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    Dumpling Specialist

    4.3 (343 reviews)
    Open • 10:30 am - 8:30 pm
    Updated 3 weeks ago

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    DUMPLING SPECIALIST ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Pan fried mushroom buns - veg
    Nina S.

    This place is open! I don't know why it keeps saying closed. We just went again today and enjoyed hot and sour soup + pork and shrimp siu Mai! Delicious The owner and super nice and sweet!

    Fan Tuan & XLB
    Anna Y.

    Came here cause they serve fan tuan! This place surprised me by how good it was. I originally came cause I saw they had fan tuan which is a Taiwanese sticky rice roll that's been getting popular and I've been looking for a place in sf that serves it, though it was pretty basic with just chinese donut & pickled mustard it still hit the spot and was not a bad price at all to try. I also got their XLB and siu mai and it was so good. XLB had the right thin dumpling skin and lots of soup, the siu mai was full of shrimp and tasted really fresh. The ginger they give you to pair was very complimentary as well and had a nice crunch. Highly recommend checking this place out! The service is super nice and welcoming too. Would come back to try their other dishes as well.

    Portuguese egg tart
    Hanna W.

    This was our lunch order here. Since the restaurant is under new ownership, there's definitely some room for improvement, but we had a nice experience overall. The fan tuan (not pictured) was delicious and was probably our favorite item. The Sautéed Fish with Tender Greens was flavorful and not overly oily or salty, which we appreciated. The Mongolian beef was a bit sweeter than we expected and wasn't very spicy, but it was still enjoyable. The egg tart was flaky and tasty, with just the right amount of sweetness. Looking forward to coming back and seeing how things continue to improve!

    Sweet rice roll
    Michele T.

    Read the reviews and drove by many times, but first time visit. Most tables were occupied during our visit, but we were seated quickly. They were pretty busy so it took a moment before the menus arrived and we were able to place our order. Once order placed, food arrived fairly quickly. Everything we ordered was good - salt and pepper fish filets, Shanghai fried rice cake, string beans, dry fried chicken wings . . . The XLB were soupy. Hubs had to try the sweet rice roll - interesting and quite enjoyable.

    Egg tarts
    Kawamura A.

    It's pretty good. A friend of mine brought me to this place because recently they got back to business

    Menu
    Bill P.

    Order: Sticky rice: crispy on the inside with pork floss and vegetables. rice is soft and it comes warm. Happy this place sells this. Savory soy milk: expected this to come in a cup, and it came in a bowl similar to a soup. Good flavor and comes with crispy donut Shanghai dumplings: meat was tender, savory broth but it could be hotter Pan fried pork buns: one of their specialties, dough was not thick, juicy inside and crispy exterior. must order. Dry fried wings: more vinegary flavor to it, not as crispy Restaurant is closed on Wednesday. There are a total of 6 tables with 2 of them fitting 4 people. They can run out of soy milk as it gets later in the night. Staff offers tea or water. If you pay with card, there is a 4% surcharge.

    Everything was really good and great service. Ordered soy milk, xlb, and sticky rice roll.

    Loved this place and so grateful they have savory soy milk! This place has classic taiwanese breakfast staples like sticky roll and tons of dim sum options. Highly recommend!

    Fan Tuan

    Just got takeout from Dumpling Specialist tonight and they are in fact OPEN! Love the fan Tuan and pan fried bao. The owners are so sweet and friendly too.

    Steamed Pork and Cabbage Dumplings (5 pcs) ~ $6.95
    Jean S.

    Dumpling Specialist is a very small hole-in-the-wall Chinese restaurant in Taraval. There's usually a wait when I've come here and their hours and very limited, especially on the weekend. I came on a Saturday and had about a 15 minute wait for a party of 2 before we were seated and brought hot tea. The food was mixed for me...I liked some dishes, but didn't care for some also. We ordered the cucumber salad, savory soy milk, sticky rice roll, steamed pork cabbage dumplings, Shanghai dumplings, and wonton in chili oil. The cucumber salad didn't have a lot of flavor. At least all the cucumbers on the top didn't. The ones that were soaking in the bottom were better, but the flavor still could have been stronger. The savory soy milk was just okay. I liked how it came with pieces of the fried Chinese donut (you tiao) and pickled veggies (zha cai), but the flavor of the savory soy milk didn't compare to some of the best I've had. The wonton in chili oil was just okay as well. It wasn't bad, but didn't stand out either. The Shanghai dumplings were good in flavor, but lacked a bit in presentation. The steamed pork cabbage dumplings were good. The sticky rice roll was pretty good. The staff was nice and good with service. There is a 3% fee if you pay by credit card. No extra fee if you pay cash. They also take Venmo, no fees. Also, they didn't charge for hot tea. The portions are small, but the prices are not high. Overall, this is a good Chinese restaurant. It's best if you don't come with a large party.

