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    Daniel's Broiler - Leschi

    3.3 (555 reviews)
    Open • 12:00 pm - 8:00 PM
    Updated 3 weeks ago

    Order Daniel's Broiler - Leschi Takeout or Delivery

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    DANIEL'S BROILER - LESCHI ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Dressy

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    Water view
    Mark P.

    Great location and great service. Cheeseburger was juicy and delicious. Perfect spot for an anniversary or special meal. Anniversary ice cream sundae was on the house! Lake Washington views are spectacular on a summer day.

    William G.

    Food is always amazing and high end, top tier steak. I love Daniel's at any location, but the last two times we've been, Ben has been our waiter and he goes above and beyond to make sure we are cared for. Ambiance is great as you get an amazing view of the water and can see downtown Bellevue and the other side of the water.

    Eva G.

    Was visiting a dear friend of mine and he made reservations at this beautiful restaurant in Leschi. We were seated in the center by the window to enjoy the beautiful view of the water. We started with the BACON-WRAPPED NEW BEDFORD SCALLOPS grilled, Sambuca butter sauce OMG!! Yum!! Crispy Brussels Sprouts hickory-smoked bacon, red pepper jelly They were good but I wished they were crispy. We ordered the following entrees... RIB-EYE 16 OZ USDA Prime, steak is topped with our signature steak butter and served with garlic mashed potatoes Sea Bass: pan-seared, creamy polenta, sautéed broccoli rabe, (eggplant caponata) I chose mine without the eggplant. Both entrees were DELICIOUS! Would order those again!! Enjoyed our experience here. Thank you!!!

    Complimentary bread and clam chowder
    C C.

    First time coming to a Daniel's Broiler during Restaurant Week. Food, service and setting with view all amazing in this peaceful waterfront neighborhood! I'm no stranger to some higher end eateries such as The Met or any number of local Brazilian grills. My relatives tailing along not as much, but nonetheless everyone was impressed and went home full and satisfied. Happy to say Daniel's Broiler is now on my list, perfect for a special occasion where you can splurge a little and enjoy life's many offerings.

    Prime Rib
    Clay G.

    As a new family tradition (mostly to spare my mom from cooking), we do Thanksgiving at away locations. We had the pleasure of visiting Daniel's Broiler for our Thanksgiving dinner. The service was immaculate and we were very well taken care of. My water glass was never empty and our food came right when it needed to. The food itself was delicious as well. Pair that with a beautiful nighttime view of the bay(?) and it made for a great Thanksgiving dinner experience.

    Chicken jadori tasty.. but was over cooked ..
    Tina P.

    Beautiful view of Bellevue and marina, popcorn shrimp was good, entree was overcooked salmon was so dry .. . Disappointed considering the price. Chicken was too, tasty but again overcooked

    Anniversary sundae

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    3 years ago

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    8 years ago

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    3 years ago

    steak had one flavor- burnt. 95$ for burnt steak is what you get when you come to this establishment.

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    6 years ago

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    9 years ago

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    7 years ago

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    4 years ago

    Always great service and food is always on point every time we go... it's our go to for steaks for sure!

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    3 years ago

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    7 years ago

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    3 years ago

    Best steakhouse in Seattle!!!! Love the view, service, wine selection, and dinner is always a 10!

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    Page 3 of 14

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    Old Stove Brewing - Pike Place - Fish and chips

    Old Stove Brewing - Pike Place

    4.3(1.5k reviews)
    2.8 mi•Downtown
    •$$

    Keep coming back here for amazing food! Dined there many times and food was absolutely fantastic…read moreand so many great food to choose. I came there for dinner and had the Bacon Clam Chowder and Pepperoni pizza which taste so good. They have good quality of food and everything taste so wonderful. The place was so nice and they have great setting. The ambiance was so pleasant. Nice experience dining there.

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

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    Old Stove Brewing - Pike Place - Lively Interior at Old Stove

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    Half Shell - Oyster

    Half Shell

    4.3(226 reviews)
    2.8 mi•Downtown
    •$$

    Really good food with creative inspirations. Had 2 different spritzer drinks and both were…read moredelicious. The blueberry one was slightly better IMO. Our server was wonderful and super helpful at choosing our food. Highly recommend. And when we went back on Friday without reservations, they were hopping... so do reserve ahead.

