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    Cupbop - Korean BBQ

    3.4 (140 reviews)
    Closed 11:00 am - 9:00 pm

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    CUPBOP - KOREAN BBQ ATMOSPHERE

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    Chicken, sweet potato noodles, rice and cabbage. Level 1, no spice
    Debbi P.

    Been going here a long time, but lately things seem to have changed. Always running out of chicken and now they fill your bowls with more rice and cabbage with less chicken and noodles. And this time they even forgot the yummy sauce. They seem to be seriously shorthanded and harried as well!!!

    Brianna R.

    I visited this Cupbop today and had a pretty good experience. I planned on eating my Cupbop in the restaurant, but their air conditioning was out, so that was not happening. I ordered the Cupbop with Rock chicken and Mandoo. I chose level two for my spice. It took me about 20 minutes to get home from the restaurant and to get ready to eat the meal. Despite the journey home, the food was still somewhat warm which impressed me. It tasted great as well and was full of flavor and toppings. I can't get enough of Cupbop!

    Cupbop
    Sundeep I.

    Tried veggie cupbop with a choice of tofu and veggies. It comes with rice, noodles and their sauce. I went with their standard 7.5 heat sauce and it's the main star of the meal. Delicious sweet spicy and salty sauce. Uber Eats have BOGO which makes it even better. Staff were friendly and accommodating. Inside ambiance isn't great but it's in desert ridge mall. So you can eat outside with great lively atmosphere.

    Bowl with Korean fried chicken
    Cammi P.

    Cupbop is always so delicious. Every bowl comes with sweet potato glass noodles, cabbage, and rice. I always appreciate a place that allows you to control and pick your sweet and spicy levels, something that is definitely amazing and unique at Cupbop. Service is always ok, but the delicious meal makes for the best experience! I always get it to go, which allows me to enjoy my meal for multiple days!

    Elicia N.

    Kai at the counter was such a sweetheart. So warm, friendly and helpful! It was my first time here and he let me canoe a few proteins so I could make the best choice. I ended up going with the potato noodles and love them with a side of soy sauce! For me the people truly make the experience and Kai made this a 5 star quick stop!

    Kko Kko Bop Bowl
    Rebekah D.

    Service was so friendly. The only downside was that the floors were super sticky. Everything else looked pretty clean. I got the "family pack" so we could try a few different items. The fried mandoo was good. It tasted pretty similar to bibigo dumplings, but they definitely weren't terrible. The fried tofu "doochi bop" didn't have a lot of flavor, but let's be honest, fried tofu rarely has a lot of flavor, it mostly picks up whatever sauce you have with it. The Korean beef "B Bop" was definitely good, 10/10 would have that again. It was nicely seasoned and tender, as bulgogi should be. The Korean fried chicken "ugly bop" was pretty good. I didn't love the batter, but it was decent. The Korean bbq chicken "kko kko bop" had a nice flavor, it wasn't overly salty and had a good marinade. I like how the sweet potato noodles are included. I love sweet potato noods. So good. You can get different spice levels. I went with 5 since I'd never been there, except I went with a 6 on the doochi. The lady there said that she noticed a lot of people up the spice with the doochi. Would I come here again? Definitely. Just not super soon since it's not that close to me, maybe to a different location since other locations are closer.

    Samanco Ice Cream
    Andrew C.

    The day crew atmosphere is amazing the food is always good and fresh I personally eat here all the time . The personalities in this store make the place feel great the music is always me feel the life in the place

    Burned to carbon beef

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    5 years ago

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    4 years ago

    Meh at best. Long wait for fast food. Food was bland mix of sweet and spicy. Panda Express would be a step up.

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    4 years ago

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    3 years ago

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    4 years ago

    Everything was meh. But was given waaaaaaay too much Mayo. If I did this again would ask for light or no Mayo.

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    5 years ago

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    Photo of Yam E.
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    4 years ago

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    4 years ago

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    5 years ago

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    4 years ago

    So yummy, perfect grab n go. I frequent this place now. The B Bop and the Rock Bop are my top faves.

