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    Dek Sen's By Rustic Spoon

    4.6 (136 reviews)
    Open 11:00 am - 3:00 pm, 4:00 PM - 8:00 PM
    Updated 2 months ago

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    DEK SEN'S BY RUSTIC SPOON ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Melissa L.

    Honestly my new favorite Thai spot. The staff is so friendly and welcoming and the food is even better than the service! In my most recent visit, we had the Chicken Bao, Garlic Black Pepper Chicken, and the Pad Thai, all of which were absolutely delicious. They have a great combination of savory and sweet flavors. It's a pretty cozy and small spot, but I already can't wait for my next visit :)

    Appetizers
    Tj H.

    Stopped by for supper and was welcomed immediately by hostess. We ordered the "Thai spicy" Green Curry (with pork belly), and the Thom youn Chicken soup (tasty & sour)! I loved the personally framed artwork and murals on the wall. It really set the scene & gave a smooth vibe while enjoying our meal. Also, there's more than enough parking in the rear lot.

    dining area
    U-chin J.

    Highly recommended! There's no shortage of Thai restaurants in the SFV, but some are must try places, and this is one of them. It's a small space with several tables for dine in. If you plan to dine in, you order at the counter and the food will be brought to your table. I ordered my usual Thai food orders: a noodle dish, curry, and fried tofu. The pad see ew (pad c u) was delicious and not too sweet. It also comes with a generous amount of protein (beef). I had their red curry which was flavorful. Their fried tofu was on point and their sauce was a bit different from other places. It was more vinegar and light, rather than the usual thick/sweet sauce that I was used to. Looking forward to trying their other dishes like their Khao Soi! There is street parking in front of the store and there is a back parking lot.

    Crab Rangoon (5)Pork Belly Bao (2)Thai Iced Tea
    Ayda G.

    Came in to give our local Thai spot a try, and left VERY disappointed in the quality of the food. The pork belly buns were doused in hoisin sauce, making it very unpleasant to eat. The crab rangoons to my surprise came with NO (imitation) CRAB, just cream cheese! The interior is very cozy and service was ok.

    Khao Kao Soi Noodle Soup
    Jackie N.

    Don't order it...the noodles were so overcooked it fell apart in the soup. This was a to go order on New Years...super disappointed especially since I've eaten here endless times. Trash.

    Inside
    Fatima H.

    Best decision to try this place. If you want some really good fish, HIGHLY recommend getting the pla ka pow spicy. Perfect flavors and little kick. The yellow curry was creamy and light enough. Mixed stir fry veggies were really good and had a sweet hint to it. The employees were very nice and parking was easy with a lot in the back and street parking in the front. I ordered online for pick up and it was ready and the exact time it estimated. For sure adding this as a staple I will be going back to.

    Isabella E.

    I was honestly scared to try this place because when I went to Rustic Spoon it was very mid. But Dek Sen rules! Been going out to eat alone and it is a very comfortable cafe to do that in. I didn't try enough on the menu to give a proper rating but from the meal and service I had alone I would give it five stars. The cashier also randomly came up to me to ask if I wanted a refill and I thought that was sweet because it's not really a sit down restaurant. I want to come back and try things on the drink menu!

    Menu
    Kazuha K.

    What are we supposed do now that White Lotus Season 3 ended? EAT LOTS OF THAI FOOD. Dek Sen's lunch specials make it easy! Honestly when was the last time you saw a $12 lunch special in LA??? I was beyond pleased with the $12 green curry lunch special I got. They also gave me a 5% online order discount and free crab dumplings because I ordered more than $30. They actually forgot to include the free dumplings in the takeout bag but they fixed it very fast. Friendly and kind staff. The restaurant is casual, with colorful decor. Also there is a parking lot behind the restaurant which makes things very smooth because the street is pretty busy and it's sometimes hard to find parking. THE BEAT DEAL EVER. And the food was delicious!! (I wouldn't be leaving a good review no matter how cheap the food is unless the food is actually tastyyy)

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    7 days ago

    Very tasty. Took soup home. Made me feel better from a cold. Nice service. Lowkey and cozy inside

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    5 months ago

    Khao Soi soup was amazing... and the packaging to get it home was fantastic! Will order again!

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    4 months ago

    Little hole in the wall gem. Love the pad see ew or however it's spelled. Thumbs up to yall

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    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.2k reviews)
    11.8 miWilshire Center, Koreatown
    $$
    Women-owned & operated
    10 years in business

    the clam kalguksu (바지락 칼국수) was definitely the highlight for me! it was super yummy and really…read morerefreshing. i remember eating it on such a hot day and it honestly hit perfectly i also got the yulmu bibim-guksu (열무 비빔국수), which is a cold noodle dish, and that was really refreshing too. overall, this feels like such a good summer spot. the vibe was lax, you just sit down and enjoy!! even the water felt refreshing because they serve it in those cold korean metal cups hehe they also move pretty fast service-wise, which i appreciated, and it's in such a good area with a lot of other food spots nearby. i'm really happy i randomly came across this place and i can't wait to explore more around the area

