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    Colonial Kitchen

    3.5 (552 reviews)
    Closed 8:00 am - 8:30 pm

    Order Colonial Kitchen Takeout or Delivery

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    COLONIAL KITCHEN ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Colonial Kitchen

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    Reviews With Photos

    Jeanie L.

    Came for breakfast on a Saturday with the hubby for the first time and was surprised how cozy the place is. It can get pretty loud in there because the tables are pretty close together. It was honestly a little hard to have a conversation with the hubby because the ladies behind us were loud and there was another lady across the restaurant who was speaking loudly too. The service is so so. It didn't seem like they were understaffed, but more like the staff were inattentive. We were ready to place an order but the staff didn't notice us. Instead he went to the table in front of us and asked the gentleman if he was ready to order. The kind gentlemen had to tell the staff that we were ready. Food was alright. Hubby ordered the titan breakfast while I ordered the French toast with strawberry. We both really liked the sausage and I really liked the freshly squeezed orange juice.

    Titan breakfast
    Julia H.

    I've been to Colonial Kitchen a couple of times for brunch. Can't believe I've driven by for so many years and never tried it. Very classic feeling diner in the main room, nostalgic aesthetic. Decent breakfast options and fresh squeezed OJ is a plus. I'd skip the turkey sausage in the future...but their omelettes and Titan Breakfast are decent. Choice of hashbrowns or O'Brien (w/ onions & bell peppers) and choice of bread (white, wheat, or sourdough). Their pancakes were good too, their mix is already a bit sweet. Service is a little slow. Sometimes they have open tables, but just not enough staff. Parking lot is small, otherwise there is also street parking. Restrooms are fairly clean.

    Claire C.

    Best fried chicken (& waffles) ! Almost tastes like the chicken is fried in waffle batter or something. I don't know what's their secret but it was delicious

    Outside
    Josephine C.

    On a Sunday morning at 9:10am in Early June, my hubby and I came here for breakfast. The place wasn't too busy at all. We were nicely greeted and sat in a table. It was hard to decide what to get. I already a morning snack before I came here, so I ordered chicken n waffles. I love the old school interior and vibe. They have tables and booths. They played nostalgia music in the background. The waffle was thick and huge. The fried chicken pieces were crispy and not greasy. The staff came by several times to refill water and coffee. I got full by eating Fried chicken and waffles. I will definitely come back again for lunch or dinner.

    Today
    Tre C.

    I was truly disappointed in how much quality control has gone down. 2 years ago, we visited for a Thanksgiving lunch, and today we went again because our family turkey dinner plans were canceled last minute. Ordered the Thanksgiving plate (it was tasty last time I ordered it) and when the server brought my plate out, I was appalled before even taking a bite. Everything (turkey, cranberry sauce, stuffing, mashed potatoes, veggies, etc) were previously frozen, canned or boxed. Needless to say, I couldn't eat much. I only asked for a takeaway box to feed our neighborhood cats (including the pie). My boyfriend read ownership changed. Needless to say, we won't return again. I look forward to Thanksgiving every year because I love a traditional Thanksgiving meal and love to celebrate friends and family and how thankful I am. This meal was depressing. Then and now pics posted.

    Stuffed French Toast
    Melanie L.

    I ordered the stuffed French toast. It's.... I don't even know. Honestly I think it could do without the cream cheese. The cream cheese addition wasn't bad nor was it great. It was honestly just confusing. I LOVE cream cheese so I was okay with it. But if you don't, you'll hate it. I think it dries up the french toast a bit. The French toast itself was NOT dry. The crunch was absolutely perfect. The peanut butter? Yum. But peanut butter and cream cheese? What? I waited for my stomach to reject it, but it didn't. So I guess it went down okay. Service was fine. Kind of odd that the guy waited for us all to squeeze in to a booth before saying "do you guys want to sit at that other booth? It's bigger." But the booth size was perfect for us. It was just squeezing to get IN to the booth. The table and wall was quite close and we had to move the table to a crooked angle to get in.

    Belgian waffle with fruit, and bacon with hashbrowns
    Tiffiny H.

    I drive by the Colonial Kitchen often and I finally had the opportunity to try it out. It was VERY expensive. With a tip, I walked out having paid over $35! For just me. The food was good, but not great and at those prices, I am expecting great!! My waitress and the man at the register were nice.

    Pork Chop and Eggs

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    I went for brunch food was good service was good too people were nice and friendly . No headaches for finding parking

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    1 year ago

    Eggs Benedict with hash browns and coffee are my favorite. Waiter is great. Great service. I luv this place.

