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    Dae Gee Korean Bbq

    3.4 (319 reviews)
    ModerateKorean, Barbeque
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Dae Gee Korean Bbq Takeout or Delivery

    Dae Gee Korean Bbq Photos

    DAE GEE KOREAN BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Parker E.

    Best Korean bbq for the price in Denver. And yes it's all you can eat. But I still have to hand it to Seoul Korean Bbq for the better meat/food. Service is always great when I'm here and it's never been a dull time!

    Lea S.

    I was really craving some Korean bbq when we were visiting Denver and saw that this place was fairly close by to our Airbnb. There is a parking lot available, so you should have no problem finding a spot. When my boyfriend and I walked in, we noticed we were the ONLY ones there on a Monday night. Albeit, it was about 6 pm, we kinda thought maybe some other people would roll around later on; but nope, we were literally the only ones there the entire time. Luckily, we were greeted quickly and sat down. We had already decided to get the AYCE, so it was about $38 each person. The way they do AYCE was a little odd to me though. You don't really choose which meats you get, they kinda just give it to you all at once. Additionally, keep in mind that the galbee is only given ONCE. That was a bummer for me cause that's my favorite dish to get at Korean bbq. Anyway, the meat itself was okay, not really seasoned, and the only sauces they give you are the bbq sauces they have. They don't have ponzu, soy, etc. for other options. It was a bit odd to me, but I'm not sure if it's cause I'm used to being served differently in Houston? The sides, I hate to say, were probs the best part about this place. The cucumbers were tasty and crunchy, and the mashed potato was good too. I guess I should start cherishing the Korean bbq spots at home more often cause this place was unfortunately not it ;(

    Dinner AYCE

    Chose this restaurant after seeing Guy Fieri stop by. To order AYCE, you have to get all meats for the 1st round, then you're allowed to pick and choose any meat after. But honestly, by the time 2nd round hit there wasn't anything I wanted seconds of. Cuts were thick and had almost no flavor. They also don't have many oils or other condiments to choose from, only their premade sauces (mild, regular, hot). Beer was mid. Service was fine. Overall, wouldn't go here again.

    Courtney T.

    We went to celebrate a job milestone and were so disappointed by the service and food. The host was very friendly but our waitress was pretty horrible. She had 4 tables (this was a Thursday night) and literally abandoned our table. She wouldn't come take our order and the manager actually ended up taking over on service. We paid for the all you can eat which was not cheap and the food was not good. I've attached a picture of the "garlic edamame"- the artificial garlic paste from a tube made it inedible. The meat cuts were poor and the flavor wasn't all that special. Best part was the s'mores for dessert, put for $140 the experience was just bad.

    Islandgirl G.

    The food was delicious and the servers are so attentive. Love the traditional condiments that comes with the meal. Only thing I would be concerned about it the tight quarters

    Corey S.

    This was my first Korean bbq experience and it did not disappoint! I wish the server asked if it was our first time because an assumption was made and there was not much explanation about the process until we asked, but the food was delicious and the all you eat deal can't be beat! It was such a fun experience cooking the meat at the table. They also had regular tables and a bar area available if you don't want to grill at your table. They kept the food coming too upon request. I'm excited to try it again and explore more of the menu.

    Bee Beem Bhop.
    Chad S.

    Tried a new meal at Korean BBQ. Called Bee Beem Bhop. It was very flavorful and the rice cooked while you ate. The stone bowl cooks the rice with egg and butter that you mix in. Makes it crunchy rice. Little heavy for me on the butter tho. But good.

    a man standing in front of a bbq grill
    Marissa R.

    I can not say enough wonderful things about this restaurant. It was our first wedding anniversary, and we were driving to Breck and wanted to have something unique for our dinner. We do the super fancy dinner thing often and wanted more of an experience. After doing some research, my husband narrowed it down to Dae Gee, and we decided to make a stop in Denver and eat. This was soooo good. I am not going to lie, I was a tad nervous at first because I am extremely particular when it comes to meat. But this place did not disappoint. Everything was so flavorful and so good. It was also really fun to make things yourself right in front of you. We both took turns and really enjoyed the whole experience. If you are looking for some good fun and a unique, fun experience, this is your place!

    Brian J.

