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    Eggs Travaganza

    3.7 (122 reviews)
    Closed Closed

    Eggs Travaganza Photos

    EGGS TRAVAGANZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Eggs Travaganza

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    Menu
    Glenn C.

    This is a slightly overpriced Mexican food cart specializing in breakfast and lunch goods. I went with their Chorizo, egg, and cheese which is usually American but I substituted it (for free) as if I'm going to pay that much, I might as well get actual cheese. The egg on there was fine while the chorizo was cut up into very tiny pieces. The good thing was that it was spread around it well but the bad is that there was the lack of snap/crunch from it. It was also a lot less spicy than I expected it to be which I'm surprised at but there were some good flavors. While I prefer the traditional Mexican food carts more (due to price among other things,) it is this area. It's Midtown East on Park Avenue so if you don't expect a breakfast sandwich for cheap. Nice staff here also. The ratings here are accurate for the area, low/mid 3 (if it was anywhere close to other better carts it would be a 2.5 at most.)

    The Mexican Authentic Wrap

    I decided to deviate from my typical bacon egg and cheese avocado wrap from my usual spot. So, I ordered the Mexican (authentic) from here. More potatoes than anything else. No salsa as advertised. Very light traces of chorizo. Very disappointing..won't be coming back.

    Mexican Authentic Wrap
    Sam C.

    Pretty good wrap / burrito, portion size could have been a bit bigger. Conveniently located

    Power Breakfast Menu. Very extensive.
    Jeannie T.

    I don't know why, but I've never noticed this truck before on Park Avenue. More than likely it's because I am running away from all the people traffic on every corner. There are so many office buildings on Park Ave. so the lunch rush is intense. The lines for food trucks are just as lengthy at times. Today I got lucky and a bunch of folks already ordered and were just waiting. The "eggs" in Eggs Travaganza caught my eye. I love eggs...I can eat it any time of the day. However, after reading the menu I opted for some Mexican fare. (Already had scrambled eggs this morning and I was thinking I wanted steak). So instead of steak and eggs, I went for the carne asada (steak) platter. Each platter comes with salad and rice. Then you can choose between hot sauce, cream sauce, or guacamole or all three if you want. I went for the cream sauce and guacamole only. The steak was cooked medium well, some pieces were a little chewy but all had a good flavor - grilled and nice color to them. I didn't think to ask for medium rare...just ordered it as is. (Could use some onions...would've helped to tie the flavors together). The salad it came with was good, the dressing already tossed in, it was a light oil and white balsamic mix (contains cheese). The rice sadly was too overcooked for my taste. Consistency was mushy and just too soft. It did have a lot of ingredients going for it so instead of a 2.5 star rating, I rounded it to 3. The corn, carrots, peas, lima beans, and green beans was a nice variation on the usual plain yellow rice. It was flavorful, just too soft. Now that I know the truck is there, I may return for something with eggs...probably should've on this visit but my eyes floated to the Mexican fare menu. I'm a fan of food trucks in general...they rule the midtown scene for sure.

    Huevos Ala Mexicana Breakfast Tacos
    Yesha P.

    Honestly this place deserves to be a solid 4. I guess it's a bit pricey for this kind of food, but freshness, quality, and the service make it worth it. Also the cost matches that of food around it. I relocated from Texas where you can get bfast tacos anywhere basically and Id say this place hit my breakfast taco craving. The accompanying green salsa had great flavor, but Id prefer it to be spicier.

    Waste of 9 bucks
    Simon K.

    The truck is located northeast corner of 52nd street. Went there around 1:30 pm and didn't have to wait at all. There are plenty of space nearby for you to sit and eat your lunch. There are also many other fantastic food trucks nearby. Food: I had the Steak Burrito. I really didn't like any part of the Burrito. The meat was pre-cooked and reheated had a funky oily smell and had no seasoning. Rice was very mushy. Burrito came with corn chips which were extremely salty. The chips reminded me of salty theater popcorn. They are probably good in breakfast items as their name highlights Service: quick Price: if the food is bad then no matter how much you pay it is over priced. Overall: Very very disappointed. 1 star because, lack of seasoning and overcooked rice.

    Mexican grilled cheese - (cheese, chorizo and tomatoes)
    Evelyn N.

    I've been meaning to try this truck ever since I read about it on Midtown Lunch. This truck is well known for their breakfast sandwich varieties, particularly their "mexican style" grilled cheese. I finally got up early enough to see what all the hype was about and i definitely was not let down!! When I showed up (around 9:15am) there wasn't a line at all, but by no means does that say they don't have a huge fan base. Apparently they weren't at their usual spot yesterday morning and everyone in the area had a freak-out... On to the food, the mexican grilled cheese did not disappoint. Breakfast is always a good thing, breakfast off of a truck is an even better thing... but i can honestly say this square of greasy amazingness is one of the best breakfasts under $5 i've had in a long time. The cheese is nice and melted, blended with chorizo and tomato and placed between two, 7 grain slices of perfectly buttered bread. To boot, the couple that works the truck are 2 of the nicest people you can find at such an early hour of the workday... All i can say is - I work in the Madison Sq. park area, but I will surely make frequent visits to Eggs Travaganza This is the Midtown Lunch article: http://midtownlunch.com/2010/05/04/eggs-travaganza-carts-grilled-cheese-with-chorizo-and-bacon-ftw/

    Sean A.

