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    Cemitas Poblanas Don Adrian

    4.0 (90 reviews)
    InexpensiveMexican
    Special Hours 10:00 am - 6:00 pm
    Updated a few days ago

    Cemitas Poblanas Don Adrian Photos

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    CEMITAS POBLANAS DON ADRIAN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for groups
    Good for kids

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    Pollo adobado torta with jalapeños and Oaxaca cheese
    Sara M.

    Knowing there's a place with cemitas, made my heart happy. Back home in Puebla, (México) the birthplace of Cemitas, I grew up going to the market and eating these. This place is hidden in the middle of the valley, run down but I don't personally care as long as the food is worth it. They have clean bathrooms, and the lady in the front was super nice and informative, I asked about the different cemitas and she was nice to explain. What will keep me from coming here is the price. And she noticed because I opened my eyes wide when she told me the total. 53 dollars. Two cemitas and two sodas. In this economy this is a travesty. But to be fair, the food was tasty, hot, well seasoned and fresh. The chipotle sauce and jalapeños bring it all together. We ordered one árabe and one pollo adobado. They are generous with their portions and it's hot off the grill. The same lady gave me extra lemons and chipotle salsa to go because I could not finish mine and it was a great lunch the next day. Service: 5 out of 5 Location: 3, run down and hot in there. Don't think they have the AC on. If they have one. Parking: great, there's a lot on the back that is shared with other businesses. Food: 4 out of 5 Will come here again but not often because it is a steep price for what it is.

    This was the 5 meat one
    Lorraine C.

    Cemitas were first introduced to me about 8 years ago during an epic night mission in the LA area. Since then we have been on a search for them here in the valley (Fresno) and have been unsuccessful. Any time I am in So Cal I make it a point to keep an eye out for a Cemita themed food truck and sometimes its like trying to find Waldo. Anywho, on a recent trip to Disneyland, I had total recollection of this cemita and could taste it's meaty goodness so I opened up Yelp and found an actual brick and mortar place that sold mainly cemitas. I was shocked to see the different varieties offered and learned that these Oaxacan sandwiches are quite popular among the So Cal Residents. (Lucky them) The place itself is a bit run down, but I don't mind. These places to me are often the best. Parking can be tricky so have patience. Prices were reasonable and the taste.....oh the taste of these handheld thingamabobs were enough to want to take a few home and freeze them, but unfortunately we live 4 hours away and it wouldn't be a smart choice. I ordered the traditional Milanesa and the meat was clean (no fat or nerve) crispy and just right in size. It could've used a bit more flavor but I like things a bit more on the salty size. The bread was perfect and the cheese was extra stretchy and yummy. Overall 4/5. Hopefully I get to return, if not I am glad to have filled my belly at least once with Cemitas Don Adrian.

    Rather than it being expensive for just a torta I found hairs in my food. And the lady was being hesitant when I asked her for salsas and it ended up being empty. It's extra for more salsa n limes

    Cemita de milanesa de pollo/breaded chicken "sandwich" lol

    I had been wanting to try a cemita poblana for a while now and yesterday Sunday happened to be the day. Without even planning it we drove down victory, saw the Cemitas poblanas spot on victory and decided to go to the Van Nuys Blvd one. Parking is found in the back entrance of the establishment. The interior although it looked clean it definitely needs a make over. The woman taking the orders was polite and professional. They have lots of cemitas to choose from I got a large cesina one which is cured or dried beef and my wife got a small chicken milanesa. We also got an order of chalupas. All 3 items were superb. They had plenty of avocado, the quesillo gives it so much flavor and the red salsa definitely made it explosive and rich in taste. We enjoyed them very much, and could have easily gotten away with one cemita and an order of chalupas. I dont regret getting all 3, since I got to try 3 of their menu items. Prices aren't at all reasonable in my opinion. I thought they were on the higher side. I paid $61 for 2 cemitas, an order of chalupas and 2 jarritos. I guess it's okay for the amount of food you get. I didnt see any agua frescas otherwise I would have gotten one. However, upon leaving a saw other people who had what it looked like lemonade water. Which makes me think they probably do have aguas frescas but not on display for customers to see as an option. Customer service I thought was good, both ladies, the cashier and the cook were helpful when we asked for napkins and a box. Overall, the food was on fresh, the bun was toasted to perfection, indulging and plentiful and it did not disappoint. I'll definitely come back for more cemitas maybe to take out and enjoy at home.

    Andres R.

    I use to come to this place once a week about 8 years ago. It was my go to spot, since I worked 10 minutes away. I am glade the place is still open . There is street parking ( meter parking) and parking in the back. My favorite is a cemita de milanesa de pollo . It's basically breaded chicken with chipotle Chile , avocado onion cheese ( blocked) and shredded cheese. This place is clean , quick and authentic

    My favorite it the milanesa de pollo with chipotle of course and both cheeses

    The camitas here are huge and so delicious I love the chipotle and the cheese they add. The bread is crispy and delicious but not hard.

    the menu of a restaurant
    Raul C.

