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    Corner Stables

    2.6 (80 reviews)
    Open 11:00 am - 10:00 pm

    Corner Stables Photos

    CORNER STABLES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating
    Good for groups

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    Recommended Reviews - Corner Stables

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    Reviews With Photos

    the front of the building
    Angela A.

    I've been going to the Stables for so many years and always hit it up when I'm home. Lately though, it's just for drinks and apps. The food has gone a bit downhill. The dining room gets loud and crowded. I prefer the bar area or the patio if I'm home during the summer. The cheesey crab dip is a favorite. I also enjoy the steamed bottom crawlers too, clams and crab legs! They have a monthly menu with daily specials which I prefer over regular menu items. One of their signatures is the Diamond steak. I tried my husbands once and really wasn't a huge fan but I know people really do like it. It is a marinated strip steak that's grilled, but it's very thin and kind of chewy. The flavor isn't that bad though. The beer is cheap and bar tenders are nice. They have decent juke box and a pool table or two in the back. They have bands on the weekends. Not a bad place at all.

    Shrimp Salad Plate, coleslaw and pickled egg

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    9 years ago

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    12 years ago

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    7 years ago

    This place is great. Ribs are off the chart, and the shrimp I had with them were pretty good to . All for 15.00. Highly recommend.

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    15 years ago

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    11 years ago

    Good burger and beer joint, dont get the seafood or steak! Bar is smoking, could be an issue for some.

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    7 years ago

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    13 years ago

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    13 years ago

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    13 years ago

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    10 years ago

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    13 years ago

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    18 years ago

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    13 years ago

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    12 years ago

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    11 years ago

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    10 years ago

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    8 years ago

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    8 years ago

    I really like the ribs here and the prices are very reasonable. Wether you dine in or sit on the bar side it's a good place to grab dinner.

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    11 years ago

    Love the crab served on a pretzel!! Haven't been in the bar side for drinks yet, but I'm eager to do that!!

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    9 years ago

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    14 years ago

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    13 years ago

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    12 years ago

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    13 years ago

    Wouldn't even serve me a non-alcoholic drink because I didn't have my license. Ridiculous!

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    10 years ago

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    15 years ago

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    14 years ago

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    13 years ago

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    11 years ago

    Waited for an hour to get 2 cheeseburgers. When they finally arrived, both of the rolls were covered with mold on the bottom. Never again.

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    10 years ago

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    14 years ago

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    13 years ago

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    10 years ago

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    Page 2 of 2

    Ask the Community - Corner Stables

    Review Highlights - Corner Stables

    They also have a Thursday pitcher special for a few hours but not many other drink specials unless you want one of their monthly mixed drink specials.

    Mentioned in 3 reviews

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    Splitshift - Sausage biscuit with pimiento cheese & cannoli French toast

    Splitshift

    4.3(357 reviews)
    4.3 mi
    $$

    I walked in ready to critique the pizza and instead got absolutely humbled by the best Caesar salad…read moreI've had at a restaurant. The dressing? Made in-house. And I don't say this lightly -- it's the only one that competes with my own. Then the pizza showed up. Sourdough crust -- light, crisp, perfectly blistered. A cheese blend of mozzarella, ricotta, and grana padano that actually tastes like something. The white pizza? It's not "good for around here." It's just good. Period. Fun atmosphere. Friendly staff. Zero complaints. I came to review. I left impressed.

    We kept hearing buzz about this Pizza place in York! Formerly Archetype Pizza sits a place that is…read morea vibe! Outside seating available, tons of old pictures and neon signs. It felt vintage! Our waitress was great. We came for the thin crust tavern style pizza everyone raves about (heads up this is a special and was no longer going on). She was able to convince the chefs to make one for us! The price of their items for the quantity you get does not match up well. We understand local and higher quality ingredients but about 6 bucks for 30 fries is a little steep. The Tavern Style Pizza was around 25 dollars. We also got a chicken biscuit sandwich for our group and it didnt come with the side it was supposed. My rating is a 4 star based on taste and quality of the food, but the prices vs the amount of the food limiting it from a 5 star. The tavern style pizza had great taste and flavor. I see why people rave about it. I would like to go back and try their archetype pizza and detroit style. The chicken egg biscuit sandwich was also delicious! Overall, we want to go back and try other items. Know it cost a little more than your local pizza shops.

