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    China Chef

    2.9 (149 reviews)
    ModerateDim Sum, Bars

    Order China Chef Takeout or Delivery

    China Chef Photos

    CHINA CHEF ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Reviews With Photos - China Chef

    Irving R.

    Going to be fully honest the dim sum is great, the service is not a strong point. With that said I would seriously go if you want real dim sum but temper your expectations with the service. I was there this past Sunday and there was literally 1 waitress for the entire dinning room and that type of stress eats at one's ability to provide quality service. Those ribs were fantastic, chicken feet equally as mouth watering, sticky rice uhhh yes. You will leave this place with a happy mouth if you just understand what you are getting into service wise.

    Peking pork chops
    Tam L.

    Came for lunch on a Monday and was not impressed. We were the only table there. Kinda awkward but no big deal. CHICKEN FRIED RICE- tasted fine-ish. Nothing special. Rice was actually pretty dark colored... would not order again PEKING HONG KONG RIBS - lots of sauce on these, tasted fine. I've had better. Would not order again tho WINTER MELON SOUP - totally gross. Just diced up tiny cubes of wintermelon, still crunchy cuz not cooked all the way. And little chunks of clams/scallop??? Not sure. Baby Shrimp And maybe pieces of chicken? Honestly have no idea what it was. DO NOT ORDER THIS SOUP. Sort of just tasted like slightly flavored water with random chunks of stuff in it. HOT AND SPICY TOFU WITH MINCED PORK (ma Po tofu) - probably the worst I've ever had in my life. Bland even though it was in a sauce. Was not spicy. Would not order again. All in all, was really looking forward to trying this place out but was truly let down. Sorry to say, bc I love supporting local businesses, especially Asian ones being Asian myself. I think I would POSSIBLY go back and try the dim Sum if someone else wanted to go, but would prob opt to try somewhere else if it was up to me.

    The front of China chef
    Miguel H.

    I have to say that China Chef is a pretty solid Chinese restaurant. I've been coming here for many years and every time that I've been here the food has been fresh and delicious. Is the wait staff a little slow, yes! But that's the only negative thing you can say about this place because the food is solid. I come here with my family maybe every other month just to have the Dim Sum and we always enjoy it. And if we're not having dim sum we're ordering entrées such as chicken and broccoli, house fried rice and the house Mei-fun. All of which are delicious and well proportioned. Honestly I think this is probably the most decent Chinese restaurant that I've been to in all of Hudson County and I will keep coming back here time after time. I definitely think it's worth your time to give this place a try. It's a no-frills Chinese restaurant and you should know that going into it. I hope you enjoy it just as much as I do!

    Chicken and broccoli
    Joe V.

    Awesome old time Chinese food restaurant. Delicious! Everything we had was great! See the pics! Two soups, two entrees, noodles, water, tea. Pork fried rice. All that food for $17!!!

    Chunks of beef were way to big. Mushrooms were great though
    Jenny C.

    Your average Chinese restaurant - nothing bad, but nothing spectacular. We had the shrimp&broccoli, lobster, and a beef dish. The beef needed to be cut into slices, as they came in huge chunks that took forever to chew. The shrimp was slightly overcooked, but otherwise tasted fine (I particularly liked the broccoli in this dish though - it had a slight roasted flavor that I enjoyed). The lobster was also good, but I tended to get one small piece of shell in each bite I took. We ended with a complementary jello-like dessert. Service ranged (some servers were mildly rude and others very courteous). I was also interested to see that all the non-Asian tables got a bowl of chips to start - being Chinese, we got no such thing. Overall, an okay Chinese place, but there are definitely better ones out there.

    a variety of dishes of food on a table
    X Z.

    Good place for Dim Sum. The food is good - they have everything I like - shrimp dumpling, pork rib, beef rib, etc. There are about 15 types of dim sum, and about 5-6 types of dessert. Not too many for a big group of people who want to try different dishes, but enough for us. The price is reasonable - about $4-5 per dish on average. There is a parking lot, and good for people on Hundson county, so we don't need to drive so long to have dim sum. One more thing, if you like Durian, must try their Durian dessert. It's really good! I don't know about the exact name, but there is only one durian dessert.

    Dim sum for lunch!
    David C.

