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    Domani Restaurants

    3.4 (167 reviews)
    Closed 11:00 am - 11:00 pm

    Order Domani Restaurants Takeout or Delivery

    Domani Restaurants Photos

    DOMANI RESTAURANTS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Domani Restaurants

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    Reviews With Photos

    Angel hair bolognese
    Devyn D.

    Pleasantly surprised with how good this place was :) and the drinks are really well priced! Very tasty. This place came on a recommendation from a friend and I will definitely be back!

    Buffalo Wings
    Jackson W.

    I was craving Italian tonight and decided to get takeout from Domani. Food was pretty good and I wouldn't mind coming back again. I ordered Buffalo wings, Chicken Marsala, Pappardelle Funghi, and Chicken fingers & fries for the kids. Everything was well made and the portion sizes were good. Total came out to be around $80, which I think is reasonable.

    Menu 2024
    Kree J.

    We ordered a Cheese Pizza and Domani salad to go from Domani. The service was excellent, and we didn't have to wait long for my order. The atmosphere was lively and busy, especially for a Thursday night. Overall, great experience, and I would recommend!

    Fried Calamari - Traditional
    Julie Ying X.

    I came here for dinner on a Saturday night with my family. We sat outside which was pretty nice. It's a family place in the neighborhood. We ordered the traditional fried calamari (mild), the seafood salad, and the Domani special pizza (pepperoni, sausage, peppers, mushrooms, onions). The calamari was crispy and not heavily breaded. The seafood salad was fresh and had a lot of seafood. The pizza had a good chew and had a lot of toppings. The only thing that I didn't like was that the mushrooms were canned and not fresh. This place definitely had big portions and affordable. Service was okay but took a while to even get us utensils. I would come back since the food was pretty good.

    There take-out drinks specials
    Daniel B.

    My family and I - long suffering from our own little Coronavirus Cabin Fever Calamity - had enough! It was time to go to a restaurant and actually stay there for dinner!! What a concept!! Luckily, Domani set up some tables outside and their staff were all equipped with masks and gloves. All good!! It was so nice to get some semblance of normalcy in our lives again. We truly enjoy eating out - even our son, who's only on the cusp of entering his teenage years, is a mini-foodie already. The Maitre'd was wonderful - so welcoming, and our server was great. We enjoyed a cocktail to start off the July 4th weekend, with apps and some nice entrees afterwards. No dessert this evening Had the crispy teriyaki calamari special - it was OK. Fresh, not chewy at all, but didn't seem like it was made on premises - seemed more like previously frozen calamari. Made me long for Rudy's calamari in Cliffside, or E&V in Paterson back in the day. The potato croquettes were better and the personal size margarita pie for my son was very good. My entree, a seafood puttanesca, was excellent. With sea scallops, scungilli, and shrimp over linguini in a red sauce with black olives and capers, it was well balanced. Great dish! My wife's Gnocchi Bolognese topped with ricotta was very good as well. Our server was attentive, cheery and busy! Glad to see Domani is doing well in this prolonged challenging period for the restaurant industry. Note: Their menu is enormous- almost too much. But so far I've enjoyed a variety of seafood dishes here and the food has always been good. This spot is definitely in our rotation of Italian places in the area. Try Domani if you're in the Hillsdale area. Worth the trip!

    custom personal size pizza 2021
    Michelle P.

    This review is based on service over the phone for pickup order and pizza quality. We ordered over the phone and had difficult time having the woman hear us. She seemed new, so all our questions were relayed to someone else, but still she was patient and kind. Finally the call was taken over by a man who had all the answers, and he was nice as well. We ordered a personal style thin crispy crust pizza, topped with onions, spinach, cheese, olives and mushrooms. They told us 20 mins for pickup. Also an order of garlic bread. We arrived, took it back home down the street. We were disappointed in seeing the glaring bread, it was literal open faced bread slathered with garlic butter i guess or butter with garlic powder, but very hard and just burnt garlic taste. Hoping the pizza would save the day, but that also was not hot anymore, the olives didn't seem like it hit the fire like all the other ingredients. as if just placed on top as is. What a sad experience. Total was $20+. Customer service over the phone was 5/5 though.

