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    El Bombero 408

    3.5 (38 reviews)
    Closed 11:00 am - 10:00 pm

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    Chicharrn Fundido and tacos
    Brandon L.

    If I could give this a six star I would! I got the chicharron fundido and it was so good! So crispy yet so fatty. My fork slid through the meat. There is a lot of room inside the restaurant and the service was top notch. They kept checking up on us, and we were welcomed with big smiles.

    Tiffany N.

    First time trying El Bombero 408! We came in for their Taco Tuesday. They only had three meats available for the $2 deal which were pollo, carnitas, and barbacoa but all three were really good. They LOAD their tacos up, so worth the value! Their aqua fresca are also really good, the watermelon and pineapple taste so fresh. We love the layout of the store, super spacious.

    Barbacoa, tripa and carne asada all TJ style
    Victor L.

    Another good meal here. We used In-Kind deal where if you spend $50 you get $25 off. I went nuts and ate 6 tacos along with a side of rice and beans. Tripas are still my favorite here. Al Pastor here is excellent as well. The carne asada was too beefy for my wife but I enjoyed it. The carnitas is my least favorite here. I loved their guacamole sauce when you order it TJ style. The rice and beans are standard and will fill you up if let's say I only ordered 3-4 TJ tacos. I also love their handmade tortillas. They are soft and perfect texture. I went overboard today but so worth it! I came on a Thursday evening. Our server was very attentive and she had double duty mopping the floor. The restrooms here are clean. Spotless actually. This is my favorite TJ style taqueria.

    Tacos
    Nin J.

    El Bombero on Story Road in San Jose has good food, but the service still needs improvement. The flavors were solid and consistent with what I like about El Bombero, but the overall experience at this location fell a bit short. Not to mention, they don't serve all the meat options under their two dollar taco deal like their other locations. Service was extremely slow. It took a long time for our waitress to greet us, bring menus, take drink orders, and deliver food. We were a large group, but we arrived before the lunch time crowd and the restaurant was not busy at all, so the delays were noticeable. I am a fan of El Bombero and enjoy their other locations, especially the truck locations, which tend to be more efficient. This spot may just be working out the kinks since it is newer, but for now, I will stick with the other locations.

    Mary N.

    This spot has taco tuesday!!! All tacos are $2. It's kind of odd that the tacos are not on the menu, but if you know, you know. We've been a fan of the food truck and we're so glad they opened a sit down restaurant nearby. Their tacos are also so delicious. They do the lengua and tripa very well. I did notice that on the receipt, they automatically apply tip (or some sort of fee on each item). Just make sure to review it before paying. Congrats on the opening!

    Tripas and lengua
    Leang L.

    Seen a lot of influencers trying this spot so decided to give it a try. I walked in and was sat down quickly. The server came back 5 minutes later to take my order. I ordered 2 tripas and a lengua. Felt like I waited for a long time for my tacos at least 20 minutes. Tacos looked good. There was no salsa bar or radishes, something I've come to see in lots taco places. My tripas were chewy and and the lengua looked burnt/ overcooked. There were dried pieces and some of the pieces were hard. I came late at night so maybe the quality was lacking. I'll have to try their taco Tuesday and see.

    Nora F.

    Well, I was super excited to visit here but was stunned at the lack of organization while there. I visited their taco trucks before and absolutely loved all the flavor in the tacos. Of course the classic Chicharron is so good. We arrived right before it opened and patiently waited in our car and watched the people outside set up. We went in right at 10 when they opened on a Saturday. We were quickly seated, which was great, but upon ordering our food to go, they informed us it would take an extra 10 minutes for the Chicharron to be done on top of our wait time. We said fine. Well we actually ended up waiting a lot more. It took us total around 35 min to get 2 burritos and 2 orders of chicharrón to go. The guy outside grilling the meat brought us an order, which to our surprise was not ours. The waiter came over and took the order that belonged to someone else. We waited some more and finally got our order. The burritos were a good size which I was glad about considering it cost $16 per burrito. I was shocked at our total price before heading out with our meal. Pretty pricy considering the many taco shops near by. There seems to be a lack of communication between the waiter and the people outside grilling the meat, causing so much confusion with orders. There wasn't that many people while we were there so I was kind of shocked at how much confusion there was .... I can only imagine with a bigger crowd. Beware the music is really loud in there. I think I'll stick to the taco truck next time. But as always the food is really good. The taste of everything was fresh and the molcajete sauce is perfect.

