interrupting conversations. But they did check back on us frequently. It's a little small and the footprint is a little awkward. We got the one table for our larger group (10) and needed the reservation to add some predictably into the night. Was it good? Yeah, decent. Would I go back? It's not a no, but there are other more magnificent places in the area. It's Chicago after all.

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