Zeke, the waiter, was great. Everything else not so much…read more They recommended the Hamachi Crudo. So I ordered it. 10 minutes later they told me they sold out. So they recommended the shrimp scampi instead. So I ordered it. Again, 10 minutes later they told me they sold out. I had ordered a wine with my lamb chops when I first sat down and the wine came 25 minutes later. The lamb chops were good but overpriced. I asked for mint jelly and guess what? 10 minutes later they told me they didn't have it. The final straw was when I asked for some of the cornbread and they ended up having to pack it to go because it took 30 minutes. They comped the oysters and crème brule. When I got back to my hotel I had horrible food poisoning that night that lasted 2 days. I won't be coming back here.

I've come here a couple times for special occasions, and I think it's a very solid restaurant for a…read moregood steak. I don't I don't really think college Station has a great food scene when it comes to high-quality meals however, Porter has consistently offered a great steak meal. I ordered a Caesar salad to share with anchovies on top and I particularly liked the pomegranate seeds that offered a refreshing and sweet flavor. I split a 14 ounce ribeye and it was cooked perfectly at medium rare and had great seasoning. Some of the other people ordered chicken fried steak a burger and fillets and their food looked great as well despite coming usually on busy days such as graduation and ring day, the service has always been great and very helpful. I will definitely come back!

I finally got to try Marfa! The food was fresh and flavorful. I tried the coconut shrimp tacos and…read morethe Texas Caviar was sooo good! Our server was friendly, helpful and efficient. The atmosphere is trendy and the menu has a unique selection of meals. I would definitely go again to try more foods & try some of the mixed drinks. So fun!

I really wanted to like this place but, for the price, it's just not anything to write home about…read more So let's start with the good: - cocktails and mocktails were tasty - calamari appetizer, jalapeño chicken fried steak and the halibut dishes were tasty But that's where it ends. My son ordered the scallops and to say they were gritty was an understatement. And the service...well when we could flag our waitress down we got service. Otherwise she was nowhere to be found. My husband flagged down another waitress after we had been sitting there for 15 minutes without any water or drinks. We also had to flag her down for the check. Considering the price tag for the night, I expected the service to be better.

Listen up! "Hot" actually means "hot" at HHC. (Exactly the…read moreopposite of Taco Bell.) My chicken was "Spicy", and it was all this spicy-food lover could handle. That's two levels down from the hottest they offer! The chicken tenders are BIG; the "Sandwich & Tender" meal was more than enough food. I loved the decor. Really glad we stopped in as part of attending the Texas A&M Sports Car Club's "Cars And Chicken" event.

For transparency, this review is part of a yelpers event with free food. But you didn't need to…read morebribe me- I love it. First, I love hot chicken. It's addictive. Like southern fried chicken breaking bad. I first had it at Hattie B's in Nashville. Hot! I mean really hot! And absolutely cravable. I had sort of given up on good hot chicken outside of Tennessee (not a fan of the other local spots in BCS), so I was excited to try Houston Hot Chicken. Stylish and functional interior, with good sized tables, comfy chairs. A little loud for talking. The best reason to come is the excellent staff, though. They explain all the different spice levels and are educated about the restaurant and their offerings. Super helpful and well trained folks (which anyone in BCS knows is remarkable in a town of college student staffed fast food). Sade, who helped me, is the best! I had a meal that included one tender at the Spicy Level and a Medium level sandwich, and subbed cole slaw for the fries. Also had a scrumptious strawberry hibiscus frosty lemonade - pro tip: get it half and half frozen and liquid for the perfect drinkability. Well, I should have eaten the sandwich before the tender because I blew out my palette on the addictive spiciness and succulent texture of the tender. 13/10 for pure tasty pain. The coleslaw, while not remarkable on its own, is a welcome break. The dipping sauce is fine but honestly, it added more texture than taste when you're eating at Spicy Level and above. I also like how you get the traditional hot chicken finish on the meat but without it coming across like a grease bomb (although your bright orange fingers will tell a different tale). I blew my spice induced runny nose about 35 times. The sandwich, supposedly medium spicy, was pretty mild at this point lol. Very tasty. The slaw and pickles provide a nice crunch and texture. Good bun, too, and nicely toasted. This is a great spot for hot chicken and even mild chicken. The no spice and honey butter levels are good for even the wimpiest diners . If you are a chile head, it's a no brainer, definitely go. And don't miss the slushes!

What a great experience!! The service was extraordinary! Greeted on entry, checked on during my…read morelunch, complimented getting a refill, and thanked when I was leaving! My food was super fresh and delicious. It tasted good and was not fatty at all! Chicken was delicious and spicy! Very filling and healthy! Enjoyed the hustle and bustle of the campus kids! Busy little place. Drawback is paying for parking but the first hour was free!

I wanted to try out this place, there smoothies look interesting online. I met my friend for dinner…read morehere. I ordered the Glow Up smoothie, which was not on the menu in the store, but they did have it. It was just ok. The flavors were bland to me. Maybe it's my tastebuds, I took 3 sips and threw it away. For my entree I tried the teriyaki shrimp with no rice add black beans and vegetables. It was just ok. I don't think I'll return here.

I ate dinner in this same area the night prior to my visit, but I liked the vibe, and the menu at…read moreCanteen sounded good, so I gave it a shot. I was traveling alone, so I decided to sit at the bar. Hailey was the bartender that night and she was delightful. I had the blackened chicken sandwich, which exceeded my expectations - excellent flavor! The parmesan truffle fries were a little disappointing. They weren't bad, but they just seemed like basic fries with some parmesan thrown on top.

