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    Chicama Peruvian Restaurant

    4.0 (328 reviews)
    ModeratePeruvian
    Closed 10:30 am - 8:00 pm
    Updated 3 months ago

    Order Chicama Peruvian Restaurant Takeout or Delivery

    Chicama Peruvian Restaurant Photos

    Business Info

    CHICAMA PERUVIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Chicama Peruvian Restaurant

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    Lomo saltado
    Orlando O.

    Como saltado was really salty and calamari blend Overall im not coming back yyyshhshshsjs

    Deana M.

    It was our first time visiting, and we're so glad we decided to stop in. The food was exceptional and tasted incredibly fresh. The staff was kind and attentive, and the atmosphere was warm, clean, and very welcoming. It was a wonderful experience overall, and we look forward to returning.

    Lomo a la huancaina
    Julián B.

    Amazing food taste !! Great service !!! Cozy environment !!! Waiting time not longer Angelo best waiter!!

    Got em!!!
    James A.

    Most authentic Peruvian food I've tasted in a long,long time!! Trying the Anticuchos today!!

    Aji De Galliana and Arroz y Pollo!
    Ava V.

    The server was so nice! Came here to complete a school project about peruvian food and it did not disappoint. Good proportions, great service and tasty food. I recommend!

    Pan con chicharon
    Andrea D.

    The pan con chicharon was real good. Loved it. I'll be back to try the other dishes. I met the new owner. Her and her daughter were super nice. Thank you ladies for your service. -

    Saltado Shrimp
    Gladys P.

    Saltado de Mariscos is one of my favorite dishes, I'd say in the top five. Found a Peruvian restaurant a few miles away and went to check it out. Started with papa a la huancaina, the cheesy sauce was perfect. My son loved the lomo saltado. I ended up getting shrimp only instead of mariscos (seafood mix) and I was so disappointed, the shrimp was over-cooked and rubbery. The server was so nice so I didn't want to complain. I'll come back and give you another chance but don't be offended when I tell the server not to overcook it.

    Delicious! Customer service. Excellent.! Great Music. Great ambience. Quality of food is exceptional.
    JD C.

    Great quality of food, exceptional. Excellent customer Service. Fun ambience. Excellent, music.

    Arroz con Mariscos
    Teresa V.

    OMG I'm so excited to have some Arroz con Mariscos and Green Sauce. So Cesar, the awesome owner here told me that they don't make Green Sauce in Peru my head is exploding! Let me tell you, the food is awesome! The green sauce rocks and we also shared some calamari yum.

    Menu as of July 2024
    Michele L.

    I got the chicken and beef empanadas and my so got the lomo saltado. The lomo saltado felt like they accidentally just doused the entire thing in salt into the dish. The empanadas were good. I would go back for the beef empanadas.

    Chicken tamale...

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    Business owner information

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    Angelo Karolina F.

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    1 year ago

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    Angelo Karolina F.

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    4 months ago

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    4 months ago

    The empanadas were very good and did not even use the sauce ! Still thinking about more. Very quick stop in and order to go .

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    8 months ago

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    1 year ago

    Great food! Love the Loma Saltado with their spicy green sauce! Will keep coming back.

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    7 months ago

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    8 months ago

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    8 months ago

    Amazingly good food! The owner is super kind and making improvements and superb service! Nice and quiet.

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    2 years ago

    Delicious food and very inviting staff. The lomo was so good and the food came out pretty quick.

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    Page 1 of 9

    Chicama Peruvian Restaurant Reviews in Other Languages

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    Aji Limon - Bistec A Lo Pobre

