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    Delicious Pho

    3.4 (181 reviews)
    Open 11:00 am - 10:00 pm

    Order Delicious Pho Takeout or Delivery

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    Business Info

    DELICIOUS PHO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Salina S.

    Straight forward pho with downtown pricing. The best thing is that it's open all night on weekends now. Great for the after clubbing crowd.

    The PLASTIC BAG TIP in his food. Showing it to the cashier. ‍.
    Serenity X.

    Well. This was $16. I'm so stuffed there's probably 2 bites left. Can't finish. So stuffed Large and small is the same just more or less soup and noodle. Next time I get small. I think for me that would be just right. Right across from subway and a ramen place. Service speed as so fast. I ordered and it arrived in about 60 seconds. I swear! Good if you're in a hurry for lunch break (mines 75 mins long) I went at 1 pm. No wait. Sat right away. They accept take out Place is chill, spacious, clean, and the servers are really on top of cleaning , clearing and setting tables it's immediately ready for next customer the moment you leave. Witnessed a customer complaining about the tip of a plastic bag. In the soup. The waitress offered to void "his bowl". I'm not sure I would have been that okay. Should be like the table. It's 3 people just cheap noodles. Customer didn't want to make a fuss and in a bit of hurry. But I wouldn't of accept a $15 bowl of noodles free for a choking hazard that's the same color as the beef tripe The PLASTIC BAG TIP in his food. Showing it to the cashier. ‍. Speed A+. But. Maybe slow down and check the bowls before putting soup and noodles in it. It was at the bottom his bowl.

    Banh mi
    Angela N.

    We came at 10pm and service was ok. They were all busy. The special banh mi I ordered took over 30 minutes to make. The milk tea boba pearls were hard.

    Big dining area.
    Georgie H.

    We're impressed with the fast service and good food for takeout here in a busy part of the city. Just tried the crispy spring rolls and pork/prawns rice plate. Fresh. Tasty. Convenient. We're going back!

    Banh Mi - Grilled chicken
    Rosemary P.

    One of the best balanced foods amongst the Asian palette is the rich yet light fare of Vietnamese food. Beyond the regular Beef Pho or spring rolls, one has to try the Bun Bo Hue. This is an all time favorite street food in Hanoi with a spicy flare of a rich broth with thick rice noodles and slices of beef and fish cake. The true testament of a Vietnamese restaurant is when they have an authentic version of this rich dish. This restaurant certainly has it! The portions are huge too! Another street favorite is the Banh Mi. Where the bread is baked fresh and the meats with a good size serving of vegetables is fresh. I would definitely recommend this place!

    big ass pho
    John Y.

    Let's get down to business, large size pho was only $1 more than the small size, why not. Large size was huge, larger than my hand size (see photo) Asked to have been sprouts cooked as raw bean sprouts don't cook fast enough in pho broth. Broth could have been more flavorful, no hint of cinnamon in the broth base. Pho did get served very hot which his how I like my pho, especially on a cold day. Noodles cooked ok, plenty of protein given. No fish sauce condiment on tables which I thought was strange, asked for fish sauce, the server never came back, finally did return towards the end of my meal, not good service. Would I come back, no, many other pho places to try.

    Coconut Vietnamese coffee

    We visited Vancouver specially for the Asian food scene and this place did not disappoint. AMAZING food, incredibly fast service, and holy cow the coffee. You want to come here. FYI, all the coffees have dairy in them unless you request a change

    Hot and sour noodle soup
    Priya C.

    The first time I had had Pho I didn't really like it and since then I had an aversion to try out Pho again. On my way I crossed Delicious Pho and right at that time I was thinking about what to have for dinner. I doubled back and decided to give it a try. I was asked to sit wherever I wanted to. The ambience is simple and the staff was friendly. After some deliberation and discussion with the server, I went with the small size of hot and sour noodle soup. It looked so good when it arrived! Plentiful of seafood and veggies. I took the first sip and it was delicious! Bursting with flavor and the perfect balance of hot and sour. Completely changed my opinion on Pho. I'm coming back here to try out the other items on menu!

