This place is so nice. I went here for birthday brunch with my husband and another couple. First,…read morethe damage- brunch with drinks for four cost around $115 plus tip. The service was excellent- I'd called ahead for a reservation inside and they set us up at the back corner which has a great view of the whole place. The Bloody Mary was very good, and the mimosas were build your own. I had the croissant sandwich and found it delicious. Hubby had classic breakfast and said it was good, and my guests' plates were pretty clean. I'd love to go again!

Whether you are headed to a movie, mall shopping, spring training, or ice skating Social on 83rd is…read morean incredible spot that offers a lot of different quirks that separate itself from all the other eateries in the area. While not a large dining experience, there are several different eating space options including a dog friendly patio. One of the quirks of S83 is the amount of live, and advertised, music. This can be loud after reverberating off the patio but the play list while we were there had everyone signing along and playing cornhole. Our server was also great with a lot of our requests and questions about the menu. We landed on Wagyu Social Burgers and White Cod Fish Tacos for the win. Tip: pay the $4 for an extra taco they are worth it. Also on the menu is a diverse drink menu with craft cocktails and a Brunch option with lots of breakfast staples. At the End of the Day the Happy Hour, live music / DJ, and menu offer up a great experience that makes repeat visits worth the drive to the Arrowhead area.

Today is my mom's birthday, so I wanted to take her somewhere for brunch. I've heard good things…read moreabout Hash Kitchen, so I decided to take her here. I'd say it was a good decision. We both loved the food! Since it was a Sunday, I knew it'd be busy. I figured it'd be a good idea to check whether Hash Kitchen offers a way to join the waitlist online. Luckily, they do! I joined ahead of time and we arrived about 30 minutes later. While there were tons of people waiting for a table outside, our table was ready within minutes of us checking in. We were promptly seated and our waitress did not take long to take our order. I wasn't sure how long the wait would be after ordering, but it was surprisingly quick considering how busy they were. We ordered the Boujee Biscuits to share. Those were delicious! It comes with three kinds of butter, but my favorite was the salted caramel one. We also each ordered the Best F#*%ing Birria Hash and shared a stack of the Buttermilk Pancakes. Everything was so good, but I especially loved the Birria Hash. Once we finished eating, I was able to pay by scanning a QR code on our table, which was really convenient. I can truly say we had a great experience.

My husband and I visited Hash Kitchen on Sunday morning right before 11:30 AM. We were able to join…read morethe waitlist online, but their process is a bit different than what we're used to. Even after joining the waitlist, you still have to check in with the hostess upon arrival, and there may still be an additional wait. When we arrived, we were told it would be about a 20-minute wait for a table, or we could sit at the bar. We chose the bar, but honestly, we wish we had waited for a table because the bar area felt a bit tight. The bartenders were very nice, but at times it seemed like they were a bit overwhelmed, as we had to wave them down a few times for assistance. One highlight was the live DJ--the music selection was great and really added to the overall atmosphere. For food, we ordered the Basic AF and the chicken and waffles. Unfortunately, the food temperature was disappointing. The waffles were cold, and most of the Basic AF dish was cold as well, except for the eggs. The only item that was warm on my plate was the chicken. This is definitely something that should be improved--breakfast dishes should be served hot and fresh. For drinks, we ordered a Bloody Mary and wanted to add a mini Miller High Life, but they were out of stock, which was disappointing. Instead, we opted for a Corona, which felt overpriced at $7 for a single bottle--especially when it's being used as an add-on. A lower price point would feel more reasonable in that situation. On a positive note, I also ordered the Boozy Bag drink with a watermelon slice, and it was absolutely delicious--definitely a highlight of the visit. The restaurant does offer a good amount of outdoor seating with shade coverings, which is great for avoiding the sun. Inside, especially near the bar, you can hear the music much better, but it's still audible outside depending on where you sit. Our total bill for two came to about $70, so it's something to plan for in terms of pricing. One additional suggestion: we did notice bartenders and staff handling drink garnishes--such as fruit and decorative items like cotton candy--with their bare hands. For hygiene and cleanliness purposes, it would be highly recommended for staff to use gloves or some type of protective covering when preparing drinks, especially since these items go directly into customer beverages. Overall, we enjoy the vibe and energy here, but consistency with food temperature and attentiveness during busy times would really improve the experience. Also, it looks like they offer a rewards program that requires linking a credit card--we're not fully sure how it works, but it might be worth asking about for future visits.

The coffee here is excellent, food oh so yummy, a super sweet atmosphere and service is amazing! I…read morealways recommend House of Honey to my local and out of town friends!

Service is always great but I often ask for my latte extra hot. On numerous occasions this has not…read morehappened. If you write EH on the cup when it's handed to the barista, I think this would solve it.

