We were recommended this place for authentic chinese food, and it was certainly among the most authentic chinese experiences I've had in Richmond! --------------------------------- Food: we ordered seafood stew (love the chinese fish and veggie combo), spicy stir-fry beef, cabbage and pork belly dry pot -- everything was so good and flavorful, the beef and cabbage dishes have classic sichuanese flavors, cabbage was very mala flavor. Overall food was amazing and would recommend Affordability: well priced and big portions Ambiance: no frills, authentic, feels like a place that has been here for a while Service: helps to know Chinese, but they do have English menus Good for: authentic chinese food with malay flavors Will definitely be coming back! read more

Cheng Du Chinese Restaurant - beef, cabbage dry pot, seafood stew - Szechuan Near Me - Henrico, Virginia

We ordered egg rolls, wonton soup, Braised Beef Brisket in Casserole and Hot Spicy Pork ribs. We have never had the braised beef brisket in casserole before, but have had the hot spicy pork ribs before. We also ordered for delivery which we rarely have ever do. In the order instructions, I asked for the Chinese mustard and duck sauce for the eggrolls, and that was not included in the order. The wonton soup was greasy. The hot spicy pork ribs were tasty and tender. I would only wonder why it has to have so much of the seasoning spices on them to bury it. We were disappointed with the brisket dish. It was plentiful but the seasonings were not our favorite. Also got the fried rice this time where we usually get the white rice. Not a fan of their fried rice. The biggest difficulty I had with the order was that the delivery service which used DoorDash took over an hour to get to us after the order was picked up for delivery. As I'm watching the delivery online in the app, which is a nice service in DoorDash, it did not look like he was coming to us first, and probably dropped two or three orders before us. And then it didn't look like he knew where he was going. Later in the app, I saw that there was a comment that my address was a difficult one to find which I don't understand because it's an apartment in a very central place in town. read more

Last year while in the area around lunchtime I stopped in here for lunch, but they weren't open. So, recently while nearby around dinnertime I decided to give them another try. Walking in, it was completely empty, no customers. By the time I left, several tables were sat and they had a steady stream of carry-out/delivery pickups. The service was very spotty, as they only had two people working the dining room and so many people went without someone checking them in, I waited about 15 mins for my check and those delivery drivers formed a line waiting for their pickups. I tried their spicy cucumber salad and their three pepper beef, but I sub'd out the beef for chicken instead. The cucumbers were decent, they had a nice spice to them and the vegetable itself was fresh. The three pepper chicken came out on a sizzling platter (a fajita platter with aluminum foil on it) and looked pretty good. My first few bites had the great flavor of wok hei, which I love! But I quickly noticed there was no other flavor other than some sort of pickled pepper flavor, which is very odd in Chinese food. The chicken texture was great, but the entire dish was swimming in vegetal oil, it wasn't dry spiced and wok'd. Overall, this visit was only slightly better than the first, only because they were open this time. But I most definitely wouldn't return. I absolutely love and seek out authentic Chinese foods (Szechuan, Hunan, etc) when I travel and those this place offers many authentic style dishes, they seem a little too "Americanized." read more

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Walked in on an early Friday evening. It was not busy at that time and we got seated right away. Service was alright -- not quick but not too slow either. I liked the eggplant fries and three peppers with beef. Both were delicious. Three peppers with beef was flavorful with the right amount of kick (we requested it to be less spicy). Stewed pork in brown sauce and spicy Szechuan cold noodles were okay. Giving this place a 4/5 for their Szechuan food and generous servings though prices are on the higher side. read more

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8/2/25: I posted a review recently about enjoying some Cheng Du lunch leftovers that my husband brought home. Well... I finally made it over to the restaurant for myself. We ordered a spicy beef dish with green peppercorns and the Singapore noodles (pictured). Great combination to split! The noodles tempered the heat from the beef dish while imparting delicious curry flavor. Not ashamed to admit that I just had the leftovers for Sunday breakfast! Yum!! read more