    Las mejores del valley de san Fernando. Cemitas de todo. Comida Fresca y trabajadores amables

    Adobada Cemita

    I was out in the Van Nuys area for work and grabbed lunch with some co workers at this place. The menu doesn't have a huge variety it's mainly based on their specialty which is "Cemitas". I had never heard of Cemitas before but it's very similar to a traditional Torta with a small twist from Puebla I believe. They have different meats for their Cemitas but I went with the Adobada cemita and a cucumber lime agua Fresca. They both didn't disappoint and if I were in the area I'd stop by again. The inside is pretty average not fancy not ghetto just kind of a regular grab n go lunch spot. They do accept Apple Pay which is always convenient and they have 2 entrances one in the front and in the back as well. Parking is easier in the back since the front is a busy Main Street. I hope this helps anyone looking to check this place out.

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    5 years ago

    Delicious, love that they offer papalo with the cemitas, and my kids love the tacos de asada

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    7 years ago

    Best Cemitas around we go from Fresno with is 3 hour drive but worth the drive good size and price definitely recommend

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    8 years ago

    This food is bomb.com and totally recommend it. So much flavor and greatness. Must try for sure.

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    6 years ago

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    10 years ago

    I had a milanesa, to be honest I don't think the meat was fresh !! I was ok!! Can be better

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    11 years ago

    These cemitas give me good vibes. Always get the beef jerky with both sauces, it's the eternal.

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    Cemitas Poblanas Don Adrian Reviews in Other Languages

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    Daisy

    4.1
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    2.6 mi

    Highly recommend! Food was way better than I expected…read more Carne asada 10/10 Branzino 10/10 Pollo 10/10 Tostada crab 6/10 (skip) Server : Emily was an amazing employee Vibes: interesting rustic

    The service at Daisy is impeccable. What lovely, friendly and accommodating waiters…read more The cocktails are STRONG! I had to get use to sipping my margarita like a civilized person, rather than gulping it down. We started with the queso fundido. Too bad it cools so quickly and is so thick. It had a trio of salsas on top. And the chips are excellent. They brought us plenty of refills on chips. We ordered the salsa sampler. Three different salsas in tiny ramekins. All tasty, but usually Mexican restaurants give you salsa and chips for free. We had to spend $18. I had a chile rellano unlike any I have had before. A lot of black beans, a blistered chile and some cojita cheese sprinkled on top. I am used to a chile rellano filled with cheese. It was just okay. My husband had the carne aside. Basically a steak and roasted potatoes. Nice steak, but nothing Mexican about it. The potatoes were ordinary. Our guest ordered AGUACHILE DE CHAYOTE squash, pineapple aguachile, cilantro macho. She wanted a vegetarian option. This was a cold soup. She had no idea what she was getting. I guess we should have asked. All in all the menu is confusing. I have eaten Mexican food throughout LA and travelled extensively in Mexico, and this was all very new to me. They did tell us at the beginning that things were good to share. This would have been a good sharing dish with the chips. It was very unusual. The dessert flan was very tasty with pecans and a crispy churro like garish. We would have like a little more explanation on the menu of what we were ordering. Every item is unexpected and out of the ordinary. Daisy is a good place to go for a taste adventure, good margaritas and a hefty bill.

    Photos
    Cool décor.
    Cool décor.
    Roasted oysters - comes with steak and cheese!
    Roasted oysters - comes with steak and cheese!
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    Anejo Cantina and Grill

    Anejo Cantina and Grill

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    Food was delicious, fresh and hot. And the service was very…read moregood, not just one person came to our table, a few asked if we needed something. It was a great experience.

    Lovely spot for Mexican food with fun vibes!…read more I came for Sunday brunch/lunch with some friends. I made a reservation through Yelp a couple days beforehand and there was plenty of availability. The restaurant is located right off Ventura Blvd and has an attached parking garage in the basement which can be accessed via the parking lot behind the restaurant. There were plenty of spots available Sunday afternoon when I came. It's a bit hidden, but there is an elevator from the garage to the top level where the restaurant is located as well. We had two babies in strollers with us, so I requested a table with plenty of space nearby for the strollers. They seated us outside on their covered patio, and indeed, we had plenty of space. I peeked inside and there's also a nice lounge area with a beautiful flower wall as well as a proper dining area. When we arrived, there was a live DJ spinning tunes. I assume he's there during brunch hours, as he left around 3 pm when brunch ended. I started with a frozen lime margarita ($12). It was okay; it felt like it was only half frozen as the ice wasn't blended that well. For my main, I got the famous Anejo carne asada and shrimp plate for $40. Yes it was pricy, but the portion size was also huge! I was starving and somehow managed to finish the plate, but it'd be a great dish to share for two people with small appetites. I really enjoyed it as well. I asked for the steak to be cooked rare, and they didn't overcook it. Each bite was super tender and flavorful and paired well with the rice. Everyone else also enjoyed their dish. One friend got the wet chicken burrito for $15 and it was massive! Another got the veggie fajitas with steak added and really enjoyed her dish as well. Solid food all around. I would love to come back on a weekday and try their happy hour! Sipping on $5 margaritas and $6 sangrias sounds like my idea of a great time!

