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    Fogo de Chão

    4.0 (609 reviews)
    Open 11:30 am - 10:30 pm

    Order Fogo de Chão Takeout or Delivery

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    FOGO DE CHÃO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Classy

    Recommended Reviews - Fogo de Chão

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    Marquese C.

    Sat at the bar for happy hour which offered an experience like no other. The cheese balls were tasty. The dish of the day was the filet mignon, it was cooked to perfection. The empanadas & chicken sliders were also a good choice offering quality flavor. The service was nice & accommodating, very friendly staff. Fogo de Chão offers one of the better ambiences compared to other restaurants. The parking lot is self park or valet.

    Empanadas
    Faith P.

    Stopped by on a Wednesday around 6 PM and grabbed a spot at the bar for happy hour. I love that their happy hour menu is available all day at the bar and on the patio. The service was excellent, our bartender, Lindsay, was super attentive and efficient even as the restaurant started to pick up. They have great deals like $8 wine, $10 cocktails, & $6 beers, plus some appetizers starting at $6. Lindsay also mentioned you can add on the full salad bar buffet area for just $18 more, which is a solid deal. We didn't add that on this time but something to keep in mind for the future. A waiter also brought us some fries & cheese bread on the house, which was such a nice touch. We'll definitely be back!

    Sharol N.

    We came for the salad bar and were not disappointed! The salad bar included a variety of meats, candied bacon, soup, black beans and rice, fruit and different types of salad. We ordered coffee and dessert and it was delicious!!! The coffee and dessert were not included in the price. The salad bar cost was $18! Well worth it!!

    Mandy B.

    I have never been to this style restaurant before, I was very impressed with all the offerings! The walk up "bar" had so much to offer and choose from, could be a little overwhelming so maybe scope it out before you start loading your plate! The table offerings were so great! The top sir line was definitely my favorite and got it a few times it came around! There wasn't just meat that was offered on the table side. There was also fried cheese, which was amazing with some honey there was also a candied pineapple that was to die for I could've just eaten that alone! Also they bring out mashed potatoes, plantains, yucca, fries, and cheese bread!! again pace yourself you could get full very quickly! I also had a Carijjio here that can be a drink that is hard to make or get right and they did an amazing job. I also asked for decaf and they were accommodating to that as well! I do think that from the perspective of it being tableside with a feel of self serve that you can overindulge too quickly so again pacing yourself is the best bang for your buck here! Definitely excited to try again with a very empty belly

    Which to eat first I say
    Jay P.

    So my first 2 visits at Fogo was much more of a "Nogo". I was underwhelmed, had that 3 star vibe feel for me. Their meats was unseasoned; tasted bland. And trust me, I am all about the Meat Sweats. But my recent visits bumped up the stars to 4. What I do like about Fogo... - Their Bar (5/5): It definitely offers alot. No further explanation needed here - Price (4/5): for $55 full experience, I expect tasty meats but some was lacking - Atmosphere is always busy - Gauchas club scene. Service has been a hit and miss at times but like I said last 2 visits the Gauchos has been on point. So needless to say... I am sold now....to FoGo I will continue to GoGo. Will be back soon....

    Caiprina Coconut
    Dee F.

    Took my friend here for a birthday dinner one of the best places with a variety food and flavors, the added new pork belly served with honey and it was beyond juicy and melts in your mouth. Service is always top tier,my server Rebecca did an amazing jobs always checking on us and making sure we had everything we wanted and needed for a great birthday dinner. What a great vibe dimly lit, it may seem busy but the place is well designed to feel special in your own space.

    Redner S.

    We had a wonderful anniversary dinner! Everything was fresh, the meats and the harden bar. We left so full that we vowed to never come back haha but we will definitely return for special occasions. The service was great, although it was a busy night so service was a bit slower than past experiences. The ambiance was relaxing and the staff truly made our anniversary special.

    Menu
    Patti F.

    It was incredibly frustrating to be inundated with the same cuts of meat for the first few minutes and then nothing for the rest of the evening!! Even when we asked for flank steak or something other than pork or chicken. You get what they have for 30 min and then fight to have them pay attention to you. Definitely not the service for the price.

    Lots of veggies!
    Diele K.