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    Good standby, but don't bother ordering the veal, portion teeny-tiny. Maybe they were running low...

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    Page 1 of 5

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    Pop Empanada

    Pop Empanada

    4.6
    (77 reviews)
    2.2 mi
    $$

    right when you walk through the doors its got a really great relaxing chill vibe. loved it and…read morenailed it . i ordered the brisket empanada and let me tell you it was bomb . com hahaha. yes i used it and yes its a old phrase but man the outer shell crispy to perfection and the brisket was well flavored with that bbq bite with smokey goodness....... yummmmmm. second was the cheeseburger empanada. also crispy perfection on the outside and not a thick outer shell at all. the inside was the perfect combo of meat and cheese omg i should have ordered more then just the 2. i will be back before i leave for more then 2 thats for a fact !!!!!! this is a must try spot for all you foodies out there that re out for something out of the normal . MAKE SURE YOU GET THE SALSAAAAAAAAAA!!!!!! service here is a A++++

    There comes a time in every man's life where he must embrace the viscerality of his fatness. The…read morementality of his glutton. Pop's Empanadas is a great way to explore that depressive, or impressive, state of mind. The sun barrels its way into my workspace on a spring afternoon. I welcome its studs up challenge and continue to dribble until I can no longer not acknowledge the aura of Apollo's chariot. - I don't recognize Helios as my Sun god, deal with it. - I check my meagerly checking account and my minute wallet and decide "F it" I've not got but do got a few buccaroons to spare as I continue to wheel around for the cheddar in this rat race we call life. In doing so - I notice a certain extensive tingle in my tummy. One that calls for mass amounts of food. In tandem, the shining sun begs me to bask in its warmth. I need to find some food. Sit in a park. Devour said park. And take a long enough lunch that somebody, somewhere, somehow thinks of me. Once that occurs, I will return between the rock and the hard place of which sits a desk, a chair, brittle bones and a big but battered heart. With my pension for poppin' sandwich and my expertise of my surround areas - radius of 45 mins in all direction - I half-conclude on Pop Empanada for my stroll, toll and roll. - TM'ing that don't even think about taking that line. Actually do think about it. And think about how you've never come up with something that original. This is in writing, I'm the first, I'm the last, I'm your everything. - Anyways, I take an 8 min drive out to a lot nearby and stumble in upon my order. The empanadas are solid, shrimp one is superior. Haven't tried them all. Not crying home to mama about em' but that's not the star of the show so it doesn't matter. I haven't tried everything and definitely should. But every time I'm feeling like I need to challenge my bowels I go straight for this Cuban Sandwich. My oh my. This thing may weigh 5 pounds. Packed to the brim. Sturdy bread. I mean it's literally one of the biggest boys I've ever corralled. It's tasty, tender, savory and sweet. Crunchy, chewy, choppy and neat. This would feed a normal man for an entire day. I, to no surprise of the reader, am not a normal man. By the end of munching on this crunching I'm panting and sweating and clenching my chest. My cholesterol spike so high that a doctor wouldn't even be able to help. By 75% of sandwich completion I don't even want the rest. It's just my hard wired protocol that this whole pups gotta hit the pound. I just gotsss to complete my task. This is probably the best Cuban I've ever had - in sandwich form... if you catch my straits of Florida drift. For the price, it is one of the best bang for buck sandwiches I've ever had. Highly recommend you give Pop Empanada a go. On a sunny mid week afternoon there's a hot chance you'll catch me reviving myself from a heart attack on the bench in the park only a stone throws away. Don't to try help me. It's all part of my sick game. Love you, babes, have a beautiful day - LB.