    Cecilia Y.

    food was ok. potatoes were smaller portion that we thought. quesabirria taco was salty and soggy. was not that impressed. their regular tijuana style tacos were pretty good though! The charred flavor does overpower a bit so it's definitely up to personal preference on whether that bothers you or not. i liked it , but my friends did not care for the char flavor.

    Carne asada tacos, el pastor tacos, agua fresca
    Gabriel G.

    The carne asada cooked over coal (or wood not sure) make some of the best carne asada tacos I have ever had, with a smoky flavor. I like the salsa verde with avocados. Watermelon aqua fresca was very good.

    Mango michelada and a super burrito

    The food was really good great portions, also got their $5 mango michelada that they have on Thursdays which was really good as well. The only down side was that the service was kind of slow and the salsas weren't spicy. The overall vibe of the restaurant was great the music was fine would definitely go back when I'm around the area.

    Front
    Vi K.

    Came for their grand opening Food was decent - they gave generous portions, 3 per person . Parking is small

    Empty restaurant
    Armando S.

    I came for the $2 taco Tuesday. Which was not the case. I ordered 5 tacos and it came out to $26.31 I asked her I thought it was taco Tuesday and she said only chicken. I let her know that they need to have a sign up or something because the owner promotes it as if all types of tacos are $2. If that was the case I would have gone somewhere else to eat tacos by my house. What a scam!!! Also it took like 45 minutes to get food and place was empty. This place really needs to get it together man. Imagine if I only had enough for $2 tacos. That waiter Jazmin really sucks man.

    Tacos
    Jocelyn P.

    Today was their grand opening and I enjoyed being there during the ribbon cut and waiting in line for down free tacos! Grand opening and free tacos!? Who wouldn't enjoy that! The speech they made was very sweet and heartwarming. The way to order the tacos was outside of the restaurant which was held better than having it done inside of the restaurant. The wait time for the free tacos was very reasonable but also a bit faster than anticipated. We had received chorizo, carne asada, and al pastor. The guacamole salsa, onion, lime and radish portion was incredibly thrown on perfectly! The seasoning for all of the meats tasted amazing! Thank you to all of the hard workers who helped prepare the taco and ensure the wait time was done in a timely manner! I will definitely come back to purchase some tacos and to order some drinks!

    Queso fundido con chicharrón

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    6 months ago

    A little short staff, got my drink order wrong but food was great. Will be back but with lower expectations with the service.

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    5 months ago

    amazing food and service. their bigger dishes are worth trying. fantastic camarones a la diabla. def coming back!

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    Añejo Cantina & Kitchen

    4.4
    (515 reviews)
    6.8 mi
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    Its nice to try and find new places to eat, my friend did the research and decided that this would…read morebe the place to try for our next get together. We met on Saturday for lunch. Plenty of parking available since the restaurant is in a strip mall. It wasn't too busy when we got there, but then it started picking up. There was only one server working and she was really hustling to meet everyone's needs. Plus, she was friendly. I had the carne asada burrito, it was good but nothing over the top that made it stand out. My friend had enchiladas with mole. We were most excited about dessert and decided to share the churros and Tres leches. It was a nice touch that the churros and Tres leches did not come plain, a little pizzazz since they were both served with berries, whipped cream, and a cajeta style sauce. Both of the desserts were so good and a perfect touch of sweetness.

    Second time dining here, the experience this time was more positive. We walked in around 6PM on a…read moreFriday night and there was no line and only a couple of tables occupied. We ordered right away and were served in a timely manner. Chips and guacamole - 5/5 Chicken Mole plate - 3/5 Enchiladas- 3/5 Ordered lemonade for drink, which was never served until we asked for it again, towards the end of our meal. The service is not the best and you have to try hard to catch the servers attention. The food was better this time, but not as good as many other Mexican restaurants. It is not what I consider authentic Mexican food.