Cheng Du Chinese Restaurant - Szechuan Near Me - Henrico, Virginia

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Sadly the restaurant did not match up to all the hype. The ambiance was nice enough. It wasn't too loud and it was visual pleasing. The wait staff was pleasant as well. The food was below average though. The vegetable dumplings were tasteless and somewhat unappealing looking. My girlfriend had a dish with shrimp prepared two different ways and separated on the plate. It turns out that one side was so bland and tasteless she didn't even finish it. I tried it and it was flavorless. The other side of the plate had the shrimp with more flavor but it was so spicy neither of us could eat it. The waiter said it wasn't spicy but that truly wasn't the case. My shrimp and scallops dish was tasty but pretty much average in comparison to other restaurants. A little heavy on the sauce and while the shrimp was plentiful there were only four pieces of scallops. Also, we waited 20 minutes between the time they took the dumplings away before we got our main dishes. Considering the people on both sides got their food in less than 10 minutes we were perplexed not to mention somewhat upset. When the waiter finally served us he apologized for the long wait. Did they misplace our order....who knows. I tried to send an email to management but was unable to find a email address. What a disappointment overall. I would consider giving them a send chance but my girlfriend said no way. read more

We ate at the restaurant and part of a Chinese New Year's celebration. The food was amazing. The staff was very accommodating on spice levels and modifications. A memorable meal. Clean read more

One of the first places I tried after moving to Richmond and I can confidently say this will be a regular spot. Sichuan food is one of my all time favorite cuisines so I'm always on the prowl for some in any city I'm in. This hit every craving I had. It was the perfect amount of spicy. The crispy chengdu chicken and crispy honey pork was perfectly fried - highly recommend both of these. The mapo tofu and beef chow fun were delicious as well. The pork bao was decent - I typically am not a fan of shredded pork but it was still really good! The only dish that fell flat for me was the xia long bao - which technically isn't even Sichuan so shouldn't have expected to be as good as what you'd get at a dim sum place. Overall found my comfort spot in RVA. Definitely will be frequenting here!! read more

Cheng Du Chinese Restaurant - L16. Ma Po Tofu Lunch 37. Chong Qing Spicy Chicken 87 Crispy honey pork Beef Chow Fun soup dumplings - Szechuan Near Me - Henrico, Virginia

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Excellent, food always come here to get food to go the manager is very nice to her customers.

Still love this place best Chinese in Richmond area! The chicken had to much peppers not enough chicken, first time having this issue! read more

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Once my parents and I were on the hunt for a place to eat in the greater Richmond area and once we found Cheng Du, that's where we stop every time we go to Williamsburg from Northern Virginia. This place totally blew our expectations out of the water. The basil chicken was super tender and had a very fragrant basil aroma, and the cauliflower mala dry pot was perfectly savory and spicy without being overwhelming to one or another. It's not outrageously oil either, and the restaurant is pretty quiet. There are dishes targeted to audiences looking for authentic Chinese dishes, as well as a more Americanized menu. It does look a little run down on the outside and maybe even a wee bit sus, for lack of a better term, but definitely stop by if you are on the hunt for good food in the area! read more

A great option for Sichuan food! The service is a bit inconsistent sometimes but the food is so comforting it makes it worth it. The best way to eat here is family style where your whole party shares the dishes. My go-to's are the ma po tofu, orange glazed walnut shrimp, sweet and sour pork, and dry fried green beans. There's plenty of seating inside. I've also been here for a work event with 20 people and they gladly accommodated our requests with no issues. read more

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A solid Chinese restaurant with plenty of seating. The menu has a vast array of food options, but it is somewhat expensive. The food is solid, though, but nothing to write home about. read more

Cheng Du Chinese Restaurant - General Tso Tofu - Szechuan Near Me - Henrico, Virginia

Cheng Du is my absolute favorite Chinese restaurant in the Richmond area. The fried tofu with vegetables and hot and sour soup are to die for. The spicy fried eggplant is great as well. The spicy dishes are really spicy. For a real deal go at lunch and ask for the lunch menu. read more

Cheng Du Chinese Restaurant - Hot and Sour Soup - Szechuan Near Me - Henrico, Virginia

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I was shopping for some vegetables next door at Asia Market with my friend from Ashland. We suddenly feel hungry. We saw 飄香成都 Cheng Du Chinese Restaurant sitting far end of this quaint strip mall. I decided to do quick research. It seems to be legit, especially it has been reviewed by the world traveling musician Fox E of NYC. According to the waiter, this restaurant has been at this location for 7 years. They have trouble attracting customers because the location is situated far in of the parking lot. Without further ado, we ordered the AYCE hot pot $26.99 per person. They brought fresh meats and veggies and a pot of Sichuan spicy broth and the savory chicken bone broth. Food was plenty just can't takeout. I loved the atmosphere and company. The waiter Pete was very attentive. He kept coming to replace the fuel canister for the propane stove. Because they tried to empty out all of their half-used cans. It was funny how the female employee told Pete to open the doors in Chinese to open all windows as more people just ordered spicy hot pots. We left the restaurant with a smile because the peppercorn oil fragrance got onto our clothes. read more

