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Cemitas Poblanas Don Adrian

4.0 (90 reviews)
InexpensiveMexican
Closed 10:00 am - 8:00 pm
Updated 3 weeks ago

Cemitas Poblanas Don Adrian Photos

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CEMITAS POBLANAS DON ADRIAN ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for groups
Good for kids

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Pollo adobado torta with jalapeños and Oaxaca cheese
Sara M.

Knowing there's a place with cemitas, made my heart happy. Back home in Puebla, (México) the birthplace of Cemitas, I grew up going to the market and eating these. This place is hidden in the middle of the valley, run down but I don't personally care as long as the food is worth it. They have clean bathrooms, and the lady in the front was super nice and informative, I asked about the different cemitas and she was nice to explain. What will keep me from coming here is the price. And she noticed because I opened my eyes wide when she told me the total. 53 dollars. Two cemitas and two sodas. In this economy this is a travesty. But to be fair, the food was tasty, hot, well seasoned and fresh. The chipotle sauce and jalapeños bring it all together. We ordered one árabe and one pollo adobado. They are generous with their portions and it's hot off the grill. The same lady gave me extra lemons and chipotle salsa to go because I could not finish mine and it was a great lunch the next day. Service: 5 out of 5 Location: 3, run down and hot in there. Don't think they have the AC on. If they have one. Parking: great, there's a lot on the back that is shared with other businesses. Food: 4 out of 5 Will come here again but not often because it is a steep price for what it is.

This was the 5 meat one
Lorraine C.

Cemitas were first introduced to me about 8 years ago during an epic night mission in the LA area. Since then we have been on a search for them here in the valley (Fresno) and have been unsuccessful. Any time I am in So Cal I make it a point to keep an eye out for a Cemita themed food truck and sometimes its like trying to find Waldo. Anywho, on a recent trip to Disneyland, I had total recollection of this cemita and could taste it's meaty goodness so I opened up Yelp and found an actual brick and mortar place that sold mainly cemitas. I was shocked to see the different varieties offered and learned that these Oaxacan sandwiches are quite popular among the So Cal Residents. (Lucky them) The place itself is a bit run down, but I don't mind. These places to me are often the best. Parking can be tricky so have patience. Prices were reasonable and the taste.....oh the taste of these handheld thingamabobs were enough to want to take a few home and freeze them, but unfortunately we live 4 hours away and it wouldn't be a smart choice. I ordered the traditional Milanesa and the meat was clean (no fat or nerve) crispy and just right in size. It could've used a bit more flavor but I like things a bit more on the salty size. The bread was perfect and the cheese was extra stretchy and yummy. Overall 4/5. Hopefully I get to return, if not I am glad to have filled my belly at least once with Cemitas Don Adrian.

Rather than it being expensive for just a torta I found hairs in my food. And the lady was being hesitant when I asked her for salsas and it ended up being empty. It's extra for more salsa n limes

Cemita de milanesa de pollo/breaded chicken "sandwich" lol

I had been wanting to try a cemita poblana for a while now and yesterday Sunday happened to be the day. Without even planning it we drove down victory, saw the Cemitas poblanas spot on victory and decided to go to the Van Nuys Blvd one. Parking is found in the back entrance of the establishment. The interior although it looked clean it definitely needs a make over. The woman taking the orders was polite and professional. They have lots of cemitas to choose from I got a large cesina one which is cured or dried beef and my wife got a small chicken milanesa. We also got an order of chalupas. All 3 items were superb. They had plenty of avocado, the quesillo gives it so much flavor and the red salsa definitely made it explosive and rich in taste. We enjoyed them very much, and could have easily gotten away with one cemita and an order of chalupas. I dont regret getting all 3, since I got to try 3 of their menu items. Prices aren't at all reasonable in my opinion. I thought they were on the higher side. I paid $61 for 2 cemitas, an order of chalupas and 2 jarritos. I guess it's okay for the amount of food you get. I didnt see any agua frescas otherwise I would have gotten one. However, upon leaving a saw other people who had what it looked like lemonade water. Which makes me think they probably do have aguas frescas but not on display for customers to see as an option. Customer service I thought was good, both ladies, the cashier and the cook were helpful when we asked for napkins and a box. Overall, the food was on fresh, the bun was toasted to perfection, indulging and plentiful and it did not disappoint. I'll definitely come back for more cemitas maybe to take out and enjoy at home.

