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    Farmer Boys

    3.2 (342 reviews)
    Open 6:00 am - 10:00 pm

    Farmer Boys Photos

    FARMER BOYS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

    Recommended Reviews - Farmer Boys

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    Reviews With Photos - Farmer Boys

    Inside
    Julie M.

    We came to visit for the first time. Very clean and welcoming. The menu had a lot of options including breakfast. The cost of items were in sync with most of its hamburger competitor. The team member that took our order was very pleasant and kind. We ordered a bacon hamburger and grill cheese. The hamburger was fresh and hot off the grill. The fries were crispy enough and lightly salted. I enjoyed the grill cheese sandwich. They grilled cheese on top of the bread to make it crusty. That was really good. It gave it another level to a grill cheese. We will be back

    Farmer's Burger n
    Samantha N.

    Incredibly fresh ingredients! The avocado was out of this world, was mashed that morning and was thick and creamy. Over easy egg was cooked to perfection as well. The burger patties could've been thicker, and the fries were under salted. Service was swift and restaurant was clean.

    3 ONION RINGS

    1.) waited for a very long time before the order was brought. 2.) got home and the first item on my receipt was Not in the bag. I could see if it was busy-it wasn't -never is. 3.) burned more gas going back to get the burger. 4.) apparently my anger was amusing to them as I pointed out to her She had One job and couldn't get that right. 5.) I ordered a plain patty for my dogs- they wouldn't touch it. 6.) for (3) THREE of the LARGEST SOGGY ONION RINGS THEY CHARGE $8.99! Face it the best thing about an onion ring is the crunchy coating. That Was not possible for these things. Bigger is not always better, I don't know Whose bright idea it was to make them like that. Had I known I would've Taken them back when I had to go back for the burger! 7.) for (2) TWO BURGERS, 1/2 ORDER OF FRIES, ONE PLAIN PATTY, THREE GROSS ONION RINGS AND A 15 oz. SODA the GRAND TOTAL OF $46.06 WAS TOO MUCH. WE WONT BE BACK. SAVE YOUR MONEY.

    Hai L.

    This place is a fast casual chain that operates in California. They are known for their farm-fresh food with high quality ingredients from local sources. Their staff are always friendly and do a great job with customer service. The food here is delicious! They have a variety of burgers, salads, sandwiches and sides to choose from. Would definitely recommend!

    California BLT
    Patricia W.

    I would of given no stars except for the young man that gave me the ranch was doing a good job. The food however was just pathetic. How do you ruin a grilled ham and cheese and why did it cost me $10? This place needs a new manager and a better cook seriously. $40 and you can't even put napkins in the bag? Every other location I've been to is great but this location needs new management and a better cook period. What kind of cook puts brown clearly bad avocado on a sandwich it's disgusting bro. You're lazy and I want my money back Farmer Boys!

    Anita L.

    If you can't say anything nice don't say anything at all The tables are grimy the trays are sticky The food is cold

    Kid's Meal Cheeseburger
    Brittney L.

    We were introduced to Farmer Boys in SoCal on the way to the casino and I tell you ever since then, we have been HOOKED! Found out that we have one in Lodi and we also get to pass it up before we go home. So of course we stop by there and of course we literally order a bunch of food. We initially went there for the patty melt because that's what we first had when we were in SoCal, but it wasn't in season. No big deal, burgers and fish and chips it is. When I tell you that everything here is cooked to a perfect crisp, I tell you now you will get hooked. All 3 of us had our own burgers and fries and as well as the fish and chips. We honestly LOVED our food as well as the Fish and chips. I honestly have not came across any fast food joint that cooks their fish and chips exactly how you like it and wanting more. I usually have to go to a hole in the wall to get some decent fish and chips, but Farmer Boys was perfect. Ambiance is diner like with silverware and I honestly love it like that. They also serve breakfast, but that's going to be for another time. Service is A1 from the cooks cooking your food and to those taking your orders and helping you on what you may or might not like.

    Breakfast Burrito
    Duke Cabrillo C.