    I've been here twice and the food has been quite good both times. I'd say the 2nd time was very good. The Dim sum is on point! Here's the yummy stuff I've had: Chicken feet Steamed roast pork bun Glutinous rice wrapped in bamboo leaf Pork spare rib Tripe Shui Mai (pork dumpling) Har Gow (shrimp dumpling) Beef over broad noodles Shrimp rice crepes Beef rice crepes

    Weekend dim sum
    Marissa N.

    FOOD | Decent selection of dim sum, serving common fare including a few specialties. Wu gok (taro + pork dumpling) and fu pei guen (stuffed bean curd roll) are personal favorites! Free tea service as with any other dim sum joint. My only issue is that food is sometimes served room temperature, but my last visit - all my food arrived to my table warm. ATMOSPHERE | It's clear that this place is past its heyday. Weekend dim sum lunch service now brings three or four tables at most. However, the lack of customers is to your benefit. Frankly, I enjoy the calmer, quieter feel compared to the typical dim sum service. China Chef is clean and pretty plush in an old school kind of way. SERVICE | Quick, as expected of any dim sum service. You can be in an out in less than 45 minutes for a full meal, but don't feel rushed. Servers are brusque, but no more so than any other Asian restaurant. Customers who call the service "rude" are usually those who are unfamiliar with the culture. PRICE | Dim sum totaled ~$40 for three people including some carryout items - more than fair. OVERALL | Serviceable dim sum when you don't want to make the trek to Chinatown. This is my childhood dim sum joint! The fact that I've been coming back for ~20 years should say something.

    Steamed vegetable dumpling app

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    Review Insights

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    3 years ago

    Hot and sour soup is fantastic. If your feeling under the weather this will bring you up

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    3 years ago

    Good had great flavor and could be very spicy if you order it that way. Was disappointed in lo mein but all other dishes were good.

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    6 years ago

    Great restaurant. The dim sum is fantastic and priced well. Really nice owners. It is my go to Chinese restaurant.

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    Page 1 of 4

    Ask the Community - China Chef

    Do they still have Dim Sum on weekends with the carts?

    Yes, they do

    Do they serve dimsum all day on weekday?

    It would be a la carte. They do not bring the carts out on weekdays.

    When is the dim sum served?

    Sat and Sun

    Do they accept credit cards?

    Yes, they accept credit cards!

    Don’t See Your Question? Ask Away!

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    Szechuan Opera

    Szechuan Opera

    3.6
    (91 reviews)
    1.4 mi

    My first time trying this place and I visited on my birthday! The people I went with definitely…read morehelped the experience feel 5 star but the restaurant itself was just okay. The food wasn't bad, actually quite tasty but I guess my taste buds are used to the more unhealthy, "fake" American Chinese food. Moreover, the server was nice but it was evident her English was a bit lacking so when I asked for a lychee martini, she kept pointing to martini but didn't know what I meant by lychee (so I went for a cosmo instead no biggie). The food came out pretty fast once ordered but any questions we had about the dishes were answered rather ambiguously and when we wanted some chili oil/more napkins we had to kind of hunt the server down. And it was weird because the restaurant really wasn't that busy on a Sunday afternoon. So, overall I still enjoyed my birthday (would've been nice to kinda get called on it especially since the server "checked" my ID but again maybe she didn't really look at it), and I don't think I'd rush to try this restaurant again. However, it's still worth at least a first try! The soup was my favorite dish, very herbal flavors. Heavy on lemongrass so if you're expecting something a bit less fragrant like pho or ramen you probably wouldn't like the soup here.

    Stopped in for another try - handled a big group without issues, good service and didn't mind the…read morekids at a different table ordering their own food. Appetizers - Spicy peppers grilled - some very spicy, others not so bad. Cold sesame noodles were good. Kids were good with the scallion pancakes and spring rolls. Xiaolongbao were good, but not as juicy as a Tasty Moment. Sliced potatoes with green pepper was ok, not sour enough and potatoes a bit overcooked and falling apart. Fish in soupy style was spicy as was the pork blood in chili oil, but perhaps too much MSG as we were all thirsty after that part of the meal. Tofu in sizzling style was more of a sweet & sour tofu - no sizzling but interesting rice cakes. Smoky pork in Szechuan style was good, not too spicy. Beef stew in a clay pot was good, too. Spicy stuff ended up being not our taste, but the non-spicy dishes were good. Overall, mixed on the food but the service was great.