    Visited Hangari on Saturday evening to try their renown Kalguksu with some friends. I've known that…read morespecific parking lot/strip mall to be a nightmare parking wise, so I bit the bullet and used the on-site valet. There is sometimes street parking but the availability is rough, it's tough to park, and even one of the meters we ended up at just didn't work. They only charge a $5 cash service charge though, which isn't bad. We were lucky to be seated right away, even in a packed restaurant. The restaurant has a surprisingly modern design, and is comfortable for as small as it is. We were quickly served their signature kimchis and barley rice. The kimchi, particularly the yeolmu (young summer radish) kimchi, has a unique flavor profile well suited to their food. We ordered 2 bowls of their plain kalgooksu, 1 bibim milmyun, and 1 tteokbokki. The food came out fairly quickly. The kalgooksu was as expected the star of the show. The anchovy broth brings a savory complexity that seems impossible for a soup made from just dried fish and a few other ingredients. It even has a rich, almost thick, quality to it that is surprising for a fish broth. Their noodles, the titular kalgooksu, have the signature irregularity and chew of knife cut noodles. I appreciate the vegetables that always come in kalgooksu, like potato, pumpkin, and zucchini, which offer an earthy heartiness to the light soup. My only complaint is that the potato is in huge irregular chunks, and is barely cooked, though I feel like I have had this issue with many of the kalgooksu bowls I've had over the years. The bibim milmyun was solid. I think that I prefer the texture and flavor of naengmyeon buckwheat noodles, but the milmyun, which are made with mostly wheat flour, still provide a satisfying chew. The sauce tasted bright and fresh, especially with a splash of added vinegar. It also came with a small side portion of spicy pork and some rice paper to wrap. The tteokbokki was the one let down of the meal. To be fair, I wasn't expecting much out of tteokbokki at all restaurant like this whose specialty is essentially the opposite. I ordered the tteokbokki as a "safe pick" for a picky eater in the group. It turned out to be a bit mediocre in our opinion, and that friend ended up enjoying their kalgooksu anyways. If you're looking to try this dish, it's definitely one of if not the best I've had in Southern California, so I'd totally recommend it. I'll also warn to steer clear of the Garden Grove restaurant of the same name and specialty. I think it's a disappointing mimicry of this place.

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    Tsujita Artisan Noodle - Chashu Ramen

    Tsujita Artisan Noodle

    4.2(163 reviews)
    15.3 miArts District, Downtown
    $$

    Tasty ramen and tsukemen! I was in the area looking for something hearty and this hit just the…read morespot. We ordered a tonkatsu ramen and a tsukemen which had a choice of cold or hot noodles We did a hot noodle and both dishes were tasty! The tonkatau wasn't overly heavy but just enough to not be bland either which was perfect for my taste Interior was clean and service was awesome. We came on a Sunday early afternoon so we didn't have to wait. Parking is unfortunately just street parking but there's also a lot nearby if you're willing to pay. This place was also dog friendly and my small Maltese was allowed to sit with us even though there was no outdoor dining

    PREMISE: I went to this location on a Wednesday evening at approximately 5PM for a party of two…read more WAIT TIME: We got seated right away! There was not anyone at the restaurant at the time, but people did start trickling in as more time elapsed. We got our food relatively quickly as well. FOOD: I ordered the spicy pork tsukemen ($23.45), which is their dipping noodle. The noodles are thicker than standard ramen, but in a good way! It comes with thick chashu (thick, fatty pork) slices and soft boiled eggs. If you haven't had tsukemen before, you essentially dip your noodles into the broth and then eat it that way. The broth is extremely flavorful and there are also pieces of chashu in it as well. The only critique that I have regarding this is the broth was lukewarm which made the dish taste slightly off. I've tried this dish at another branch and the broth was also lukewarm there, so I'm not sure if this is a location issue or a standard amongst all branches. Also, this dish does not really have any vegetables in this, but I also don't know if traditional tsukemen has veggies included. SERVICE: Service was quick and everyone was nice and doing their job. Didn't seem like the staff was slacking or messing around while there weren't many customers. They were very attentive to us, refilling our water immediately once they saw it was getting low, and being very attentive towards if we had any other concerns or if we needed anything else. PARKING: There technically is street parking but since it's in Little Tokyo, it's going to be very difficult to find it. There's $4-6 valet parking available nearby the location. There are a lot of people walking around though so just be safe. INTERIOR: It's not too big of a place but it's also not too small as well. It looks very well kept and clean. BATHROOM: Two gender neutral bathroom stalls that are both very clean and accessible. No issues here with them. TLDR: Overall, I thought the place was pretty good to eat at! I would definitely come back for the tsukemen (as long as the broth is warmed up until it's hot). A very good dish combined with great music (they have some great Japanese music variety) is definitely a spot worth coming to with friends !! :))

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    Daikokuya Little Tokyo - Daikoku Ramen