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    Red enchilada
    Red enchilada
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    Our staff favorites!
    Zona Rosa

    Zona Rosa

    3.9
    (1.8k reviews)
    4.4 mi
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    For a while, Zona Rosa was one of my favorite restaurants, the food was delicious, it was a great…read moredeal, and the portions were big. Unfortunately inflation and the economy has changed the prices and food sizes, but at least it still tastes good. Some of my favorites here over the years have been the salmon tacos, Esquites, Enchiladas De Camarone and suizas, and the bacon guac. I used to not bat an eye and order whatever I wanted, but now I do have to think a little bit more so that the bill doesn't get too high. This location has a super cute front patio, it's bright, light, and airy, transporting you out of San Jose and right to a vacation mode. Even though it's on a pretty busy road, the traffic isn't usually distracting. Parking in the area can be hard, there's a couple paralele spots and then it's all neighborhood parking on the side of the street with the restaurant. Across the street can be a little bit easier.

    Still one of our favorite restaurants, even though we don't eat out as much as we used to…read more We came here on Father's Day with a friend visiting from out of town. They have seating out front inside and in the back, but the place was pretty full. Nonetheless, we were seated quickly as we had a reservation. It is a good idea to call ahead and make one. The prices are high, but hopefully all their people are making a good living and the portions are enough for our appetites at least. I had the shrimp enchiladas, and my wife had the vegetarian tacos with a side order of scrambled eggs. There was nearly a mixup as the waiter thought we wanted to order an egg taco and that's considerably more expensive but we got it straightened out with the maitre D. We also shared a Paloma cocktail with which has a pretty color and delightful taste.

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    Beautiful place
    Beautiful place
    The 5 taco plate
    The 5 taco plate
    Meticulously created cocktails

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    Meticulously created cocktails
    Tulum Mexican Kitchen

    Tulum Mexican Kitchen

    3.8
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    Came yesterday for the first time & they had a DJ outside spinning good mixes…read more We went to the front & was seated right away. Our server was Sebastian & he was super friendly, attentive & recommended us the goods. My favorite here was their enchiladas - red & stuffed with chicken tinga. It also came with a side of rice & beans. The pickled red onions that came on top was delicious as well. My daughter even loved it & she's super picky about her onions. Drinks were good, the michelada with the shrimps - fire. Paloma - not that strong for the price you pay, but it was still alright. Guacamole - my kids loved Sebastian recommended us the coffee to-go, super flavorful Overall good vibes, great service, good food Will recommend.

    Our reservation to another place didn't work out for us so I called Tulum the afternoon before our…read moreholiday outing and the woman on the phone picked up promptly and noted they could accommodate a 12 person group at opening. This made it so seamless to reserve here. Our group got there at opening and our table was ready and most of the group was already seated when we got there. Drink orders were flowing as the waitress caught up to me and I got a cafe de olla. We browsed the menu and the more I looked the harder it was to pick one thing. I ended up choosing chilaquiles with a bandera sauce and carne asada as the added protein. The rest of the table got all different types of dishes from carne en su jugo to birria to omelettes. While we enjoyed each other's company sipping on our cafecito I enjoyed the ambiance of the space. Nicely decorated for the holidays. Since it was opening time it wasn't as loud as I imagine it can get in there. The sun did shine on the faces of those facing the windows which was not enjoyable for them. There was no way to cover the sun either since it was coming in from the top windows with no shade. My food came out along with the rest of the plates and we went right in to enjoy them. My favorite chilaquiles was covered in the white sauce. The red and green were good but the white sauce was my favorite. The carne was cooked well but I could taste it wasn't marinated or lacked flavor. I didn't get a knife to cut the meat so it was very difficult to enjoy a piece with my chilaquiles. It was hard to cut with a butter knife. I thought it would be a piece of steak but it was a piece of carne asada. Eggs were scrambled and cooked well. The whole plate was filling, had flavor, and was a good portion. The cafe de olla had a good flavor but a tad sweet for my preference. The space in here is a vibe. A fun place to enjoy large gatherings. I came for breakfast but will update when I come back to visit for dinner. Bathrooms are clean. Staff was welcoming and efficient in taking care of our group. Hospitality was a 10/10. Parking in the am was a breeze but at prime time I can see it being a complete nightmare so plan accordingly. I enjoyed my visit and will come back to check out the dinner menu.