    Photos
    Interior
    Interior
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    Aquarius Seafood

    Aquarius Seafood

    3.5
    (495 reviews)
    6.1 mi
    $$

    Had a reservation for 8 people on a Saturday at 12:30pm. We were promptly seated even though a few…read morepeople were missing from our party. It was fun watching the carts go by and choosing what looked good. We also asked for specific items off the dim sum menu and they would find it (or make it) and bring it out. There was a 2nd menu with other dishes that could be prepared on request. We enjoyed the Hong Kong fried lobster, which was chopped into manageable pieces. We had a bunch of different dumplings, steamed buns, rice rolls, little fried fish, saucy clams, meat filled pastries, chinese broccoli, sesame balls, surprisingly chunky mango pudding, and more. The variety was good and it was a fun experience to try a bunch of things. The individual items were still fairly large and some could be cut and shared. It is BYOB, so we had brought some prosecco to celebrate some birthdays. We took some leftovers home, and also ordered a few items to-go.

    - Smaller than your average dim sum restaurant in Fort Lee; street parking only, which can be…read moredifficult to find during busy weekend brunch hours - Arrived shortly before noon on a Sunday and waited exactly one hour for a table; check in at the self-service kiosk next to the cashier, enter your phone number, and you'll receive a text when your table is ready--easy and efficient process - The restaurant has a bustling atmosphere typical of a popular dim sum spot; tables are packed closely together and the entrance area can get crowded with guests waiting to be seated, making the space feel cramped during peak hours - Service was friendly throughout--both the pushcart staff and waitstaff were attentive and efficient - Dim sum was generally solid, though the salted custard buns were very disappointing--the bun was too dense, and the filling was extremely thin and watery - Prices are on the higher side for dim sum these days

    Photos
    Inside
    Inside
    Steamed shrimp and pork dumpling with leeks
    Steamed shrimp and pork dumpling with leeks
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    Soup Dumpling Plus

    Soup Dumpling Plus

    4.4
    (1.6k reviews)
    6.0 mi
    $$

    Soup Dumplings Plus has some of the best soup dumplings in Jersey. They are packed with flavor,…read moreperfectly juicy, and honestly hard to stop eating. I have easily finished two trays myself in one sitting. The fried rice dishes are a nice surprise too. They are not greasy and not overly salty, which I really appreciate. The hot and sour soup is on point and rounds out the meal perfectly. Service is quick, with most dishes coming out within 5 to 10 minutes, making it a great spot when you want something fast and satisfying. Just be warned, it is very easy to overdo it here.

    We regularly go here for reliable and fast-paced service. We also tend to go here when nothing else…read moreis open like on Christmas and Thanksgiving as well. They have never let us down. They always smile and give you extra sauces and pack everything really well - because you will always have leftovers. The dishes we have liked and order on repeat are the spring rolls, soup dumplings ofc, veg gyoza, the mapo tofu, any of the fried rices, the veg udon (except for once), the beef with green beans, kung pao chicken. Misses: the pork udon or pork fried rice, the eggplant dish, stir fry baby shrimp (we didnt see the picture), the chicken peanuts, the orange chicken, sesame chicken, and a few others. The chicken usually is hit or miss in terms of texture and flavor unfortunately. Either it is dry and overcooked or it is missing in flavor.

    Photos
    Inside
    Inside
    #12. Pan Fried Pork Buns
    #12. Pan Fried Pork Buns
    #11. Crab Meat and Pork Soup Dumpling

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    Dim Sum Station

    Dim Sum Station

    3.9
    (24 reviews)
    0.6 mi

    This place was nice, but when I went specifically for the lunch special listed on the online order…read moresystem (and was on their window), they weren't offering it. The cashier seemed entirely confused about the concept of a lunch special and the other employee said it had to do with the town itself. I don't know how the bureaucracy of Secaucus works, but I don't see how they could block offering a bowl with one side and one entree. They also didn't have a menu board, just the paper fold out which I don't find as effective, especially if there is a line. I did get pork soup dumplings to stay, and there are a lot of tables with a nice ambience so dine in is a good option. The parking can be a little tricky given the number of businesses in the plaza, but it wasn't bad. The dumplings were good and pretty filling. They were a good price, as were most of the dishes and the signs saying no tip needed made me respect the business more. It's a decent option for the area, but I'd prefer to return if they have their lunch special available again.