Andres R.

I use to come to this place once a week about 8 years ago. It was my go to spot, since I worked 10 minutes away. I am glade the place is still open . There is street parking ( meter parking) and parking in the back. My favorite is a cemita de milanesa de pollo . It's basically breaded chicken with chipotle Chile , avocado onion cheese ( blocked) and shredded cheese. This place is clean , quick and authentic

My favorite it the milanesa de pollo with chipotle of course and both cheeses

The camitas here are huge and so delicious I love the chipotle and the cheese they add. The bread is crispy and delicious but not hard.

the menu of a restaurant
Raul C.

Las mejores del valley de san Fernando. Cemitas de todo. Comida Fresca y trabajadores amables

Avocado
Jada L.

Portion sizes are huge! Never had a cemitas before. We got the beef and chicken one. They are known for their beef but I didn't feel like beef that day. It's so big it's hard to finish in one sitting. It's interesting but not in a bad way, it was pretty good, all things considering. The cheese was a little strong for me. The shop is in a plaza and has so many options! Placed order at a window and waited only 15 min (there were a few people ahead of us). I'd say this place is really authentic too

Adobada Cemita

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4 months ago

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11 months ago

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5 months ago

Best cemitas I have ever tasted.The place is nice and not dirty.The workers are nice and the food gets done quickly.

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2 years ago

Everything!!! Todo es sabroso ! Claro que si recomiendo y en familia de mejor , así que a comer cemitas

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6 years ago

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4 years ago

Si les gusta cucarachas en su comida lugar perfecto para ir. If you love to eat, roach legs, perfect place to go.

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5 years ago

Never dissatisfied! Great food quality and quantity friendly staff and awesome food. Usually get taco arabe or a Cemita

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Cemitas Poblanas Don Adrian Reviews in Other Languages

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Daisy

Daisy

4.1
(326 reviews)
2.6 mi

Came here with my family, Alec our server was so patient, my sister is special needs and he was…read moreable to help her get a drink she wanted, she is very specific. He broke down the menu for us, helped us choose with my family's particular taste. Thank you Alec! We ordered Salsas de la casa 8/10 three different salsas one of kinda of an acquired taste. The chips were so good! Smashed avocado; 10/10 can never go wrong with this. Carne asada 10/10 (coming from a poultry eater I may have converted) Chilies relleno 10/10 the flavors mixed well together so delicious. Drinks Hibiscus with mango 10/10 sooo refreshing Gimlet with vodka instead of gin 10/10 tasted like a lemonade. Dessert Dulce de leche flan: I'm a sweet person and oh my godddddd if yall don't try this I swear I'll get pissed and block you. Loved the food! The ambiance was so nice inside, a little hard to hear each other but I speak loud anyways.

My friend and I had been wanting to try Daisy for awhile and on a recent Friday I had "fresh from…read morethe salon" hair I didn't wanna waste, so we went. First of all - it is pricey. Yes, I'm well aware of location, ingredients, operating costs, etc...but damn. Getting 2 cocktails felt really indulgent. The interior/ambience is lovely - really appreciate what they did to the place. First had the guacamole maragrita - i love avocado and appreciate a less sweet spin on cocktails. It was really good, I like the play of pureed avocado and citrus notes. Next I had the creamsicle maragrita - I love the combination of orange and vanilla so it sounded intriguing. It was...a bit odd. There was.a smoky mezcal flavor that overwhelmed the drink making it hard to detect that orange/Vanilla flavor. And there was supposed to be mezcal in it. However, I did appreciate the server coming by to pour the Cocktail into a more chilled glass, mine got warmed up while drinking. Docking a star because the food seems like kind of an afterthought for the price. These days I usually need food with my cocktails. Wasn't very hungry so I went with one of the cheaper snackier options - chips and salsa. It was serviceable. My friend got the guacamole with tuna, and said the guacamole was too basic. Would come back for the drinks for sure. Wish they had a daytime happy hour with at least daytime happy hour food pricing.

