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    Cayomango Seafood

    3.5 (55 reviews)
    Open 11:00 am - 12:00 AM (Next day)
    Updated 2 weeks ago

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    CAYOMANGO SEAFOOD ATMOSPHERE

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    Recommended Reviews - Cayomango Seafood

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    Dean B.

    One of those experiences that makes me say Welp, not Yelp. So, welp, here it is...I really wanted to like this restaurant more than I did. I'm rating it a little higher than it deserves, because I don't want to dissuade anyone else from going there. If you're curious why, read on... Walking in, I immediately felt like I was in one of the myriad of oh-so-promising nicer but "you're not in Scottsdale" restaurants in Rocky Point. Locals will know exactly what I mean. I love Rocky Point and whole vibe here was cheeky like that. The menu, oddly bright and inconsistent lighting, a full on Mariachi band with a Mexican vocalist, even some rando walking around selling flowers table to table like the tchotchke vendors on Sandy Beach. The band really was good, by the way! They have an interesting menu and the meal started out quite good. The chips were accompanied by a tasty ceviche instead of typical tomato salsa. I think it had a salsa negra base or Maggi seasoning. Lots of umami and great flavor overall. Appetizer of rib eye chicharrones was slightly disappointing. Really good beef flavor and texture, simply need some salt and maybe other seasoning. Was just kind of bland. And my breaded fish entree was not high quality. The sauce was great but the dish not so much. Overcooked, greasy, and too much breading. It couldn't decide if it wanted to be pan fried or deep fried. If I were that little fish, I'd want to wait until I grew up then I'd want to be lightly pan fried and seasoned a little more with lots of sauce all over me. (Psychoanalyze that, will ya?) Good cocktails, slow but very friendly service. Overall a little overpriced for what you get. But so promising. Great ideas all around, just the execution isn't quite there. Would I go back? Maybe sometime since it's nearby and I really want to like the place. I would definitely try different dishes to see if any of them are on point. My advice, give it a go if you like the Rocky Point vibe and Mexican seafood. Maybe you'll have a different experience. Then again, maybe you'll realize that with free advice, just like psychotherapy, you get what you pay for.

    Tostada Ceviche de Camarón / Shrimp Ceviche Toast*
    Alexis R.

    The food was very delicious I will give them that. Unfortunately the service wasn't as great. We were a party of 10 and we were seated almost immediately on Saturday around noon time. The establishment wasn't full at all and it took them about 30 min just to take our drink orders and about another 25 min after to take our food order... 1 hour in and still had to wait another 30 min to receive our food.

    THIS WAS $25. And it was fine. In my book fine is a four letter word beginning with f and it does not mean good.
    Claudia B.

    YUCK...I was so disappointed. Absolutely expensive bizarre menu. And the taste was nasty. Fish taco was edible, 3 street taco tortillas, 1 piece of breaded fish, half a cup of lettuce a few sauteed onions and rice, $25. I SAID $25 FOR A F*CKING PIECE OF FISH. SICK SHIT. The appetizer of ahi and shrimp and avocado was very pretty but tasted TERRIBLE. And I told him. No offer to remove. So I get to bring it home wash that shit off of it and cook it myself. By the way that was $24 for the appetizer which is supposed to come ahead of the meal... IT CAME OUT THE SAME TIME... And AMF for $13 is not bad... And it was just okay. With tip I spent $75 and it brings me to tears that I spend so much money on NASTY nasty food. God I'm sick to my stomach I'm work hard for my money and I can't believe I WASTED IT at this place. EDITED. I COULDN'T DO ANYTHING WITH THE LEFTOVERS. I TRIED AND THEY WERE STILL NASTY. $75 I SHOULD HAVE LEFT OVERS FOR THREE MEALS. I WASTED ALL THAT ON ONE DISGUSTING MEAL. I HAVE NEVER EVER REQUESTED MY MONEY BACK AND I AM REQUESTING NOT TO PAY THROUGH MY BANK. NO MEAL IN MESA SHOULD COST $75.

    Filete Al Mojo De Ojo
    P. Filomena J.

    Loved the food, service and the place! Had the Filete Al Mojo De Ajo! Hope to return before I leave Mesa! The food had tasty favors! Highly recommend.

    I Aguachiles Cayomango* / Cayomango Aguachile*  Texas Asada Roll  (Empanizado) /  (Breaded) Texas Asada Roll  (Empanizado) /  (Breaded)
    Karolina V.

    I go to this place pretty regularly everything is great! Super friendly staff! The aguachiles are my favorite! Adding mango is definitely the way to go

    Live music was super loud and disturbing
    Kim N.

    Worst dining experience ever The food here was ok but the service and ambience was the worst. Live music was too loud, you can't hear anything besides the music. We can't hear the server and they can't hear us either. Service was horrible as they are serving the wrong dishes to the wrong guess. When we ask for a to go box, the server put the clean box on top of the dirty plate. Never coming here again.

    ¡Comida sabrosa!

