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    Europa

    4.5 (301 reviews)
    Closed 12:00 pm - 8:00 PM

    Europa Photos

    Business Info

    EUROPA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Europa

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    Needlepoint tapestry
    Jen W.

    Stopped in for a lunch with family on this most recent visit to Europa. They offer a couple of dishes that don't include meat, but it's mostly a pork heavy menu. Lots of Polish and German dishes and of course, beer. 'Cause what's a German meal without a German beer? Wait to be seated, on this visit the waitress/hostess let us pick the table of our choice. There were a couple other guests seated when we arrived for an early lunch. The decor is rustic and homey. The menu is a variety of schnitzels and a few more 'standard' items if you are not into the European cuisine. Portions here are quite large and most of us took food home. I added a 'green salad' to my sauerbraten which is a light, iceberg lettuce based side with feta and dried cranberries. The meat was tender and lean. My SO had his schnitzel and a liter of beer, which is what he gets most times, but not always. Our waitress was very attentive and friendly. Parking is behind the building. Restrooms are in a short hallway off the dining area, are large, clean and wheelchair accessible. No steps to get into the building. Guten apetite.

    Jager schnitzel
    Jessee B.

    First time here tonight and it was delicious! The atmosphere is wonderful. The service was outstanding! The waitress made suggestions and she was attentive and helpful. The food was delicious! Will visit again!

    Ashley D.

    My family and I were staying in Seattle for a few days and were trying to find a restaurant for dinner that everyone could enjoy. We love good European food, especially Polish food. We stumbled upon this page on yelp and thought it may be a good fit. We arrived around 5pm on a Saturday and it was not very busy. We were quickly seated and brought drinks. I as well as my sister and mom ordered the polish platter, my step dad the reuben and my son just wanted spaetzel with butter and cheese which they happily obliged. We also ordered pierogies for the table as well as pretzels. The food was done in about 10-15 minutes. The food was amazing. The pierogies were freshly made and served with sauteed onions. I do wish they came with sour cream as well. The cabbage roll was wonderful. The sausage very flavorful and perfectly cooked. I am not a mustard person, but I actually enjoyed the mustard as well. My son loved his spaetzel and devoured it quickly so he had a pretzel as well. All of the food was fantastic. The service was great as well. It was very welcoming and we had one of the best meals of our trip at Europa.

    Hangover Soup
    Rachel V.

    The hangover soup was fantastic!!! And I really loved their hard rolls that come with the soup. Nothing more perfect on a cold day. We also recently shared a Reuben sandwich. It was huge! Easily able to share it. The bread, meat, cheese ratio was fantastic. The white bread was perfect! Sadly the sauerkraut was not crunchy nor strong tasting and I wished I could have tasted it more. But the temperature was hot hot hot and spot on. Although it may have melted the Thousand Island dressing a bit too much. Regardless I will be back for more soup!!!

    Big ass pilsner!
    Michelle F.

    Been in twice and am STILL drooling over the jagerschnitzel. We love the dumplings and I get the red cabbage - husband likes the sauerkraut. The pilsner is also tasty - but the large is NO JOKE. LOL! I love the food here!

    Wiener schnitzel mashed potatoes and cucumber salad
    Christine S.

    Let me start with saying the service was stellar. The waitress/hostess was super helpful and kind especially with dietary restrictions! The decor and building were also fabulous, love the European feel. However..... the food was really a 5/10 for both of us. Hangover soup was wonderful Borscht, tasted old and meat was so dry, even in the soup. Potato salad over salted and nothing special Cabbage rolls okay, not a lot of flavor, brown gravy, salty and nothing special in any way. Wiener schnitzel portion size was large, meat kind of dry. Cucumber salad yummy! Mashed Potatoes tasted like cafeteria food. It may be because we came for lunch, maybe dinner is better? We will try it again just because the service was so great.

    German platter was yummy
    L.z. M.

    We are regulars here (every time we hit the national cemetery). The food and service are always good. It was good seeing you guys again

    Dual sausage

    Great, authentic food in a nostalgic environment. Must try. Welcoming, friendly service.

    4/24/24
    Wina G.