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We've been dining at Cheng Du for awhile now and they are pretty consistent from visit to visit. It is a welcoming casual atmosphere and usually pretty busy. Service is polite and fast. They offer a wide variety of traditional Szechuan dishes so whether you're in the mood for spicy dishes or something more mild, this restaurant is sure to satisfy your cravings. The food tastes fresh. Serving sizes are generous, we usually have leftovers to bring home They make their bubble tea from scratch and it's delicious! They have a nice patio area for outdoor dining and offer carryout too +.5 Service +1 Food~Taste/flavor/quality +1 Presentation + .5 Atmosphere/vibe +1 Value read more

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We drive an hour to get to this place. The dining room is clean, and service is friendly and helpful. There's nothing 'modern' about this restaurant, but you feel immediately at home. It's old school Szechuan cuisine, with some typical American Chinese dishes. Stick with the Szechuan. Prices are on the high side, but the portions are generous. For four people, we got soup, three appetizers, and two mains, and had leftovers. We should have skipped the steamed dumplings, which were fine but not very interesting. We got hot and sour soup and wonton soup. The hot and sour was very sour, but needed hot chili oil. It was pretty thin. The wontons in the wonton soup had a beautifully thin wrapper and a nice broth, but I think we'd skip the soup next time. The don't miss appetizer is the wontons in chili oil. Not painfully spicy, with a well flavored filling, swimming in a tasty chili broth, these merit a double order. The scallion pancake was good too, but get the dumplings. Main dishes- we got Mongolian beef and shredded pork. Both main dishes filled a dinner sized plate. The beef was tender and had more beef than onions; it was delicious. The pork was garlicky and just barely sweet and spicy. It also benefited from more chili oil. You can ask for dishes spiced how you like, but with different heat tolerances, the chili oil meant everyone was happy. Cheng du is a drive for us, but we're always happy we made the effort. read more

Wow, in shock over this order. There is legit no reason to order any Chinese food in RVA other than Peter Chang......except, Cheng Du's popcorn shrimp. It's so out of the way for me and that's literally the only dish I have ever ordered, as everything else is better elsewhere. However, it's been a bit and I can see they are totally lacking in their shrimp department. And before you judge the this pic......Yes, I know it's called popcorn shrimp. However, they used to fry up much bigger shrimp for way less cost and better breading and seasoning. Last time I'll order from them. read more

Cheng Du Chinese Restaurant - Szechuan Near Me - Henrico, Virginia

Yum Food is good I go here often and always good good service and relaxing environment read more

Cheng Du Chinese Restaurant - Yum - Szechuan Near Me - Henrico, Virginia

This place had a lot of really flavorful, spicy food which so very authentic in terms of Cheng du style food. The owners here were extremely nice and talked with my family. We had ordered a lot and the food was given out in a timely manner. This place is dimmer in a good way and decorated very nicely. read more

Cheng Du Chinese Restaurant - Szechuan Near Me - Henrico, Virginia

Wow! Amazing and authentic Chinese food right here in RVA. I got the mapo tofu (vegetarian - no beef - $3 less). You get the option of steamed white, fried, or brown rice with it. It was SO flavorful with just the right amount of spice/heat. There are veggies and green onions mixed in, and a lot of tofu. The chicken lo mein was also delicious with perfect-sized pieces of chicken and the proportionate amount of veggies. It was on the pricier side, but I will be returning to try new dishes! read more

