Stopped into Churchill's for a late lunch on a Thursday. While the bar area was buzzing, the dining…read moreroom was quiet and empty. We opted for the dining room, which has a cool, broody, tavern-like vibe with nice wood accents. Service was absolutely stellar. I asked to substitute a side that wasn't officially an option, and our waiter went out of his way to check with the kitchen and make it happen. Much appreciated! For appetizers, the mac and cheese was served hot and fresh with a great breadcrumb topping, and the pretzels were pure perfection--the accompanying cheese cup and fabulous mustard were a huge hit. For our mains, we ordered black bean patties, a burger, and a salad topped with grilled chicken. Zero complaints across the board. The burger and veggie patties were massive--plenty big enough to take half home for later--and came with a side of perfectly salted, thick-cut fries. Best of all, we never felt rushed or bombarded by our waiter, which is truly becoming a lost art. Highly recommend!

In my first visit my wife and I had fajitas. They were quite good. The service was good too…read more Unfortunately, toward the end of that meal, I spotted a black hair on my plate. My wife is blond and my hair is as white as the driven snow. I showed it to the waiter. He presented us with a $20.00 gift card. A few weeks later we went again. My wife had a chicken cob salad and she liked it. I ordered the Reuben Sandwich. The bread was stale, the meat was overcooked and dry and one side of the bread was burned black. The fries were pretty good. There was no reason to tell them about it. Another gift card does me absolutely no good because I won't be back. Great service requires great food and cleanliness. 1 outta 3 just don't cut it.

Stopped by with my friends to grab some drinks and catch up, this place is for sure a hidden gem…read more Excellent customer service and food to match. Perfect place to go on a sunny Saturday afternoon.

RVC area has so many fun spots for socializing and eating! Came into catch 13 late on a Saturday in…read morethe winter and it seemed like a great local hangout spot with big TVs and attentive staff. It was not packed and we received our sweet potato fries and drinks promptly. I also had a the chocolate lava cake with vanilla ice cream and it was pretty good all things considered. Seems very reliable!

Fantastic service. Cute little place on a 24 hour JFK layover…read more I was looking at the Drunken Chicken panini when the bartender recommended that. Divine providence, right? It was great and paired with tots. Super friendly and kind bartender made the experience even better.

My father in law just passed away today and we traveled from Florida to be here we came to this…read morerandom cute little bar and they set out a shot of his favorite drink in his memory how amazing is the bartender ally too!! She was so welcoming and amazing and the patrons were so friendly and accepted us like they have known us forever definitely will go back for the good vibes

Called into this restaurant because of the complete CELIAC menu needed for a guest…read more The extensive menu was just wonderful but it only begins there. They opened early to accommodate me and had the order prepared so it was 100% perfect! The owners, Kathleen and Naill were outstanding, friendly, professional and generally awesome. We ordered 7 meals and each needed some special tweak... NO PROBLEM. From salads, to salmon dinner and burgers and wings, each item was great. The flavor and selection were wonderful. All were served flavorful and tasty. Everyone enjoyed their food. I found this place by sheer accident but the friendliness and caring nature will have us coming back. THANK YOU.

Came here for dinner tonight ( Sunday). There was ample and free parking, located by the LIRR. It…read morewas quiet, but there were several tables of other customers. It was a very cozy and inviting place, and by cozy I am not referring to size. We were served a basket of raisin bread as well as Irish soda bread which were good. I ordered the Tuscan chicken salad: a large chicken breast covered in delicious melted mozzarella, tomatoes, onions and balsamic, and served over ton of arugula. It was delicious and I had plenty to take home. My husband had the chicken pot pie which he found to be excellent: a large portion as well, with a light and airy crust and filled with a tasty sauce, vegetables and chicken. No leftovers there! No room for dessert or coffee sadly; the menu looked great.