    Wanting to have some German food so we trekked on over to Black Diamond to check out the food here. It was actually "Linner" as we arrived around 2 pm so we had the place pretty much to ourselves. The decor and ambience had hunting lodge vibe with wood interior and a fireplace-quite nice! Our server was very nice and helpful with the menu choices-patient too as we couldn't decide what to get for the longest time. One disappointment though-we had read about the pork shank in other reviews and was set on trying it. Alas, it wasn't available til mid June. I think the frikdeller was the favorite- kind of like highly seasoned meat loaf. You had a choice of sides which I chose pickled cucumber and potato dumplings. We also ordered the jager schnitzel and the sauerbraten as well as the spätzle. We were disappointed with the sauerbraten. It was dry and not very tender. It was a skip. The jager schnitzel was tender- we would order that again. Overall, it is a nice place to get German food but I'm not sure I'd make a long trek to eat there.

    Pork Wiener schnitzel
    Bailey C.

    What a pleasant surprise! We were visiting a friend in Kent and thought this menu looked promising. The staff was so kind. The rustic restaurant it cozy and beautiful. The fireplace was crackling while we ate. Nice to have kid friendly options and portions. The rouladen, schnitzel, dumplings, spaetzle, cabbage, and pickles were all perfectly cooked and piping hot on their plates. They also have german beer on tap, which was just an added bonus. We are already planning our next visit.

    Kevin E.

    Rustic appearance. Has a outside dining area in front but not in use in the cool fall weather. Great service. Huge portions. We had cabbage rolls (would have liked more sauce) and the special--a pork shank. The shank was so large that we ended up using the leftovers for a nice bean soup later. Decided we didn't really care for German food but if you do, this would be a nice place to try. Would have rated food alone 3 star but probably that was more our tastes. The rest upped the experience.

    Of course drinks even water served in steins!

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    We love when we get a chance to come here. Authentic food, great taste, and wonderful service.

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    Page 1 of 8

    Ask the Community - Europa

    Are there any vegetarian options on the menu?

    Europa has potato pancakes, mushroom potato pancakes, vegetable garten, & cheese perogies for vegetarian food.

    What does the kids menu look like?

    The do have a few items on the kids menu like a regular hotdog and Mac&cheese, but i would suggest exposing your children to ethnic foods at a young age. It will build an appreciation for other cultures early in life. It worked for me thanks to my… Read more

    Don’t See Your Question? Ask Away!

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    Seriously wonderful! Citron is such a hidden gem here off 512 between Tacoma and Spanaway. The…read morefusion menu is beautiful! It is full of unique flavors, classic dishes, and lovely presentation. The service was excellent, our server being kind and attentive. She was warm and was sure to check on us, but didn't overdo it. There is an excellent selection in every course - even toting es cargot, which is not easy to find in these parts. The bread with the leftover garlic butter was heaven! We enjoyed a little of everything, sharing dishes and having plenty left over to take home! The bistro ambience was wonderful and inviting, if a little cheesy (in the best way). We will be back to try more of their menu soon! Can't wait!

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    Pimienta Bistro & Bar - Rib Eye Steak

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    4.4(411 reviews)
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    I unfortunately feel obligated to write a bad review. If you don't want to read to the end, the…read moreshort vers = I came here to celebrate my 40th bday, and we paid premium prices for a frankly awful meal that left my bf with food poisoning. The more detailed vers: I found this place on Yelp, but had never visited before. I was SO excited by the glowing recommendations, so my bf and I decided to choose it to make my 40th bday dinner special. - First clue something was off was the place was dead. We were the SOLE patrons there on a Sunday night! - My mandarin basil mocktail was quite literally a glass of grapefruit juice with a single basil leaf on top. - We ordered crispy brussel sprouts as an appetizer; not only were they not crispy but they were near raw? Tough, undercooked brussel sprouts lol what - My main was paella, it was...fine...not terrible but they were super stingy with the seafood, there were only 2 meager chunks of chicken, 3 tiny scallops and like 3 shrimp in the entire dish. Keep in mind these plates were fine dining prices; the ingredients here likely cost dollars, at best - Bf's steak was overcooked It was bad enough where I politely said something to the waitress which I NEVER do and she apologized and said their lead chef called in sick so all they had was a chef in training. Anyway that was all fine, we laughed it off at the time aa bad luck. But yesterday my bf's stomach was upset the whole day, and that my friends was the final straw to push me to write this review. To the restaurant owners: it's one thing to have a mediocre dinner, who cares; but we paid high prices to be served crummy food, have a special night be disappointing and then to get sick afterward? That's not alright. I will say, the service was great and the staff very polite so it pains me to write this but it felt necessary.