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    4 years ago

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    4 years ago

    The manager Jessica was a great server!! She is a very nice lady, she helped us a lot

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    4 years ago

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    4 years ago

    Cupbop is amazing! One of my favorite go to places now. Great service and even better food.

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    5 years ago

    Food is OK, but one server had her long hair hanging in front and it was getting into the food. Not sanitary

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    4 years ago

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    3 years ago

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    5 years ago

    Soooooooo good! I've had it two days in a row since I found out they opened one here!

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    4 years ago

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    Page 4 of 4

    Ask the Community - Cupbop - Korean BBQ

    Caldwell County BBQ

    Caldwell County BBQ

    4.7
    (1.9k reviews)
    28.8 mi
    $$

    We ordered 3 meats, turkey,brisket and pulled pork. for a family get together. It was ready to take…read morehome on time. Packaged to easily transport. Cooked to perfection. Their sauces were awesome. Staff was friendly and helpful. Priccing was what we were expecting to pay. The meat was truly exceptional. Great flavor. Y'all did a great job and we will definitely be back and wont hesitate to recommend your great food and servic

    Our experience started before we even ordered our food. We simply asked Carl (a member of the pit…read morestaff) what type of wood was used to smoke the meat. That question turned into Carl proudly explaining the process from preparation, to smoking to plate and everything in-between. His enthuasism, artisanal detail, and forthrightness to answer our questions were extremely valued and appreciated. Carl went way beyond our expectations and set the tone for the rest of our meal. After conversing with Carl he walked us to the counter, introduced us to the staff making the plates and explaned the ordering process to us. We ordered several items on the menu so we we could each sample them. The brisket was exceptional... on point. Burnt ends were delicious. Sausage is a must to order. Absolutely incredible. Sides were lights out. The Mac and cheese was marvelous. Picnic perfect potato salad. Superb slaw and the corn casserole let's just say that we should have ordered a much larger size. We met Mason when we were checking out. His over the top customer service and genuine care for our satisfaction were greatly appreciated. As we were eating both Carl and Mason came over to see if we were enjoying our meal. We couldn't praise them enough. Everything about our visit was phenomenal. The food was delicious, the customer service by Carl, Mason and the rest of your employees was top notch. We look forward to visiting again and taking the pit class when we return to the valley. Thank you Caldwell County BBQ team!!!

    Photos
    Come visit us and get a pit tour!
    Come visit us and get a pit tour!
    Caldwell County BBQ
    Caldwell County BBQ

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    Little Miss BBQ-University

    Little Miss BBQ-University

    4.7
    (3.2k reviews)
    17.6 mi
    $$

    Super delicious bbq. This place opens at 11am and there is always a line of at least 15 people…read morewaiting to get served. I highly recommend the green chili burrito and the two meat plate with brisket and ribs. The service is good as well, they'll help you find a parking spot and help you get out of that spot, they'll parking in front of the restaurant is almost always full.

    I came here for lunch on a work day just to have some barbeque, and was in the mood to try a little…read morebit of everything, and it turned out great. Pretty much every type of meat that they had was a hit. Some of the meat was a bit salty, but it wasn't salty enough to affect my culinary experience. Overall I thought it was very delicious. Naturally, the sliced brisket was very juicy and tasty, and the chopped brisket provided good textural consistency along with the flavor. I also thought that the turkey breast was a good item to neutralize the strong taste that came from some of the meat, such as the pork belly burnt ends, which were both sweet and salty. The sausage pieces were also great in providing a layer of flavor distinct from the other kinds of meat. The pork spare ribs were generous in size, although I thought the sauce could be a bit less sweet. Overall, very solid barbeque meat and I would definitely recommend this spot to anyone that visits the Phoenix area.

    Photos
    Little Miss BBQ-University
    The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.
    The Jefe sandwich - smoked sausage, chopped brisket, sauce, pickles, slaw.
    Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.