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Overall, 3.5/5 but bumping it to a 4/5 since this is probably as good as it gets in the Richmond area. I came here for dinner on Fourth of July with four other friends and we were full after three entrees (two proteins and one vegetable) and four bowls of white rice. There are good authentic Sichuan options along with American Chinese dishes so you can definitely have your pick. EGG DROP SOUP - 2.50 Pretty expensive for a small cup of egg drop soup but at least it came with wonton crisps! Overall, wouldn't recommend because the egg drop soup was very bland and tasteless. The wonton crisps didn't add much flavor to it either. The consistency of the soup was fine, but that's about it. CHENGDU HOT SPICY FISH (BO LA YU) - 18.95 This comes in a big bowl (similar to the bowls you typically use for pho) with fish fillets, bean sprouts and LOTS of chili peppers in spicy soupy/broth. I'm not sure what level of spice we got but this one isn't a joke. The spicy flavors were super strong and tasty which elevated the dish a lot but definitely left a couple of us with runny noses and a few tears. There was a good amount of fish in here which were cooked well and soaked the broth and spices well. Definitely needed to eat rice with this one. The beansprouts were also super spicy as well. The broth itself was a bit oily but hey, that's the flavor. I would definitely recommend this to anyone who wants a tasty seafood entree with a strong spicy kick. Next time, I'd probably ask for it less spicy, though. SICHUAN STIR FRIED CHICKEN (SI CHUAN XIAO CHAO JI)- 14.95 One of my friends got this mixed up with the dry pot chicken so we got this instead, which is not what we had expected. Nothing special about this entree - the chicken was OK and there was a good amount of vegetables and peppers. There's a slight spicy kick that didn't leave me in tears. I probably wouldn't get this again. DRY FRIED GREEN BEANS (GAN BIAN SI JI DOU) - 12.95 This is a classic dish that I'd recommend at any Sichuan restaurant. It's not the healthiest but at least it's vegetables. It was seasoned and salted well. The green beans were crunchy for the most part but a few were a bit too old and hard to chew. They also give you a good amount here. The food here is decent, but pretty oily - can't expect less from a Sichuan restaurant. Our server took our orders quickly (and food came out fast) and refilled our waters multiple times (since we had to drink a lot to help with the spice, lol) so we had a pleasant experience with service. read more

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We placed an order via their website and we arrived about 25 minutes later and the food was ready to go. The lady at the cash register handed me a paper menu as well. She was very friendly. We got home and opened up our order and no sauces of any kind were in the bag. I forget you gotta ask for that. Anyway, the kung pao chicken turned out to be on the sweet side. Like no spice at all even though we specified extra spicy. Then we noticed the paper menu said it was General Tso-Kung Pao chicken. The online menu just says Kung Pao chicken. I assure you that we would not have ordered it had we known that made it with General Tso flavors! So yuck! The lo mein, however, was decent. Not spectacular and certainly not worth $15. Overall, we felt we'd have fared better Panda Express. We may have just ordered the wrong dishes. In all, we were disappointed we didn't find our Chinese takeout spot in RVA. We probably won't be back. read more

Cheng Du Chinese Restaurant - Happy Family Lo mein - Szechuan Near Me - Henrico, Virginia

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My wife and I have been here a dozen times or more over the years. Food is ok. It's nice that they carry a small wine selection. Tip: don't expect good service if you arrive at 9pm. they officially close at 10pm, but the cleaning crew starts preparing for closure at 9pm. read more

We often eat at Chinese restaurants and this is by far the best we've located so far in the Richmond area. We thought it to be authentic Szechuan cuisine very well prepared. Recently we had lunch here and had the Fish in Spicy Numbing Broth and the Sichuan Mapo Tofu. I had the former and the "heat" was dumbed down a bit for me and it was delicious. My wife had the tofu dish which was indeed very hot, but she loved it. Overall, a great lunch. The service was very good and the atmosphere rather functional. Food: 5 stars Value: 5 stars Service: 5 stars Atmosphere: 3 stars read more

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It's all good Love the Japanese tofu, husband loves the.ma po tofu. Going to try the crispy duck tomorrow read more

Chong Du has become our favorite Chinese food restaurant. They offer authentic Sichuan cuisine as well as the usual Americanized Chinese fare. The food is always fresh and presented well. The service is on par and most of the staff is multilingual which caters to a wide range of customers. The ambiance is not fancy but is bright and clean. There's a parking lot shared with a few other businesses but there's always plenty of spots available. There's options for pickup and\or delivery which can be initiated directly from the Yelp app. Their bubble teas are made fresh on site along with a good assortment of beer,wine & sake available. read more