    I saw the big window poster advertising a 3 Egg Breakfast Burrito, so I picked one up this weekend. It cost $12.50+ with tax, so not cheap. I admittedly am a breakfast burrito snob and have yet to find one single place in Lodi, other than Avenue Grill, that makes a good one. Not Rancho San Miguel, not any of the taco trucks, not even La Campana. First thing I did when I got home was to unwrap it and cut it in half to see the ingredients inside. Much to my surprise, there was barely any egg and seem to be mostly potato. There was some bacon but even less cheese. The Heinz hot sauce that they provided was horrible. Thank God I had some Taco Bell packets in my kitchen drawer. I was highly disappointed. There is no way there was even two eggs in that burrito. I will not go back for a second, and I recommend that you don't either.

    I ordered a Fried Chicken Sand n zucchini sticks, but they were more like logs too big to eat. The chicken sandwich was thin for a fillet.
    Denise V.

    The zucchini sticks were too big n too mushy. The chicken sand was thin for a fillet.

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    3 years ago

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    3 years ago

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    3 years ago

    Always stop by when on my way back to Sac from south. Food is cooked perfect, portions are big and service is awesome. Never disappointed

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    Farmer Boys

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    8 years ago

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    2 years ago

    Had a southwest chicken salad there on Sunday. I was sick with food poisoning for two days.

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    3 years ago

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    5 years ago

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    4 years ago

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    3 years ago

    They need a revamp, it's not what it used to be. Food is limp, and barely warm. I really used to get excited for Farmer Boys

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    3 years ago

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    9 years ago

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    9 years ago

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    3 years ago

    Pulled thru the drive thru, ordered and just waited. 15 minutes later we were able to back out. Won't be back.

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    Farmer B.

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    9 years ago

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    3 years ago

    The people are always friendly and the food is great. The fries and zucchini are delicious.

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    8 years ago

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    5 years ago

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    3 years ago

    Customer service in Lodi restaurant was not so good. Needs improvement. More training needed.

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    9 years ago

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    3 years ago

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    Page 3 of 9

    Farmer Boys Reviews in Other Languages

    Ask the Community - Farmer Boys

    Is the paper between the slices of cheese a part of your menu? Not appetizing.

    Hi Kelly, We appreciate you bringing this to our attention, there should not be a paper in… Read more

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    Maison Lodi

    Maison Lodi

    3.7
    (110 reviews)
    2.2 mi
    $$

    My girlfriend and I stopped by Maison Lodi for lunch before spending the afternoon in town, and as…read moreusual, it did not disappoint. We both ordered the prime rib sandwich. I got mine with no cheese and a side of onions, and it was every bit as good as I remembered. One thing that was a little odd was that my friend's plate came with chips and veggies while mine only came with the sandwich and veggies. I'm not sure if there was a difference in how the orders were entered, but it definitely caught my attention. That said, those chips were absolutely delicious. We liked them so much that we packed up the leftovers and took them with us while we walked over to the visitor center afterward. That's always a good sign when you're making sure not a single chip goes to waste. We've been here quite a few times over the years, and one thing that keeps us coming back is the consistency. The food is always excellent, and even on busier days they seem to keep things moving. During this visit the restaurant was fairly crowded, but we were still served promptly and never felt forgotten. The atmosphere is one of my favorite things about Maison. It feels relaxed without being overly casual and always makes for a nice lunch stop when we're in Lodi. Helpful tip: If the chips come with your meal, don't leave them behind. They're surprisingly addictive and worth taking home if you can't finish them. Between the great food, friendly service, and reliable consistency, Maison continues to be one of our favorite places to stop whenever we're spending the day in Lodi.

    A beautiful bakery/coffee shop/cafe located on the Appellation Lodi resort property. It's an easy…read morepull in off Turner Road with ample parking. Quaint, charming and with top quality product this is well worth a stop. Of course prices are on the high side, but the value is certainly there. There's an array of awesome looking baked goods/pastries, including large loaves of round bread choices for sale. They have a number of other food choices too- sandwiches, salads, etc. Other products including cookbooks by Charlie Palmer are also sold. The room is large, comfortable and the ambiance is rustic country. I got two Butter Croissants and two Jalapeño Cheddar Scones for me and the husband. Both were excellent, delicious, and quite large. The jalapeño is strong so be certain you like it as it is my particular preference. The service was very helpful and efficient. This place is very professional in every regard and well worth a stop.

