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    Corner Wines

    4.8 (32 reviews)
    Closed 12:00 pm - 9:30 PM

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    Bruschetta 9.
    Terri J.

    There's good food and there's food that hugs your soul. Upon my first bite of this delicious burrata homemade ravioli I was immediately moved to tears - my late husband loved this dish and this is the closest I've come to tasting it as it was with his dearly departed Nonna. Michael and his team are amazing and I never once suffered from an empty glass or poor service. How is this place not packed? I encourage you to RUN to Corner Wines and try any one of the authentic dishes that will transport you to a little villa in Italy or at least bring around your Nonna. I can't say enough about the service but the food - next level. Run!

    Steve T.

    Absolutely jewel of a location locally owned by amazing folks. My wife and I come in weekly to enjoy a class of wine while grabbing a sandwich from Enzo's. We came in this evening for the Pesto Gnocchi and were not disappointed!!! Craig, the sommier, makes excellent recommendations on wine pairings and his dance moves are on point!!

    Enzo's Burrata and Marinara
    Brandy W.

    I can't express how much I love this place. It's hidden heaven on earth! The food is outstanding. I've had multiple things that were fantastic but I can't bring myself to order anything but Enzo's Burrata & Marinara and the Chicken Milanese every time I come. The service is outstanding as well. From the managers (owners?) to the sommelier who knows my order upon sight, it feels like I'm family when I arrive. I have been searching for a small local place for so long and I definitely found it! Don't sleep on the sandwiches and premade pasta, meatballs and sauce available in the adjoining Enzo's sandwich shop. It's phenomenal as well!

    Pesto gnocchi all house made.

    There are too many great things to mention in a single review from the owner, the staff, service, food, wine, it's our go to for date night. A hidden gem in Plano, fairly priced for a dinner and drinks but if needing a sandwich, the deli attached cannot be beat. It's a must try, so much made in house you won't be sorry.

    Happy customers at our regular table!

    Great food, relaxed vibe and awesome sommelier (Craig!). This has quickly become our new favorite spot. Prices are super reasonable which is refreshing!

    Sampling organic wines
    Harold B.

    I thought I knew what I liked when it came to wine. I was wrong, so wrong. Their weekly wine tastings have opened us up to so many different wines we would have never tried. You think you know what you like - get to a Saturday tasting and try something new. I'm tasting organic wines right NOW - they're blowing my mind! The owner is always here mingling and answering questions. Jake, their Sommelier, is amazing. Got a wine question - about the wine you're tasting or any of the 400+ bottles they sell - he's got an answer. The front portion of the store is where the wine is, in the back is the wine bar. There's a stone arch like you're entering a cave, chandeliers hang from the open ceiling and a bunch of tables next to a serving bar area. There are 2 couches as well. During tastings they set up an area with cheese and such to pair with the wine. The wines you're tasting are also available for a discount. They have a menu of wines available by the glass or bottle AND as long as you drink 2 glasses, they'll open any one of those 400+ bottles for you. Hands down - 10/10. A real neighborhood gem.

    DYK: Corner Wines hosts tasting events. Plus they sell a selected assortment of liquor.

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    3 months ago

    If you are not a customer of Corner Wines you are missing out! Their food is outstanding and they have exceptional wine choices!

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    15 years ago

    Great little wine shop with super collection of good wines. The owner/manager made some excellent recommendations. Great find!

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    Review Highlights - Corner Wines

    Don't sleep on the sandwiches and premade pasta, meatballs and sauce available in the adjoining Enzo's sandwich shop.

    Mentioned in 4 reviews

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    Sixty Vines

    Sixty Vines

    4.5
    (2.2k reviews)
    2.0 mi
    $$

    Everything was GREAT! From the ambiance and hostess to the servers and, of course, the food…read moreeverything was a delight! The menu is on the smaller side, but don't let that fool you. The selection is thoughtfully curated, with robust flavors and quality ingredients. I ordered the Wood Grilled Shrimp, a House Salad with added Salmon, a glass of Moscato, and a slice of Cheesecake for dessert. My entire ticket was under $80 which I thought was a great value for the quality and experience! And I have to give a special shoutout to my waiter, CJ! He was such a delight and incredibly knowledgeable about the menu and the flavors. One thing I've noticed at many restaurants is that the waitstaff sometimes doesn't seem to actually eat where they work , so I really appreciate when a server can genuinely speak on the food and make recommendations with confidence. I'll definitely be visiting again! Great food, great service, and a beautiful ambiance.