    "My wife and I recently visited Seattle to catch a Mariners game on September 8th. During our trip,…read moreI was craving fresh oysters on the half shell and noticed 'Half Shell' nearby, which had solid reviews. My wife doesn't eat oysters, but she was happy to join me. We took two seats at the bar and were essentially ignored for the first five minutes by the bartender. Eventually, she dropped off two glasses of water without saying a word. Since no menus were offered, I walked over to the hostess stand to get one myself. The bar was full, but most guests already had their food, so it wasn't a matter of the server being overwhelmed. After another five minutes, she finally came over and asked, 'I see you have a menu, do you want to order anything?' I nearly said no we just wanted water, but I took the high road and ordered a dozen oysters. The oysters arrived quickly via another staff member and were genuinely very good--though the accompanying sauce was so bland and neutral that the oysters were better off plain. However, we were never asked if we wanted drinks. I would have loved a beer, but without knowing the options, I decided to stick with water, finish up, and leave. During the entire time I ate, no one checked in on us. When I asked for the check, the bartender's demeanor changed instantly. She was suddenly friendly as she handed over the payment terminal--clearly putting on a nice act right when it was time to leave a tip. We both saw right through it. Would I recommend Half Shell? Yes for the oysters, but a hard no for the service and atmosphere. We won't be returning."

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    Half Shell - I can eat oysters all day

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    $2 happy hour

    Shaker + Spear - Crispy Mushroom

    Shaker + Spear

    4.4(1.3k reviews)
    2.8 mi•Belltown
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    we stayed at the Palladium, which is the hotel attached to this restaurant, & they offer breakfast…read morevouchers for the chase sapphire reserve for part of their amenities- which gave us plenty of meals through shaker + spear. every morning we were so grateful to have delicious, well done breakfast to get our day started! every entrée that we had was really good, solid breakfast food that included coffee & juice. We had a mix of classic breakfast foods like omelettes, french toast and benedict- but our personal fave was the salmon benedict as well as the banana foster french toast!! I have to say, the food was pretty good- nothing super out of the ordinary, but the service is what blew us away. The wait staff was extremely professional, prompt & friendly. Our favorite server was Alexis, he made every breakfast feel like we were having one at home with a friend. The manager, hosts & servers were all amazing people who genuinely just want you to have a good meal. I really admire any restaurant that can truly make it feel like home. Thanks to Shaker + Spear for being amazing for our trip in Washington- will 100% be back!!

    Nice and easy restaurant attached to a hotel. Service was rather slow this evening as there was…read moreonly one cook in the kitchen. It's nice to watch the staff cook because it tells you that the food is fresh. I have high expectations for seafood in Seattle. However, I was disappointed with the scallops as it tasted raw and cool to the touch in the center. I'm not a scallop expert but this one missed the mark - the flavors were off with the sauce (tasted earthy). Presentation and color looked good, but this didn't taste good. Also came here breakfast several times. I don't have pictures, but each time the breakfast was amazing!

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    Shaker + Spear - Welcome note..

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    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.3(1.3k reviews)
    2.4 mi•Downtown
    •$$$$

    On Monday, June 8th, 2026, I celebrated my birthday at The Capital Grille with my son and his…read moreamazing girlfriend. From the moment we entered and my son gave his name for the reservation, I was greeted with happy birthday wishes by the hostesses. His girlfriend met us there, and she was already seated. The table had confetti in celebration of my birthday. I was so impressed and truly honored that someone from The Capital Grille took the time to write me a personal birthday card from the restaurant. WOW! Our server, Antonio (Tonio), was professional, attentive, kind, patient, and fun. He was incredibly accommodating, especially to the member of our party who had a gluten and red bell pepper allergy. He was a major part of making sure our experience was a very memorable one. The food was absolutely delectable! I had the surf and turf with lobster tail and medium-well steak, which was topped with jumbo lump crab meat and rich béarnaise sauce. The other guests dined on Cooper River salmon with risotto, along with seared scallops and lobster risotto. The night ended with the most beautiful surprise, which included a well-decorated plate with "Happy Birthday," a cheesecake topped with burnt sugar, and fruit compote, also a chocolate espresso cake that had my taste buds dancing. Thank you to the management and staff at The Capital Grille for making my actual birthday dinner a night to remember. The restaurant is beautiful and very clean. This is so important to me, because I check the health inspection score to determine whether or not I will dine at a restaurant.