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    Splitshift - Roost restaurant

    Roost restaurant

    Splitshift - All-In Breakfast

    All-In Breakfast

    Splitshift - Smoked Salmon Benedict

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    Smoked Salmon Benedict

    Rocoto - Lomo Saltado

    Rocoto

    4.5(103 reviews)
    2.6 mi

    I wanna start by saying I did NOT get food poisoning...but if I did get food poisoning from this…read morerestaurants food I would still come back for more. I have genuinely never had a better experience at any food establishment than I did at Rocoto. My husband and I ordered the chicken and beef empanadas to start and the smell of the crust alone was enough to brighten our day but the whole of it altogether was an ethereal experience. Perfect combination of a delicious crunchy, flaky crust with a beautiful combination of flavors waiting inside. We would have been delighted to leave it at the empenadas, that alone would have been enough for a 5 (10 if I could) star review but we also ordered the birria tacos and the beef bistec a lo pobre which easily brings us up to a 30 star review. The tacos has a perfect balance of Oaxaca cheese and tender meat with a beautiful flavor and plenty of onion and cilantro and the perfect dipping broth to kick the flavor to the best birria tacos I've ever had. And the bistec a lo pobre with a side of fried plantains? Quoted directly from my husband, "I've never seen you have a slow blink because you've like a food this much." The plantains had such a beautiful flavor (that's the 3rd and probably not the last use of the word beautiful I've used in this review), the meat in and of itself was perfectly cooked and beautifully (see?) flavorful. I could have eaten that all alone but a big bite with the egg, plantains, meat and rice (which again, somehow could have been a perfect meal all on it's own. I can't imagine how someone makes rice taste soooo good but they've done it) was almost an exact reenactment of the scene from Rattatouille when he eats that piece of cheese with a strawberry and the scene shows fireworks and swirls as he discovered a newfound love of the new flavor combo. It almost feels like I've never had food before today it's thay good. You will almost never catch me wanting dessert at a restaurant but after what had been the best eating experience we've ever had we decided we had to stay a little bit longer, have some delicious chocolate cake and fried ice cream while we waited for our to-go order of empanadas to take home to enjoy later. The server was a very attentive lovely young woman who we sent to send our compliments to the owner (something we've never done) who was so kind to come over and chat with us for a minute. The restaurant was very calm, quiet and clean which is very refreshing for two people who are very tired of glaringly loud restaurants. The only noise we could hear between the two of us was laughter, joy and excitement over how good this food was. If you know the Lord you'll feel how blessed this food is....we walked into this restaurant after a deep heartfelt conversation about the sad things in our lives, shedding tears right outside in the car. From the moment we stepped in all the way up to writing this review 2 hours later we've experienced a joy like no other meal has ever brought us before. We can not wait to go back and bring everyone we know with us for as long as they'll let us in the building. If you've been thinking about trying this place out I say RUN, GO NOW! You do not know what you're missing.

    Was super excited to try Peruvian food for the first time. The server was super nice. It seems like…read morethe business--even though set up with tables-- is more catered towards takeout. Ordering: There is a Dr. Pepper drawing on the menu but when I asked for that specific drink, the server let me know they do not serve Dr. Pepper. We chose "1/2 a chicken" as our entree but we were told it's only served on Friday's and Saturday's--we went on a Wednesday. Nothing on the menu said anything regarding that. Was a bit disappointing to get told the two things I wanted from their own menu are not being served. Additionally, weirdly, we had to pay before we got our food right after we ordered so it was not the best when it comes to knowing what type of tip to leave. We ended up buying an extra drink after we ate to leave the waiter a tip. Food: We ended up getting Anticucho de Carne in place of the chicken they don't serve daily. We had Roasted Chicken Empanadas as well as Beef and Cheese, they were delicious--especially the roasted chicken one with peppers and onions. The beef and cheese filling was very mild tasting, most of the flavor came from the outer part. The Lomo saltado was very clean tasting and enjoyable. Lastly, we got fried ice cream with honey which was a 10/10! Ambience: The dining area was super clean. There was no music. The seats are pretty close to each other, initially we were the only ones there but about 5 more parties came in and it was pretty tight but not uncomfortable at all. You get to see the bustling around the kitchen and front serving area, however, there is a wall that semi-separates the sitting area from the pick up counter adjacent to the serving area so you get to skip out on the in and out.

    Photos
    Rocoto - Dining area

    Dining area

    Rocoto - Seco (chicken)

    Seco (chicken)

    Rocoto - Front of restaurant

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    Front of restaurant

    Corner Stables - bbq - Updated August 2026

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