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    Brisket, Fatty Brisket, Pork Ribs, Turkey and Pulled Pork.
    Bobby Q

    Bobby Q

    4.5
    (5.4k reviews)
    11.5 mi
    $$

    O.M.G. The perfect…read moreopportunity to go whole hog... First of all, I rarely care for the interior of most Phoenix restaurants, but this restaurant is magnificent. Comfortable, sorta on the dark side. Classy. As I was not driving today, I decided to try their smoked Old Fashioned. Excellent -- and the dark cherries they use are the perfect addition to the cocktail. (The glass is coated with smoke from a smoldering piece of pecan wood, and the cocktail was served with a cloud of smoke under a coaster covering the glass.) The pig sickles ( ribs) were the perfect chance to make a pig of myself. Had the two meat plate, pig sickles and barbecued pulled chicken, If you like corn, you must have the side of corn with your dinner. The barbecue beans were delicious. Our server did a magnificent job tending to our drinks, appetizer, and food orders -- despite being very busy (the place was packed! -- and seemed like she was in constant motion. Very nice individual who liked la Prices? It was expensive, but the best barbecue always is. Eating isn't cheap. It was well worth every dollar spent. All in all, it was a perfect dinner. The perfect parting gift: a small paper bag containing four small donuts, coated with cinnamon. Our bag didn't make it home... I think we've found the perfect place to bring our family and out-of-town guests for dinner.

    Amazing taste, ordered through Uber Eats…read more. Everything was fresh, great taste, large portions.. wish I took a picture but the food didnt stand a chance. Beef Brisket Mac & Cheese Baked Beans Corn bread Beef Brisket Sandwich Smoked Wings

    Photos
    Dining Room
    Dining Room
    Corn bread
    Corn bread
    2 Meat Combo (~$34)

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    2 Meat Combo (~$34)
    Mission BBQ

    Mission BBQ

    4.2
    (132 reviews)
    5.3 mi
    $$

    Saw Mission mentioned on a YouTube video, that listed the five best and five worst barbecue chains…read morein the country.. Mission was #5 on the five best list. So we decided to try it out, did an online order for takeout. I had the brisket and pulled pork. Both were amazing. My sides was Maggie's Mac n Cheese. It's was sooo good. My roommate got the salmon, pulled pork and the Mac n cheese. She said it was very tasty. Both of tried the peach cobbler, and both agreed it's the best we've had. The woman that got my order together was very nice and informative. Do not remember her name. But the initials GD were on the first time card she gave us.. We will definitely be back. also love the fact they support the armed forces and first responders. And lived seeing a sign that read "Play like a champion today" Being a Notre Dame fan, that is Hugh bonus points. #GoIrish

    Decided to try this place because our favorite bbq spot ran out of brisket…read more Pulled in the empty parking lot. Not a good sign although it was early 4:30, on a Saturday. Had a good score (4.7) so we decided to give it a shot Nice place inside. Decorated with veterans in mind. Has a similar setup to Rudy's where you order/pay up front and they call you up when it's ready. Was kind of worried because the place didn't smell like bbq. Ordered the turkey and jalapeno sausage with a side of bbq beans. Has a selection of six different bbq sauces at the table. I wasn't too impressed with any of them. There is a mustard sauce up by the drinks that was pretty tasty tho. The turkey was dry. The sausage had decent spices but the skin was a little tough. Neither had a bbq/smoky taste. The beans tasted like canned pork and beans with sugar and bits of brisket added. All and all I wasn't too impressed and probably won't be back. The staff was friendly and helpful and I was hoping it would be better

    Photos
    You can see your food being prepared.
    You can see your food being prepared.
    Brisket, pulled chicken, green, Mac n cheese,peach cobbler
    Brisket, pulled chicken, green, Mac n cheese,peach cobbler
    Indoor dining

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    Indoor dining
    Bobby Q - Biltmore

    Bobby Q - Biltmore

    4.5
    (946 reviews)
    11.6 mi
    $$

    I previously had some issues. However, I showed up on Father's Day and of course it was very busy…read more My companion and I sat at the bar and Summer was a fantastic bartender. We had ribs and Cajun Shrimp both were flavorful. I will look at my previous visit as an isolated incident which I am sure has been addressed in-house. BobbyQ's is as great as it always has been. I have been coming to BobbyQ's since I was 8. I will keep coming here as long as I live in Phoenix.