    Photos
    A view from our little booth into the bar area
    A view from our little booth into the bar area
    Añejo Cantina & Grill in Sherman Oaks serves fresh, high-quality Mexican cuisine, handcrafted cocktails & vibrant dining for events & daily
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    Añejo Cantina & Grill in Sherman Oaks offers fresh-made Mexican dishes, premium ingredients, craft margaritas & a lively space for dining &

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    Casa Vega

    Casa Vega

    2.9
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    Casa Vega is an institution and one of those rare restaurants that's welcomes tourists, loyal…read morepatrons, and celebrities through its doors for decades. If you grew up in LA like I did, this was definitely THE spot...and honestly, it still is. The interior is packed with old school charm: dim lighting, warm red and yellow accents, cozy booths, and a dining room that's instantly recognizable. But don't sleep on the outdoor patio either. It's absolutely beautiful, complete with its own bar and plenty of seating for those perfect evenings out. Casa Vega is famous for its margaritas and classic Mexican American comfort food. It's not outright authentic, but it's nostalgic and hasn't changed for decades. During my last visit, I kept it simple with a cheese enchilada, a perfectly medium rare cooked steak taco, and spicy beans and rice. While each item was simple, it was done perfectly. Definitely get the combination so you can try a little bit of everything. Like I said earlier, For me Casa Vega is all about nostalgia. The familiar flavors, the atmosphere, and those feel good vibes that keep people coming back year after year. It's a staple because we all grew up with it so if you're someone here dining for the first time, keep that in mind. Last pro tip: there is $10 valet parking which honestly saves you from trying to find parking on the main boulevard so I would say just go with it.

    Love the vintage vibe of the ambiance and red booths with dim lighting, but this is the worst…read more"Mexican" food I've ever had... I've tried to give it a fair shake but I feel like this place caters to the older, mostly affluent crowd who can't handle spice or seasonings of any kind. Growing up in the valley there is a plethora of delicious authentic Mexican food, so it's blatantly obvious when something in the category is just not up to par. I ordered the Chile Verde burrito and it left a lot to be desired, it's almost like they refuse to use salt of any kind? Just completely bland, flavorless. I also asked if they could make it spicy but the waiter let me know they don't have anything in the kitchen that would be spicy besides some jalapeños, which I agreed to. Still, so very very bland and flavorless. Not to be facetious, but you could honestly go to Taco Bell and get better "Mexican" food.... That's how awful it is here. Two stars because the waiter was friendly and the service was decent. Go to Salsa and Beer for a proper Mexican meal, bye.

    Photos
    One are in the dining room. Casa Vega
    One are in the dining room. Casa Vega
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    HomeState

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    4.1
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    3.2 mi
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    Quick order in a fairly short line. The guy behind the counter who took our order was very friendly…read moreand accommodating, especially as I asked if I could order my Migas with no onions (no problem-yay!). My husband got 2 tacos, brisket and chicken and a side of chips. I through in a side of crispy potatoes. This was a nice cool Sunday evening around 6pm, the vibe was full-ish but still places to sit. There's a big bar around the cook area inside where you order or a covered patio outside area (with heating if necessary). We had a lovely evening, so we sat at the end of a bench. Our food came to our table I'd say within 10-15 minutes of ordering. I honestly could have shared mine. It was a lot with those potatoes, and even my husband who's a thin guy said one of those tacos would have been sufficient (and he could have helped me with mine...haha). We were just in the area visiting our kids, we come down frequently from NorCal, so we will definitely hit up this place again now that we've found it in the near future. So good and super relaxed and easy.

    Homestate I love you but PLEASE bring back the old sauce (squeeze) bottles. These glass ones are…read moreawful. When you try to get the salsa out, only liquid pours onto the tacos and you don't actually get any of the salsa goodness until you wack the bottle SO hard and then it comes FLOODING out. I ate my tacos sans salsa because I couldn't even get it to come out of the bottle. What a bummer because their salsa is delicious! I got my usual brisket breakfast taco and it was just sopping wet. I don't recall it ever coming out that juicy. It was delicious, but super soggy. I also ordered my tacos on the corn tortillas which were good, but their flour tortillas are definitely the star. One soggy taco isn't going to deter me from coming back, I do love the food here. Just wanted to provide feedback on those sauce bottles! Love, A salsa girlie

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    Three breakfast tacos and chips
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    Cemitas Poblanas Don Adrian - mexican - Updated July 2026

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