    Whether in my home state of Arizona or in another state, Fogo de Chao always is sure to please! Love the vibrancy of the salad bar and selection of vegetables. Enjoyed so many delicious vegetables and fruit which I had been craving since I'm in Jacksonville for a work trip. I dined on a Friday night with a coworker to celebrate the success of a great work week training a team to open the new site. She had never experienced a churrasco experience, so this was a must! The service was exceptional and friendly. Though very busy, I felt the ambiance was great and not overly loud where it hindered the ability to talk through the meal. We both throughly enjoyed the meal and the experience! One piece of advice - save room for dessert as you won't regret it! They will box it up for you and love various ones they have.

    Wagyu Ancho Ribeye 24oz (prepared table-side)
    Lucas T.

    This is the best Brazilian steak house in North Florida in my experience. I definitely rate it significantly higher than Texas de Brazil in terms of service, quality of the food and ambiance. The rotation of meats for the ultimate experience is high. You never feel like you're hungry and waiting from them to bring out more steak etc. The quality is very high. The steak especially always hits the mark and doesn't disappoint. Service is outstanding. The salad bar isn't my favorite thing here but it is impressive. I always hit up the meat and cheese before starting with the steak. If you want a special treat order the 24 oz. wagyu ribeye. It's buttery smooth and absolutely melt in your mouth delicious! For desert, the crème brûlée stands out and is highly recommended.

    Rayanne A.

    I have been a fan of Brazilian steakhouses for years, but I feel recently as if most of them has gone downhill and this location is not excluded from that. I am somebody who likes medium meat unfortunately, unless you were looking for rare or medium, rare or well done they never offer anything in the middle even when we specifically ask it never comes out at the right temperature. the one thing Fogo de Chao has over other Brazilian steakhouses is the cheese with honey I would go back just for that. I just wish the service was a little quicker.

    Stains and dirt

    The food is good, but the steaks are never cooked right. However, the main thing is how DIRTY and I mean DIRTY this place is. The grime and dirt and stains on the curtains by the windows is DISGUSTING. Wallpaper and trim boards are coming apart and have not even been looked at in over a year. Service is great but this place is beyond dirty especially in the big meeting rooms.

    Cheers! Yelpie Time :D
    Stacy L.

    Wine and Wagu event was delish! There was plenty of food offered, including variety of appetizers. The only disappointing part was the wine, as you got 3 tickets but the pour was tasting size (totaling maybe 1.5 glasses). If the pours were standard, then I would give 5 stars. But overall, for the price it was a good time, and the staff was amazing!

    Salads

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    Page 1 of 16

    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Do you sale gift cards?

    We do! You may purchase gift cards at any of our US locations or on our website at https://fogodechao.com/gift-cards/. We also offer e-gift cards that you may have emailed directly to your recipient.

    Are pets allowed on the patio?

    How are their pricing?

    It's about $50/person for adults.

    Are you guys open for Thanksgiving?

    Hi Joseph, Yes! We are open Thanksgiving Day 11:00 AM - 9:00 PM. We hope to see you and your… 

    I am taking my daughter for graduation dinner. She lives in San Marco. Her Grandpa will be coming from Georgia, but at 97 y/o he can't hear well. Is Fogo a loud or medium volume place?

    In my opinion it's a quiet place.

    View All 8 Questions

    Rustic 21 Bistro - Pastelzinho de Frango Com Catupiry

    Rustic 21 Bistro

    4.8(189 reviews)
    2.2 miSouthside

    We had dinner at Rustic Bistro 21 on the Southside of Jacksonville, just south of Arlington…read more They're at 3980 Southside Blvd, just south of Beach Blvd on the west side of the road. We've been here once before. We really liked it but it's been a while since then. We started with the Pao de Queijo, which is the cheesy bread you usually get at a Brazilian steakhouse. We both love this kind of bread and theirs was fantastic. I ordered the Pinanha Rustica and I am so happy that's what I settled on. I ordered the beef medium rare and it was cooked perfectly. The Chimichurri sauce was good but honestly, the beef didn't need the help. The thing that surprised me the most was how much I loved the Biro-Biro Rice as a side. It was a really unique combo of things I've never had together before. I would probably go back and order an entree of just that if they offer it! My wife ordered the Costela Ao Molha Madeira Com Risotto de Parmesao. She really liked how the risotto was super cheesy. She said it actually reminded her of the cheesy bread. The beef short rib was very tender and juicy. She said it was a simple dish that added up to something special. We rarely order dessert but decided to split the Petit Gateau de Doce de Leite. It was so rich, dense and delicious. The pecan ice cream with it was great as well. It was small but enough for us to split. I'm bummed I forgot to get our servers name because he was fantastic. We really need to not go so long between visits because this visit was just as good as the last one. This review originally appeared in the Jacksonville Fun, Eats & Drinks Facebook group.

