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    Congee Noodle Delight

    3.6 (114 reviews)
    InexpensiveBarbeque, Noodles, Cantonese
    Closed 12:00 pm - 8:00 PM

    Order Congee Noodle Delight Takeout or Delivery

    Congee Noodle Delight Photos

    Business Info

    CONGEE NOODLE DELIGHT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    BBQ Pork with Noodle 蜜汁叉燒撈麵
    Devon S.

    Soo this is one of my favorite little hidden gems !! It's in international village mall and I always make time to stop by and eat before or after watching a movie. The ladies are friendly, the food is delicious and always comes out quick! I've introduced several people to this place and everyone has loved it. They have lots of amazing dishes, but my favorite is the bbq pork noodle soup. It's warm, fresh and delicious. The broth is rich and savory, there are plenty of thin noodles and the pork is always tender and delicious. At $12 it's an absolute steal as well! If you're looking for somewhere to eat before or after going to the movies, or even if you're just in the area, I definitely recommend checking these guys out! You don't regret it, especially on cold rainy days!

    Nat L.

    dropped by around 4:30 pm on a thursday for some comfort food and grabbed takeout from congee noodle delight (part of the congee noodle king family). it's located inside international village, with complimentary underground parking. the place was quiet with no waits. i ordered my usual comfort picks: century egg and sliced lean pork congee, beef and bitter melon on rice noodles, chicken chow mein with chinese mushrooms, and wonton noodle soup. the server offered me a seat and a cup of tea while i waited, which was a really nice gesture. my order was ready in about 15 minutes. packaging was impressive, they covered the wonton soup with plastic wrap and a lid and used two flat pieces of cardboard to layer everything neatly in one bag. it was heavy, but everything stayed warm and intact by the time i got home. the congee had a solid texture, smooth but not silky, and not too watery. big rough chunks of century egg and a few peanuts added nice texture. the lean pork could've been more tender (missing that cornstarch marinade magic), and the flavour was on the mild side. i added white pepper, ginger, green onions, and a drizzle of sesame oil, which brought it together nicely. the wontons were plump and filled with pork and shrimp, and the broth had that pungent shrimp paste flavour. the chow mein came with large pieces of chicken, shiitake mushrooms, and bok choy while the rice noodles were a bit oily and missing that "wok hay" char, but still comforting. overall, a solid choice for simple, filling cantonese comfort food. convenient location, easy parking, friendly service, and generous portions. note that it's cash or interac only, and there's a small charge for bags.

    Vincci P.

    The place was easy to find. Inside of a small mall with easy access. They accept cash and debit card only. I ordered an p. Egg and shredded pork congee, the dry shrimp and green onions rice roll as well as the slice beef with soy sauce flat noodle to go. The portion are pretty good for the given price. Taste wise, it pretty much authentic.

    Cora F.

    Grabbed takeout so I can't speak for the service or ambiance. Decent sized portion of food, and decent price but the flavour/taste is a bit of a miss. I ordered the shredded pork and bean sprouts chow mein and the sauce didn't really taste like anything. Just made the dish taste kinda like the toppings and nothing else. Didn't hit the spot

    Restaurant interior
    Melanie E.

    We came here for lunch on a weekday and it filled up pretty quick. Food: 4/5 - we had two bowls of the beef brisket with rice noodles soup. The broth was flavorful. We also ordered a bowl of won ton noodles. The broth lacked flavor with won ton. There's a good selection of items from their menu. Service: 3/5 - service was average. You have to pay up at the cashier. Ambiance: 4/5 - place seemed clean and decent decor inside.

    Royal Chicken
    Ian C.

    When you can't afford to go to Hong Kong, well you go to Vancouver! In needed on some western HK style cafe while feeling a bit under, we found this place! Like every other Chinatown like cafe, you can't complain on how dirty it may look. Service was pretty good as the gals were very attentive and patience with us on what we wanted. Food was spot on and hit the spot. The chicken was amazingly good and cheap for half a chicken! We also got some porridge and fish all/cake ho fun for the kids. Flavor was all there and quick! To top it off, they also had rice noodle wrapped in chinese noodle 炸两. Would come back again if it's still around next time!