    E G G B O Y S $4 for 1 Taco is EGGSPENSIVE. I mean I would call it a delicious Eggsperience, but the prices were a little too Eggstravagant. My Chorizo and Egg Tacos were actually Eggsceptional. I also tried the Huevos Tocino Taco which was meh. The guac was also meh. Aside from that, the people in the truck were cool. Sadly they didn't have any steak ready or I might have gotten that instead of the tocino. Maybe I'll come back if I'm desperate for a morning taco.

    Elaine H.

    Felt like all of my midtown food trucks were incentivized by my colleague and none of them disappointed me. This small Mexican truck was famous for its three amigos wrap so I gave a try, very satisfactory! It smelt great even outside the truck. The crust was a little bit hard to bite though.

    Steak and Eggs taco
    K E.

    This cart isn't your average NYC breakfast cart. They have everything your regular NYC breakfast cart PLUS MORE! Chorizo and Carne Asada! First time trying this place out and definitely not my last. My boyfriend and I tried the chorizo fresco, Carne Asada burrito and the steak and eggs taco. Both of us loved the chorizo fresco the most! The man was more interactive with us than the lady. He was really nice to chat with a little while we were waiting our food.

    Steak and eggs (left) and chorizo and eggs tacos (right)

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    12 years ago

    always quick and delicious. fresh ingredients, clean, nice staff. GREAT VALUE!

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    Page 2 of 4

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    Cinco De Mayo

    Cinco De Mayo

    4.6
    (39 reviews)
    0.5 mi

    I had been doing banking errands most of the morning today, and I was hungry, and craving good…read moreauthentic Mexican food...specifically birria tacos. A quick internet search led me to this tiny little takeaway window. There were a few people waiting around for their orders, but the service was quick, and super friendly. The birria was amazing, super tender, perfect seasoning and came with two sauces for dipping. Unbelievably flavourful, and an impressive serving size. Great value for the money. Truly authentic Mexican street food. I'll be back.

    Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

    Photos
    Cinco De Mayo
    Cinco de Mayo Plate
    Cinco de Mayo Plate
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    tán By Chef Richard Sandoval

    tán By Chef Richard Sandoval

    3.9
    (249 reviews)
    0.3 mi

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

    What a GORGEOUS space. Whoever interior decorated this restaurant deserves their tens because it is…read morea spectacle. I had only seen daytime pics, but being there in the evening is a treat. If you are someone who is looking at an aesthetic place, this is a top contender. Unfortunately, I would say this place is better looking than the food is good. The food was fine, appetizers were all fresh but lacked any real depth in flavor. I wasn't too thrilled with the bone marrow I had either (but the tortillas come in the cutest basket). Personally, if it wasn't for the drinks and the space, I cant say this place is worth it - you're not coming here for the food. Another little complaint I have is the women's restroom on the second floor - right by the door is a floor to ceiling mirror which I understand was included to make the space seem bigger, but my friends and I agreed that it is a little misleading - I kept wanting to walk into it thinking there was more space there and not wall. I would recommend maybe putting a decal on it to clearly show its mirror.

    Photos
    First floor Lum
    First floor Lum
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    Rosa Mexicano

    Rosa Mexicano

    3.6
    (194 reviews)
    0.3 mi
    $$

    Surprisingly happy with the happy hour we just had here. We sat at the bar and the server didn't…read moreseem too friendly, and I hate when they do this but they refuse to give you the happy hour menu while at the bar, during happy hour. After asking for it we ordered a pitcher of sangria and a few apps. The sangria was very small for the $24. We got the nachos with chicken, wings with the chipotle sauce and shrimp diablo. The nachos were not your typical plate, but my wife was thru were delicious, you just have to "deconstruct" the presentation. The wings were so much better than I thought. The meat fell right off the bone and they had so much flavor the shrimp were also delicious.

    Our server looked like the long lost son of a very recognizable actor which everyone enjoyed once…read morethe comment was made. Decent size Mexican restaurant with some seating in the front and a handful of tables in the back dining room. We started with chips and guac. The guac is large so I understand the price. It was very good. No complaints. The chips could have used more salt though which is always a concern. You'd think Mexican spots would have a tortilla chip down by now. I ordered a steak quesadilla. The steak was tender and had pretty good flavor. I just wish there was more. Especially considering the price. Certainly not a bad quesadilla but the value wasn't quite there. Still, a fine option if you want Mexican food and you are in the area. I'd say the 3.5 rating is pretty spot on.

    Photos
    Kitchen counter.
    Kitchen counter.
    Birria Quesatacos ($22)
    Birria Quesatacos ($22)
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    Eggs Travaganza - breakfast_brunch - Updated August 2026

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