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    3 years ago

    Food was actually delicious!! I was very skeptical about it at first but they did not disappoint!

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    3 years ago

    Great little breakfast place and portion was a good size and overall experience was good. I would go back and try other stuff here.

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    Page 2 of 14

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    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5
    (2.2k reviews)
    1.9 mi
    $$$

    We came here to celebrate my mother in laws not monster in law's BIRTHDAY! I have heard of Nicks in…read moreNewport Beach but, just realized that there had another location in Pasadena... SERVICE: 10/10 A+ Excellent Service! Everyone was very friendly. Emily was our service for the first half followed by Danny and her team. Everyone was very PATIENT!!! That's so rare!!! Very professional. There was no signs of moodiness or exhaustion. Bravo to the hardworking staff!!! SEABASS: 10/10 Star of the show! The fish was cooked perfectly. It was soft on the inside and a pinch of joyful crunch on the outside. However, I did not like the mash potatoes because it had a very weird taste... PRIME RIB DIP: 8/10 Not bad. It reminded us of the HAT's pastrami sandwich... FILET MIGNON: 9/10 looks delicious! My party finished his plate... CLAM CHOWDER: 10/10 My mother in law said it was very good! ARTICHOKES: 7/10 Very dry. We had to replace it with another appetizer... SPINACH DIP: 9/10 Delicious!!! The dip's flavor and texture really stood out... AMBIANCE: 10/10 Nice and a bit dimmed ambiance. We sat at a circular table for a part of 6 on the first floor. It felt really nice and intimate and you can watch the game on the TV screen as well... ROCK ON NICK'S SOUTH LAKE AVENUE!!!!!

    We had a great meal today at Nicks. The service from Max was 5 star. This is a beautiful…read morerestaurant with amazing entree's and sides. Wife had the halibut which she said was the best she has ever tasted. I had the ribs. The meat was so tender it just fell off the bone. The cole slaw was quite different and very tasty. I loved the different textures. If I could give Nicks 6 stars I would. Great value and great food.

    Photos
    Asparagus Fries | A Nick's Original
    Asparagus Fries | A Nick's Original
    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    Almansor Grill

    Almansor Grill

    4.4
    (473 reviews)
    1.7 mi
    $$

    4/17/25 So we ventured to see this place, Almansor Grill which is in the city of Alhambra. If we…read morewalked & cut through the golf course from Vincent Lugo Park, it's easily about a mile or so. Today was definitely the perfect day. Knowing what I know now as I write this review, we would return & bring friends here. It's about 78 to 80°F on a Friday a few minutes before 1 pm, surprisingly, it was low key--only a couple tables taken indoors by patrons and a set of guys on the patio. At the door, it said to seat ourselves & I immediately shot to the patio. The set up: once seated, the server comes with menus, you order & it's a sit down meal. Giselle was our friendly & attentive server, young & attentive. Hubby ordered the breakfast burrito ($11.50) & I opted for build your own omelette $11.50 for a 3 egg omelette & choice of two items- mushroom and bell peppers accompanied with breakfast potatoes, and chilaquiles ($13.99) to share. The patio seating is fresh, airy, there are tables, outdoor furnitures (sofas) and bright orange umbrellas for shade. My photos captured these elements. The food arrived shortly, although not all at once. I didn't mind it all because the ambiance was so soothing with the sound of birds chirping away and the background of other patrons talking. The only complaint from Hubby was too many pototo chunks in his burrito. My omelette was hot, fresh ingredients, delectable & the potatoes were mixed with 3 colors of bellpeppers. Oh and the chilaquiles? Pretty darn good! The tortilla chips were crispy, perfect amount of green salsa, freshly diced onions & a sprinkling of cotija cheese. Was I famished or was it that good that I devoured everything? What's left was Hubby's potato chunk discards. Giselle returned a few times to ensure our experience is to our satisfaction & another staff also stopped by to check on us. Such a perfect meal & day-- I'm so happy with this visit. Parking is plentiful & free.

    Service was great and the caesar salad was dressed to perfection!…read moreSmall and cozy. We will be back to the more items from the menu.

    Photos
    Interior
    Interior
    4/17/26 Lovely day, patio area facing the golf course , chilaquiles-superb! Love the green salsa
    4/17/26 Lovely day, patio area facing the golf course , chilaquiles-superb! Love the green salsa
    Outside dining area

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    Outside dining area
    Magnolia House

    Magnolia House

    3.9
    (1.6k reviews)
    1.7 mi
    $$

    I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

    Come here for the drinks, vibes and brunch…read more Their breakfast options are better than their dinner service. I can't eat here for dinner as a vegetarian, they have little to no options. Would it kill them to add a veggie burger? Service is consistently awful. I've been here half a dozen times and I've never had good service. Drinks and water are never refilled unless I ask. It takes forever to get our order and once we do our server disappears. Seriously so bad. But I keep coming back for their good food.