    Not quite as good as I remember from 2010s but still one of the best steakhouses in the greater…read moreSeattle area. The price was very reasonable for lunch and I love the vibe of this restaurant. It is high-end but it doesn't feel pretentious and the interior decor has some local representation (Photos of Bruce Lee and Jimi Hendrix for instance!). Service was great. Like 99% of restaurants in Seattle, there is no dress code but most people that dine here come in slightly dressed up. I think my preference goes to The Metropolitan Grill in this area but I definitely would not turn down opportunities to dine at the Capital Grille for some good lobster bisque and beef.

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    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

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    Metropolitan Grill

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    4.2(2.3k reviews)
    2.3 mi•Downtown
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    Daniel-outstanding care- food sublime- atmosphere that wonderful old feel of days gone by…read more Brian our ever so humble sommelier was totally on point suggesting what wine we would both like. I like red zin. Husband likes cab - we both love a full bodied wine and Brian came through!

    The food was wonderful, but the server wasn't good. He was rather impatient when I asked for his…read morerecommendations for the temperature of the ribeye - I usually like my steaks done rare, but I had heard that fattier cuts like ribeye benefit from more heat to render out the fat. I ended up getting medium rare which was perfect, but he basically snapped at me for asking. Yikes. Sorry I need a little insight from my waiter, who is supposed to wait on me! This colored the perception of my meal greatly unfortunately. I love how they included flaky salt with their house bread. The house bread was very pretty as it had a pattern from the banneton. Lighter in texture though, without much of a crispy crust. The Classic Caesar Salad was great. Not many places include whole anchovy fillets. The lettuce was crisp, and the croutons crunchy! It was light dressed and included a grilled lemon half if you wanted more flavor. Very refreshing. The ribeye was very tender and flavorful. There was the perfect sear on it, and while I didn't know how long it was aged, it clearly met the goal of increasing the complexity of the meaty flavor. It was super beefy, and the fat was so tender. No gristle here! The asparagus spears were the largest I've ever seen, yet they were still tender. I'm not sure I would return or recommend this place due to the service. A shame.

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    Zig Zag Cafe - Cauliflower

    Zig Zag Cafe

    4.3(1.2k reviews)
    2.7 mi•Downtown
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    Went as part of a retirement meet up for some colleagues. We had a table for 10 on a busy busy…read moreThursday night. Service was great! They kept our drinks and water topped up. I didn't try the food as I was running between events, but everyone I was with seemed very pleased. The location is also ideal for any waterfront activities, and it's surprisingly spacious inside. A little loud, but that's the way of any bustling eatery in this area. Would go again!

    It's the night before FIFA and the city is alive with the pulse of summer. Zigzag Café tucked away…read moreon a terrace right beneath the Pike Lake Market is probably one of the best secrets of Seattle. When you come to town you want to visit this place... Maybe because of the vibe, maybe because of the mood lighting which is a sultry red, maybe because of the fresh signature roses, maybe because of the outstanding bartenders... Maybe because there's a patio outside under the stars and the lights, but the outstanding cocktails are always past of the experience. But you never get less than outstanding service when you walk into the ZigZag Café. Starts from the top with the owner and filters all the way through the bartenders, servers, and the hostesses. I tried the passionfruit colada and shifted to a whiskey sour with egg whites. Outstanding was the Burrata with yummy fried garlicky lentils, sweet heirloom tomatoes garnished with a generous springy of micro greens and drizzled with a glorious balsamic reduction...and chewy, thick slices of grilled sourdough. Perfection. Bartenders Eli and Ricky were top-notch de rigueur-- this place only has the best bartenders (including the legendary Murray ruled the bar for an era ) -- and Hannah was the hostess with the mostest. Every time I left my seat at the bar I would come back to the folded napkin. Simply amazeballs when the place is so packed. Because it was a Sunday night there was an amazing jazz trio. They started at eight and went through 1030. Not too loud so we couldn't speak but sultry and rich and soulful with joy. No cover charge -- just all part of the extraordinary hospitality that exemplifies the iconic ZigZag.

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    Daniel's Broiler - Leschi - seafood - Updated September 2026

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