The food here is consistently great! Love the atmosphere, this place will continue to be my go to…read morerestaurant for big events!

I love the steak! Delicious steak…read more I love there warm bread The ambience is amazing and Service is wonderful

I've been coming here for awhile now, but last night I came in to order dinner for myself and also…read moreordered some food for takeout. Everyone was so kind beginning with the hostess, VALENTINA. She sat me in a nice area of the restaurant. I had STELLAR TABLE SERVICE from my server, NOAH. Very nice young man. I also want to give a big Thank you to WAIS. Very kind and helpful and answered some questions about the menu. P.S. I highly recommend if you have a dog, come sit on their patio area. They allow you to bring your dog and even offer a burger or grilled chicken (Unseasoned) with brown rice, peas and carrots at a very good price

Sorry for the half eaten photos.. family DUG in…read more We went for Mother's Day this year, and while it was packed- the service was still phenomenal and the food was all great. Appetizer: french onion pastry puffs. A good balance of filling and pastry, comes 2 pieces per order. Full rack of ribs: a HIT (the seasoning is korean gochujang based, so it has a bit of kick to it!) The fries come "animal-style" seasoned, too, nd were amazing. Burrata cheese rigatoni: sauce was great- a white sauce but not too greasy feeling. Braised beef roast: nothing to write home about, but still a good hearty dish Southwest chicken salad: good zing, loved the candied pecans as part of it Parking is plentiful and the vibes are dark but moody! Can't wait to be back to try other dishes again.

We were in the mood for seafood and found Ocean Paradise nearby! The decor is very nice. Classy…read morebut not stuffy where you feel like evening wear required. We were happily greeted in and seated. They weren't too busy on this Sunday evening. For apps we decided on the crab guacamole, peel and eat shrimp, and the fried trio- Oysters/Calamari/Shrimp that came with marinara and a roumalade. I noticed a Chipotle sauce that came with another shrimp dish and asked for that instead. The chips were fresh and tasty. Guac was also good the crab sat on top the guac. Peel and eat shrimp well seasoned with old bay. The fried trio was amazing as well. Everything perfectly fried and the Chipotle sauce delicious! For mains we went with the Chilean sea bass and lobster special. Fish and lobster was well prepared in a creamy sauce on top of mashed potatoes. Delicious and the potatoes were plentiful. We also tried the Chef's Ocean Elegance - Seared scallops and crab stuffed shrimp on top of garlic mashed potatoes topped with green onion and mushrooms in a lemon caper sauce. Everything was pefect!!! We noticed the happy hour menu with lots of delicious items. We may be back before we leave to try it out!

My mother and I went out for lunch to this place today, and we specifically ordered the…read morebranzino/lemon caper entree with a side of the cream sauce from the Chilean sea bass. We were unfortunately served the branzino topped with only the Chilean garlic sauce and not the lemon caper sauce at all. The server wasn't seeming to know what to do with our dissatisfied reaction, so we decided to salvage the fish and ordered the lemon caper on the side, it tasted bland at best. Fish was fine, but unfortunately there was nothing worth mentioning positively about it for its $37 price point. *Neither sauce was worth ordering and unfortunately neither tasted how they were described, more like plain aioli. In our ignorance, we didn't realize branzino meant the whole fish would be served versus a filet. It would have been nice to have been able to read that fact on the menu prior to ordering. We ordered the truffle fries, which had probably zero amounts of truffle on them. Overcooked. We ordered the tropical mojito mocktail, and it was either poorly made or the recipe could use a complete reset. The crab stuffed mushrooms and sauce, amazing. Server, kind. We were asking quite a few questions of him, trying to decide between the Chilean with lobster or the branzino, which showed our ignorance in the fish choices, I believe. A good server would have picked up on this, and went into a much more detailed explanation of both dishes to educate and inform us on making the right decision. So I think it's pretty accurate to say that a good majority of the problems we had could have been salvaged had he been a little more seasoned at reading the individual needs of his customers. Although, with ordering either of these entrees or the truffle fries, we would have been disappointed as the flavor was just not there. Being out of towners used to seafood from California, we were excited to try a new place on the east coast. I read multiple positive reviews from other customers, and unfortunately we are leaving disappointed in the $80 spent. We joked that perhaps the usual chef called in sick and the bus boy took his place. Underwhelming. Overcooked. Bland. But, they had pretty tables.