    This restaurant is a hidden gem! The food is fresh, authentic, and full of flavor, with good…read moreportions that leave you satisfied. What really sets this place apart is the personal touch--the chef comes out to greet guests, makes sure everyone is enjoying their meal, and takes the time to get to know his customers. His kindness and passion for the food create a welcoming atmosphere that is hard to find. The restaurant itself is small, cozy, and has great vibes, making it perfect for an intimate dining experience. If you're planning to come with a larger group, I would definitely recommend making a reservation. Families with young children will appreciate the thoughtful touches as well. They provide crayons and paper to keep little ones entertained while waiting for their meal. Great food, wonderful hospitality, and a warm atmosphere--I highly recommend this place!

    Photos
    Rustic 21 Bistro - Interior Decor

    Interior Decor

    Rustic 21 Bistro - Cocada de forno

    Cocada de forno

    Rustic 21 Bistro - Cocada $10

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    Cocada $10

    BB's - Salted caramel

    BB's

    4.4(1.2k reviews)
    8.5 miSouthbank
    $$

    We went with some friends for dinner. We are doing the AbC's dinner club and we picked this…read morerestaurant for the letter "B" We had reservations, inside was nice, the first thing that caught my eye was the cakes!!!! They have an amazing selection! The service was good, the food was great. I did the 3 courses menu for $45 and it was worth it. I had the salmon stuffed with crab, salad and rum cake, everything was delicious! They have a selection of cocktails too. I highly recommend it!

    While seeking an exceptional dining destination in Southbank this evening, I happened upon BB's,…read moreand it proved to be an absolute culinary triumph! Arrival was effortless thanks to their convenient parking options. Stepping inside, I was immediately enchanted by the ambiance. While unassuming at first glance, the decor is exquisitely appointed, featuring a charming bar area alongside a breathtaking display of artisanal cakes and delicate treats. The venue is pristine, elegant, and impeccably maintained. The hospitality was top-tier from start to finish. My server, Evan, was remarkably gracious, attentive, and ensured I was seated comfortably, making the entire experience feel thoroughly luxurious. To unwind after a long day, I ordered an Espresso Martini, which was mixed to sheer perfection smooth, rich, and an absolute delight. For my main dish, I selected the Duck Wonton Napoleon, which was nothing short of divine. The flavors were sophisticated, beautifully balanced, and executed with real skill. From the pristine cleanliness and chic decor to the stellar service from Evan and exquisite cuisine, BB's earns full marks. A thoroughly marvelous evening I shall most certainly be returning

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    BB's - Wine selection

    Wine selection

    BB's - Almond Crusted Calamari

    Almond Crusted Calamari

    BB's - Warm Goat Cheese Salad

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    Warm Goat Cheese Salad

    Salento Colombian Steakhouse - Salento Combination

    Salento Colombian Steakhouse

    4.4(631 reviews)
    7.2 miSouthside
    $$

    1000 stars!!…read more Absolutely amazing every single time!! Now, they have the cutest desserts in jars too. Food is always great Staff is lovely and helpful Great menu Clean restrooms (important) Plenty of parking!!!

    I've been to Salento twice now, so I feel like I got a good sense of what they have to offer…read more I started with the carne empanadas, which came with complimentary chimichurri and hot sauce. They were crispy on the outside, warm on the inside, and filled with flavorful meat. The sauces paired perfectly with them and made an already great appetizer even better. For my entrée, I ordered the Bandeja Paisa, and it did not disappoint. The meats were the star of the plate. Everything was juicy, cooked perfectly, and seasoned just enough without being overpowering. The steak was surprisingly tender despite being well done, with just the right amount of fat. The sausage had a great snap, the egg was perfectly jammy, and the chicharrón was absolutely incredible--crispy, crunchy, and easily one of the best I've had. I didn't try the sweet plantains since I'm not a fan and they couldn't be substituted. The arepa was good, although nothing particularly memorable. The only parts of the meal I wasn't impressed with were the rice, which was a bit too salty for my taste, and the beans, which lacked flavor and were underwhelming. For dessert, I tried both the tiramisu and the chocolate cake. The tiramisu was just okay--it wasn't bad, but it didn't stand out, and I wouldn't order it again. The chocolate cake, however, was outstanding. It was incredibly moist, rich without being overly sweet, and the perfect way to end the meal. Overall, Salento does an amazing job with their meats, and that's what I'd recommend most. While a couple of the sides and one dessert didn't quite hit the mark for me, the empanadas, Bandeja Paisa, chicharrón, and chocolate cake were all excellent. I'll definitely be back to try more of the menu. The environment is pretty nice and quiet.