    We had an 8:15 p.m. reservation for a party of seven to celebrate our niece's 21st birthday. Our…read moreentire party arrived at approximately 7:45 p.m. and checked in with the host stand. We fully understood that we were early and were told that we had been checked in and that our table would be ready closer to our reservation time. We had absolutely no issue with that. While waiting, we found an area near the bar and ordered appetizers and drinks, spending close to $300 before we were ever seated for dinner. At approximately 8:20 p.m., after our reservation time had passed and we had received no update, we approached the host stand to make sure they knew we were still waiting. We were told that they were waiting for seats to become available and that we would be seated soon. At 8:30 p.m., we were still waiting. When we approached the host stand again, the response was noticeably less courteous. We were told that they could not ask people to leave their tables and that we would be seated when they could accommodate us. At some point during this exchange, we were also told that once we were eventually seated, they would provide us with complimentary appetizers. I want to be very clear: this was never about receiving free food or having something taken off our bill. We had already spent close to $300 on drinks and appetizers while waiting. I neither wanted nor needed complimentary appetizers. What I wanted was for our reservation to be honored within a reasonable amount of time--or, at the very least, for someone to communicate honestly with us, acknowledge the problem, and treat our family with respect. Offering free appetizers did nothing to address the actual issue. By approximately 8:35 p.m.--20 minutes after our reservation time and nearly 50 minutes after we initially checked in--it was apparent that there was no urgency to seat us and, more importantly, no meaningful communication about when we could expect to be seated. At that point, General Manager Landry became involved. Unfortunately, rather than attempting to de-escalate the situation or offer any reasonable solution, his attitude made an already frustrating situation substantially worse. When I reminded him that we had an 8:15 reservation and asked when we could realistically expect to be seated, he again told us that we would be seated when they could seat us. I explained that our party included a pregnant mother-to-be who had not eaten and was beginning to feel unwell, as well as a young child. There was no apparent concern or effort to accommodate the situation. When I pressed him for a more specific timeframe, Landry responded that "it's just a reservation." That statement was astonishing to me. A reservation is a commitment made between a restaurant and its customer. I certainly understand that restaurants run behind and that unexpected circumstances occur. What I do not understand is a General Manager dismissing a customer's reservation as though it carries no significance whatsoever. I asked Landry what Sixty Vines' policy would be if I had arrived 30 minutes late for my reservation. Instead of addressing the obvious point behind the question, he accused me of being "aggressive" and informed me that, if he wanted to, he could simply ask our party to leave. That response was completely inappropriate. Rather than acknowledging that his restaurant had failed to honor our reservation, apologizing for the delay, or attempting to find a solution, the General Manager chose to threaten to remove a family that had been patiently waiting and had already spent nearly $300 at the restaurant. A few minutes later, Landry walked past our group and visibly shook his head at us. It was dismissive, disrespectful, and entirely unbecoming of someone entrusted with managing a restaurant and representing the Sixty Vines brand. Ironically, the person who demonstrated the most professionalism and empathy that evening was the young server who had been taking care of us near the bar. She observed what was happening, approached us on her own, apologized for the situation, and asked whether there was anything she could do to help. Her response stood in stark contrast to that of the General Manager. By this point, we had closed our tab. The pregnant member of our party had become so unwell while we waited that she actually vomited. We informed Landry of what had happened, and again there appeared to be little concern. His primary focus remained his assertion that we had "yelled" at him. To be clear, customers who have waited well beyond their reservation time, received virtually no meaningful communication, and then been told by the General Manager that "it's just a reservation" are understandably going to become frustrated. A capable General Manager should know how to manage that frustration professionally rather than escalating the situation and threatening to remove the customers. Ultimately, we left without ever having the birthday dinner.

