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    Cheddar's Scratch Kitchen

    3.0 (290 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 3 weeks ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Ice cold Blue Moon
    Carmen P.

    We hadn't been to a Cheddar's in a while, as there were so many service and food issues, so we gave up and just stayed away. But this past weekend, we thought they deserved another try. We asked for a good server, and did they deliver! We were seated right away. Alliyah was our server, and was terrific from start to finish! She had good energy, was kind, and had answers for our food questions! Such a bonus these days! We ordered our beverages and an appetizer. She brought us two incredible, flaky, golden croissants with their signature honey butter... oh, man, these are so delicious, warm, and leave you wanting more (they know how to keep you coming back! lol). The Wisconsin Cheese bites are OMG good! They were lightly breaded and cooked to perfection; these are a "must have" if you've never tried them! For dinner, we ordered the DIJON CHICKEN & MUSHROOMS: two grilled chicken breasts with honey Dijon sauce and sautéed sliced mushrooms over seasoned rice; doesn't that sound amazing? It WAS delicious, and a generous portion too! Also, the CHICKEN TENDER PLATTER: hand-breaded chicken tenders (made to order). They were perfectly cooked and oh-so-tender. I chose the honey hot; it had a little kick, but the flavor was spot on! The tenders have always been a favorite of mine (at CHEDDAR'S)! Misses: It would have been nice to have small plates for the croissants and the cheese bites, both of which were brought out by other staff. We noticed that when the support staff cleaned tables, they didn't take time to clean the small wireless menu/game device on each table. They all looked filthy and greasy. We didn't want to touch ours (see pics) Overall, we were very pleased! The food was fresh, flavorful, and served hot! We hope this is a sign of our repeat visits, as there are quite a few things on the menu that I would love to have again, such as the ribs, shrimp, pot pie... and their fabulous desserts! Thank you, Alliyah. You are so kind and service-minded; that's a true gift that will serve you well in the role or industry you pursue! See you soon! Please see the included pics.

    Freddy shrimp with loaded potatoes and fries

    The food was really good and the ambience is crowded, but good, the waiters are really nice. Highly recommended

    At least the tinders were edible.

    Ordered tender and fries for pick-up. The fries were hot but extremely over cooked. They seemed cooked twice. The exterior was hard & crispy little potato inside.. I waited for a replacement & it was a mix of good and hard fries. Don't order fries & save your time and emotions

    Chicken Pot Pie
    Christina W.

    I stopped by Cheddar's on a Sunday at 2:30 PM with two others. The atmosphere was welcoming, and our waitress, Helen D., was a literal ray of sunshine--super friendly, helpful, and honestly, way too pretty to be working around queso all day. The Food: First up, let's talk about those honey butter croissants they bring you. O-M-G. These things are little fluffy clouds of perfection. You can tell the butter and bread are top-tier, and the sweet-and-buttery combo will have you plotting ways to sneak extras into your purse. But don't unless you want your purse ruined! For Starters: We got the Trio Sampler: * Chicken tenders: Juicy and flavorful. Solid. * Spinach dip: Absolute fire. I could eat this by the spoonful and still want more. * Queso (added beef): Meh. I wouldn't order it again--especially when those croissants are sitting there calling my name. If I'm spending calories, I'm spending them wisely. Main Courses: * Homemade Pot Pie: This was comfort food at its finest. Flaky crust? Check. Chunks of chicken, peas, and carrots? Double check. Sure, it was a bit soupy, but I like it that way--like a pot pie that doesn't gatekeep gravy. The side salad with blue cheese dressing was tasty too. * Steak (medium rare): Cooked to perfection with a nice crust and great seasoning. The baked potato was classic and delicious. But those queso bacon fries? Hard pass. Just skip them and get another croissant (do you see the theme here?). * Kids Penne Alfredo: My 6-year-old absolutely demolished it. If it passes the picky-eater test, you know it's legit. Overall, it's a great spot for a casual meal. Pro tip: Forget the queso and focus on croissants and spinach dip. Oh, and ask for Helen D.--she'll take great care of you while you decide how much butter is too much butter. (Spoiler: There's no such thing.)

    Spinach dip
    Walter W.

    Good food ,service, and decor. Had lunch today and everything was prepared well. The honey buttered croissant started off the meal . Best chicken pot pie in Dallas ! Ceasar salad was a good addition. Southwest Spinach Dip with chips as an appetizer too. The payment at the table was the easiest I've ever used. Add Cheddars to your dining list for lunch and dinner. Menu options numerous for multiple guests.

    6 oz. Fire Grilled Sirloin
    Uyen L.