    Photos
    Salento Colombian Steakhouse - Dining room

    Dining room

    Salento Colombian Steakhouse - Columbian Burger (comes w/ Fries) $15 ~ very good ~

    Columbian Burger (comes w/ Fries) $15 ~ very good ~

    Salento Colombian Steakhouse - Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~

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    Refajo (Beer + Columbian Soda) $8.75 ~ very refreshing ~

    Cataluna - Brussel sprouts

    Cataluna

    4.1(119 reviews)
    4.2 miSouthside
    $$$

    Such an elegant and classy restaurant. They have Valet parking and are working on an outdoor patio…read more From the moment you walk in, you already feel like a celebrity. Reservation on Opentable made it easy and just walked in, checked in a sat a table. We were only going to the dinner service, but they do offer a lounge type atmosphere after 11 on the weekends. There is a dress code and to be honest, it just makes the vibe of the restaurant. This is the spot to go to, when you want to dress up and have a nice dinner. Our server Simir made our dining experience even better. He was knowledgeable, friendly and on time. This place is truly a hidden gem on Baymeadows. Jacksonville really needed this, and hope others will follow suite. Our food was amazing and worth the price we paid. This truly is a spot you want to go to when you want to feel extra special.

    Really nice spot for a date night or when you have a reason to celebrate! The servers are super…read moreattentive and friendly, and the food is really delicious! We got Bread - the inside was super soft and warm, and it had a decent crust so it was really good dipped in the oil and balsamic. But idk if I would necessarily get it again. They kind of made it seem like it would be complimentary and it wasn't. And you can get plenty full without it, so while it was pretty cheap, it wasn't necessarily worth it for us Tuna tartare - really good! The tuna tasted really fresh, and the chips were so light and crispy without feeling too oily. And I was a big fan of the mango coulis. Grilled Mediterranean octopus - I've never had such soft and tender octopus before! So so flavorful too. However because it was so soft, I thought it was kind of weird that everything that came with it was also like sauces and foams. I wish there was some kind of texture within the dish. Pan seared snapper - This one kind of confused us because the menu said it came with orzo but they brought it out with like pasta noodles. And we were kind of :// because we ended up with two similar creamy pasta dishes. But we just ate it anyways and it was really good! Just would have been nice if they told us beforehand, we probably would have chosen something else instead. But ya super creamy and the artichoke and tomatoes gave it a nice brightness. The snapper was kind of tough but I also know snapper isn't the most tender fish. Black truffle bucatini - so good, the pasta was al dente and the truffle flavor was super strong Molten dulce de leche - the perfect amount of sweetness. It was so gooey and warm and paired so well with the vanilla ice cream.

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    Cataluna
    Cataluna - Checks are delivered in booklets

    Checks are delivered in booklets

    Cataluna - Half Rack of Lamb

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    Half Rack of Lamb

    Ember & Iron - Crispy Chicken Thigh Sandwich

    Ember & Iron

    4.1(458 reviews)
    13.4 mi
    $$$

    I decided to give this place a shot while free for lunch one day and was pleasantly surprised. This…read morehas been my favorite restaurant of 2026 so far from the quality ingredients making up the food to the superb service offered by the staff. I got here as they opened on Sunday, and it got packed relatively quickly. I'd recommend having a reservation if you're planning to visit during busier timeframes like this. I was seated promptly by attentive staff, and quickly had both food and drink menus to begin ordering. I was looking for something tasty without being too heavy, and settled on the Little Hans Vienna Lager along with the 8 oz steak burger and fries. The beer had amazing flavor similar to Devil's Backbone Vienna Lager with a good, crisp finish. The burger meal, described with "Tillamook cheddar cheese, caramelized onion & bacon jam, beef fat aioli, grilled potato roll, truffle fries", was arguablely the best burger and fries I've ever had in my life. Everything tasted fresh, and the flavor of the wood-fired grill certainly complemented the meat. The house-made pickles were a great touch to add another layer of complexity to the burger. I could tell the fries were fresh cut and never frozen. The truffle oil made these even more amazing. The manager offered and brought a special sauce to try that they normally serve with their chicken chicken sandwich that was superbly tasty and tangy. More than impressed with my entree, I elected to try a desert and was recommended the S'mores pie by my waitress. The deliciously buttery crust was my favorite part of the ensemble and blended well with the savory chocolate filling topped with a toasted marshmallow. While a bit pricey for lunch compared to most places, I was more than satisfied with the offerings provided here and would love to visit Ember and Iron again. Give my number one choice of 2026 thus far some love!