    Great lunch dish!
    Simon C.

    This place is my "Go To" place for my Vietnamese cuisine. I went to this place a few time with my friends and every dishes ( from rice dishes to Pho) that we ordered turnout great in taste. I would recommend this place if you ever visit downtown Vancouver.

    Inside
    Ramone W.

    I wouldn't go back At the time of my review i was visiting Vancouver decided to walk in for dinner, first impressions it was super empty while the restaurant next door had people waiting outside to eat there. I sat down and began looking at the menu but I couldn't help but notice there was an unbearable unappetising smile in the restaurant. I literally felt like I was going to be sick. To be nice I got up walked up to the counter ordered and paid for something simple to go which should have been 5 minutes according to them. Waited 8 minutes nothing so I just walked out. Idk what was going that day but I'm very sensitive to smell and a restaurant should not smell that way.

    Vegetarian Pho
    Kaitlin T.

    I've walked by this restaurant a number of times while visiting Vancouver and finally had a chance to pop in and give it a try. I ordered the vegetarian spring roll, vegetarian salad roll and the small vegetarian pho. I can safely say that the vegetarian spring rolls are the best I've ever had from a Vietnamese restaurant. The spring rolls had a great filling to wrapper ratio and provided the perfect crispy, crunch spring rolls are known for. The vegetarian salad roll had fried tofu in addition to cabbage, cucumber and bean sprouts. Both appetizers were delicious and fresh. The vegetarian pho is hands down the best pho I've ever had. The vegetable broth was delicious and full of flavour. It was a huge serving for a small. A ton of vegetables and the crispy tofu was appreciated. If you are craving a warm bowl of pho, check this place out. Service was friendly, fast and the food came piping hot.

    Holly F.

    Misophonics rejoice- you won't likely be annoyed here! When I first arrived I was a little taken aback at the sound level of the music playing inside the restaurant. Little did I know someone was looking out for me, a person who hates chewing and slurping sounds. This was my first pho experience and definitely won't be my last. The broth was warm and comforting, vegetables fresh, service prompt, and very affordable as well. Being that this restaurant is so close to my hotel, I will definitely come back for more knowing I'm kept safe from the evils of slurps.

    Vermicelli bowl always

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    1 month ago

    The Vietnamese bowl is quite good especially the prawn skewer. The pho is pretty good too. Good for a takeout meal.

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    2 years ago

    Must try the beef salad rolls - pho is great as well and service is decent. My go to place for the salad rolls.

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    Ramen DANBO - Robson - Curry Rekka Ramen extra spicy with thick noodles.  Strong broth, extra rich, extra karadare Add egg and add Nori

    Ramen DANBO - Robson

    4.4(767 reviews)
    1.4 kmWest End
    $$

    I recommend going early! Since I was having a solo party, I was able to be seated early at the…read morecounter if there were any available seats! The guy in front of me, Deng, looked at me with such envy as he cut in line. This place is incredibly popular! Every time I pass by, there's a long queue. Even on rainy days, people are willing to get soaked in the rain just to have a bowl of hot tonkotsu ramen. While you're queuing, the staff will hand out menus. The ordering system is similar to Ichiran Ramen; you can choose the noodle firmness, broth consistency, spiciness, green onions, oil level, and MSG amount . The basic ramen is only $13. I added a soft-boiled egg and pickled cabbage for $2 each. Although the pickled cabbage is really expensive , I can't help it, I'm a pickled cabbage addict! The pickled cabbage paired with the rich tonkotsu broth was refreshing. The broth was flavorful but not greasy, the noodles were chewy and springy, and the portion size was just right. Overall, it's incredibly good value for money; no wonder there's always a queue. After eating, you really get that "Ah~ this is the taste of happiness" feeling