    Photos
    Inside - counter on right, bathrooms on left
    Inside - counter on right, bathrooms on left
    King crab and taylor ham toast
    King crab and taylor ham toast
    Wagyu beef and spicy sausage lasagna

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    Wagyu beef and spicy sausage lasagna
    Pastrami Grill Bistro

    Pastrami Grill Bistro

    4.4
    (386 reviews)
    10.1 mi
    $$

    I started a review but never finished. I've since been back again. The place is really good. A bit…read moreover hyped comparing to Katz', but it's in Garfield NJ I had the pastrami, coleslaw and Dr Brown cream soda. Love the hot mustard. Hit the spot I'm getting hungry thinking about, think I'm do for another stop

    Placed an order at 5:55pm for pick up. We were only about 15 mins away and thought our order wasn't…read morethat complicated it would be ready...didn't get our order until about an hour later. We got there and my husband waited for about 15 mins and was told it was "almost done". We decided to leave and come back since our 1 year old started crying in the car. We got home and made dinner for the kids and finally got a message at 6:53pm that the order was ready for pick up. Having waited an hour for a pick up order, I was expecting this to be spectacular. My pastrami was fine. Did its job filling me up but pastrami was a little on the dry side and flavoring was whatever. My husband had the plain brisket sandwich which was dry AF. No juices on the bread and not that much flavoring on the brisket. The steak fries and onion rings were mediocre. Nothing to rave about. I thought we'd try something new tonight for Fourth of July but was definitely a mistake...not worth the money I paid and the wait for a pick up order. The girl behind the counter apologized to my husband for the wait, told him his order was ready, and left to do something. We thought she was getting our order but she came back and completely forgot about us... I'm sure she had a lot going on...... Worth a try if you're a local, but not something I'd pick when you're in a rush to get your food.

    Photos
    The kitchen
    The kitchen
    Rueben sandwich - wow!
    Rueben sandwich - wow!
    Pastrami Grill Bistro

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    Staci's Sandwich Joint

    Staci's Sandwich Joint

    4.8
    (73 reviews)
    15.7 mi
    $$
    Women-owned & operated
    Catering service

    Okay - I went here because a coworker was insisting that this sandwich was something you had to…read morehave. AND OH MY GOODNESS. I think it's my top sandwich I've ever had. We brought it back home and the cutlet was still plenty warm and the romaine was cold and crunchy. My coworker and boyfriend suggest getting some extra Caesar dressing on the side for dipping. The place was cutie pie - I liked that they were playing good music and had a silly book of animals I could browse at while I waited for the food to be ready. There was an altercation of two couples yelling at each-other and causing a fuss. Lowkey I wish the manager would have refused service to all 4 of them because why were they being absolutely terrible at 1pm on a Saturday. Not kicking them out promotes they can act like that and have no repercussions. But anywho guess the sandwiches are worth fighting over. I will be returning!

    Went just passed noon on a Saturday and the wait wasn't too long but there were lot of people -…read morerain didn't stop anyone! The size is so much bigger in person vs. shown online, so come hungry or be prepared to pack leftovers. They're a bit hard to eat like a sandwich so we had to use a fork and knife to cut it up into smaller pieces. I can see why people get a side order of dressing as it could be a bit dry - would recommend doing so (some people get buffalo sauce).

    Photos
    Staci's Sandwich Joint
    Staci's Sandwich Joint
    Staci's Sandwich Joint

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    Four Leaves

    Four Leaves

    3.6
    (72 reviews)
    2.3 mi

    Came to Four Leaves for a GNO and I found it through Yelp! The pics of the place really drew me in…read more-- I wasn't expecting such a fancy place in Park Ridge. The food itself was fine - I wasn't amazed by it but I still left satisfied. We ordered a bunch of things including the Fig and Pig and Burrata Margherita Floatbreads. The Fig and Pig were my fave due to the prosciutto and fig jam. Also tried the Crispy Calamari and the Prosciutto Onion rings. We split cheesecake for dessert -- I was SO disappointed because I wanted to try the Banana Pudding they have listed on their website but they said it's no longer a menu item. Oh well. Service was attentive and pretty quick! I'd come back here for drinks and the vibe.

