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    Flavor Table

    4.2 (987 reviews)
    Open 7:00 am - 2:30 pm

    Order Flavor Table Takeout or Delivery

    Flavor Table Photos

    Business Info

    FLAVOR TABLE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Flavor Table

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    Reviews With Photos

    Alejandra C.

    As always flavor table did not disappoint. They provide you a homely southern comfort that is unparalleled. Match that with the gracious service provided by one of their host named Willie, and there is no better place to eat your southern breakfast on the west side of Los Angeles. Now you wanna talk about warming your stomach on a cool morning, try the shrimp and grits. But don't forget to chase it with the catfish and eggs. And let me tell you about those biscuits, they'll make you slap yo Daddy!

    Cj P.

    Food is really good, especially the biscuits. They are absolutely amazing. It can get pretty busy, and there isn't a ton of seating. Service is okay but not very attentive and it can take awhile for food.

    Side of pancakes
    Francis V.

    I stopped by on a Saturday morning, it was about a 30 minute wait. The service was not that great. The waiter barely came to check on us. Didn't bring any napkins refill our coffee, Karif, etc. The food was good. Street parking can be challenging. Definitely need to read the parking signs.

    Peach French Toast

    The Most Amazing Experience. Food was amazing, Service is spectacular. 10/10 will be coming back. Staff is super nice and helpful.

    Turkey sausage omelette

    The food was so good and the portions were big. The staff was so kind and the service was great

    Catfish and Shrimp combo
    Sosthenes A.

    Food and service were excellent.... This place NEVER disappoints ! We all left fully satisfied...Chefs Kiss......10/10 ‼

    Smothered pork chops over grits
    Kiki A.

    Had the pleasure of eating some delicious food at this restaurant. Pluses +++ Food is delicious, helpings are big, prices are reasonable, staff very nice, bathroom was clean. Minuses-----parking is not so great. Street parking only and on a wide busy street, small on the inside, not ideal if you have a large party, only open until 2pm Specifics!!!! The Flavor Table is on a busy street , very easy to miss no real signage to single it out. We had a waiter that was really nice but he went out of his way to let us know he wanted his tip in cash not on the card was very vocal . I found this unprofessional, off putting and actually felt a bit of anxiety at the end worrying about if I had enough cash for his tip. There biscuits are the best taste like my grandma's homemade biscuits. The restaurant is not fancy not very decorative at all really. So you definitely would be going just for great eats but not atmosphere. I would definitely go back.

    Theodore C.

    This place is A-MAZING...The food is delicious. The service is impeccable better than ANY PLACE IVE been. Inside looks cute and warm in spirits and positive energy... The price points are perfect and better than competitive. Ill be back....this is my new GOTO place!!!!!

    Ditto added a little cheese grits
    Londa R.

    If the review were solely based on the food, our gentleman server, who may have been the manager or owner (I could be wrong), then I would rate Flavor Table a solid 4 and some change. I tbelive that his name is DJ based on the receipt. However, because other factors can make or break service ratings, I must also consider them in the equation. The hostess have zero personality and not welcoming at all. She was a bare minimum type of hostess. We were also overlooked originally by another server that took a table ahead of ours, though we arrived and were sat first. Okay enough of that, let's get into the food. The shrimp and Catfish combo OMG. Let me preference I am from Florida, South Florida and we cook seafood well, especially with grits. Our order was cooked to perfection. The portion size was massive. Three people could have easily shared that meal. Yes, I brought my leftovers home with me back to Vegas and the leftovers were equally divine. Everything was excellent from the fish, shrimp, Country potatoes, cheese grits, scrambled eggs( which I don't typically enjoy), and that got dayum biscuit. My ggaawwwdd that biscuit. I'm going back for the biscuit alone and I don't eat much bread. The setup at the restaurant was cozy and I enjoyed how everyone talked to people they didn't know across tables. I miss that type of vibe. The customers understood the assignment. I'll be back whenever I return to Cali. Thank you, Sir, for making our experience above my expectations based on observations before being greeted by you. Customer service is everything to me, and you delivered, though your counterparts did not. Glad I still gave Flavor Table a fair shot despite my first impression.

    French Toast w Peach Cobbler
    Azael C.