    Coming from Hawaii, I had high expectations. This is my 2nd time visiting Vancouver, and the 1st…read moretime had a long line that I walked away from. This time, still a line, but it went faster. This is definitely not a sit down and enjoy your meal w anyone. Order your food from a slip of paper you're given so that by the time you sit, they collect it and place the order. Seats are hard and it is devised where you and then leave. I had the goma vegetarian and my brother the tonkatsu. We both had thicker noodles. However, one could not tell. The vegetarian was loaded with sesame seeds. Now i love those seeds but it was way too much for my liking. Too much seeds to chew on. They also do not put any vegetables on like Hawaii does. Everything is ala carte and that adds up. I simply chose the ramen version without all the add ons. The broth was yummy but again with the loaded seeds, it made it challenging to just drink the soup. I will say, Hawaii has by far better ramen, but this place was ok too. Pricey for for what you get though.

    Photos
    Ramen DANBO - Robson
    Ramen DANBO - Robson - Ramen - most delicious!!!

    Ramen - most delicious!!!

    Ramen DANBO - Robson - Classic ramen with chashu nori soft-boiled egg

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    Classic ramen with chashu nori soft-boiled egg

    Marugame Udon

    Marugame Udon

    4.0(103 reviews)
    0.4 kmDowntown
    $$

    There was a lot of hype around this place when it first opened and i passed by it many times. I…read moredecided to check it out for dinner, mostly to check it off my list of Japanese restaurants to try. As a transit user, It's conveniently located across the street from chinatown stadium skytrain station. I like that it opens a bit later until 10pm so i can go there after an evening movie at international village a 5 minute walk away. There was basically no queue to order so i was able to order as soon as i walked into the restaurant. I told the staff i was a first time customer and asked what was the most popular dish, and they said number 5 which is the nikutama udon. It comes with sweet beef, BK sauce, and onsen eggs on top of thick udon noodles. The braised sweet beef was alright in terms of flavor and it definitely hit the spot. It's by far the best ingredient in the udon. I had never tried onsen eggs before, and I didn't really care for them. It's basically eggs that were cooked slowly at a low temperature. The texture and appearance is unusual in my opinion. i thought the nikutama udon overall was pretty good and it has unique flavors and ingredients. It's not amazing but I can understand why people love the unique BK sauce's flavors. There's not many customization options but you can get the dish served hot or cold, and you can choose to get a regular version or larger version for only $1.50 more. There's apparently a lot of hype around the BK sauce but i didn't find it that great. It has a unique combination of salty, sweet, and smoky flavors. The portion size is a little smaller than i prefer so i'd definitely get the large size. But i think most people will find the regular size just fine. I was able to eat my whole dish within 5-7 minutes and im not a person that wolfs down their meal quickly. Price-wise, the cost of their udon is fair. They are around $12-13. Slightly cheaper than other ramen places. The tempura add-ons are expensive in my opinion but I saw lots of folks buying them anyways. At the time, other ramen places like Kinton Ramen had a $15 set meal, which I thought was a better deal because it came with a special summer drink and gyoza. I wish Marugame's nikutama udon had something like this. Like adding a choice of a couple tempura and a drink for a similar price. The dining area was a little smaller than expected because half of it was closed at the time. But I was still able to find a seat at the counter where i could eat my dish. They don't use a wait staff but it's cafeteria style where you get the food at the counter and bring your dish to the table, and bring it back to the cleaning area yourself. I like that you can get your own water at a tap, napkins, utensils, and cups too instead of asking for them at the counter. The dining area was pretty clean and spacious. Overall, I give Marugame 4 stars out of 5. You should definitely check it out at least once if you are a fan of Japanese udon. Try the nikutama udon with BK sauce and see if you'll like it too.