The atmosphere is super pretty! The food is decent. The live music is VERY LOUD so i wouldn't say…read moreit's ideal for a meal where you want to dwell in convo because it's hard to hear each other. I went for drinks with friends and it was great for that! Our waitress was super sweet and it was a good time.

This evening, we decided to find a place to eat on our way home from Aggie Town. We looked online,…read morechecked out the menu, and decided to give this place a try. We made it just in time because there was no wait and the restaurant wasn't crowded yet. We were greeted by Connor, who was a pleasure to have as our server. He made great recommendations and gave us his honest opinions about the food and drinks, which we really appreciated. I had the citrus chicken, while my family ordered the mushroom ravioli and spaghetti. Everything was delicious, and the fresh-squeezed lemonade was wonderful! I also tried a lavender mocktail. It was okay, although I think it may have tasted better as a cocktail. By the time we were ready to leave, there was a wait, so we were glad we arrived when we did. There is also plenty of outdoor seating if you prefer to dine outside. We really enjoyed the flavorful dishes, the friendly service, and the overall experience. We'll definitely be back again!

Ate here for the first time. We ordered the Tony's Bow Tie pasta, Pepperoni Artisan pizza, Melted…read moreRaclette, Palo Alto Dip, Crispy Brussels, Escargot, Citrus Chicken, and the Beef Bourguignon. Nothing special with the escargot, but it was still delicious. The crispy brussel sprouts were good, but the balsamic glaze through my family off lol, but I still loved it. Nothing special about the pepperoni pizza at all. The melted Raclette was really fancy and delicious. They came out with melted cheese and scraped it onto our bread and prosciutto. Palo Alto dip was weird, but pretty good too. I don't think I've ever eaten anything like that. The bow tie pasta was ok. The Citrus Chicken and Beef Bourguigon were very tasty and flavorful. Overall, a bit pricey, but the food portions were generous and the quality on some of these dishes were worth it. The staff here were fast and friendly. Lots of tables to dine at to include outside in a tent, buuut it's summer so indoor sounds better lol. Lots of parking as well.

Very nice counter staff. Small menu, the burgers are too lean. The Bulgogi Burger was very good…read more The buns are also good. Moist and just right. We were hoping it would be a better burger because we came to see our Grandson and wanted a nicer place.

The Burger house... or should I say Shack cause that's what it looks like !…read more I was in C station trying to find a good burger place. I used to live around Hempstead, Prairie view and Waller a couple years ago when I first came to Texas and it was kinda hard finding good places to eat ' I'm not gonna lie I was scouring yelp for about 30 mins before I stumbled across Burger House. I even got to the point where I asked some locals and they said Burger House was a burger staple in C station. Upon looking at the photos, it seemed like a burger that you make at the house to be candid. When I pulled up, I was like "oh wow this place look like a straight shack that's fasho." I decided to go through the drive-through & when I pulled up to the drive-through the gentleman who took my order was hella welcoming and just overall nice like he was happy I pulled up. I swear I was the highlight of my visit. I ended up getting the combo , bacon cheeseburger with fries and a drink, and it was for decent price too. The burger itself was mediocre if I'm being honest, the meat lacked some seasoning, though the fries were pretty decent with a soft inside, light crisp outside. I like the fact they put the lettuce, tomato, onion and pickles on the side instead of in the burger which can make it soggy. So there was some attention to detail. The Bun though? That thang was soft on the outside and was lightly toasted on the inside, which was dope. Would I be back? If I'm being honest, just to say wasup to the gentlemen who took my order and that's about it!

Today, ate at Chicken Oil Company. They were amazing growing up! Wow how they went downhill!…read more Koppe Bridge is what Chicken Oil use to be. You place your order, they make your burger and it goes from the grill to the bun. Nice and greasy like it should be. Chicken Oil has become so packed you can't move. The burgers have become an assembly line. They cook 10-20 and toss them in a pan where they sit until it's moved down the line. Dry & cold. Koppe Bridge has a wonderful atmosphere. Old school country music playing. Creaky wooden floors. The one thing I CAN give the edge to Chicken Oil is the friendly and helpful staff! Because honestly..I've eaten at Koppe numerous times and literally every single time, the girls in the front are essentially snotty Sorority-type girls. Always different girls but always the same type. (Rude, eye rolls, zero friendly customer service). Maybe they need to hire staff based on personality and not how cute they are.

This is an icon amongst the students of Texas A&M. This is the favoriate amongst many of the…read morecollege crowd because it is a great place, great food, and get a value for your money. I've had their burgers so many times that it should be rated on Texas Monthly. They are great. This time I changed it up and went with the chicken friend steak sandwich basket. The parking seems small, but just circle around. Whatever side you come on, go to the "back" and you'll find room. When you come in go straight to the cash registers and place your order/state your name. Grab your drinks and find a seat. Pay attention because when the guy screams your name into the cheap-axst speaker system, you might loose it. Consider it an audiology exam. If you come in with a parent that was on Peanuts, they will understand the PA perfectly. Everyone else takes their chances. With the basket you get a PILE of bar fries. They are great and there's a mountain of them. This alone should lure you in. I went with the chicket fried steak sandwich. Very tasty, but for some reason I thought it would come with gravy. Nope. If that changes your impression of a chicken fried steak, you may want to pass. I just covered it in ketchup and enjoyed the change up. Pro-Tip: Don't even try to come here on game days.