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Trust me, this is as authentic as Chinese food can get in Richmond. They have all of the authentic Chinese dishes, as well as your typical Chinese take out orders. The spicy fried fish and chong qing spicy chicken were our faves. They take their Schezuan spices seriously here - we could feel our mouths going numb! The mapo tofu came out sort of lukewarm, which made me feel kind of weird about it. Our rice also didn't come out piping hot either. 3 dishes among 3 people was more than enough. General rule is party minus one for the amount of dishes you should get if you're sharing family style at a Chinese restaurant. Next time, we would probably not get two fried dishes and get more of a variety! Overall, would recommend if you're craving legit, authentic Chinese food! read more

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Always top notch food here! Love Cheng Du! Best Ma Po Tofu in RVA! The sweet and sour soup is also really good. read more

This is truly one of the most authentic restaurants I've been to in a very long time. If you like heat, this is the place for you, if you like a variety of delicious, exotic options ( yes chitterlings are on the menu!) this is the place for you! Linda is one of the sweetest ladies I've met and accommodated my mother and me for lunch, it was amazing! I highly recommend the pork ribs, steamed dumplings in chili oil, and beef tendon appetizers. Fantastic! read more

This was our last stop from our RVA trip! Mainly came for dim sum, but it was too late in the day and they ran out BUT I really do want to shoutout their SUPER friendly staff. They felt bad that they didn't have a lot of dim sum options left since we came so late, so they tried to help us find similar options on their menu. Honestly, I think they saw how tired we were LOL, but they were super understanding and accomodating. We ordered a lot of their appetizers since we didn't want to be too full and bloated on our trip back home (want to avoid that food coma LOL). Even with just appetizers, with how much we ordered, it was a good amount Pork Dumplings in Chili Oil: these dumplings were steamed! On the first bite, they were quite soft ~ super yummy! I actually really liked these, and the pairing with the chili oil was perfect. They serve this appetizer already doused with chili oil. The extra chili oil can be use as extra dipping sauce for other foods too! Dan Dan Noodle: I enjoyed these noodles a lot! I had no idea what dan dan noodles were, but my bf said he saw a foodie youtube video of someone eating them, and so he got them they kind of taste similar to lo mein (?) but not as oily, and the noodles are much slimmer. There was a hint of spiciness in the taste, so I assume there was justba dash of chili oil in there Piao Xiang Crispy Pork: loved the crunch on these! The portion was a lot of this, even just for an appetizer They kind of reminded me of a meatier chicharon, but with more oil and fat. I found these a little bit too salty, however was able to neutralize it by eating with the dan dan noodles or dipping in the extra chili oil. Pan Fried Pork Dumplings: my friend told me these tasted way better than the fried pork dumplings from Got Dumplings at UVA! They weren't so crispy that it hurt to munch on it. It had a slight crunch and was soft in the inside, almost like a midway between steamed and fried! The ones I wasn't able to try was the Scallion Pancake and Wonton with Hot Chili Oil, but my friends said they really liked them too! The restaurant itself, all the staff are wearing masks and gloves, and around the time we went there wasn't a lot of people there. A couple was sitting a few booths down from us, so lots of extra space between customers, which was nice! Again, super friendly staff, I would come back just for them haha read more

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We had a group dinner for 20 people at Chengdu. Owner Linda was awesome. She helped us to finalize our orders ahead of the time. The spicy / sour glass noodle sliced beef soup ( the one in the middle in my picture) was the new dish they just created. You must try if you like spicy food because it was so delicious! I'm Chinese, I think Chengdu offers the best and the most authentic Chinese food in RVA! Highly recommend! read more

Cheng Du Chinese Restaurant - Szechuan Near Me - Henrico, Virginia

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I was craving some spicy Chinese food and thought about how my mom recommended this place! --ChengDu Grilled Fish 成都烤鱼 - the highlight of my meal! Its hard to find decent places that cook whole fish and this restaurant does it nicely! If you're nervous about eating whole fish and the bones, don't be because all the flavors are packed inside. The sauce was also very authentic - chili peppers and peppercorns in every bite. Veggies such as cabbage, woodear mushrooms, bean curd slices, and bean sprouts soak up all that goodness and went well with the fish. This definitely hit the right spot! --Chicken in Chilly Oil 口水鸡 - staple sichuan appetizer! Soft and juicy chicken submerged in chilly oil and soy sauce - the version here is pretty solid! --Dry Fried Green Beans 干煸四季豆- Very well-seasoned, although I wish they did it the traditional way with chili peppers but I enjoyed it very much anyway! Would recommend this if you want some non-spicy options. Since their food reminded me of home so much, I'd be back in the future to try other dishes! read more