    Japanese udon chain restaurant. Right across from the Stadium Skytrain station. Medium sized space…read morewith simple modern decor. There is the ordering area after you enter and the seating area to the left. You order at the first counter for the udon or rice bowls, which they'll assemble for you on the spot, or bring it to your table if they are waiting on udon noodles. Then you move left where you can self-serve the tempura items, and then pay at the cashier. Utensils, sauces, and water are off to a counter in the seat area, and there's a return area to bring back your empty bowls/trays. Not super busy when we got there on a weekend night, but filled up as an event at BC Place was ending. We got the beef udon with the classic soup, the beef rice bowl that has the runny egg, the chicken katsu curry udon, and a few tempura items. My favorite was definitely the curry udon, since the curry soup/sauce had more flavor. Out of the fried items, the shrimp tempura is delicious, and the zucchini tempura has a nice sweetness to it. Udon noodles were pretty good, has a nice solid texture to them. Overall bill was $50ish for 3 people. And since this is basically fast food, you don't necessarily have to tip.

    Photos
    Marugame Udon - Fried food

    Fried food

    Marugame Udon - Nikutama Udon (CAD $11.99), Chicken Karaage (CAD $3.99), Squid Tempura (CAD $2.99), Kakiage (CAD $3.49)

    Nikutama Udon (CAD $11.99), Chicken Karaage (CAD $3.99), Squid Tempura (CAD $2.99), Kakiage (CAD $3.49)

    Marugame Udon - The Tempura Station at Marugame Udon in Vancouver. It sells so quickly that even sitting under the lamp it's still crispy.

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    The Tempura Station at Marugame Udon in Vancouver. It sells so quickly that even sitting under the lamp it's still crispy.

    Maruhachi Ra-men

    Maruhachi Ra-men

    4.3(809 reviews)
    1.9 kmWest End
    $$

    This place is a solid lunch spot if you want ramen, but that's probably the extent of it. Fairly…read moreopen on Friday for lunch, as with any lunch spot it's quick/efficient, and solid. I love a good tsukemen, but while this place has it, it's fairly mid. It reminded why I usually only get it at tsukemen specific spots. The shoryu ramen was more impressive though still just good. All in all, above average lunch ramen, you could easily do worse, but you could also do better.

    Stopped by Maruhachi on a Saturday lunchtime after our long commute from Seattle. this restaurant…read moreis tucked in a corner not too far from the main Robson street. Paid parking was not too hard to find on the Main Street but during busy dining hours it might be difficult. We got seated right away at the bar since there were no tables open and the service was quick. Traditional Japanese style ambiance and even the bathroom had rounded Japanese bowl sink. As someone who doesn't have chicken broth (paitan style) ramen, I was really looking forward to the original ramen I ordered but I was a bit disappointed in the flavor profile of the dish. The ramen had both chasu and seaweed paired with thin round noodles. The broth was creamy and had a hint of chicken flavor but even adding several rounds of their soy sauce/salt seasoning they have on the side to adjust your broth to your liking-- I found that the richness of the soup was not what I had expected from the reviews that I read prior to coming here. Overall, a bit disappointed in the flavoring of the broth but maybe we came on an off day. I would be willing to give it a shot again in the future if I had ramen cravings and given that it was very affordable ($11-15 per bowl with tip), but I would probably opt to try another place first.

    Photos
    Maruhachi Ra-men - Interior

    Interior

    Maruhachi Ra-men - Vegetarian curry ramen

    Vegetarian curry ramen

    Maruhachi Ra-men

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    Mount Everest Kitchen & Grill