    Amazing food. Great people, servers, service. Felt like I was at home. Happy people, great smiles.

    Croquet patties and grits
    Name Poetry Keepsakes I.

    Service was amazing, but unfortunately, the food was not. I got the short ribs over potatoes. grits was really bland and not creamy. The short ribs weren't seasoned at all. Actually had cold grease in them, but the crabcakes are really good. Presentation is nice on everything and they give you more than enough food. Coffee is amazing.

    Chicken wing plate
    Katresea S.

    In town for All Star Weekend and this spot was amazing!! Nice vibe,clean, great customer services. Our waitress "that Girl" is a vibe... she was very attentive on this busy Friday!. Parking street but this California, wait time worth it, The came out hot, fresh, chicken season to perfection, shrimp and catfish golden but next time I ll get fish hard (Ms girl here) . Now that bacon was so crisp. I had the mix drink which was also delicious.

    Buttermilk Pancakes
    Suzie B.

    WOW! WoW! WOW!!! This experience was absolutely AMAZING! From the moment we walked in and sat down! The service and food was outstanding! SO happy to find another great place to eat, right around the corner from our house.

    Short ribs & grits

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    3 months ago

    yummy food & breakfast ill go back here for more this place to deserve a good reaview

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    4 months ago

    Flavor Table is THE BEST BREAKFAST SPOT in Los Angeles. The Jambalaya omelette is so good, you won't be disappointed.

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    9 months ago

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    11 months ago

    Still my favorite LA brunch place! So flavorful and consistently good!!!! Nothing on the menu disappoints. Ever ;-)

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    10 months ago

    I haven't had anything that I didn't like! I don't even care for omelets and one of my favorites is the crab and shrimp omelet!

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    Page 2 of 25

    Flavor Table Reviews in Other Languages

    Ask the Community - Flavor Table

    Are there vegan options offered?

    Not for a strict vegan. They do have crazy delicious catfish and fish and grits.

    As of nov 17 2021 gave they reopened yet?

    Are they open for business during their posted hours? I cannot reach them on the phone.

    They don't take over the phone orders and are short staffed so getting through is difficult.

    I could not reach flavor table on the phone today Monday august 9 during their listed hours. Are they still in business and just closed on mondays during covid?

    Are they open now?

    Yes

    Have they reopened yet after the fire?

    Yes

    Are they open on Sundays until 3:00 pm?

    Yes

    Does this place serve bottomless mimosas?

    No, they don't serve alcohol.

    Is this the place where the restroom is located in the kitchen and you must go outside to access it?

    No ma'am

    View All 10 Questions

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    Eureka!

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    Casual dining

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    Came in for lunch on a Saturday. When I Yelp checked for restaurants in this area I was pleasantly…read moresurprised to find one on the runway of Hawthorne Airport! I simply ADORE a private airport lounge/restaurant! Eureka was wonderful! The first person "greeting" us didn't seem too thrilled to be there, but I was excited enough for the both of us. No matter, as soon as we were seated, a nice guy came over and introduced himself and gleefully agreed with my excitement for the runway location. David (Z) asked if he could get any drinks started while we looked at the menu and made himself available for any questions, but otherwise encouraged us to relax and enjoy the view. We decided to each get a burger, but I was torn. There was a Wagyu Umami Melt Burger as a featured plate of the month, but the Fresno Fig, a burger w/fig marmalade, creamy goat cheese, bacon, red onion & arugula sure sounded tasty. David said the Fresno Fig was a personal favorite, but the monthly specials are limited burger combos. I went with the Umami. It was SO GOOD! The mushroom and red onions were so tender the provolone slightly melted and the Wagyu was tender. I wish the meat would've had some seasoning added, but I've noticed most places don't season the beef. The bun was a soft, yummy brioche. The fries were REALLY GOOD! Perfectly crispy outside, but a fluffy potato center. Served in a metal cup on the side keeps the fries nice and warm. The view was what I was excited for and I was very happy with my seat next to the window facing the runway. One Cessna was practicing take offs/landings and then a PJ showed up to whisk some VIP away. *sigh* Maybe someday I'll get to see the view of Eureka from that PJ.... Cheers! "CC"

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