    Out of all the Dae Gee's I've been too, this is by far the worse. From the moment I parked my car, to the moment I left, my experience sucked. Located on Broadway, there is hardly any parking. I did go here when it just recently snowed. I parked on Broadway so I got out with snow up to my calves. Not that this is Dae Gee's fault, but it does paint a picture of what to expect. The small parking lot next to the restaurant was full, so that wasn't an option. Walking in, I immediately noticed that this is the smallest Dae Gee restaurant. We were fortunate enough to get a table past the front. Or else we would have had to cook with the slower burners that were located at the front. Floors were greasy, so walking will have to be with caution. Service was pretty poor. After we got seated and got our first round of meats, it was hard to get their attention. I didn't get any refills off water, 2nd round of meats we had to wait a while, and they messed up our order. Our second round I didn't get what I asked for. Got pork instead of beef... Meats I would say is pretty consistent with the other Dae Gee's. I will say that the experience wasn't good because they didn't provide additional appetizers on the 2nd round. Other Dae Gee's do. The bottles of sauces were dirty to the touch. Doesn't seem like they aren't cleaned. If you are ever around this part of town and have the " I don't care where we eat" attitude..... Care enough to not come here. You worse experience close by will be better.

    All you can eat baby!
    Rin L.

    Cant go wrong with all you can eat KBBQ. cook faster and eat more. It'll be worth it!

    Beef stone pot
    Jo L.

    Beef stone pot was good and came with multiple sides. Favorite was the cold mash potatoes! Party Up cupcake with the lemon condensed milk filling was good even after sitting in a box for a day when I brought it home. Friendly service and clean environment.

    Dae Gee has outside dining.

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    4 years ago

    Oh wow is this bad. Easily the worst Korean bbq I've ever had. Hard to even call what they serve here "food". Avoid at all costs.

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    Great place. Just get there before the rush!! The service drops quite s not as they are super busy.

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    Page 5 of 8

    Ask the Community - Dae Gee Korean Bbq

    For all you can eat can you ask for only certain meats not all of them?

    When I was there they brought out all the meats to let us at once to try them all. Then we could ask for more of what we liked.

    View All 2 Questions

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    BaekGa

    BaekGa

    4.7
    (112 reviews)
    4.5 mi

    Leaving a review after 2nd visits during lunch time. I personally think this Korean restaurant…read moreshows "sincerity" into their food. At least for lunch combo, the thoughtful assortment of main dish and side dishes as well as soup of the day are very satisfactory. Their food is little bit more on a savory side compared to other Korean restaurants who use too many spices. Before I met Baekga, i was pretty disappointed in local franchises of Korean eateries in Colorado, but Baekga not only they have very calm and toned down atmosphere for pleasant meals, it is the venue I would actually bring my visitors to. The location is little far for me to explore their dinner menus but I would love to when I am nearby next time. Champagne kimchi was inspiring. I never had any kind of Kimchi taste like this. I really praise for the creativity. It would be a good pair with a variety of food such as charcuterie board, katsu, sausage dish, barbecue, and simple with wine! I personally liked Dakgangjeong, Beef radish soup (soup of the day), and champagne kimchi from my visit. Frankly, this venue maybe a polarizing Korean restaurant especially for Korean natives, but I personally think this venue deserves more recognition compared to other local Korean franchise in Denver/Aurora who just serve the food items but not the sincerity and/or creativity.

    I was looking for galbi tang and the closest location near Westminster was 30 minutes away (so not…read moreclose at all). I'm glad we came and discovered another restaurant we can add to our list. It's def a more modern Korean restaurant from the interior alone. But food was delicious. I was interested in a lot of items on the menu u so it was hard to choose from. The dakgalbi lunch special was an actual full on lunch with sides and soup. The galbi tang was pretty good. The meat is some of the best I've had in CO. It was very tender and fell off the bone very easily. The La galbi was so good and flavorful. When it's mixed with the onions and veggies and rice, everything tastes really good combined. I would skip on the pancakes because they were a little burnt. We saw a different one come out and it was also burnt. Otherwise, eat around because it's quite flavorful.

    Photos
    BaekGa
    Kimbap Bulgogi
    Kimbap Bulgogi
    BaekGa

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    Moobongri Soondae

    Moobongri Soondae

    4.7
    (116 reviews)
    7.7 mi
    $$

    A unique meal. Very conscientious owners and cooks. Masters at their craft. A new experience to…read morebe sure! Not your parents Chinese food.