Cheng Du Chinese Restaurant - Chengdu Grilled Fish 成都烤鱼 - Szechuan Near Me - Henrico, Virginia

Food was very good Service was crap Me and my family had to wait for 20 minutes for water then 1 hour for appetizers then 2 1/2 or 3 1/2 hours for the main meal Christmas review 1.5 stars read more

The restaurant interior could use a modern update but there's a charm to the 90s to early 2000s mom and pop Chinese restaurant. We dined in and ordered a plethora of Sichuan dishes that 100% hit my spicy craving. We loved the scallion pancakes, fish filet in chili oil, mapo tofu, and the spicy chicken. The service is friendly and fast. This place is legit. read more

I am updating my review with a higher rating in an attempt to bump up the overall average rating. For Szechuan cuisine this restaurant I believe is the best in the general RVA area. If you are familiar with Szechuan cuisine and would like to differ, please inform me. I would eat here in a heartbeat as a Chinese person in the RVA area. The dishes taste authentic and prices overall are fair for SZECHUAN dishes. I love any of their pork belly dishes and vegetable dishes. Will eat here again! read more

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Very happy with my decision to try this place out for dinner. The entrees were delicious and perfectly executed. We ordered the Mongolian beef and Chong Qing Chicken. I picked both from the recommendations of the other reviews. It tasted exactly how I would've imagined by their pics. Beef and dish was tasty, great cut of meat. The chicken was fried perfectly and portion size was what you paid for. The lady recommended extra spicy for the chicken and it was extra spicy and delicious, thank you for the suggestion. We did have their hot & sour and egg drop soups to start. I didn't think they tasted good and their wontons that came with it were stale. That night, there was one lady working the dining room. I kinda expected this from what I read from the other reviews. She sat us right away and let us know she would be right with us and continued to let us know. We probably only sat around for 10-15 mins, but I knew how the service may be since everyone has wrote about it. When she did get with us, she was wonderful server and gave us so much attention and recommendations at that point. I would suggest everyone give it a try if your looking for authentic Szechuan style Chinese food. So many spicy dishes. Can't wait to go back. read more

I used to live in the area and I went back recently. The spicy fried fish was delicious as always, the tomato and egg was the best dish I've had here. It's usually a home style dish so I never order it when I'm out, but my friend was craving it so we got it. It was the best tomato egg I've ever had, and that's coming from someone who isn't the biggest fan of tomato. This place is a gem and everyone who works at the restaurant is so sweet, the portion is huge and the price is reasonable. I come back every time I visit the area! read more

This place is outrageously good and I had a perfect meal so no complaints. We got the chili oil dumplings, Mongolian beef, pork bao bun appetizer, and chongqing spicy chicken, then some hot jasmine tea to finish the meal. The menu is really exciting and I'll be back to try something completely different. read more

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Solid Chinese food that we enjoyed on Christmas Day...was quite empty (as usually is for Christmas) and were served quite fast. It was good - all the food was excellent. Was confusing for what was what because there is some real variety that we just don't often see! Dry pot, what? It was killer - my wife got it and LOVED it. One thing that was confusing was of anything was included with your entree ... Egg roll? White rice? Fried rice? No egg roll but they did serve us a large bowl each of white rice and fried rice. I ordered the Chong Qing Spicy Chicken which had some really good spicy heat, BUT seriously had a LOT Chinese red peppers that were a pain to pick around). Everyone really enjoyed their entrees as well, including chicken lo mein, shrimp lo mein, lamb on toothpicks (treated like a big appetizer), general tso chicken (but needed a little more sauce), Chicken in dry pot, Mongolian Beef (kinda just beef and onions) and I'm probably missing something because we had a LOT of food. Before the main courses, we started with several appetizers including a pile of egg rolls, spring rolls, scallion pancakes (had read about them... everyone thought I was nuts but most agreed they were pretty darn good), fried pork dumplings (came with a really good spicy chili oil), sichuan spicy chicken wings and pumpkin cake (soft and smooth fried patties that I believe had some chocolate inside too - strange but good but the only thing that almost didn't get finished). All in all, service was great and fast, with food delivered hot and fast to the table. Superb occasion - not close to us but worth the drive! read more

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