Photos
Cool décor.
Cool décor.
Roasted oysters - comes with steak and cheese!
Roasted oysters - comes with steak and cheese!
Holiday gingerbread margarita

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Holiday gingerbread margarita
Casa Vega

Casa Vega

2.9
(3k reviews)
3.3 mi
$$

Casa Vega is an institution and one of those rare restaurants that's welcomes tourists, loyal…read morepatrons, and celebrities through its doors for decades. If you grew up in LA like I did, this was definitely THE spot...and honestly, it still is. The interior is packed with old school charm: dim lighting, warm red and yellow accents, cozy booths, and a dining room that's instantly recognizable. But don't sleep on the outdoor patio either. It's absolutely beautiful, complete with its own bar and plenty of seating for those perfect evenings out. Casa Vega is famous for its margaritas and classic Mexican American comfort food. It's not outright authentic, but it's nostalgic and hasn't changed for decades. During my last visit, I kept it simple with a cheese enchilada, a perfectly medium rare cooked steak taco, and spicy beans and rice. While each item was simple, it was done perfectly. Definitely get the combination so you can try a little bit of everything. Like I said earlier, For me Casa Vega is all about nostalgia. The familiar flavors, the atmosphere, and those feel good vibes that keep people coming back year after year. It's a staple because we all grew up with it so if you're someone here dining for the first time, keep that in mind. Last pro tip: there is $10 valet parking which honestly saves you from trying to find parking on the main boulevard so I would say just go with it.

Casa Vega has been on my "legendary" list for a long time. After finally visiting, I'd say it was…read moremore of a one-time experience for me. Let's start with logistics: parking is valet only unless you manage to find street parking on very busy Ventura Blvd. When we arrived, we stood waiting for a bit without being acknowledged. When the hostess came over, there wasn't even a simple "hello," just "How many?" and "Do you have a reservation?" It's a small detail, but hospitality starts with a greeting. The ambience is undeniably cool -- dark, classic, very old-school LA. It has character. Food-wise, it was inconsistent. The albondigas soup leaned salty -- maybe it had reduced over time, maybe just my taste preference. The fajitas were actually the opposite: pretty bland. On the plus side, they weren't overcooked, which is common at many places. The cuts were large, not overloaded with onions (which I appreciated), but also not much chicken. The guacamole had a slight sour note. Not terrible, but enough to question how fresh it was. Our server, however, was great. Attentive, professional, and the highlight of the experience. The menu font is quite small, which makes it difficult to read in the dim lighting. And the payment terminal comes with a tip percentage already selected -- that always feels a bit uncomfortable. I'm glad I checked it off my list, but I wouldn't go out of my way to return or recommend it strongly. It feels like Casa Vega survives mostly on nostalgia and reputation rather than today's execution.

Photos
One are in the dining room. Casa Vega
One are in the dining room. Casa Vega
Casa Vega
Entrance has a wall of pictures

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Entrance has a wall of pictures
HomeState

HomeState

4.1
(420 reviews)
3.2 mi
$$

Quick order in a fairly short line. The guy behind the counter who took our order was very friendly…read moreand accommodating, especially as I asked if I could order my Migas with no onions (no problem-yay!). My husband got 2 tacos, brisket and chicken and a side of chips. I through in a side of crispy potatoes. This was a nice cool Sunday evening around 6pm, the vibe was full-ish but still places to sit. There's a big bar around the cook area inside where you order or a covered patio outside area (with heating if necessary). We had a lovely evening, so we sat at the end of a bench. Our food came to our table I'd say within 10-15 minutes of ordering. I honestly could have shared mine. It was a lot with those potatoes, and even my husband who's a thin guy said one of those tacos would have been sufficient (and he could have helped me with mine...haha). We were just in the area visiting our kids, we come down frequently from NorCal, so we will definitely hit up this place again now that we've found it in the near future. So good and super relaxed and easy.

Homestate I love you but PLEASE bring back the old sauce (squeeze) bottles. These glass ones are…read moreawful. When you try to get the salsa out, only liquid pours onto the tacos and you don't actually get any of the salsa goodness until you wack the bottle SO hard and then it comes FLOODING out. I ate my tacos sans salsa because I couldn't even get it to come out of the bottle. What a bummer because their salsa is delicious! I got my usual brisket breakfast taco and it was just sopping wet. I don't recall it ever coming out that juicy. It was delicious, but super soggy. I also ordered my tacos on the corn tortillas which were good, but their flour tortillas are definitely the star. One soggy taco isn't going to deter me from coming back, I do love the food here. Just wanted to provide feedback on those sauce bottles! Love, A salsa girlie

Photos
The "Lab"
The "Lab"
Three breakfast tacos and chips
Three breakfast tacos and chips
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Cemitas Poblanas Don Adrian - mexican - Updated July 2026

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