    Cheddar's has been a tradition for my friends and me since high school. Our experiences have always been great with food, service, and ambiance; this location was no different. We came 45 mins before closing, but the server was super friendly and treated us like regular customers. We quickly ordered our food so the kitchen can make it in the time since it closes at 9:30. Our server brought out a couple of croissants for our table since the first round is on them, and I really appreciate it. It was my friend's first time at Cheddar's and he was VERY IMPRESSED. The food took a bit longer than usual (20 mins?), but everything looks good and delicious. My 6oz sirloin was smaller than I expected, but it was cooked perfectly at medium rare. The portions are so big that I remember to the point that my friend had to take home leftovers for the first time! I also got a strawberry lemonade with free refills, and the server brought it out quickly while cleaning up the restaurant. Overall, I love Cheddar's and I'm glad this location is also the same as our usual one back in Kansas. Prices have increased over the years, but they are not expensive as other restaurants or some fast food places. My favorites are the honey butter croissants, vegetable plate, chicken alfredo, sirloin + chicken tenders combo, and so many more! You can't go wrong with any dishes here honestly!

    Salad
    Lawrencia L.

    Came here with about 10 people and the service was great. There wasn't a long wait for food and the waitress was attentive. We were able to pay using their machine and they easily split up the checks. I had the chicken strip meal and it was a large portion so I was able to take half of it with me to go. The food was really good. I enjoyed the Caesar salad.

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    4 years ago

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    9 years ago

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    7 years ago

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    4 years ago

    Great experience every time I go! I always sit at the bar, and it doesn't matters who's working, the service is always on point.

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    6 years ago

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    5 years ago

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    4 years ago

    Chicken tenders with the honey hot is mmmm‍but staff was great there a lil wait time but worth it.

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    4 years ago

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    6 years ago

    The service was absolutely terrible. And they didn't even have macoroni and cheese for the little one. Absolutely ruined my night.

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    9 years ago

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    Cheddar's Scratch Kitchen

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    4 years ago

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    7 years ago

    Always great food. We got rib,fish that were hot and fresh great service and I definitely will be back I'm a regular.

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    16 years ago

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    10 years ago

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    8 years ago

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    11 years ago

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    11 years ago

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    10 years ago

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    14 years ago

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    8 years ago

    Carol the server made my visit really enjoyable ! I really liked the fresh food too! Definitely coming back.

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    11 years ago

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    15 years ago

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    13 years ago

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    11 years ago

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    7 years ago

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    9 years ago

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    7 years ago

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    5 years ago

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    11 years ago

    Cold. Strange odor in back of restaurant . Nice staff. Hit at the same time as some phone in orders, and my food was a bit slow but tasty .

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    5 years ago

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    Page 4 of 8

    Cheddar's Scratch Kitchen Reviews in Other Languages

    Ask the Community - Cheddar's Scratch Kitchen

    Wildwood Smoke Craft Whiskey - Wood grilled ribeye (medium rare)

    Wildwood Smoke Craft Whiskey

    4.1(153 reviews)
    3.8 mi
    $$

    My husband and I met former coworkers here for an early afternoon lunch on a whim. What a pleasant…read moreexperience! Really cute establishment in a strip mall with plenty of parking. Betty waited on our table. She had such good energy and was super knowledgeable about the menu. I'd like to come back and request her specifically. My husband had the smoked shrimp and grits and I had the smoked fried chicken with lemon mashed potatoes and street corn. Both were excellent! I'm not in this area of Dallas often, but I will make it a point to come back. I forgot to mention my cocktail! I had the Honey Bourbon Limoncello and boy was it good. I'm a lightweight so I couldn't try any of the other cocktails but their cocktails all look delicious!

    Wildwood Smoke Craft Whiskey had all the potential to be a great experience, but overall it ended…read moreup feeling a bit underwhelming. The highlight of the night was easily our server, truly one of the best I've ever had. Friendly, attentive, and on top of everything. If the review were based on service alone, it would be five stars. We started with the chicken nachos, which were fresh and actually pretty good. For entrees, we ordered the chicken fried steak with mashed potatoes and green beans. Unfortunately, the chicken fried steak was very bland and tasted like it was missing seasoning altogether. The sides were okay, but nothing memorable. We also tried the rib plate with corn and mashed potatoes. Again, it was edible, but the flavors just didn't pop, everything felt like it needed more seasoning or a stronger profile to stand out. The staff was great across the board, but the food just didn't match the level of service. Not the worst experience, but definitely not the best food wise.

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    Wildwood Smoke Craft Whiskey - Dining room

    Dining room

    Wildwood Smoke Craft Whiskey
    Wildwood Smoke Craft Whiskey - Pretzel + mustard infused cheddar

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    Pretzel + mustard infused cheddar

    Cheddar's Scratch Kitchen - tradamerican - Updated June 2026

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