    Photos
    Indoor and outdoor seating
    Indoor and outdoor seating
    Maison Lodi
    Inside

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    Inside
    The Dancing Fox Winery & Brewery

    The Dancing Fox Winery & Brewery

    3.9
    (1.1k reviews)
    1.9 mi
    $$

    The Dancing Fox Winery & Brewery was the final stop for our Executive Team Building adventure. We…read morestopped in on the way back from our event. We were greeted and seated promptly after arriving. The restaurant is decorated in vintage paintings and furniture, a large brick oven for pizzas and a cute outdoor patio with additional seating. Our server was very attentive, ensured our drinks were topped off and we were satisfied with our orders. We ordered a pizza, wings & mozzarella sticks as starters. I ordered the Tri Tip Green Chili Melt which was really good, others in the group ordered, wings, fish & chips, chicken caprese sandwich & the French Dip. All of our food & drink were delicious & our service was top notch. We enjoyed our dining experience at Dancing Fox and plan to dine here again in the future.

    If we are just judging everything by the food and ambience, five stars. There I got that out of the…read moreway. Food is fantastic. We got the foccicia bread basket as an appetizer and it was really good, herb, olive oil, soft bread like a sponge. The chicken pot pie was excellent, full of flavor, great crust and good filling. I got the French dip, it was probably one of the best I had in a while. The au jus was the best part, thick, flavorful along with a strong creamy horseradish. Service............. Not so much. For a big place that was maybe 40% occupied, it was soooooooooooooooooo slow. One server from what I see, 2 bussers, and 5 others standing around chatting. Took a good 30 mins to get seated (there was tables available), though we got to go to their tasting room, and got a bottle of wine; another 20 mins to get the server's attention after getting seated and probably another 40 for the food to come. That was probably the most irritating.

    Photos
    The Dancing Fox Winery & Brewery
    Banana cream pudding
    Banana cream pudding
    Drinks

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    Drinks
    The Oxford Kitchen and Gastropub

    The Oxford Kitchen and Gastropub

    4.2
    (494 reviews)
    2.0 mi
    $$

    On a short visit to Lodi, we had a meal at the Oxford Kitchen and loved it so much we went back…read moreimmediately the next day! It deserves 10 stars! The food was fresh, delicious and beautifully prepared, but most of all, on both days our server Franco took extraordinary care of all of us! His warmth, kindness and good spirit made our meals magical experiences we will never forget. Don't miss any opportunity you have to pay them a visit and see for yourself!

    Update 6/2026: This was a very poor showing for these guys…read more We took our parents here for Father's Day and it was disappointing overall. For the most part the food was bland. Bad: Their "Kobe" burger was $29 or so and was a good portion size. The problem? Lacking any kind of flavor or seasoning. The beef was flavorless. The stroganoff was a good portion size but again it was severely lacking in the seasoning department. Good: Those who ordered the corn soup and the porcini mushroom ravioli enjoyed them. They especially enjoyed the sauce from the ravioli. The desserts overall were enjoyed by the table. The sticky toffee pudding, while not as rich as we are used to, was still relatively good; soft and moist enough. The dark chocolate oblong with mango passion fruit was enjoyed by everyone too. The interior remains unchanged; like a classy London gastropub. Service: communication is key. Where they dropped the ball was that we mentioned on the reservation that we were there for Father's Day and prime rib, which they do on Sundays. As you walk in you even see the sign for the prime rib special. We sat down and the server mentioned that there was no prime rib this weekend. I had even chatted with them on the reservation app and they made no mention of this. We could have gone somewhere else had we known in advanced. Our server was relatively nice too.

    Photos
    Fully stocked bar
    Fully stocked bar
    Scotch Eggs
    Scotch Eggs
    Special of the Day - Duck

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    Special of the Day - Duck
    Market Tavern

    Market Tavern

    3.9
    (104 reviews)
    2.0 mi
    $$$

    We went to the Lodi's Market Tavern. Elegantly decorated just like its sibling location in…read moreStockton. Even though we did not have reservations, the staff kindly found a table for us. For starters we had an order oysters and an order of bone marrow. They both tasted as expected-delicious. The oysters were not dry or undercooked. Just perfect. For our entrees our group had the skirt steak which comes with mash potatoes and green beans. The meat was great quality and the beans were cooked al dente. We also tried the chicken Parmesan--big portion accompanied by marinara sauce. Another great choice was the wine braised short ribs: very tender and plentiful atop mashed potatoes and vegetable medley. Real tasty, I had to steal a corner from my wife . We had a great experience. Our server was attentive and helpful. I would definitely go back for more. Happy bites !