    Beef stir fry
    Amy Y.

    This place was really close to our airbnb so we came here for dinner. Restaurant located inside the International Mall in downtown. This is a smaller restaurant with a few tables. We ordered 3 three dishes and did family style. - Beef stir fry - crispy noodle topped with stir fry vegetable and beef. Flavor ok, a bit oily. - Seafood Congee - A bit bland. Congee is more thicker. - Charsiu and duck plate - a big plate of rice. Decent amount of meat. Flavor was okay. Not cheap Chinese food to eat. Service was okay.

    West Lake minced beef soup was okay
    Christina L.

    I love the congee here. So flavorful and filling. The fried eggplant is awesome, too. Great flavours. Singapore vermicelli is another win. My partner loves the corn and chicken soup. Staff is always friendly and helpful.

    a plate of food
    M W.

    Had the dumplings in soup. Counted 10 very large shrimp dumplings and they tasted fresh and perfectly salted. I was amazed how much I got for $11. My friend had the beef congee and we shared a steamed daikon. This was 4 large pieces for $6. This place is a hidden gem in Tinseltown and is a genuine Hong Kong style restaurant. Service was great. Place was not very busy on BC Day. Price is very reasonable and I will definitely be back. Park for free for 2 hours downstairs. Three days later: I ordered some dishes for take out. Service was quick and friendly. They bagged the curry chicken so it would't spill in my own cloth bag. I found this dish on the sweet side. Same with the brisket with lettuce. Had the House Special Chow mein, preserved fish and diced chicken fried rice, pan fried mixed mushrooms with snow peas and sautéed prawns and scallop with vegetables. I like these dishes and I find it comparable to the Chinese restaurants. I really liked the pan fried garlic tofu nuggets and deep fried eggplant with XO sauce. These should be eaten fresh in the restaurant as they can get soggy if it sits in a container. I ate these in the car on the way home. Prices are higher than online prices which they haven't updated so ask so you won't be shocked when paying. Looking forward to try their other dishes. I don't notice MSG as I do with the restaurant near my house. Plus the prices are lower.

    Beef Brisket and Tendon Dry Noodles
    Anh N.

    Pretty decent Chinese food in downtown Vancouver area! Congee Noodle Delight was my first eating spot after arriving to YVR. They were a little shop located inside the mall. Tbh, that mall was pretty dead and so was this place. That was our first thought after a quick overall look around. However, we did have some good experience dining here. They offered a variety of dishes on the menu and it took us quite a while to figure out what we really wanted to order. We ended up choosing dry noodles, congee, and wonton soup. And I thought we made some very good choices there. The noodles, BBQ meat, congee, and wontons tasted excellent. The only thing that I felt weird eating was the tendon. I usually had tendon in Pho and it tasted chewy. But here it was very soft and mushy. The flavor of it was good, I just thought the texture got a little weird to my usual. They currently accepted cash and debit only (US debit ok). They charged a small fee for to-go boxes. Their portion size was ok, and so was the customer service. Good eat on a cold, rainy, windy night!

    Fish ball hor fun

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    11 years ago

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    2 years ago

    Very good inexpensive dishes in the heart of Chinatown. Have the minced beef congee w/the Chinese donuts and Hong Kong tea.

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    Page 2 of 3

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    HK B.B.Q. Master - #10 BBQ Pork+Soya Chicken+Roasted Pork on Rice - IG: @nelson_eats

    HK B.B.Q. Master

    4.1(752 reviews)
    11.5 kmGolden Village
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    A must-try when visiting Vancouver!…read more HK BBQ Master is definitely one of the most popular spots for Hong Kong-style BBQ in Richmond. We arrived before opening and there was already a long line! Whether it's dine-in or takeout, the place was packed with people. The dining area is relatively small, so seating can be limited, but the BBQ is absolutely worth the wait. The roast duck and BBQ pork were both incredibly delicious! The roast duck was flavorful and juicy, while the BBQ pork was tender, savory, and perfectly seasoned. Both were so good with rice and seriously addictive, the kind of food that makes you want an extra bowl of rice! Now I totally understand why this place is so popular. If you're visiting Vancouver and love Hong Kong-style BBQ, definitely put HK BBQ Master on your food list!

