Quick dinner before headed back to our hotel, this restaurant was bustling when we came in around…read more7p on a Friday night. We were seated immediately which was super nice and able to order fairly quickly. The restaurant is decently sized and run by the nicest people ever. They were very patient and courteous our whole dining experience in the restaurant. The menu is extensive but with the humid weather my friend and I were very excited for a bowl of cold noodles. The cold noodles were perfect, and the portions were huge for the price you pay! Everything was delicious, and the banchan was probably some of the best I've ever had at any Korean restaurant in the US. Highly recommend coming here if you're in the area!

Came here as our post-church lunch spot. A Korean place open on Sunday is already rare. Came…read morelooking for Naeng-Myeon on this hot, summer day, and this fit the bill. It was a busy day for Mul Naeng-Myeon but they conveniently had a couple tables for us. They can get busy, and there was a line forming as we were eating, so it is understandable if the service can seem a little pushy at times, and this comes out in very subtle ways (i.e. There's no AC, only a small fan. If they want you to leave, they'll position the fan away from you). Cold water is also only available upon request, as well as extra napkins. Otherwise, you'll be wiping your mouth with a one-ply napkin the whole time. The banchan was great. I especially loved the onions and perilla leaves. The kimchi tasted fresh and tangy, but the radishes were a bit too sweet and cut very clunky. The Naeng-Myeon was good; it tasted very heavily of sesame, and not much else. The meat was also pretty tough to chew. Very filling, but expensive for the amount of meat you get. Definitely made use of the vinegar and mustard, which they eventually took away to give to another table. I'm thinking I just ordered the wrong thing and came on the wrong day. I saw what other people ordered, and it looked delicious, always served with enthusiasm. Next time, I'll have what they're having.

This super casual Thai spot is a fantastic gem for satisfying classic comfort food cravings…read more The boat noodles delivered a rich, flavorful broth. My friend shared some of her Khao Soi with me and it was equally comforting with its deeply savory curry taste. We finished the meal with some mango sticky rice and it was a lovely sweet touch! The ripe mango and sweet coconut rice were delicious, even if a quick sprinkle of toasted sesame seeds on top would have made it perfection.

Geezus - 12/10. For some reason it had been a few years since we had been here but my gosh - where…read morehave we been??!! Ba Mee Haeng Duck porridge Yellow curry with chicken Pork stew Mango sticky rice

I'm sad to hear that one of my favorite restaurants has closed. This was truly unexpected. I…read moresincerely hope the family behind it is doing well. Thank you for all the wonderful meals and memories over the years--you will be missed.

This place is so good. I can't stop raving about it. I love the food here. Everything reminds me of…read moreKorea and eating the delicious food. The banchan is the best selection and fresh. I've ordered the bibimbap, the spicy brisket soup, galbi ribs, and the dumpling soup. All of it was delicious and was not disappointed. The "halmoni" here made us feel like family even though we are different cultures. It's very heartwarming and look forward to coming for the experience, for the service, and the relaxing atmosphere here. It will not disappoint.

We came a few weeks ago on a Thursday night with a party of 5 at 6:30 pm. There was plenty of…read moreseating. The ladies who served us were so nice. And EVERYTHING was so delicious. We shared: - bossam pork belly wraps- so good. The sauce and veg it came with were delicious. - pork neck stew- spicy and good. - Since they ran out of lots of the pork bones they supplemented with a bowl of galbi jjim and it was so good/ very beefy and clear broth. Well seasoned and salted. - bibim naengmyeon- we asked for the spicy sauce on the side, but ended up mixing it in. So good and chewy and spicy. They gave us a complimentary bowl of the mul naengmyeon which was also so delicious and refreshing. - seolleongtang- it was so beefy and delicious. The banchan were so tasty. Definitely would come back to try more dishes... and eat the same ones from before haha!!

So this is my honest experience of this restaurant from my visit today at dinner time…read more It's not good. It about 60% full. Our food was mediocre at best. We ordered the galbi combo with spicy tofu. Soup was under seasoned and inedible. The galbi was the cheapest flaken cut you can buy at the Korean market. Its was fatty and full of gristle and was not cooked and was raw in the middle. The staff in Korean were bad mouthing and so sour working there it was sad. If you under staffed and unhappy then go to the back and scream and cuss but Why are you so sour and make sure the customers can hear you while passing by with the food and complain it's too busy ? There was one elderly lady maybe in her 80s with possibly her two daughters. They were sitting there for at least 45 minutes when the waitress came up and said I just want to double check your order that's when they realized that the waitress didn't even put their order in they were saying in Korean that please don't leave. Granny is here and we will get the food out as soon as possible and yet as they were leaving the table, you can see them with a smirk on their face. It was disgusting. The worst part is isn't actually even over there must've been a table of 20 across from us celebrating a birthday and they were there before we were and they must have been served at least an hour after us and the waitresses were so rude to them. I felt so bad for that party, but they looked so laid-back. I don't know if they really even noticed or cared. We ended up trying to pay for 10 minutes to get out of there and finally just got our own containers from the weight station a plastic bag and as they saw that we were leaving they finally took our payment Maybe this was an off night maybe there was a different cook in the back maybe they were so busy that they just couldn't pay attention to flavor any of their food or cook it thoroughly. Maybe they were short and someone called in for staffing. All I know is everyone with the prior reviews seem to have great service and food, but this is definitely not what we experienced and definitely not what the table behind us or the table in front of experienced This was by far hands-down, the worst experience. Hopefully this never happens to you cause we'll never come back.