    Photos
    Inside
    Inside
    Mini Birria Pambazo
    Mini Birria Pambazo
    Spicy Chicken Sandwich

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    LUNA Mexican Kitchen

    LUNA Mexican Kitchen

    4.3
    (3.3k reviews)
    4.4 mi
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    Food and service excellent! Atmosphere is fun too. We go there every time we visit! The grandkids…read morelove it too!!!

    I've been wanting to try more Mexican food and stumbled across LUNA. The outside patio seating was…read morepleasant and perfect weather during my visit. As I entered the restaurant there was the aroma of fresh tortillas being made. Upon sitting down I was presented with fresh homemade corn tortilla chips along with two salsas (mild and medium) Tortilla chips were thick with just the right amount of crunch. Tasting the green (mild?) salsa was my favorite. It had a great tomatillo flavor with a creamy spiciness. It was a good reprieve from my main dish. A Paloma was my drink of choice this time. I'll preface this by saying I'm not a fan of tequila but when presented with the cold clay mug rimmed with salt and topped with orange and grapefruit, I was impressed. It was delicious, so refreshing, fragrant, and cold! A nice counterbalance to my meal. Chilaquiles was a dish I wanted to try. They had delicious chips again cooked in salsa verde. Covered with eggs (any style) fresh crema, avocado, and onions the chilaquiles exceeded my expectations. So simple yet so flavorful. Mixing up quantities of ingredients in each bite made for a delicious experience. My favorite element being the sharpness of the onions which cut the richness of the dish. I'm generally not a fan of refried beans but these ones had such a unique and satisfying flavor which complimented the dish well. My server, Luis was very helpful and quick to check in and make sure I was doing okay! I cannot wait to try out their fish tacos and various drinks from the menus next time!

    Photos
    - Guacamole  - avocado, jalapeño, onion, cilantro, lime, chicharrones
    - Guacamole - avocado, jalapeño, onion, cilantro, lime, chicharrones
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    - Chocoflan - rich flourless chocolate cake, topped with flan, seasonal berries, whipped cream
    Cali-Spartan Mexican Kitchen

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    3.8
    (605 reviews)
    6.8 mi
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    This place is so good. I'm glad to have tried it. I used to eat a lot of Mexican food when I went…read moreto school in SoCal, which is where I encountered Carne Asada Fries, so I make it a habit to get it at any restaurant that has it. CaliSparkles (what SJSU people call this restaurant), has it. SERVICE We came here on Saturday June 6th around noon. Quick to seat, took a bit to get our orders, but the waitress forgot that we asked for the check and to go boxes when we were done and didn't give us everything we asked for when we reminded her. In fact, all the servers vanished at the same time, and came back at the same time. FOOD Tacos are well priced ($3.50 for 1, $9 for 3 tacos), and I haven't seen that good of a deal in a long time. This is what they're known for and what most of my cousins ordered. Otherwise, one ordered a Super Burrito, and I ordered the Cali Fries with steak. It was soooo good. I loved that all the tacos and the fries came with avocado, some type of sauce, and tomatoes (I believe). Will def be back if I'm ever in the area.

    By far the worst service ever . I asked for a cup of ice…read morewhen the server came to give us the food, and we waited over 30 mins. I was almost done eating my food and still no cup of ice with water , I look up to see if I could get my servers attention and all 4 servers are at the bar chatting , laughing , gossiping and NO attention to the tables at all. There's about 10 tables right now being served. Food was OKAY, nothing special. I won't come back here again. No one came to check up on us after they served us with our food . We needed re-fills that we never got on our drinks .

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    You can watch your favorite sport!
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    3 crispy tacos
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    El Bombero 408 - mexican - Updated July 2026

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