    Daikokuya Little Tokyo

    4.1(9.9k reviews)
    15.0 miLittle Tokyo, Downtown
    $$

    I'm really torn because the food was really good, but the service was seriously lacking. There were…read moresix of us, and all of us felt how rude they were. We ended up being sat next to the grill, I have a shellfish allergy so we asked to sit in their outdoor seating area (which had plenty of tables open) instead just so my allergies don't get triggered by all the vapors. As we walked to our outdoor table, my husband and friend heard three workers talking crap about me and complaining that I shouldn't even be eating there because everything had shellfish. Let's be honest it's not that hard to accommodate, plus we're giving you our business so what's the problem? Rude all the way through table service, then when we were all finished, we had barely just paid and we were finishing our drinks when the same three workers rushed into our table to clear everything out and pushed us out of our table. We're all a pretty chill group of people but every single one of us left saying what the actual f*ck was their problem?

    My buddies and I were craving ramen and came across this spot after seeing all the great reviews…read more We decided to give it a try, and it definitely lived up to the hype. The place was packed and had a lively atmosphere. There was a lot of energy, but it was still comfortable enough to have a conversation and enjoy the meal. I ordered the ramen along with the fried rice, and both were excellent. The ramen was rich, flavorful, and easily one of the best bowls I've had in the LA area. The fried rice was also a standout and paired perfectly with the meal. Service was great from start to finish. The staff was attentive, friendly, and kept everything moving despite how busy it was. Overall, it was a fantastic experience. I'll definitely be back to try more of the menu. If you're in LA and in the mood for ramen, this is a spot you should absolutely check out.

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    Pine & Crane DTLA - Minced Pork on Rice

    Pine & Crane DTLA

    4.5(1k reviews)
    14.4 miDowntown
    $$

    Had a long layover in LA after my flight to San Francisco got canceled, so instead of sitting at…read morethe airport for 6+ hours, I decided to finally check out Pine & Crane in DTLA. It's been sitting on my saved list for a while, and honestly, this turned out to be the perfect opportunity. The space itself is bright, clean, and welcoming with warm woody tones throughout. Casual setup where you order at the counter and they bring the food out to you. I had already looked through the menu beforehand, so the real challenge was narrowing down what to order for one person. I failed at that... and I'm very happy I did. Started with the Pig Ear Salad 滷豬耳朵. Braised thin sliced pig ears dressed with soy sauce, chili oil, sesame oil, scallion, and cilantro. OMG. So good. Tender, flavorful, perfectly braised, with that satisfying chewy texture done right. Also got the Fried Peanut Salad 五味花生 with garlic, cilantro, scallions, vinegar, and Thai chili. Super crunchy, bright, refreshing, and honestly addicting. I added a cup of the Hot & Sour Soup 酸辣湯 too. Organic tofu, beech mushroom, carrot, bamboo, woodear mushroom, and egg. Super comforting with a really balanced tang and peppery heat. Not overly thick or heavy like a lot of Americanized versions can be. Exactly the kind of soup you want during a long travel day. For noodles, I ordered the Dan Dan Noodles 擔擔麵. Sesame-peanut sauce, cucumber, cilantro, crushed peanuts. Delicious on its own already, but I ended up adding some of the fried peanuts from the salad into the noodles and it became even better. Then the Three Cup Chicken 三杯雞 with sesame oil, soy sauce, rice wine, and Thai basil. I do wish it had a little more wok hei, but overall the flavor was still really comforting and savory. Extremely good with rice. Had a glass of Gewürztraminer alongside everything, which paired surprisingly well with the spice and aromatics. Their wine list leans more organic / natural wine focused, which felt very LA in a good way. Ended up sitting at a high top next to one of the managers and had a great conversation throughout the meal. She ended up hooking me up with the Traditional Shaved Ice 傳統刨冰 with grass jelly, red bean, boba, sweet potato balls, taro balls, brown sugar syrup, and condensed milk. I was already planning to order it anyway, and wow... I finished the entire thing. The brown sugar syrup was incredibly fragrant. Packed the leftovers to-go, and that ended up becoming my dinner after landing in San Francisco later that evening. Flight cancellation somehow turned into a really great food day.

    HOW DOES IT WORK? They offer menu at the front when you walk…read moren into the restaurant. You would order and pay first, and then they'll give you a number stand. It is self-seating so you'll place the number on your table. They offer some utensils at the tables but it is also self service so you can get your own bowl, plates, utensils and water. FOOD I came with a large group so we ordered a good number of dishes. All the dishes were delicious, flavorful and above and beyond for what I find it to be more a fusion-Asian restaurant. I particularly liked their brown sugar milk team as it comes with boba and grass jelly. And their mochi was SO delicious. This would be a place my parents would enjoy a lot. PARKING It's in downtown LA so parking can be tough. There are plenty of paid parking structures nearby. WOULD I COME BACK? YES!

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    Pine & Crane DTLA - Interior of Pine and Crane

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    Pine & Crane DTLA - Pan fried buns.  Fried brown bottoms

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    Dek Sen's By Rustic Spoon - thai - Updated June 2026

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