Good food. Loved the cold noodles. I had their Sul Lung Tang last time and it was so good too.read more

Came here with my friend for a late lunch, and I left genuinely disappointed. I ordered my usual…read moreDogani Tang, and my friend got the Galbi Tang. Both soups were so watered down that the signature richness was completely gone. It tasted nothing like the hearty broth I used to love here. I understand business might be slow on hot days, but watering down the soup is not the answer. This place used to serve some of the richest, most flavorful broths, but not today. We let the server know the soup was very bland after paying, hoping it was just an off day. I was even planning to take out the same soup, but ended up going to Wooga Sulung Tang in Gardena instead to grab the same soup for my boyfriend -- and it was much better. If this is a change from new management, it's a big mistake. Please don't serve watered‑down soup to customers. Very disappointing.

Been coming here every week, it's simply the best, most freshest, wholesome, filling, healthy food…read more, that tastes like you are cheating !! The Thai salad, maxed out bake potatoes, chili and Claim chowder are off the chain. Not mention that the salad dressings are all made in house... nothing is store bought or white labled. The spot is always clean, like when I was in the military ...lol. Rick, his wife and Staff are always on top of it with customer service and quality food leaving no doubt the it's customer 1st ! I fully recommend this spot for your good health and peace of mind.... Price point, you would pay a lot more for similar, on Rodeo Blvd, In the 90220

The owner is a great guy, with great staff. It has a nice atmosphere, with amazing food. Always a…read morepleasure to eat here.

Been going to the gym next door and always saw this place with people so it's been under my radar…read more So glad to finally try it last night. The broth by itself without any sauces was GOOD. Lots of flavor and the meat was fresh and tender. Thinly slice so it immediately gets cooked when you submerge it into the broth. Manager was very friendly and knew all the regulars by name so that's a good sign locals like this spot. Looking forward to visiting again.

Had a wonderful lunch at this location the other day. Service was very quick even at lunch hour…read more(between 12-1pm). I really liked the variety of meat options they offered for Pho. I usually like tendon with my beef and some places don't offer it so I was pleased to see that on the menu. I also really liked the shrimp spring rolls they tasted very fresh and the sauce that accompanied them was very flavorful not too peanut forward more umami.

The flavors here are absolutely incredible! Hands down one of the best food spots in South Bay. You…read morehave to try it!

There's only a few parking spots dedicated to the restaurant so we had to park down the street…read more Just a bit of a wait for a late dinner at 8pm. The medium beef combo was more than enough for the two of us. Loved all the free banchan and sides included except the kimchi pancake. One of the employees cooked our meats for us so we could just relax and enjoy the food. It gets pretty smoky and smelly inside from all the meats cooking, but it's tolerable.

We love coming here with our toddler. The staff is always super friendly and we love the food here…read moreas well.

Great food and service! Enjoyed the shaken beef pho and lomo saltado. We usually go for lunch to…read morebeat the rush as it can get busy.

The first time we came was a party of four and we liked it so much we came back with just two of…read moreus. XLB: taste wise was delicious, the second time we came, the dumplings were not piping hot, but more like warm. I ate them fast to not allow them to get any colder. House special beef & tendon noodle soup: we picked the normal noodles. There was a good amount of tendon, which I love. The broth is on the clearer side but it's somehow so flavorful! I loved the noodles and overall dish! Hot & spicy beef noodle soup: we picked the knife cut noodles. The noodles were a bit too thick for my liking, but the soup was very flavorful. There was so much meat in the bowl! Spicy pork & shrimp wontons: pretty straightforward but delicious. Green beans: loved them! I will definitely be back!

Chinese pork sandwhich is a sandwhich loaded with meat. You have 1 mission, shove all that…read moredeliciousness in your mouth as soon as you can. I came, understood the assignment, and completed the mission flawlessly. I will be back to eat more deliciousness