BEST RIBS EVER! Here from Hawaii and wanted some ribs. Decided to check this place out since they…read moregot good reviews. We got a full rack with all the sides to share with my kids. Ribs were fall off the bone tender and had lots of flavor. Definitely a spot to check out again if we visit Washington!

I moved to the Seattle area from Chicago four and a half years ago I have not yet found a good…read morebarbecue place I just had some from fat pig and I have to say this hits close to home the taste of this barbecue is off the hook very good I would recommend it to anybody and I would definitely be coming back with my family I really enjoyed the full rib meal and I even added a chicken quarter I only ate the leg I was full after that I would be taking the rest for lunch for work tomorrow good job fat pig

The hamburgers were so good! French fries were crisp and hot even if slightly too salty for my…read moretastes. Service was excellent. Walked here from the ferry - Note it's uphill the whole way.

The Grub Hut was on my "to try" list and after coming up this way to Kingston to check out a few…read moreplaces on a recent trip Steve and I were excited to get. Steve got a chicken sandwich that was good. I got a hamburger with kimchi. It was excellent but I forgot the name of the burger. I saw a pork sandwich option on the menu that had kimchi but that wasn't the same thing... so just read the menu carefully if what I had sounds good. There are lots of options to pick from so take your time. We also split an order of French Fries which were great! For our sweet tooth we got an Amaretto Milkshake and it was excellent! We really enjoyed this one! It was non-alcoholic and we got this particular one because this was a flavor one doesn't usually associate with milkshake options. We are so glad that we got to try it! The Grub Hut is very, very popular or at least it was when we were there and there was a small line to place our order, very little room to sit and the wait time to get our food was about 25 minutes. We didn't think that was too bad and we thought it was "johnny on the spot" timing at work to tell us that at the time that the order was placed. And I suppose they have it down to an art and need to give out times like this as this restaurant is right by the ferry terminal and Kingston so I imagine a lot of people who are using the ferry need that kind of information to plan accordingly with their meals and arrival/departure times with the ferry.

You know it's gonna be amazing when you walk in. There is a line (recommend ordering ahead of time…read morewhen possible) AND it is worth the wait. Everything is delicious. You cannot go wrong. The staff are incredibly nice and do a good job taking care of every customer. Support local business!

We stopped at BBQ2U while passing through Gig Harbor. The service was excellent--friendly,…read moreattentive, and easily the highlight of our visit. The food came out hot and was flavorful overall, but it fell a bit short where BBQ matters most: the sauce. There just weren't enough sauce options or enough sauce in general. When I think BBQ, the sauce is half the experience. We also tried the burnt ends, which ended up being much pepperier than expected and overpowered the meat. Overall, it's a solid place to try if you're traveling through the area, but it's not somewhere we'd make a point to return to.

I've been coming to Danny's for years and it is the best BBQ place I've found in WA. The staff is…read morealways extremely friendly and welcoming, the prices are great especially for the amount of food you get, and it's just a very inviting atmosphere to sit and eat in. Ps. Happy 9th year anniversary!! Here's to many more!!

The meat taste excellent! Personally I'm not a fan of the beans but the mac and cheese and coleslaw…read moreare worth getting next time! I'm also not a fan of the side of veggies. My nitpicky toddler even loves the mac and cheese and ribs! Service was excellent the place was packed little over an hour after they opened on a Thursday. Wait time was reasonable as there was quite a few orders being brought out. They had a TV for entertainment in there and was quite toasty. Got to order to go and unfortunately the baked beans spilled on the inside of the bag all over the containers of mac and cheese and our other two main dishes. I hope next time they'll put the baked beans on the bottom instead of the mac and cheese.

It's always a pleasure to eat here! Updating with more photos. Pete & Daphne are gems, and their…read morefood is fast and delicious! 10/10 would recommend.

Quick snack before boarding the evening ferry on a Sunday. They were sold out of the cottage pie,…read moreso got the bangers and mash, which was fine. Mashed potatoes tasted instant, cole slaw was fresh, croissant looked and tasted like they were from a biscuit can, bangers were in a starchy sauce, good but nothing crazy. Much of the meal tasted pre-made, but overall a quick and convenient if you're about to board the ferry. They have a picnic bench outside the store, and there's a park (towards the ferry) as well.

