Absolutely great service and fantastic, healthy food. I came over after working out next door and…read morewas shocked by how great my portobello wrap was. I will come here again!

This place is the absolute best to get a crepe in western New York. The young ladies are truly the…read moredream team. Super friendly and really hard workers. But more importantly they are so nice and do there job excellently. Can't say I ever had better service anywhere. Thank you LA and Coll.

I have been here numerous times with a variety of party types and sizes and had good experiences…read moreevery single time. The star of the menu here is the chicken fingers. They are battered instead of just breading and the meat of the tenders is always perfectly cooked with a wonderfully crispy coating. They are served with their house made honey mustard, but you can substitute for another sauce (like buffalo sauce or blue cheese). There is a variety of ways to order the tenders (from an add side to a kids meal all the way to a large dinner with fries and coleslaw) so there is an option for every budget and appetite. Service is always attentive and friendly. We were greeted warmly by the host and seated immediately. Our server brought over the complementary popcorn when she first came over and she was very efficient with drinks, ordering and answering any questions we had. A great place for families (or really, anyone). Highly recommend it!

We came in while the kids were still in school. Don't judge us!…read more It's pretty quiet in here, only five guys spread out cross the bar. I'm guessing they are retired based on their conversation, and just doing a little day drinking in the afternoon. We are also retired and maybe that's why we ended up here today in the middle of the day. My husband ordered the Cuban Pulled Pork sandwich with homemade tuna macaroni salad! He raved about the delicious medley of flavors, the smoky pulled pork to the ham and cheese on a lightly toasted bun. His tuna macaroni salad checked all the boxes for him! I considered getting the all day every day, fish fry, but it's breaded. I did not order that because I prefer beer battered only. So today I ordered lunch special for $12.99 three Street tacos. Served on soft tortilla shells, chicken tenders were deep fried perfection, and nestled on a bed of lettuce, fresh diced jalapeño, bacon and cheese. Topped with Mexican crema, cowboy caviar. Super delicious. Our server was very attentive, informative, pleasant. She made us feel completely welcome. We vowed to add this into our rotation of favorite restaurants!

Iron Cedar brewery is located in the Comfort Inn and Suites hotel by the airport. The food was…read moredelicious!! The Korean cauliflower bites were so flavorful and still crispy even with the sauce on. The service was great and the manager was really involved, came up to tables multiple times to see how everything was, make sure our drinks were full, and to hand out napkins. Ambiance was average for a typical brewery. Food was great, but the prices were out there as well which shows in the quality of the food. Might have been my mistake but the ribeye was very rare and fatty, but that might be how the cut of the steak is usually. Not pictured is the breaded chicken sandwich that was huge and delicious as well.

Iron Cedar is across from the Buffalo Airport and attached to the Comfort Inn & Suites…read more The ambience reminds me of a dive bar and I didn't feel it matched the modern exterior, but there is plenty of seating at tables and about 11 chairs at the bar, with big screens for sports. The ladies bathroom was very cute and deserved an honorable mention! I didn't have any drinks as I had to go to work, but I heard they were excellent and I believe the man who served us said one of their beers was award-winning! I'm sure you'll get the run-down when you arrive but if not just ask and they will break down their drinks for you. I ordered the brisket sandwich and subbed my fries with a salad, with the house vinaigrette. The salad was excellent and so was the house dressing. The pine nuts were a nice touch. The brisket had their Dr Pepper BBQ sauce which was delicious! My friend ordered the pork slider, also with that BBQ sauce, and enjoyed his as well. His fries were well-seasoned. My meal came with coleslaw, which was a hearty portion. I gave it to my friend as I'm not a big coleslaw fan. He was happy with it until the layer of sauce was gone (see my photo) and then he said it was dry and was confused why it wasn't stirred in. So I guess if you get the coleslaw, make sure you stir it first! I don't know much about coleslaw so maybe this would be obvious to others. Service was very friendly and personable. A good option if you're in Comfort Inn or a nearby hotel and don't want McDonald's or Pizza Hut!

Typically, I love Pita gourmet, I've been to this location a few times and I've never had any…read moreissues. However, today a young lady serving me refused to give me both dill and tzatziki on my Greek fries, despite saying that I would pay the extra dollar. She stated they're only supposed to do a thin line. If I'm paying extra money, why would you only give me a tiny bit. I've never had this issue before today. I even asked for just an extra side that I could pay for instead then and she said no that I had to choose one or the other.

Why did I travel all the way here from across town I freaking love the dill sauce from here. The…read moretaziki is good as well however, the fill by far is my favorite. I can eat it with the rice and be happy.

I said I would never go back but people keep talking so I gave in…read more.. After this past experience I still do not understand what all the fuss is about. This is a place where gyro pickles gets you full length quartered dills but diced tomatoes. Italian on the side gets you a heavenly soaked gyro and olives the size of a hammered thumb. The cherry today was a substituted a $5 rice pudding for the world's smallest baklava cake. I will admit it was cute before my first and last bites. If I would have known the size I would have asked for more! 5 stars -for the freshness of food 4 stars -cooked food 1 star -cost, food prep, order accuracy, portion of the substitute, & inability to finish food. 5+4+1(x5= 14 / 7 = 2 stars To all the face shovelers of the world, give Rachel's a try and what kind of an experience you can have. This is not foodnancial advice.

They have great service and a friendly staff. I love going here and supporting a locally owned…read morerestaurant.

Everything was great. Food was amazing.Need more parking.. I picked a busy day. Server was helpful…read morewith the menu.

Good food and good service. We left before we were able to finish our drinks and dessert because…read moresome waitress came over and said that they needed our table because it was reserved. There were 3 empty tables behind us and no line of people waiting. Most likely management sent her over. She wasn't even our waitress. That's why I only gave 2 stars.