    We went to Pimienta Bistro for my birthday dinner, and it was a wonderful experience…read more We started with the Rustic Bread served with olive oil and balsamic reduction. The bread was perfectly baked, delicately salted, and the balsamic was so good you'd be tempted to drink it. My husband ordered a Dark and Stormy, but the first one tasted like it was made with vodka instead of rum. Our server was kind and professional about it, and the replacement cocktail was much better. I had the Basil Martini, which was fantastic, herbaceous, refreshing, and easy to sip. For dinner, I ordered the Duck Confit, my favorite dish on the menu. It was beautifully presented, tender, and full of flavor. My husband had the Pan-Seared Scallops with polenta cakes and lobster-truffle beurre blanc, and he said they were delicious. The atmosphere added to the experience. I liked the artwork, and the music hit all the right notes. We were greeted and seated right away, and the service stayed attentive throughout the evening. Prices are on the higher side, but the quality and presentation make it worth it. This is my favorite restaurant in Federal Way and always feels special every time we visit.

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    4.0(218 reviews)
    15.1 mi
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    We come here every couple of months. Our food is always delicious and fresh. They have great…read morecustomer service. My kids love the dessert, meals, snacks, and sushi! I love being able to reserve a Bubble outside with a group of friends for a Ladies Coffee date. It can get really busy, but it never ruins our experience. My favorite is the self-serve area and I get the salmon and potatoes.

    My family was very excited to discover a new market(to us) and was drawn in as soon as we stepped…read morein the door. The place was very busy even at 9 pm but we found a lot of treats in the market and then headed over to the deli to order 3 pastries but the line was very long and we could not even see where to line up at the counter but noticed some others ordering from a kiosk so my son and I both ordered and paid on the kiosk and waited for our number to be called. There seemed to be no sense of order or numbers being called so we were confused after waiting 10 min. just for pastries to be taken out of the window and handed to us. But it was quite busy so we waited patiently. 15 minutes goes by and still no numbers being called so we were confused and noticed that others were standing in a line to one of the registers so I decided to just wait in line even though I waited in line already to use the kiosk and ordered & paid already. I waited about 6-7 min. in line and when we got up to the front I told the cashier that I was sorry, we did not know we had to order at the register but that we ordered and paid at the kiosk and gave her my number and my son's and she picked up our order receipts on her side of the counter and looked at them and told me that someone would help us in a few minutes and set the receipts down and took the next customer, so we assumed someone was going to work on our order. So we moved over in front of the pastries again and waited. And waited. While the girl I had just spoken to was taking orders from others in line and making and bagging/boxing their orders AS they ordered with her. Completely ignoring the fact that we had just waited in line again and had already paid for our orders and she chose to skip our order, not box them and took others orders after telling me that someone would be with us. She took several orders for about 15 more minutes and still no one helped us, so I went to stand in line again because now at this point it seemed purposeful and discriminatory as she took orders and fulfilled orders as soon as she took them and ignored us. We are not of European/Ukranian descent and did not speak the language but the customers she helped all did. So now, after being more than patient I was getting angry. We had been waiting for more than 40-45 minutes at this point. AFTER we had already ordered and PAID. I kept looking at her thinking she is going to pack our order but she kept working on others, but she made eye contact with me many times, knowing we were waiting. Finally when I was about to say something to another clerk she comes over and asks us if we wanted it packed together. Like we had not been made to wait for over 40 minutes till she acknowldged us. No apology, nothing. She packed our 3 pastries and we were not happy at all, especially after leaving a tip at the kiosk. I did not get her name but she was the only dark-haired/brunette behind the counter. The saving grace was the cashier at the front, a very friendly gentleman who saved our trip but not enough to want to come back to your market again. I understand being busy, I work in the food industry-but to have no direction, no sense of urgency, no customer service skills at all and to be made to feel like the bad service was purposeful, no thank you. We don't need to visit again. Which is sad because I love to learn about other cultures and enjoy their cuisine and the market was delightful and everything we purchased was delicious but we know when we are not welcome at an establishment so we will spend our money elsewhere. After posting this review I went and read how many others felt discriminated against as people of color(we are Asian), and see a theme here. If more than one customer has felt this way, obviously this is an issue that has not been addressed. Again, the cashier at the market was very friendly but your servers behind the cafe/deli counter need some training on customer service and discriminating practices. Such a shame for a business to allow this behavior to continue.

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    Europa - modern_european - Updated May 2026

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