    With our reservation we were seated right away and greeted by our waitress, whose name I…read moreunfortunately didn't catch, but she was so awesome + helpful with taking our orders and giving her recommendations. There wasn't a big wait time for the food at all! Soon after we arrived, the corn bread was served (yummy but it fell apart easily), shortly followed by our spinach queso appetizer (very yummy), and not too long after that, our main course arrived (SUPER yummy).We ordered the Whole Hog Heaven, which was definitely worth its price for our family of 4 -- It came with your choice of 2 ribs/2 meats/3 sides. We ended up packing up the leftovers, aka a lil over half of the platter that was left... we made it our lunch/dinner for the following day lol. The waitress also offered complimentary warm/fresh donuts after we finished our meal, and the donuts were AMAZING. Kinda had the taste and texture of a churro. We were here for Easter Sunday, so I thought it was cute to see a little festivity with the egg and bunny decoration to our drinks (check my image). The vibe in here was pretty sociable, I would overall def recommend this place for any mini group gathering :) One small thing I will say is that the Brussel sprouts were a bit overly flavored or saucy

    Photos
    Cooks area
    Cooks area
    Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.
    Smoked sliced beef brisket- slow smoked with signature bbq sauce. French fries and their amazing brussels sprouts.
    Front entrance at night

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    Front entrance at night
    JL Smokehouse

    JL Smokehouse

    4.5
    (444 reviews)
    19.0 mi
    $$

    My husband took me to this restaurant after having tried it one time while visiting in Arizona. I…read morecould understand why he wanted me to try the food. It was exceptionally delicious. This what we ordered: Brisket Hot links Pork Belly Pork Ribs BBQ Beans Collard Greens BBQ Spaghetti Hot Water Cornbread Cedar Lane Lemonade Everything was flavored nicely. If I had to omit one item from our order it would be the beans. My favorite was the BBQ Spaghetti, collard greens and the Hot water cornbread. I thought the beans would have a bit more flavor, but I've never been a bean kind of gal. You will need to try it for yourself! The Hot water Cornbread was great. The texture was a little gritty, but still yummy. The shape is what caught me by surprise. It was round and flat almost like a pancake. The service was outstanding. Friendly and hardworking. The food came out in good time. There is plenty of seating inside and outside. Has a warm but rustic vibe. I would most definitely revisit this spot whenever in the area.

    On the Southside of Phoenix, the main thoroughfare being Broadway, you are in the black side of…read moretown. Like many of our cities, Phoenix legislated racial housing covenants. The whites stayed north because local industry made real estate in the southside less desirable. Slaughterhouses and rendering factories gave south Phoenix a black cowboy population. Sure, there are cowboy groups in California - West Oakland and Compton - but these guys are all LARPing. That is, they're playing the part. Weekend warriors. The afro-vaqueros of Phoenix are dyed in the wool, real deal westerners. So anyway, it's in this milleu you find AT JL BBQ. Alongside said cowpoke, you may, as I did, dine next to a couple 304s. It's an active neighborhood, what can you say? Neither here nor there, but the ephemera that adorns the walls is different than what you might find at a soul food place. It's decidedly more American as such. Speaking of the signage: one of them reminds you that bbq is not fast food and that a patient temperament is of the utmost. Yet, the smoker ain't going. The Cue been cooked. As for the sides, no one does greens and Mac n cheese a la minute. So if everything is prepared, why do I have to wait? I kid. I jest. The girl behind the counter was all by herself. Gave great recommendations. And even gifted me a bottle of water On this visit, brisket was sold out. Late afternoon: makes sense. They had pulled pork. Bites of the smokerd rendered fat therein had the effect of rocket fuel. Pork belly was even porkier than the aforementioned shredded butt. Ribs pretty good too. Mac: ultra cheesy. Pot liquor from the collard greens came in clutch for hydrating the more dry pieces of pork.

    Photos
    The dining room
    The dining room
    Brisket sandwich
    Brisket sandwich
    Food galore the Slugger Pit Master Picks so fun to try it all

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    Food galore the Slugger Pit Master Picks so fun to try it all

    Cupbop - Korean BBQ - korean - Updated July 2026

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