Hands down the best BBQ I've had in this state, the service was incredible and our server Meya was…read moreon top of everything and did amazing

We were craving BBQ and we got AMAZING BBQ!!!…read more We went in during lunchtime on a Sunday. It was pretty quiet at first, then after a while more groups of people started to come in. My cousin and I split a Baby Back Ribs Plate w/ a side of Mac & Cheese and BBQ Baked Beans. Bonus star to their generosity of adding an extra rib instead of the 3 the plate comes with so that my cousin and I can each get 2 ribs each. Thank you! The other person in our group ordered a *LUNCH SPECIAL* Brisket Sandwich that comes with Fries and added a side of Mac & Cheese. If you like sweet drinks, I highly recommend the Sweet Tea. Heads up that they don't mess around! It truly tastes very sweet and what I remember drinking when I was down south in Tennessee. Orlando's is officially on my Top 5 best list restaurants in Oak Harbor. IMO, it is smack your lips good!!! :-)

My husband and I have been wanting to try Jeff's Texas Style BBQ for a long time. Drove past at…read more11ish and noticed there was already a line. Ran our errands and made our way back around 2. The line inside was about 6 deep but it moved fast with more folks piling in as fast as customers left. To our disappointment, there was a sign saying they were out of some items which was fine because there were other delicious choices available. I had the pulled pork sandwich, my husband had the brisket sandwich. We also ordered 1/2 doz wings, sides of baked beans and mac and cheese to share. The meat on both sandwiches was moist and flavorful, I could only eat half since I indulged in wings and sides. The beans were a little smoky and a little sweet. The mac was cheesy, saucy, and creamy. Take out, approx $57 total w/ tax and tip, totally worth the $. Can't wait to go back to try their other offerings.

Came here for lunch on a Saturday after searching for lunch spots near the Seattle Premium Outlets…read moreand I am glad that we ended up coming herel. I actually ended up coming here 2 days in a row because I was in the area with some friends coming back from the Tulip gardens and I wanted to show them the place though the line was much longer the second day. I think the BBQ is good, the pork ribs are better than the brisket imo and the sauces are okay. We tried 4/6 and ranked are: 1 - Cole slaw 2 - Mac & Cheese - this is a bit on the runny side but works well with dipping the bread in the sauce 3 - Potato salad 4 - Brisket Baked Beans We didn't try the brisket chili nor the creamed corn. ~~Parking: It's located at the end of a strip mall and there's plenty of parking though the lines are a bit faded and it's not the most even so both times we ended up parking closer to the Subway side but it's not difficult to find. ~~Service: Good. Most of the wait is just because you order and wait for your food prior to paying for it & finding your seat compared to how most restaurants you order and they bring the food to you which is a model that I would have preferred but I guess this one works well for this place because I was wanting to try their daily special of the hot link but the person right in front of me ordered the last one. After paying it's primarily a self serve place. ~~Best Part: The sides! All the sides we had tried were good and we only ended up ordering the trays because they came with the sides and I was doing girl math. ~~Worst Part: The wait to order the second day & the fact that I saw the person in front of me order the last sausage. ~~Tips: The sides are the real star of the show, so try them! ~~Return: Yes.

Best BBQ in the greater Seattle area. Ok not that eat a lot of BBQ but generally find West Coast…read moreBBQ wanting. I first scooped into the baked beans and immediately said to my wife 'these beans are good.' Flavor packed. The ribs could fall apart more but they were juicy and tender. The spicy sauce (medium for the range) built nicely. I had fire mouth when I left but eating them was not overwhelming. If heat makes you buckle get mild.

After a hike in Snoqualmie, the three of us were hungry and craving some BBQ. When we arrived…read morearound 1:00P on a Monday, the restaurant was pretty quiet except for a couple other customers that came in over the course of an hour. Rhodie's features several types of sandwiches, a few platter options and a couple of combos. You can also order meats by the pound with the choices being beef brisket, chicken, ribs, pulled pork and hot links. We decided to share the SMOKIN' COMBO ($55) which included ribs, two quarter chickens and two hotlinks with our choice of two large sides. There are three options for sauce: mild, spicy and extra spicy. We went with the spicy sauce after the employee described it as being "middle of the road" in terms of heat. After we had placed our order at the counter, the employee brought over our food in less than 10 minutes, which was surprisingly quick. They must have all the meat prepared, so they just cut the pieces, slather on the sauce and scoop up the sides. When I say they slathered on the sauce, I am not exaggerating - just see the photo. All the meat came on a single plate and the sauce completely covered everything, with plenty of it also pooled at the bottom. Had we known, we would have requested the sauce on the side. It had a moderate kick of spice, but it was tolerable and not the kind that numbs your tastebuds. I loved the chicken which included two drumsticks and two thighs. The meat was perfect - succulent, juicy and fell off the bone. The ribs were very meaty and although the menu said the combo would come with four ribs, they actually put six on our plate; four large ones and two smaller ones. They had a nice smokiness to them and most of the meat was tender, with just some small spots of dryness. Finally, the hotlinks were plump and hefty with a good snap to the casing. Flavor-wise, I thought they were okay, but had they not come as part of the combo, I probably wouldn't have ordered them separately. We selected the coleslaw and baked beans as our sides, which they had scooped into plastic containers. Even though the coleslaw was basic with just cabbage and dressing, I really enjoyed it. The cabbage was super crunchy and fresh while the dressing was relatively light with an addicting seasoning. It was just right. The baked beans were average...sweet with some chunks of bacon cooked into the sauce. We managed to polish off the entire combo and were happily full by the end of it. When you have a carnivorous calling, it's worth stopping by Rhodie's!