A dear friend drove to Buffalo from NYC to volunteer at an event and after a long day volunteering,…read morethey were looking for a hearty meal and some good drink. Seeing as I'm a Yelp-er, they wanted me to find a spot I hadn't been to yet, even though I had eaten dinner already on my own. I had The Ridge West Seneca saved in my "Places to Try" collection so I said let's go. Overall, I cannot wait to go back and grab a meal here and try the food for myself! We arrive just before 8pm on a Saturday night to a large gravel parking lot that was pretty busy, but we still found a spot pretty easily. We walked in and the hostess was able to seat the two of us at a booth right away! Inside it was very spacious with plenty of TVs going, a bar on one side, music playing overhead. Indoor noise was elevated (it's a restaurant that has a bar, it's going to not be quiet haha) but the two of us could carry on a conversation fairly normally. Our waitress came over immediately to let us know she'd be a few minutes as there were a few other tables she was handling. Fine by us as that allowed my buddy ample time to look over the menu and figure out what he wanted. I saw the St. Patrick's Day-themed cocktail specials menu so I knew what I was ordering. Our waitress though - Absolutely wonderful! She was incredibly friendly, had great personality, and was really accommodating in splitting the check (I took care of all our drinks, my friend took care of his dinner). Our waitress did a great job checking in on us at the perfect time, we never felt pressured, rushed. I didn't order any food but my friend ordered their Steakhouse Strip off the "Large Plates" section of the menu, and boy oh boy, did that look amazing! The 12-ounce strip was cooked to a picture-perfect medium-rare with plenty of tobacco onions on top and around the plate, and served over a generous bed of mashed potatoes and asparagus, served with a small cup of their A1 aioli. After seeing that, I certainly want to come back and order food. My friend really enjoyed their meal, the plate was clean! As for me, I ordered two St. Patrick's Day -themed cocktails: "Sham Rocked Shake" and "Irish Good Bye". The "Sham Rocked Shake" was vanilla vodka, crème de menthe, cream, and chocolate syrup and curls - This was creamy, delicious, not overly minty. The "Irish Good Bye" was Three Chord bourbon, Aperol, Amaro Nonino, and lemon juice with a lime wedge - There was so much flavor in this cocktail, the lemon juice added a pleasant fruity 'punch'. Looking at the prices for these cocktails, I felt they were in-line with most other places and they were made well so no complaints from me. The Ridge West Seneca really surprised me! I've driven past it a few times and wondered how good it was. From our friendly waitress and service, the delicious cocktails, to the fantastic-looking food, I am impressed. I'm looking forward to coming back soon for another night of drinks and to try some food!

I loved the outdoor space! It was perfect for our group, which tends to be on the louder side. The…read moreonly downside was that it was a little difficult to get the bartenders' attention at times. I told myself I was going to try something new since they have great happy hour specials from 4-6 PM on weekdays, but I couldn't resist the Everything Wedge Salad. No regrets, it was delicious. One of our friends brought her puppy and was thrilled to discover they have a dog menu. Such a cute touch! Overall, it's a great spot for groups, with a fun atmosphere, plenty of outdoor space, and solid food. No complaints here!

Great pizza. Great subs. Friendly staff. I go here with my friends whenever we get together.read more

The staff behind the counter are attentive and super friendly. They even give military discount for…read moreactive and veterans. I'm ver grateful for that. The ambiance is super simple and effective. Clean and bright with good ceiling lighting and some natural light that comes through the large windows. The pizza, wings, subs, and French fries are all delicious and cooked to perfection. I feel their pizza is cooked better than Leo's. The sauce, cheese, and pepperoni are delicious.

Great Japanese cuisine. Fantastic Japanese food. Very authentic. Fresh delicious !!!! I'm a…read moreregular here

We went for dinner and the food was absolutely delicious with amazing presentation! You almost hate…read moreto eat it because it looks so creative! I can't wait to go back again! It's one of my favorite places to eat!

15/10 experience!! I ordered the Banh Mí with grilled pork and the fried spring rolls. Banh Mis…read morewere loaded with food and fresh baked bread. Spring rolls were perfectly savory, fresh and a perfect crunch with every bite. The customer service was AMAZING. If I could use one word to describe the food I would say EXCEPTIONAL. I would've posted pictures but I couldn't stop eating.

If you know Vietnamese people, you know that they have to find a Vietnamese place to eat at…read morewherever they go. So, when we had a family event in Buffalo, I turned to Pham's Kitchen. I called to tell the restaurant that we were going to have 30 people come in on a random weekday, and they were able to loop off an area for our party without an issue. The owner was very friendly and gave tips on the area as well as general, very appreciated life advice. Appetizers: we got eggrolls and garlic noodles for everyone. Solid egg rolls, and my partner liked the garlic noodles so much that he looked up how to recreate the recipe at home. It's definitely not something you see on a lot of Vietnamese menus, but it's such a unique, Vietnamese-American creation that I'm glad we were able to try it out here! Main course: I got a banh mi xiu mai, because that's something that's almost impossible to find on the east coast, and it was done exceptionally well. The bread (which I was told they bake fresh in-house!) was light and airy on the inside with a thin crispy crust on the outside. I also got an avocado smoothie, which was not too sweet-- everyone saw me get one, taste-tested it, and proceeded to order one as well LOL. Between the 30 of us, we essentially got everything on the menu, and everyone was pleased with their food. I got a lot of comments saying, "This is the best Vietnamese food I've had outside of California," and if you're in the know, you know that's a crazy high compliment! I wish I took pictures of the food, but we were too busy eating and socializing--which is a sign of good food I guess! Would definitely come back if I'm ever craving Viet food and am in the area.