    It was our first time going here to the Lodi location. We normally go to the one in Stockton…read morebecause they have a cute little market that is part of the restaurant. The Lodi location is great because you can grab a bite to eat, then do some walking to the cute boutiques or vintage stores afterwards. I ordered the Runaway Bride cocktail. I loved the whole aesthetic of the drink alone but the taste was superb. I'll have to order that again. Their Griddled Cornbread is very good. I ordered their Wood Oven Roasted Mary's 1/2 Chicken. Chicken was cooked perfectly. I enjoyed it. I'll be honest, I like the ambiance at the Stockton location better but overall it was a good experience. Our waiter was great!

    Photos
    Dining Area
    Dining Area
    Double Smash Burger with Billionaire Bacon
    Double Smash Burger with Billionaire Bacon
    Bone Marrow

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    Bone Marrow
    Yafa Hummus

    Yafa Hummus

    4.6
    (159 reviews)
    1.5 mi
    $$

    Yummy! Some of the best hummus I've had. Sabra who? Yeah I said it. Yafa Hummus is for sure one of…read moremy favorite places to grab a bite in Lodi right now. They have so many fresh, healthy options and I'm never waiting long for my very vegan friendly food. We like to order the build your own bowls, me with my falafel and he with his various meats. You can fit so many things in that bowl for $15. Enough food for two meals, and the ingredients are high quality. Win win. I like to do a salad base with my bowl (though one could choose rice or hummus base) with either the Mediterranean salad or the kale slaw, falafel, pesto hummus (all their hummus is fantastic), and whichever additional salad I didn't pick for the base. The Greek salad is also good just not as good as the other two in my opinion. Falafels are small but made to order and absolutely delicious. I do wish I could get moar in the bowl but I get it. I'm always willing to pay for quality food. Pita on the side is a must (comes with the bowl) and if you're feeling extra snacky they have tasty pita chips as well (additional cost, not included with bowl). Sauce is boss here as well. You get two with the bowl. The only one I don't care for is the vegan tahini but it's there if you want it. I love the tzatziki and creamy garlic sauces. The garlic is probs my fave. Don't want the bowl? They've got platters, snacks, fusion stuff, smothered fries, and wraps among other things. Dang it I'm hungry writing a Yelp review again. Such a problem. Anyhoo. We've eaten inside before but usually take our order to go for lunch. Customer service is solid and efficient. They have a clean dining area and self serve soda machine. No bathroom report notes as I've yet to partake. Vegan friendly spot too. Def come by hungry! Thanks Yafa.

    I like Yafa a lot. The value is there considering quailty of what you get…read more I like getting bowls. It's $15 bucks you get a protein choice with a base (such as rice or greens) 2 sides, pita, and 2 sauces. I'll take rice, gyro/ chicken, that hot sauce and tzitziki. Garlic sauce is also fire. One of the side choices gotta be that tasty hummus. It is Yafa Hummas, after all. Then trying the rest of the sides. The rice hits. The Mediterranean salad hits, the baba ganoush hits. Yafa is in the rotation for sure.

    Photos
    Gyro Pita
    Gyro Pita
    Loaded shawarma fries
    Loaded shawarma fries
    Yafa Hummus

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    Pietro's

    Pietro's

    4.2
    (2k reviews)
    2.2 mi
    $$

    Lodi Ca.~ What an amazing restaurant! Beautiful decor in…read moreboth the restaurant and the patio area! The food was just as fabulous as the decor. We started out with the deep fried zucchini. Out of this world. The breading was thin and crispy, and the dipping sauce was yummy. We had the catch of the day. It came with risotto that was perfectly seasoned and cheesy. My friend had the Parpadelle. She said it was prepared perfectly, and al dente just like she likes it. We definitely would return for some more spins around the menu. This place is an institution in Lodi. Highly recommend.