    Menu pt 2
    Samantha L.

    Small place but good food. They do predominately takeout orders. Ordered 5 dishes for $50, enough for 2 people. Dishes (ranked from best): 1) Pork and cabbage potstickers 2) Sticky rice roll: unique Taiwanese dish that is hard to find. It's good but not too special 3) Walnut shrimp: standard 4) Shanghai Dumplings: good but need to ask them for sliced ginger 5) Dry-Fried Chicken Wings: would skip because it tasted like Kung pow chicken (not crispy) Logistics: -limited street parking -accepts card and cash (cheaper if you pay in cash) -can order takeout

    Menu 1/5/25
    Vans C.

    Good food! Came right when they opened on a Sunday and there was no wait, phew! By the time we finished there was a crowd forming outside the small restaurant. Hot and sour soup ($11.50) - Really good, they were able to make it vegetarian for my friend. Sticky rice roll ($5.25) - So nostalgic! Is it just me or is it hard to find a place that serves this? Five spice beef stew noodle soup ($11.00) - Beef was tender but tasted like two spice noodle soup. A bit bland for me. Shanghai dumplings ($6.95 for 5 pieces) - Not bad. Got some juice. Vegetarian dumpling ($6.95 for 5 pieces) - Decent.

    hot and sour soup
    Kendra H.

    Knocking off all the places on Taraval St. This place has 6-7 tables inside and when we went at 6pm on a Monday, it was empty (for obvious reasons), but I've seen this place packed before on weekends when walking by! Pretty solid Chinese food! The Shanghai noodles were my favorite because they were super wok hei, same with the Mongolian beef!! The pork/cabbage dumplings and pan fried buns were flavorful and delicious as well! I could pass on the sticky rice roll and the hot and sour soup though. I wished the soup was more sour and spicy lol. It didn't quite hit the spot but at least it came out piping hot!

    Fantuan sticky rice roll

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    7 years ago

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    3 years ago

    Best Xiao long Bao in sunset. From the flavorful contents, the delicate skin, to the black vinegar - it's a quality spot.

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    7 years ago

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    2 years ago

    Great tasting soup dumplings and the sticky rice was delicious. A bit of a hole in the wall in terms of ambiance, but solid food!

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    3 years ago

    Delicious food, fast service ! I love their fan Tuan and spicy wonton. I always get to go so can't comment on eating in.

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    6 years ago

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    3 years ago

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    2 years ago

    Great dim sum. Typical dumpling house in the city. Small and authentic. Always a great meal

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    6 years ago

    I order the five spice rice and five spice noodle. Both were delicious, I recommend give this mom and pop place a try.

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    4 years ago

    Best 饭团 with best crispy 油条. Great 豆浆。No waiting line. Many pickups. Really love this place!

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    4 years ago

    After my last order I'm going to upgrade from 3 to 4 stars. The peanut sauce dumpling was especially good.

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    Page 5 of 9

    Dumpling Specialist Reviews in Other Languages

    Ask the Community - Dumpling Specialist

    What vegetarian dumplings do they offer?

    They have steamed vegetarian dumplings and vegetarian pot stickers. 5 pieces per order.

    Is it vegetarian friendly?

    They also have a vegetarian noodle soup.

    The beef stew noodle soup description shows peanuts in parentheses. does that mean they sprinkle crushed peanuts on top or is it a blended in ingredient? thank you!

    I do not recall seeing crushed peanut. To the best of my knowledge, peanuts might have been mixed with other ingredients.

    View All 7 Questions

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    Bund Shanghai - Kao fu

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    5.4 mi•Chinatown
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    An institution is going away! If you're reading this then I want you to know that the last day of…read moreoperation is June 15, 2025. The chef is retiring, so wish them a congrats and farewell if you're stopping by soon. I can definitely taste the authenticity behind the dishes. While I thought the crab sauce tofu was a bit too sweet and the rice cakes too salty, there wasn't a single bad dish. It's hard to find Shanghainese food in DTSF and I'm sad to see this one go. If you find yourself here, do order the stir-fried eel, XLB, pickle and ham steamed rice, and the Sheng Jian Bao. Overall, it was worth a visit and hope the area gets more Shanghai cuisine in the near future.

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    Shanghai Dumpling King

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    Dumpling Specialist - dimsum - Updated September 2026

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