    This is only the second soondae restaurant I've visited in the U.S., but my Korean…read moresister-in-law--who lived in Korea for more than 25 years and has eaten at many soondae restaurants--was genuinely impressed. That's a pretty strong endorsement. Also the interior of the restaurant was fairly modern and clean. For anyone unfamiliar with it, soondae (순대) is a traditional Korean blood sausage made by stuffing pork or beef intestines with a mixture of blood, glass noodles, rice or starch, and seasonings. It's one of Korea's most popular street foods and is typically enjoyed with salt or a dipping sauce. One thing to know before you go: this restaurant specializes in soup-based dishes. Every entrée revolves around soup, including the bulgogi. I had never seen bulgogi served in a broth before, so it was a pleasant surprise for both my boyfriend and me. Most of the soups also included clear glass noodles and came in a wide variety of combinations, so there were plenty of options to choose from. One detail I really appreciated was their takeout packaging. If you have leftovers, they use a professional heat-sealing machine that applies a thin plastic seal over the container before the lid goes on. It's a thoughtful touch that keeps the soup leak-proof and makes transporting leftovers much easier. If you're craving authentic Korean comfort food--especially soondae soup--this place is definitely worth a visit.

    Photos
    Moobongri Soondae
    Spicy pork sundae 10/10
    Spicy pork sundae 10/10
    Moobongri Soondae

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    K Pocha

    K Pocha

    4.7
    (21 reviews)
    7.7 mi

    I did a review here before but it's under new management. We were sadden they don't have BBQ…read moreanymore and their hours were adjusted. The food was still really good but they have a new menu and a smaller selection. The restaurant still has its fun appeal and kept their decor. The food and service was great. Every pick was really delicious. I wish we tried the beef and pork bone soup but we'll be back again. Yes, we ordered a ton of food but we wanted left overs for tomorrow :D

    Coming from California and being blessed west coast ktown eats, I was a bit skeptical at going to a…read morepocha in Denver. However, I was very pleasantly surprised at the ambiance, the food, the drinks, and the warmth of the owner! We walked in Thursday night at 11pm. It was one of the only Asian restaurants in the area still open after our flight landed. As expected, the customers were sparse save for 2-3 tables of diners. The interior was immediately green flags - l loved the decor and wood tones. It felt like I was in Korea! The menu is your typical pocha fare - soups, Korean pancakes, army stew, KBBQ meats. We ordered the jalapeño soy chicken wings, volcano pork, and the kimchi fried rice. My favorite was the chicken wings, really crunchy with good flavor and the wings were decently sized. The volcano pork came over a fire burner and cooked at our table. It was definitely pretty spicy but paired really well with the kimchi fried rice, which I thought could be spicier. The pork quality was ok but I really liked the flavors and the bean sprouts in the pot. I particularly love that K Pocha has zero sugar soju on the menu no sugar = no hangovers!) I always drink the brand with the fox on it and squeeze a bit of lemon into the shot. We were served by the owner and the service was efficient. He didn't seem to speak the best English so we had to have one of our friends translate when we asked questions, but he was really nice and welcoming. K Pocha seems to be pretty new, so I will hopefully be back soon to support his business! I definitely want to try the army stew and the tofu soups.

    Photos
    Interior of restaurant.
    Interior of restaurant.
    Potato and cheese pancakes
    Potato and cheese pancakes
    Peach soju and mint choco soju

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    Peach soju and mint choco soju
    Tofu Story

    Tofu Story

    4.4
    (137 reviews)
    7.2 mi
    $$

    This place has come up in searches but took awhile to finally try it out and it did not disappoint!…read moreMainly craving a comfort Korean place with marinated raw crabs and stews Came in for an early dinner around 6:00pm, greeted quickly and seated. Over ordered for two but no regrets on having next day leftovers. Ordered the oyster and dried pollock hangover soup, stone plate bibimbap with bulgogi, mapo tofu, and spicy marinated crab. Choice of white or purple rice, we both opted for purple. Plus Banchan was very well done here Favorite was the crab and hangover soup. Such a good mix of salty, sweet, spicy, and then a light soup to wash it down. Service was great, very clean restaurant, and no issues with parking

    Been wanting to visit for years but always stalled by friends' "so so" comments. Glad I finally…read morecame to try Tofu Story for myself. I definitely enjoyed my tofu stew, the tofu was so silky I almost bought some to take home (but couldn't because it needed refrigeration and we weren't heading home right away on that hot day) I also absolutely adored the potato pancake, something I've never had and thought the flavor and texture is so much better than the seafood pancake usually eaten at K-bbq. Gotta love the starch!! Friends ordered grilled meats and I snuck a tiny bit to taste (since I can't handle their level of spiciness! ) they were delicious. The grilled meats and potato pancake go surprisingly well with the purple rice which might have ended up being my most favorite side dish! The grilled fish was ok. I've had better. But all the little appetizing dishes accustomed to Korean cuisine were fantastic! Will definitely come back!

    Photos
    Patio seating
    Patio seating
    Marinated Spicy Crab ()
    Marinated Spicy Crab ()
    Pan fried flounder

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    Pan fried flounder

    Dae Gee Korean Bbq - korean - Updated July 2026

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