Look, I'm a firm believer that breakfast is the most important meal of the day and you will find me…read morechoosing breakfast for any meal of the day. I love all things breakfast. So when we drove past it during this weekend's trip to Peoria, AZ, I knew this was where we would be dining for at least one morning! Turns out we loved it so much that it turned into day 2's morning selection and our last meal before heading home! First I must say that the service was amazing. Our 2 wait staff members were adorably personable answering all my questions and returning several times to ensure we were well supported. Second, I loved the coffee latte in the mason jar. So good I got it both days. First morning was the Beast Eggs Benedict for me and the Chorizo omelet for Mr. Would definitely order both again. Mr. got biscuits with his omelet. OMG! These biscuits are the right biscuits--you know the difference if you've ever had good and not so good biscuits. These are the right kind of Southern style biscuits so good, make you wanna slap yo mama!! But that's not all. The homemade strawberry jam! It's everything. Just the right amount of sweet. One thing to note: the fried potatoes on my plate and the bell peppers on Mr's plate were both a tad al dente. Might be the style of the chef on the line. Both were enjoyable. Another thing to note: incredible portions. Go hungry. I had to ask for a box both mornings. Second day: I had the Monte Cristo which caught my eye the first day and the waitress assured me was a solid choice after the Beast. Y'all! So! Good! I have ordered many a Monte Cristo in my day. This was unique to the Biscuit cafe with one layer of beautifully cut ham and Swiss cheese nestled lovingly between two thick pieces of perfect french toast slices and dusted with powdered sugar. On the side was the famous homemade strawberry jam along with dijon mustard. The mix of all these flavors was perfection. Everything I dreamed it would be. Mr. got biscuits and gravy to try the sausage gravy and it was super! Really good seasonings and sausage flavor. Not too much pepper which is a frequent risk with white southern gravy. One more thing I absolutely must call out. If you're like me and love the idea of a flight so you can test out many flavors--mimosas, margaritas, cinnamon rolls, donuts, bacon, french toast, are just a few of the flights I remembered from the menu. This place has a minimum of one flight per category. This calls out to my "try everything" spirit. Hope it calls out to yours too! This is definitely staying in my Phoenix/Chandler saved places and we will definitely go back.

I have been to other Biscuits locations, but this was the first time at this location. My party had…read more3 people and it was around noon. We were greeted and seated promptly. Our waiter seemed to be working about 6-8 tables alone. She was as tentative as she could be and I'm not mad at her but it's seemed like she needed help. The food came out in good time and everyone enjoyed every last bit of our food! It did take awhile to check out as there was only one waitress working but the manager ended up checking us out to assist the waitress. We left full and with a to go box. Biscuits is a great place for breakfast and lunch all around but this location I will order to go next time.

I saw a sign for this place a while ago and I was really excited to have a new brunch place in the…read moreneighborhood. First impressions.... It's hard not to notice the DJ playing music when you first come in. It's interesting for a breakfast place but the music selection was a little youthful for my taste. When I sent down, I noticed that this place seemed like it was not finished with its restoration. It just looked a little empty and could use a little more decorations. There is also some black paper along the windows, which looks pretty tacky. The place also had an unpleasant stink to it. I was slow to be greeted by a server after being seated despite the fact that the restaurant was less than half full. The coffee was fair and the service was slow. I was hoping my breakfast would make up for it, especially since the prices were a bit higher than average. I got the pork chop and eggs. The pork chops were very thinly sliced and deep-fried but had an almost jerky like texture. My over easy eggs were also well done. They do have some interesting looking southern dishes on the menu that I was really curious about, but it's very unlikely that I will return. Are too many other good breakfast spots in the area. Bummer

So we came on a weekday around 8-830am. One car in the parking lot. We were not sure that they…read morewere even open. We walked in and the one staff member was sitting down playing on her phone and told us we could sit wherever we wanted. She was very nice and informative, just not the most professional. As for food, the breakfast quesadilla was good. Nothing Remely special to write home about, but good. The potatoes for a side dish are delicious. The biscuits and gravy were mediocre. The gravy was delicious. Had a great pepper flavor. However, the biscuits were gummy and tasted like they were frozen and cooked in the back. They did not taste homemade at all. This was slightly disappointing. For this area, they need to step up. There are too many other good brunch places. I'm not sure that I would come back due to other options in the area.

Holy Yum! We're in town for the day and we were starving. Our fam of 3 agreed unanimously that we…read moreMUST give an amazing review for Hash Kitchen. We got Chilaquiles, a Craft Plate, Avocado Toast, lattes, AND a Bloody Mary from the bloody Mary bar. What?!!! A bloody mary bar! What a concept! You mix n match mixes, vodkas, or in my case, tequila, and then get to make your own skewers. The blue cheese olives were so good! They even have bacon! Food was great! Service was great! Lattes spot on! And my bloody mary creation was OUTSTANDING! Loved everything about Hash Kitchen! Bring the concept to the east coast! You'd thrive in Annapolis, MD!

The wait staff seems too mellow to have gotten there without perhaps a little gardening, but the…read morefood is amazing. Their quesabirria hash is solid but when we go, we love to share a stack of the matcha pancakes with extra strawberries and then get our proteins on the side: 2 over-medium eggs for me and two over hard for my dining companion plus share a side of bacon. This way, we aren't in a carb coma the rest of the day but get to indulge in their rare treats! We also love the recent Ube Blueberry ones. You can't go wrong with the juices either. One star off because I've never had a good cup of coffee here. It would be perfection if the could nail the coffee.

Best breakfast in the west side! Customer service, Trina, is top notch as well! Great Biscuits…read moreand Gravy are hard to find, and they're perfect here, along with the rest of the menu!

Trina is always the best. She's always pleasant and gives excellent service. We request her when we…read morecome in

Great food and atmosphere for breakfast or lunch!!!…read more Great food and atmosphere for breakfast or lunch!!!

Great food, love the breakfast. Amazing staff! Casual atmosphere, they seat you pretty quickly.read more