    Aji Limon

    3.9(701 reviews)
    1.5 mi
    $$

    Peruvian food is one of my top 10 favorite cuisines, and I've tried most items on Ají Limón's menu…read morewhen I was in Peru. I find the food here to be decent to satisfy my random Peruvian food cravings and not wildly far off from the food I had in Peru. I had gotten takeout here a few times but finally dined in for a weekday lunch recently. Didn't get the server's name, but service was amazing. We did stand by the entrance for a few minutes before anyone greeted us and seated us, but that could be due to the restaurant layout that's somewhat of an upside down L shape, and most people were sitting tucked inside away from the entrance. I've got ceviche mixto and recently ceviche mariscos. Both are satisfying. The difference is the mixto contains white fish and all the other seafood (shrimp, octopus, squid, mussels) while the ceviche mariscos only contains the non-fish seafood. They are not cheap, but the portion is generous and it is quite a lot of seafood. We got medium spicy for dine in, which was the right call. I think I had gotten spicy in the past, and while I love spicy food and have good tolerance, it was still spicy to me and distracted a bit from enjoying the seafood. The ceviche comes with sweet potato, yucca, boiled corn, and cancha (Peruvian corn nuts). And no meal is complete without a chicha morada. I also enjoy anything with platano frito. If I recall correctly, the tallarín verde and lúcuma ice cream were pretty good, too. The pionono is okay; I'm not a huge fan of sponge cake, and the dulce de leche is very sweet. I prefer Porto's tres leches cake, which I know isn't Peruvian, but is perfect for my taste.

    Okayyyy Aji Limon... why is every bite making me want to dance a little?…read more Started with the fried calamari and fish ceviche -- super fresh, crispy, and packed with flavor. The steak and egg was juicy and comforting, and the Pescado a lo Macho came loaded with seafood goodness. If you love soup, the Parihuela seafood soup is rich, hearty, and perfect for seafood lovers. And don't skip the maracuyá passion fruit juice... seriously so refreshing. For dessert, the picarones were warm, sweet, and dangerously addictive. Plus the chocolate cake? Gone in seconds The portions are HUGE, so come hungry or be ready for leftovers. The vibe is cozy with fun Latin music playing, and the staff was super sweet even when it got busy. Aji Limon definitely gave me happy food coma energy

    Photos
    Aji Limon - Decorative wall

    Decorative wall

    Aji Limon - BISTEC A LO POBRE (steak topped with fried eggs and plantains, served with white rice and salad)

    BISTEC A LO POBRE (steak topped with fried eggs and plantains, served with white rice and salad)

    Aji Limon - Lomo Saltado Pollo

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    Lomo Saltado Pollo

    El Rocoto - Tallarin Verde & Papa a la Huancaina

    El Rocoto

    3.8(1.5k reviews)
    5.6 mi
    $$

    Great food I had the steak skewers with the chim churi sauce it was delicious. I would definitely…read morerecommend

    Came to visit this family-owned restaurant (Chef Jorge Chan) as I was curious about Peruvian…read morecuisine. We ordered the cerviche (Mixto Cebiche), soup (Chupa De Camarones), Arroz con Pollo, and Tallarín Verde w/ beef steak to share for two people. The mixed cerviche comes with big chunks of fresh halibut, and plenty of shrimp and octopus. The sour and tangy flavor is perfectly balanced the glazed sweet potato and Peruvian corn and corn nuts. Definitely a must-try if you like cerviche! The soup (Chupe De Camarones) has a thick and creamy (shrimp chowder) texture, with plenty of peas/carrots pieces, fried fish, and a scrambled egg on top. Very hearty and just perfectly seasoned. We ordered the regular size and the portion is plenty enough even for two people to share. The specialty courses Arroz con pollo (rice cooked with cilantro sauce with chicken) and the Tallarín Verde (pesto spaghetti/parmesan cheese with breaded beef steak) are just as delicious as all the other dishes. The pesto spaghetti is al dente, and the pesto flavor is just devine! If you like cilantro, you cannot go wrong with the Arroz con pollo. Both of these dishes come in big portions, plenty to share for two people. Good service as our waitress was very attentive. Great value considering the cost. Good atmosphere, and plenty indoor seating. Parking in front of the establishment can be crowded, but there are also plenty of parking spaces in the surrounding area. If you are craving for Peruvian food, this is the place to be! Also since this is family-owned, please come and support your local small businesses.

    Photos
    El Rocoto - Service area

    Service area

    El Rocoto - Seafood Saltado No Ocotpus substitute for squid.

    Seafood Saltado No Ocotpus substitute for squid.

    El Rocoto - Pescado A Lo Macho

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    Pescado A Lo Macho

    Chicama Peruvian Restaurant - peruvian - Updated May 2026

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