    My parents were excited to take me to this place, and a trusted friend backed them up, so…read moreexpectations were high going in. We made a brunch reservation for 11:30am, though we ended up ordering off the regular menu rather than brunch. That was the first odd note of the afternoon. Before the appetizers, they brought out focaccia with herbed butter, a nice alternative to the standard bread basket. The calamari appetizer with marinara and tartar sauce was fine, nothing memorable. My mom's eggplant parmesan arrived warm but not hot and cooled down quickly. The pizzas, a Funghi and a Margherita, were cooked well in the stone oven and were genuinely the best thing on the table, but they arrived warm and cooled down quickly, the same issue as my mom's eggplant parmesan. With the air conditioning blowing directly overhead, hot food didn't really stand a chance. The service is where things unraveled. When we were first seated, the manager came by and helped with my dad's walker, which was a nice touch. After that it went downhill. When my dad asked for something light, the waiter recommended the carbonara, a dish built on guanciale, grana, egg, and black pepper. That's not light by any definition. It's a basic gap in menu knowledge that does the guest a disservice. The menu also had salmon, ricotta toast, and eggs in purgatory. My dad also asked for red pepper flakes to go with his pizza and they took unusually long to arrive, so he had to flag down a different waiter to get them. The waiter noticed I was drinking my Bloody Mary slowly and offered a different version that actually tasted better. If there's a preferred version, lead with it. When I made eye contact to signal we were ready to pay, he acknowledged it but continued socializing with a coworker before finally coming over and taking my card, as if he was surprised we wanted to pay. When a customer is ready, they're ready. He took my card, asked if we wanted dessert, went to grab the dessert menu, then handed it back. Just hold onto the card. I'm paying with the same card regardless. Handing it back makes no sense. The restaurant itself is beautiful and spacious, with a full bar, outdoor seating, a small store at the entrance, and a vegetable garden out front. It's a great setting. Dinner service might be a different experience, but on this visit the dining room wasn't particularly full, which made it more noticeable that the staff prioritized socializing over the guests in front of them. For the record, the suggested tip on the receipt started at 18%. On the way out, two hostesses stood by and did nothing while my parents, one of whom was on a walker, made their way to the door on their own. Getting the door is common courtesy for the elderly. Pietro's has the ingredients of a great restaurant. The space is beautiful, the stone oven pizza is genuinely good, and the brunch menu has real potential. But a restaurant is only as good as its execution, and right now the service and the food temperatures are letting the kitchen down. They just need to meet it.

    Photos
    Outside patio
    Outside patio
    Gelato Pie
    Gelato Pie
    Bread and oil/vinegar.

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    Bread and oil/vinegar.
    West Oak Nosh

    West Oak Nosh

    4.3
    (296 reviews)
    2.0 mi
    $$

    We weren't sure it was open because no one was inside but we were pleasantly surprised. The BALT…read moreand crispy Brussels were yummy. The cheese fries were also very tasty. They have a great selection of beers, ciders, sours, wines, and cocktails!

    Came on a Saturday for lunch visiting a friend. I was enticed by all the colorful looking pictures…read moreand because I've never had German or German inspired food before. Now was a good as time as any! As we entered, there was a sign to meet at the bar for seating. The waitress/server came out after a bit of a wait and according to my friend, it's usually a longer wait time around lunch for someone to come out and seat you. I was recommended to try the pork schnitzel by my friend and it did not disappoint. I got my sandwich with a side salad. We also ordered the deviled eggs to share. My friend has never had the deviled eggs before and pleasantly surprised and delighted that the eggs were absolutely delicious. They're very smooth, eggs were cooked perfectly and the touch of bacon was just right. It does come with a small helping of mixed greens topped with pickled onions. The pork schnitzel was crispy & crunchy due to the breaded pork loin, came with pickled onions, slaw and the chipotle aioli sauce. The sauce does have a bit of a kick to it but it wasn't too spicy, well, at least for me. My salad was very good too. It was colorful and had an interestingly tangy dressing on it. It paired well with the sandwich. One was spicy and the salad was tangy but refreshing. My friend also ordered the pork schnitzel with beef tallow fries. I tried some of her fries and they were thin but still crispy. Overall the food at West Oak Nosh was so good and delicious! Service was good, prompt and our server was attentive despite being by herself. I think this place is great for the summer to have a drink and eat. Will have to come back for the drinks!

    Photos
    Great beer selection and full bar
    Great beer selection and full bar
    B.A.L.T. w/ fries
    B.A.L.T. w/ fries
    NOSH Fries

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    NOSH Fries

    Farmer Boys - breakfast_brunch - Updated July 2026

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