    With eagerness, and some enthusiasm, I was invited to a function of work to Four Leaves on the…read morelegendary Kinderkamack rd. I had driven by once or twice and was contemplating entering the establishment myself; however, I have a keen sense for these types of locals and I felt I had to wait for an invite as such I eventually received. I was correct in my estimation, as my final determination of this spot... of which I'll get to... is that I'd walk (not run) back and would be willing to give it another guy for another event. The ambiance is quite remarkable for a Pub Flex+ type of joint. Double jointed with two floors, flexed into a bar upon entry, booths and high tables throughout... this place is quite bright and cheery. It feels like it can fit an entire hall until it actually had to... in which such a large space felt like it had been cranked by an f and cuddled a family of orphan dogs. For a gastropub the menu was short, yet sweet. I could've probably ordered anything on the menu and felt like I got an above average meal. I got the 4 leaves burger which was indeed a very above average burger accompanied by above average fries. Their duty was dutiful but did not have me barging over barrels for more. Nor did it for others, although everyone seemed to enjoy their meals in a bright and professional environment. As for lunch or dinner? I'd only come back again for work. But I've got a hinker, or maybe a tinker, that brunch in here would be quite nice. The day will come when I try it and I hope to be able to bring back better news than above average. LB usually doesn't do above average... as you know. But sometimes I like to make the unsung swan feel like a bell of a ball. What a guy. Four leaves. No regret, another notch on the belt, but no love.

    Photos
    Bar
    Bar
    Popcorn chicken
    Popcorn chicken
    New seasonal Grinch cocktail - tequila, ginger and basil syrup, and a tajin rim. Soooo good!

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    New seasonal Grinch cocktail - tequila, ginger and basil syrup, and a tajin rim. Soooo good!
    The Sandwich Spot

    The Sandwich Spot

    4.4
    (95 reviews)
    14.5 mi

    The Sandwich Spot truly stands out as one of the best places to eat in Valhalla. What makes it…read morespecial is the consistent commitment to freshness, bold flavor, and genuinely high-quality ingredients that you can taste in every bite. The Moo-ffah is a must-try and easily one of the most memorable sandwiches on the menu. It's the kind of signature item that keeps you coming back again and again. If you're looking for a reliable spot that delivers great food every single time, The Sandwich Spot is an easy recommendation.

    Last Sunday, I ordered the Aristocrat breakfast sandwich online after deciding to give this place…read moreanother try. I had enjoyed their sandwiches in the past, especially the One Upper, so I was looking forward to it. Unfortunately, about two and a half hours after eating the sandwich, I became sick and vomited multiple times. The Aristocrat breakfast sandwich was the only thing I had eaten that day, and I believe it was what made me sick. The following day, I was dealing with significant stomach pain from vomiting so much. My mom called the restaurant and spoke with Marisa, who apologized and offered me a free sandwich. While I appreciated the apology, a free sandwich didn't make up for how sick I became. During the conversation, Marisa suggested that the issue may have been unrelated to the food. Given that the sandwich was the only thing I had eaten that day and I don't have any known food allergies, I felt my concerns were not fully addressed. It's disappointing because I expected the same quality I remembered, but this experience was the complete opposite. It will be a while before I feel comfortable returning.

    Photos
    The Sandwich Spot
    -The Chicken Vodka  Chicken Cutlet, topped with Housemade Vodka sauce, crispy bacon, served on a melted smoked mozzarella toasted ciabatta
    -The Chicken Vodka Chicken Cutlet, topped with Housemade Vodka sauce, crispy bacon, served on a melted smoked mozzarella toasted ciabatta
    The Sandwich Spot

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    Domani Restaurants - pizza - Updated August 2026

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