    About three times a year my wife and I drive from northern New Mexico to San Diego spending the night at the Delta Hotel in Mesa. The hotel's location allows us to easily walk to Cayomango for a delicious dinner. My favorite dishes: the Guacamole Mexicano and the Taco de Marlin! In April I dined there again and enjoyed talking to the waitress/cashier Yethzely, friendly and helpful providing excellent service and helping me practice speaking Español. We're looking forward to returning later this year. The total cost of my delicious meal before tip: $24.22 and worth every penny!

    Main
    Erica Jean M.

    Delicious food, great service and again, the food is bursting with authentic flavor!! Very clean as well.... Margaritas on point Looking forward to coming back!

    Darron N.

    Beautifully remodeled provided a very nice ambiance wonderful fresh Mexican seafood. The service is first rate and the tortillas are delicious.

    Shrimp with amazing chipotle/mayo sauce
    Food C.

    Tucson Location- the food was amazing! Customer service was very good! Restaurant is clean. My husband and I will go back.

    Kathy V.

    Great place to go if you want to eat great Mexican seafood and want to have your head pounding from excessively loud music while you're eating. Trust me when I say, you will leave this place with a headache. I would have given this place 4-5 stars for the food but overall can only give it 2 due to the obnoxiously high volume of the music. You can't hear the waitstaff or your companion at all.

    6 piece oysters especial

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    3 months ago

    Very overpriced. Expect to pay $30 for three tacos. Had to get frisked to get in. Live music is over the top loud.

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    1 year ago

    Todo lo que ordenamos tenía un sabor muy rico, muy fresco. La música hace que el hambre te se disfrute más. Espero regresar pronto.

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    Buck & Rider — Gilbert / East Valley

    Buck & Rider — Gilbert / East Valley

    4.5
    (1k reviews)
    9.2 mi
    $$

    Possibly one of the best seafood meals and restaurant experiences I've ever had!…read more The ambience is amazing. We sat at the bar and had a view of the entire restaurant including the kitchen. The place is a well-run and oiled machine. Best quality seafood in the valley. It's pricey but you get what you pay for. The calamari is epic. A must try! We also have the dozen oysters. They were spectacular and the shrimp cocktail does not get any better than this. The staff is incredibly attentive and skilled. Like I said, you get what you pay for and this place gives you the best!

    Review is strictly on the type of restaurant Buck and rider is. It's an AI robotic restaurant that…read morehas no genuine charm or appeal other than nice decor and good food. The servers are robotic and will ask you every single time if this your "first time dining with us". Never do the hosts or hostess acknowledge "welcome back". When we take our tables there's always a receipt on our table and I turn it over and it says "big spender" on it. We do order a good amount and always the best stuff. But to put this receipt on your table for us to see is beyond cringe, and on top of it their servers will pick it up and ask if I've been there before. 50 times I'm guessing we've visited in the last year or so. Countless reservations under my name and other friends and bar visits for happy hour. Today was my wife's 38th birthday and we came to Buck and rider to enjoy it with our three boys. For the first time in our couple years coming they id'd my wife for her drink she ordered. She didn't bring her ID. The server got the gm and she denied us even seeing our history of how many times we've frequented the establishment. She didn't care that it was her bday or that we had a picture of her ID she was cold, dismissive and short. Nothing you expect of a place that should welcome us with open arms, remember us and make our experiences there memorable. It's a judgement call for them. Deny our best customers who dine here twice a month or more, who have three boys and take her ID picture or lose a good customer. Common sense and standard judgement have been completely lost

    Photos
    Espresso Martini!
    Espresso Martini!
    Fresh Pull-Apart Dinner Rolls
    Fresh Pull-Apart Dinner Rolls
    Dirty vodka martini + Onward and Upward

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    Dirty vodka martini + Onward and Upward
    High Tide

    High Tide

    4.2
    (1.7k reviews)
    9.1 mi
    $$

    Hubby and I really enjoyed the plethora of seafood options. They have these steam pots in the…read morecenter of the restaurant so you can see how they assemble some of their dishes which was cool to watch. We tried one of their house steam pot specialties and a seafood tower. The seafood was fresh and you can try a little bit of everything, but I think next time, we'll opt for one of their house favorites instead.

    Came with friends for a celebration dinner. We've eaten here many times previously and one of our…read moremost favorite things here are the crab cakes! Come for the crab cakes!!! I had ice tea and wife ordered the blood orange jenny drink; both were great and refreshing! I also ordered a loaf of their warmed sourdough and butter to share with the table. Almost like being in San Francisco! For dinner we decided to share a couple of things; the crab cakes, which comes with fried avocado and some of the best aioli for dipping. The cakes themselves are big and full of crab with just the right amount of filling to create a decadent and moist cake! We also shared the seared jumbo scallops...High Tides knows how to cook scallops to the best! So yummy and tender and perfectly cooked with that crispy outer and the soft, creamy inside. We also shared a Caesar salad and one of the things we love about this place...ask and you can get some fresh anchovy on the side to add to the salad. Wife always asks for more lemon as well to drizzle over the salad. Overall a fantastic dinner for us and everyone with us!

    Photos
    Bar area at High Tide Steelyard
    Bar area at High Tide Steelyard
    Washington Roll
    Washington Roll
    High Tide

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    Cayomango Seafood - seafood - Updated July 2026

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