    Photos
    Now Serving Coffee Monday - Friday at 7:30am
    Now Serving Coffee Monday - Friday at 7:30am
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com
    The Dive Oyster Bar

    The Dive Oyster Bar

    4.2
    (1.6k reviews)
    2.9 mi
    $$
    Full bar
    Happy hour specials

    Haven't been to the Dive in a while and I decided to drop by for a business dinner. We got plenty…read moreof appetizers and two entrees share. Out of the appetizers, the sprouts was the one that surprised me the most. The bacon and seasoning complement the baked Brussels sprouts perfectly. The calamari was whatever, I felt it was too battery for my personal liking but my friend loved it. The oysters were smaller than what I usually get from other restaurant but it still hit the spot. The entree was amazing and the jambalaya has quite a kick to it even when I ordered it at medium heat. There was plenty of shrimp, mussels, sausages, and protein in the pasta and rice dish. Parking in the plaza was atrocious because it is a busy plaza with a gym and other amazing restaurants and quick bites. Can't wait to stop by again.

    The average us 3 and that is all I can give this place…read more We came for happy hour, but the small plates just weren't a good value. Getting only six clams and four mussels for the price was disappointing. The oysters were okay, and the scallops definitely weren't worth what they charged. The Brussels sprouts were the best value of everything we ordered--they gave a generous portion and they were tasty. The service was good, but overall the food didn't justify the cost. I wouldn't come back unless someone else wanted to go and I was joining them for the company.

    Photos
    Freshly Shucked Oysters.
    Freshly Shucked Oysters.
    The Dive Oyster Bar
    Bread Pudding with a mixed berry compote

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    Bread Pudding with a mixed berry compote
    Sage Bistro

    Sage Bistro

    4.4
    (496 reviews)
    1.5 mi
    $$$

    Food is way above average. Menu is strong. Services ok but food is the number 1 and points scoring…read more Will go back definitely.

    I have been wanting to come here since moving to the area 4 years ago for college, and graduating…read moreseemed like the perfect occasion, as my aunts wanted to treat me to a celebratory meal on June 10th. Delightfully understated atmosphere with unique tiles throughout the decor, and we loved that we could hear each other talk and enjoy each other's company. Our server was amazing, she was so knowledgeable while being personable and extremely funny. I assume she's the cook's wife based on the other reviews - I arrived a little after my aunts, so I didn't get a full introduction since they had already secured a table and had ordered some drinks while looking over the menu. I had my eye on 3 different meat dishes - the Roasted Duck Breast, the New Zealand Lamb, and the Angus Beef Ribeye Steak - and my aunts also had each picked 1 of those, so we went family style, and it did not disappoint!! The chef knows how to cook each type of meat to perfection, and the searing pans are doing exactly what they need to be doing! The Roast Duck Breast was AMAZING as cooked to the recommended medium, with delicious crispy skin. The Angus Beef Ribeye Steak at medium rare was as tasty as it was gorgeous! And the New Zealand Lamb was PERFECTION, down to the bone. We also got the gourmet macaroni and cheese as an add-on side, since all the meals come with mashed potatoes and various veggies, and I was in heaven! As someone who used to work at the Disney Parks and frequented the steakhouses and other fine dining both here and in Orlando, Sage Bistro is giving Disney a run for its money when it comes to high-quality meat dishes! The prices reflect both the cut of the meats and the skill of preparation, with it averaging to about $50 each across the 3 of us, which is pretty reasonable for top-tier quality! The only thing I had to be careful about was that many of the dishes have mushrooms, and my throat gets itchy if I eat most mushrooms, so I had to avoid those dishes. During our meal, when I mentioned it to our server for future visits, she was great at noting which dishes could completely be modified to have no mushrooms while also being realistic about acknowledging the dishes that cannot be, which sadly includes the Braised Short Rib that sounds out of this world. But I can have the Beef Rib Soup, so I definitely want to try that next because I WILL BE BACK!!! They also offer takeaway, and were very generous in giving us each a coupon card to use for ordering through their website.

    Photos
    Clean kitchen..
    Clean kitchen..
    Smoked salmon bruschetta
    Smoked salmon bruschetta
    Duck breast

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    Duck breast

    Colonial Kitchen - breakfast_brunch - Updated July 2026

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