    HK BBQ Master - name checks out…read more Our group arrived on a weekend night, and the wait was ~ 15 minutes. While there was about an hour left in the day, the duck was sold out... kind of. So, our group ended up ordering the BBQ pork, and roast pork. Everything tasted great, and there is also extra sauce for rice, if desired. One thing to note that are standard at some good spots is that service might be rude, and our hostess and servers were no different. On the topic of "kind of" sold out duck... we later learned after being sat that there was suddenly duck available... but there was no way to order this. Outside of the BBQ meat, we also had soup, and it was very tasty - the pull-apart pork especially. One unforgettable part of the evening was that the servers gave our group attitude for not ordering one full meal per person at the table. Even judging by pictures, the size of one meal is quite large, enough to comfortably feed two. (We saw several parties walk out with takeaways...) Perhaps this is why they kept giving our table attitude, though.

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    Western Lake Chinese Seafood Restaurant - Tendon and tripe

    Western Lake Chinese Seafood Restaurant

    4.0(549 reviews)
    5.5 kmKensington-Cedar Cottage
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    Western Lake Chinese Seafood Restaurant is located at 4989 Victoria Drive, Vancouver, BC…read more Food (5/5): Such a rare treat! The chicken was exceptionally fresh and tender, practically melting in your mouth while still piping hot. The shrimp was equally delicious and full of flavor. Service (5/5): Outstanding. The staff were incredibly attentive, respectful, and helpful from start to finish. Ambiance (5/5): Such a warm and welcoming atmosphere. It makes enjoying an incredible meal even better! :)

    Western Lake is the kind of dim sum spot I always hope to find -- traditional, lively, and straight…read moreto the point. There are fish tanks with live fish and lobsters floating around, and ordering is done the old-school way on a paper slip where you mark the quantity you want. I love that everything comes out fresh and is handed to you table-side. What really stood out here was the portion size. The shui mai, har gow, and char siu bao were all much larger than I expected, so my friends and I played it safe and still ended up with way too much food. Not a bad problem to have, but definitely come hungry. The service was also better than what I've experienced at a lot of dim sum places, which made the whole meal even more enjoyable. Solid traditional dim sum with generous portions and a nice hustle.

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    Kirin Seafood Restaurant - Sesame pudding

    Kirin Seafood Restaurant

    3.8(683 reviews)
    12.5 km
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    Having tried a lot of dim sum spots, I have to admit Kirin would easily rank as one of the Top 3…read morethat I've ever had... the only con? You'll want to make a reservation WEEKS in advance and hope for the best! Our group ordered so many delicious items, and some standouts were: Shrimp Har Gao: These were crisp and tasty, with a skin that was the appropriate thickness - and of course had enough slip to it. Yum! Pork Shu Mai: These ingredients were tip top! I'm not a fan of pork, but I enjoyed this one... whatever they marinated it in was amazing. Stuffed Eggplant: Tasty, too! I love eggplant, especially the stuffed ones. The sauce paired very well and was simply satisfying. Mushroom Noodles: This was honestly a hot mess and hot miss. It tasted very bland like airplane food... highly recommend not ordering this! Cheung Fun - The rice noodle was crisp and very satisfying. Whether an oil stick or protein, highly recommend this one. What's nice is eating here was very relaxing late in the afternoon. The overall ambiance is spacious and quiet enough for conversation. Either we got lucky missing out on the liveliness, or all the aunties with tea left before we arrived. Overall, I could see myself coming back for the dim sum... but have a little more reservation (no pun intended) when trying their lunch items.

    Had the pleasure of eating here again. Whenever I visit Vancouver, we try to make a stop here for…read moresome great dim sum. Dishes were delicious and fresh. Was able to try more dishes since we came as a larger group. Everything was great. Service is also top notch. Staff is very professional and attentive. Highly recommend calling in advance and making a reservation. Seems like if you walk in and don't have one, you're taking a chance - especially during the busy lunch time. Worth a visit if you're in town - plan ahead!

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    Congee Noodle Delight - bbq - Updated September 2026

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