Fantastic service, responded to calls and text quickly to agree to time and services, and brought…read moreeverything needed to serve all the Pupusas seen on the menu in the photos, the pupusas were all made fresh on location and at the end of the event, the team cooked off all of the remaining masa and fillings into pupusas we could give to people at the event to take home and/or freeze to eat later. The team arrived on time and was setup quickly and cleaned up everything and left the space as clean as they had found it even taking trash with them in the truck when packing up. Would highly recommend for your catering or party needs!

Best pupusas my family has ever had. She makes them right on the spot and they taste so damn good.read more

Tried the pastor torta + cabeza burrito. The burrito - what a deal! It's longer than my head and…read moreabout as heavy as a newborn! Solid neighborhood Mexican stand and, as the name suggests, at the back of a Food 4 Less parking lot. Accepts cash and Zelle only.

Always been willing to try this place when I have been in the area and finally got to try the…read moretacos. They have good collection of meat - besides asada and pastor, they have head, tongue, intestines, and other! Good variety of condiments as well. I will be coming to try other meats for sure! Highly recommend this place.

Food - 5 Value - 5…read moreService - 5 While the name perfectly describes the food, it completely misses the kindness and genuine love that they treat their guests with. I can't to try more of their menu!

$20 is pretty damned expensive for 4 poorly cooked st. louis ribs and a few corn tortillas…read more Ribs were over-barked and mostly just tough like jerky.

Excellent Al pastor torta Excellent service…read more Salsa is fire too wack Azz yelp app requires 85 words for review Fk else u want me to say? I said the place is fire food is bom Roll up grab some tacos. Next time fasho hitting up the chorizo

We recently used Tacos Lupita for a party in Anaheim and the tacos were such a huge hit. Beware of…read morethe green sauce - it is SPICY. Taco set up was on time and hassle free. The food was hot and delicious and served on time based on the party hours. Pricing was very reasonable given what we were quoted by other vendors (we had three different meats and had quesadillas as an option as well). I cannot recommend Tacos Lupita more and a friend who was at the party has already booked them for their event.

That foo Justin trippin about them not having grilled onions, it just depends on whether they still…read morehave some when you get there. They also got grilled jalapeños. The customer service is great, and the quality can't be beat, especially on taco Tuesday($1)! My folks live just down the street, and it's definitely worth a try even if you're just passing by. They got agua frescas ($3) and sodas. Plus a bunch of meat options. & Don't expect a parking structure, it's a taco stand people. Prepare to stand and eat!

Mannn, these tacos are the closest you will get to Tijuana style tacos, flavor is on point, the…read morepastor is , the asada has great flavor, the tortas are also

Out in LA, hitting a taco spot is a must, and with so many options I decided to try Avenue 26 and…read moreit definitely lived up to the hype. It was my first time here, so I wasn't sure where to go at first, but it's pretty easy to figure out. They have separate lines for tacos, burritos, and aguas frescas, which keeps everything organized and moving smoothly. I went straight for the tacos. I ordered two carne asada, one chorizo, and one al pastor. The condiment setup was also really good. Let me tell you, this hit the spot! I loved the grilled onions, serranos, hot sauce, and especially the curtido de habanero,so good. The carne asada was okay slightly on the tougher side but the chorizo and al pastor were really solid. Taco prices are fair, but the aguas frescas felt a bit on the expensive side. Overall, I'd definitely come back again.

came here after a night out clubbing in exchange la. had crazy drunchies and loved how popping this…read moreplace was. there wasn't too long of a line but normally they have potatoes cooking with the meat and they ran out this time. the taco grills were just on one edge of the parking lot and the place was filled with different options. they had different lines for different food and it's always busy at night under the stars. the entire parking lot was filled with people, some coming post events and some coming just for the dank food. i would definitely come back

This corn is SO good. No exaggeration one of my favorite spots, and I've been coming to him for a…read morelong time because the flavor never misses. The only downside is that he now opens at 12 midnight instead of 11 PM, which can be a little inconvenient if you're craving it earlier. Prices also went up to $5 for a stick or a plate, which I noticed but honestly? Still worth it. The quality is there, the taste is there, and when I'm craving corn, this is still the spot. I'll definitely keep coming back because I love my corn and this man does it right.

The man. The legend. Sometimes he shows up, sometimes he doesn't, and people still line up an hour…read moreearly just in case. He's been doing this for years and the hype somehow never dies. People bring blankets just to wait for his elote. It's that serious. The corn is unmatched and lives up to every bit of the hype. He sets up right outside a parking lot and you eat it however you want, in your car, standing around, or curbside. Simple, iconic, and absolutely worth it. Service: Friendly and focused, once he's there Food/Drinks: Elote is cracked, perfectly seasoned, completely unmatched Ambiance: Parking lot 10/10 Legendary elote with legendary hype that actually delivers

Drove by several days ago to walk around San Gabriel x Valley with friends after dinner and boba…read more While we were too full to try anything, one spot that stood out to me was this 土家酱香饼. Lo and behold, thanks to Christina the business exists on here and has been christened "Jiang Xiang Bing Guy"! Although he was working solo that day, when I decided to return on an empty stomach, he had an assistant helping with seasoning and chopping up the 酱香饼. There were about five folks waiting by the time I got there Sunday evening. The guy with the blue UCLA hoodie was purposefully putting on a show, since he had two phones set up for streaming. Every now and again, when he gets a request from someone, he would say "OK no problem!" and continues with kneading, rolling, and transferring the dough to the big ol' frying machine. At $10 per order, perhaps a part of the cost is the spirited mini-interactions. After paying via Venmo, I showed the gal my phone. 他是老板 she said jokingly as she handed me the food. I had mine mild, and honestly it was a delightfully crispy and savory snack for a cold winter evening.

On Christmas day while heading up San Gabriel Blvd, I saw a guy making food on the back of a white…read moreModel X. Intrigued and a lover of street foods, I went last night to check it out hoping he was at the same spot and he was! (Honestly San Gabriel Superstore parking lot be popping with bomb street food stalls and trucks over these past years). The guy was calling his food a Chinese pizza but it's actually a Chinese street food called Jiang Xiang Bing(酱香饼) which basically means "saucy pancake". If you can't speak Chinese(don't worry he does understand English though but he spoke to me in Mandarin by default lol), just give him $10 and he will give you a portion. If you don't have cash, he has QR codes for digital payments and once it goes through you can hear his phone notification from his car. When he's done making the bread and ready to chop it, he will ask you how spicy you want it. You can say "xiao la" for mild or say yes and nod your head for the regular spicy lol. The pan fried flat bread was crispy and the sweet and spicy soy bean sauce really went well with it, I'd get it again!!!