    Mount Everest Kitchen & Grill

    4.6(114 reviews)
    0.5 kmDowntown
    $$

    TIKI DAVE and family were in need of lunch while visiting Vancouver and fast. Daughter of TIKI DAVE…read morewas "starving". We were staying at the Marriott around the corner and the reviews were solid and since both Canada (and Vancouver) and India were once British colonies, we figured Mount Everest Kitchen & Grill had to provide a good representation of Indian fare by proxy, right? And it sure was. All four of us were so happy with everything we ordered. I ordered the set menu with mutton curry, rice, daal, raita and some veggies. I love full-flavored things and I love mutton (older lamb) and you can't find it at most places. This curry was amazing. The wife and Son of Tiki Dave ordered Chicken Tika Masala and Chicken Tandoori. The girl ordered Chicken Teriyaki. WHAT?? But she loved it. Ambience was lovely; service was excellent. We also ordered two orders of Garlic Naan which was probably too much but delicious. We had LOTS of leftovers and dang it, I made certain to finish them off and did on the way to the airport the next day! TIKI DAVE from TIKI DAVE'S TERRIFIC TRIPS highly highly recommends Mount Everest Kitchen & Grill! I will be making a video of our experience that day and will be uploading it here! Please subscribe! https://www.youtube.com/@TIKIDAVETRAVEL And follow! https://www.facebook.com/profile.php?id=61565274777775&mibextid=ZbWKwL https://www.instagram.com/tikidavetravel/?__d=1%2F%3Fhidemenu%3Dtrue

    First there is no mistaking this for a high end restaurant as another review recorded. This is a…read moresolid Nepalese joint. However it is not focused and instead provides a little bit of the region for everyone (Nepal, China, India, Pakistani influences). Came in for lunch on a weekday. Quickly seated and tended to by the staff. Interior is more of a diner scene than nice cafe. Bathrooms are gender neutral and clean but not nice. Here's my three things: 1) I got a lunch special featuring fish peckora, and tandoor chicken. Good flavor but missed on the real spice flavors. Veg salad was sour and worked with the rest of the plate. 2) These folks can make some NAAN! The Naan stole the show. Sweet, salty and crisp. 3) Price wise you can fill up and have a drink for $25-30CAN.

    Photos
    Mount Everest Kitchen & Grill - Bar counter~

    Bar counter~

    Mount Everest Kitchen & Grill - Tandoori Chicken

    Tandoori Chicken

    Mount Everest Kitchen & Grill - Garlic Naan

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    Garlic Naan

    Big Bowl Rice - Beef noodle soup

    Big Bowl Rice

    3.6(36 reviews)
    0.4 kmDowntown
    $

    This is a small little hole in the wall restaurant serving up some traditional Taiwanese dishes. We…read morecame on a weekday afternoon right before the busy lunch hour - it was packed 30 min after we arrived! The gentleman (owner?) greeted us and provided us with some suggestions on their best sellers. During our dining experience, he was a little loud with shouting instructions to the kitchen and we did feel a bit rushed to finish our meal and not occupy the table with diners lining up. I ordered the beef noodle soup, and the noodles were prepared well (good texture and not soggy) and the soup had a slight but not overwhelm sour taste from the preserved vegetables. The beef wasn't as tender as it could be, but it wasn't chewy or tough to eat. Prices are reasonable at around $20 after tax and tips. While it wasn't the best or most authentic beef noodle soup I've had, it does hit the spot if I'm craving Taiwanese food downtown or want a hot bowl of noodle soup on a cold day.

    A small self served Taiwanese eatery. I come here when Ramen Gojiro next door is too crowded and I…read moredo not want to wait. I think most people do that so it also gets filled up during the lunch hour rush. The food is ok, nothing special. The price increase makes it even less appealing. I don't know why there is chili in my Taiwanese beef noodle soup. I don't like spicy soup. Lucky I am ok with spice but I wish it is stated in the menu? So if you cannot take spicy food, check with them before ordering. The beef noodle soup is tasty as I do like the addition of pickled vegetables in it, giving a bit of tartness. The beef is tender though the quantity is very little. More noodles than meat ratio. The combo is totally not worth it now that the price has gone up to about $13. If you want rice and noodle for lunch, I think Peaceful Restaurant across the street is a better bet. At least the portion is bigger.

    Photos
    Big Bowl Rice - BBQ pork fried rice

    BBQ pork fried rice

    Big Bowl Rice - 老板非常和善

    老板非常和善

    Big Bowl Rice - 有套餐

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    有套餐

    Delicious Pho - vietnamese - Updated August 2026

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