Nice music, good food, fun time and I don't drink lol nice outdoor setting.. you ordered food off…read moreyour phone.

Honor Brewery Tasting Room is a hidden gem in Chantilly that deserves all the recognition!…read more This small, family- and veteran-owned brewery isn't just about great beer--it's about community, service, and creating memorable experiences. We've worked with them multiple times, including for our Christmas party and a USMC event, and they absolutely delivered. Need a custom private-label beer for a special occasion like a retirement party, wedding, or corporate event? Honor Brewery has you covered--and they do it with style, heart, and a true commitment to quality. Their Pilot Brewery and Tasting Room is an ideal space for hosting holiday parties, birthdays, rehearsal dinners, office get-togethers, or any celebration that deserves a great vibe and even better brews. It's clean, welcoming, and run by genuinely good people who care deeply about their customers and the veteran community. We'll absolutely be back, and we're already planning to book another private event in 2025! Support local. Support veterans. Support Honor Brewery--you'll be glad you did.

We had a great time at Texas Roadhouse for a family event! We ordered the fried pickles, mozzarella…read moresticks, and fried shrimp, and everything was delicious. The steak was really good, and the cocktails were great as well. We also enjoyed the free drink refills, and the happy hour specials are a nice bonus. Overall, it was a fun and delicious family experience. Friendly service, good food, and a great atmosphere. We'll definitely be back!

Great experience on Father's Day with our server, Clarissa. she was quick, attentive and checked in…read moremany times on our table. We also appreciated how quickly the food/apps came out on a busy day. At the end, she brought boxes for our food and extra sauces and lids for the butter. She has a keen eye for details making it an even better lunch service. Thank you!

I happened to walk by this place on my way to Toi Moi and saw all the smokers outside; it smelled…read moreso good, I knew I had to check it out. I think it's a Hawaiian/Korean BBQ fusion spot..? I ordered the Pork Spare Rib Plate and the Ono Chopped Pork Plate. The plates come with your choice of seasoned rice or Hawaiian rolls, plus two sides. --Ono Chopped Pork Plate - 4/5: I got the furikake-seasoned rice, mac n cheese, and baked beans. I loved the rice and the baked beans. The mac and cheese was pretty good but could've used a little more salt. The chopped pork was tender, but it was a little dry for me. --Pork Spare Rib Plate - 4/5: I got the furikake-seasoned rice, honey mustard potato salad, and coleslaw. The potato salad and coleslaw were just okay, but the spare ribs were so good--super tender and falling right off the bone!! --Just Chili (bowl): Topped with cheese and onions. I thought it was a little salty on its own, but I bet it'd be really good with the Hawaiian rolls. I'd definitely recommend the pork spare ribs, especially with the seasoned rice and baked beans. I'll definitely be back to grab a pound of the spare ribs! The restaurant is inside a brewery, which is a pretty cool setup. It's a self-pour tap house with lots of tables and open space, so it's a great place to hang out with friends or family. The staff was really friendly too!

Wonderful place to grab some good bbq. Pretty large menu and a big sauce selection, also many hot…read moreand cold sides to choose from. We had the ribs, chicken and pork belly and all were tender. I always look forward to burnt ends but they did not have that on the menu. The cheese biscuit was delicious! The service was friendly and helpful. The interior was cute and had typical bbq decor.

Either got the wrong burger or the ingredients are wrong for double decker burger. The wait time…read morewas ok and the place was nice, but the burgers were ok.

Awesome burgers and super friendly staff. Got the make your own burger. Good quality meat,…read morechar-grilled, fresh toppings.

My father and I just finished have breakfast at the Sliver Diner in Chantilly. We both greatly…read moreenjoyed the meal but the highlight of the meal was the service. Our Server was the best. Her name is Sherlene. She not only provided us great service but her positive energy really added to to our dining experience. I highly recommend both this restaurant and Sherlene.

My husband and I came for brunch and thoroughly enjoyed the service and our food. I have dietary…read morerestrictions and our server Nicole took good care of me. I appreciate her attentiveness. One of my favorite dishes is the cauliflower pita with hummus, pickled onions, and apricots. It's THE softest, tastiest cauliflower/gluten-free bread I've had in a long time. SO GOOD!