    First of all, the pork buns were the only thing we ordered that was pretty good- otherwise it…read morelacked a lot. This is a self service restaurant which is fine, so we ordered our food at the counter and sat down to wait for our food, as food started to come out the lady from behind the counter come by to tell us that they were closing on a Friday night at 8pm. We ordered our food at 7:30. We had wished that she told us this information prior to us ordering cause we would have gone somewhere else. Overall it's fast food dim sum. While the restaurant has a pretty look to it, I think it just works as a take out place mostly.

    Photos
    Shrimp Spring Rolls
    Shrimp Spring Rolls
    17. Baked Roast Pork Buns 18. Pan Fried Turnip Cakes 14. Sticky Rice with Pork in Wrapped Lotus Leaf
    17. Baked Roast Pork Buns 18. Pan Fried Turnip Cakes 14. Sticky Rice with Pork in Wrapped Lotus Leaf
    9. Chicken Feet in Chu Hou Sauce 8. Spare Ribs in Black Bean Sauce  Both were sooo YUM!

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    9. Chicken Feet in Chu Hou Sauce 8. Spare Ribs in Black Bean Sauce Both were sooo YUM!
    Dim Sum Palace

    Dim Sum Palace

    4.1
    (1.9k reviews)
    4.2 mi
    $$

    we had the lobster noodles which was spot on Cantonese style…read more The waiter was so nice and showed us the fresh lobster we were about to eat. My son was so excited and it tasted so good. Yay every last noodle and made a mess of his hands. "here's his review: I have never tasted such good lobster noodles! The people were so nice and even showed us the lobster that we were going to eat along with a picture of us holding it! At first the room looked a bit small but the second I looked around I found I was wrong, the room was huge, homey, and clean!"

    Popped into NYC for the weekend and my fiancé wanted some dim sum. It was close to Broadway and we…read morewalked there. To be honest we didn't know there was so many Dim Sum Palace in Manhattan, because this was a different one than the one we believe we went to. We sat down and order food. We just wanted something light to eat for the day so we didn't order much. The restaurant is a bit small and the tables were place very close to each other. We wrote down what we want and the orders start rolling in. We got some delicious dumplings and pork buns. The scallion pancake was light and fluffy. We were excited for the Chinese broccoli with oyster sauce. We did order Singapore mei fun but they forgot it. I was kind of happy they did because we were full. Overall it was a good place to get some dim sum.

    Photos
    Pretty interior
    Pretty interior
    Both types were delicious.
    Both types were delicious.
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    Shrimp Dumplings
    Shanghai Restaurant

    Shanghai Restaurant

    4.1
    (459 reviews)
    6.1 mi
    $$

    I thought this restaurant had permanently closed down and I was so sad because we loved ordering…read morefrom them. It appears that they recently re-opened, possibly under new management. I'm happy to report that the food is still as good as ever. I did a happy dance when I found them on GrubHub. We ordered the salt and pepper chicken. I'd previously tried it before but only the chil version which is INCREDIBLY hot (but delicious). I called them today and they confirmed they were able to prepare it not spicy. Total game changer! I was able to eat the chicken without a problem. It was as delightful as I remember minus the heat. Notes of cinnamon in it with perfect blend of self and pepper. And so crispy! I will be ordering from here again soon. So glad they're back!

    My yet additional review of Shanghai I felt was needed to ensure all fans are aware of one…read morething....SHANGHAI (and its proprietor Simon) IS BACK!!! The original menu is fully in tact, as good as ever, but with the welcome addition of hot-pot dinning. Choices of ingredients are beautifully curated in the most appealing DIY fashion, for each diner to select and determine the amount of greens, protein and such that is desired as well as what type broth is of interest. This dining style allows one to 'check many boxes' of individual preferences or avoidances. To my knowledge, no other Asian restaurant in the area is offering hot-pot dining in this way. Anyway, hope this post helps to straighten out any confusion of Shanghai's status.

    Photos
    Juicy buns
    Juicy buns
    Shanghai noodles, pork shank
    Shanghai noodles, pork shank
    Shanghai Restaurant

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    China Chef - dimsum - Updated July 2026

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