    Photos
    Sixty Vines
    Sixty Vines
    Sad I only took a picture of the cake, the food is amazing!!!!!!   can't wait to go back, very pretty place, great restaurant

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    Sad I only took a picture of the cake, the food is amazing!!!!!! can't wait to go back, very pretty place, great restaurant
    Bulla Gastrobar

    Bulla Gastrobar

    4.5
    (1.5k reviews)
    2.6 mi
    $$

    Love this place. Food is really flavorful and service is great. The manager comes to every table to…read moreask about the experience. Pretty big restaurant with a lot of different seat setting. Kid friendly

    This restaurant is located steps from the Renaissance hotel. You exit, turn left, and you are…read morethere. We had a reservation, which is recommended because the restaurant was very busy on a Saturday night in May. We opted to sit on the patio because the weather was gorgeous. I am not sure if the patio is climate controlled in the summer or not. But on that night we were there, the weather was mild so it was very pleasant. They have happy hour on Saturdays so I started with an IPA on tap and the wife had a Prosecco, also for happy hour prices. This is a tapas restaurant so I will try to remember all that we had. Manchego cheese board: excellent. The crisps and jam were perfect with the cheese. Potato torilla: excellent. The flavors melded very well and it was very tasty. It's filling so keep that in mind. Ceviche de jalapeno: excellent. Not too spicy, the shrimp and seafood was fresh with no fishy smell. The plantains were cooked perfectly, not greasy. Brisket on crostini: excellent. Forget the name but they are a winner. Brisket is good quality and the flavors come together nicely. Chicken skewer: excellent. They smartly use chicken thighs so the meat is juicy and tender. Tuna tartare: good. It actually was my least favorite. The quality was very good but it did not have much flavor. I needed some heat, some acid, something to give it a kick. We were absolutely stuffed and did not try dessert. Our server Marcellus was excellent. Very helpful and pleasant throughout. He never disappeared for too long. Overall, we had a great meal and will undoubtedly return here again.

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    Bulla Gastrobar
    Bulla Gastrobar
    Bulla Gastrobar

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    Cibo Cucina Italiana

    Cibo Cucina Italiana

    4.1
    (235 reviews)
    2.9 mi

    REVIEW UPDATE 2/2/24: Partner and I made it back here tonight and the service was good, the food…read moreamazing and everything was quick and easy. By far an improvement and we will be back! The food was amazingly good--one of the best italian places I've had in a while. Our service was subpar. We were a group of 5 people all around the age of 23-24, and it seemed like our server just assumed that made all his shortcomings okay because he tried to act kind of bro-like with us. There were multiple periods of time where we were left alone for anywhere from 10 minutes to 40. It took us a LONG time to get our food even though we were one of maybe 4 parties in the restaurant. One friend got told they were out of something, ordered something else, and the waiter went, "that's a joke, right?" and told him they were out of that too. His entree came out almost a full 30-40 minutes after the rest of ours so he just packed it up to-go. Only a halfhearted apology that everything was taking so long and no type of compensation. The food was good enough that I would go back to try again since partner and I live in the area. But i really hope we don't get this guy as our server again.

    I gave a 1 star review because the Turkish dips in this Italian plus Turkish restaurant…read more The restaurant had only 2 tables to serve (6 guests in all. 4 of which were us) We were 4 of us at dinner & ordered 3 main dishes. Spaghetti Bolognese, Spicy Chicken Sauté & a vegetarian platter. Had an Italian eaten the spaghetti bolognese, he would have jumped off a cliff. The meat chunks were big & there must have been a max of 2 tablespoons of meat in the whole dish. The spicy chicken sauté was tough & rubbery. Both the dishes were made from a can of tomato sauce. No flavor in any dish. The vegetarian platter had some frozen falafels that were deep fried & served with the same 2 dips & some rice. The cheekiest part was the waiter add a 20% gratuity to the bill. I would never go back or recommend anyone go there.

    Photos
    Beautiful chandelier
    Beautiful chandelier
    Spaghetti bolognese
    Spaghetti bolognese
    Lobster Ravioli

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    Lobster Ravioli

    Corner Wines - beer_and_wine - Updated August 2026

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