Food was great and the service was excellent. My daughter loved the wings. Parking was available in…read morethe back for a small fee.

the food is consistently good and their sweet potato fries are amazingly delish. I have yet to find…read moreanother place that has sweet potato fries as crispy as at press195. the service is mediocre at best and basically non existent. we walked in at noon on a Sunday. the place was empty maybe 4 tables. the very young cashier and hostess chose to seat us (2 people) right at the entrance of the back room, small table against the wall when the entire dining room was empty. how lame. of course i spoke up. the young staff needs hospitality training! .. the waiter took our order. pleasant and courteous. food came drink came but never saw him again until check time. no one asked if we like another ice tea or refill our water. it's all fine but then you tip the standard 20% and wonder what service that gets you..well not even the most basic of water refill..

Amazing place, amazing food, amazing server. You will see me here again…read more .

Times did not match what was stated. Call before going. Disappointed. Closed early on a Friday…read morenight!

My husband and I went to Chadwick's last night for our 40th anniversary. We had reservations and…read morewere warmly welcomed at the check-in. We were seated immediately. the entire waitstaff couldn't have been friendlier or more helpful. Our waitress Theresa carefully answered all of our questions. We shared the tuna tartare appetizer which was outstanding. My husband had the halibut special and I had the sea bass. The presentation and the food itself was amazing. We never order dessert but Theresa brought brought us a piece of key lime pie (yum) with Happy Anniversary written on the plate. Great experience, wonderful service and top notch food.

I came here with a larger group, and the service was phenomenal from start to finish. Our waiter…read morewas incredibly friendly, attentive, and made sure everyone had a great experience. The drinks were excellent! The food was delicious. I thoroughly enjoyed myself and would definitely recommend this place for both small gatherings and larger groups.

First time dining in and I really Needed that bowl of New…read moreEngland clam chowder soup for my soul. I was in the area visiting my mom in hospice and was just spent. I have ordered takeout before but today I just needed a moment to sit and enjoy something comforting . This place and the chowder did the trick. The place has been around since the 30's so that says a lot. They do have tables outdoor under a tent but I love the nostalgic vibe of the inside counter with the little stools. You can watch them fry up all the goodies. I was immediately greeted, sat and my beautiful bowl of chowder came. The service is endearing and though my first time dining in, they treated me like I was a regular and they do with everyone. Maybe that's why they have been around so long. Good food is great but service that makes you feel like you are a regular is top tier. As The clouds rolled in the thunder struck and as the rain poured down, I enjoyed my lovely bowl of New England clam chowder. They are heavy on the fresh clams and just right on the potatoes. They do have the red chowder and their Long Island version which is a mix of the 2. This just hit the spot all around and on a day like I was having today, filled my soul. I'll BE BAck for the good fried goodies next time. Thank you!

When Long Island Clam Chowder is an option, that's always the option I choose, and Bigelow's does…read moreit better than most. As someone who isn't the biggest fan of tomato based soups, but doesn't always want the heaviness of a cream based soup, this is the best of both worlds. Its flavor was rich yet balanced. The cream brought a smooth, velvety body and subtle sweetness, while the tomato added a bright acidity and savory depth. Potatoes provided gentle heft and earthy comfort, while onions, celery, and herbs built a layered, homey backbone. There was a good amount of tender clams, with natural sweetness that tied everything together. We also got an order or mini crab cakes. The exterior was golden fried, with a nice crunch. The interior was more crab than filler, with enough structure that it held together. It was simply seasoned, supporting the crab instead of overshadowing it. The horseradish Dijon sauce was more Dijon than horseradish. It brought a gentle tang and little bite to add a depth of flavor to the crab cake. Also of note, when you sit down they bring tartar sauce and cocktail sauce to your table. Both sauces were honestly the best of their kind that I can remember having in a very long time. I couldn't even tell you what made them so amazing, but I must have commented at least 7 times about how good they were. There's a reason Bigelow's has been around for almost 90 years. It's a simple spot, with old school charm, that knows a good thing when it's got it, and doesn't mess with perfection. It just continues to serve up consistently good fried seafood (with a few grilled options so you can drag your health conscious friends and they'll find something too).