    Great ambiance and service. The cocktails were very good as well. My partner ordered the Filet…read morewhich was a very good piece of meat. She ordered medium rare but it came out medium well. I ordered the rib eye medium. The rib eye was mostly fat. I expect some with this cut but it was too much. The side for both dishes were very good. We ordered the corn bread in cast iron and it was excellent. I hate giving bad reviews but I have to this time. We won't complain during the meal either. I apologize for this review but going out a meal is special and we expected more.

    Photos
    Ember & Iron
    Ember & Iron - Cast Iron French Toast

    Cast Iron French Toast

    Ember & Iron - Lunch Burger and Fries

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    Lunch Burger and Fries

    ChopHouse Thirteen - Steak Trio

    ChopHouse Thirteen

    4.1(249 reviews)
    8.6 miSouthside

    I celebrated my birthday yesterday, and we capped it off with dinner at Chophouse 13. What a GREAT…read moreexperience!!! It had been a few years since our last visit, and boy, did Chophouse 13 exceed our expectations! From the prompt greeting by the hostess and being seated quickly, to the great service from Franco, everything was perfectly timed. He never rushed us, which was especially appreciated as we caught up with our kids, whom we hadn't seen in a while. And the meal...WOW! It was outstanding. Oysters Rockefeller and deviled eggs to start, perfectly cooked steaks and scallops, and sides that were every bit as good as the steaks! And, of course, a great chocolate cake to cap off a fantastic dining experience. Even as we were leaving, the experience continued. The hostess was so gracious and happy to take a few pictures of our party. It was such a nice touch and another example of how welcoming and attentive the entire staff was. My wife and I both agreed that this was one of the best dining experiences we've had in several years!

    I cant believe it took me this long to visit Chophouse Thirteen! This restaurant has been a staple…read morein Jacksonville for decades and I can see why! I had the 6 Oz. filet, parmesan risotto, mashed potatoes and the chop chop shrimp. Everything from start to finish was incredible! My boyfriend and I went for our anniversary dinner and we even got a complimentary cheesecake to end our night! Service was impeccable. I can't wait to go back to Chophouse Thirteen

    Photos
    ChopHouse Thirteen
    ChopHouse Thirteen - Lamb Chops

    Lamb Chops

    ChopHouse Thirteen - Crab Cakes

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    Crab Cakes

    Stonewood Grill & Tavern

    Stonewood Grill & Tavern

    4.1(405 reviews)
    5.7 miSouthside
    $$

    A "go to" choice for us on a somewhat regular basis. The food is always good and they routinely…read moreoffer seasonal changes to their menu that add a significant variety to their daily delicious options! We always look forward to sitting in the bar to enjoy the different options on the perfectly located TVs in order to entertain everyone's different sports interests. The service is always top notch whether we sit in the bar or choose the welcoming restaurant dining area. The drink options are wide ranging and always very satisfying. The noise level is moderate allowing for table conversations to be enjoyed by everyone quite easily! The Stonewood Grill & Tavern will comfortably satisfy most everyone's appetite for a nice meal or simply a snack and a cold drink at the bar after work!

    We were greeted by a warm, friendly hostess and quickly seated in a comfortable booth for four…read more Our server, Alisa, was outstanding. She welcomed us, explained the happy hour specials, pointed out the customer favorites, reviewed the daily specials. She was knowledgeable, attentive, and never rushed us. We skipped the appetizers and went straight to our entrees. We ordered the grilled rainbow trout, chicken wings, and coconut shrimp. Every dish arrived hot, fresh, and full of flavor. The combination of excellent service and delicious food made for a wonderful dining experience. If you visit, be sure to ask for Alisa. She helped make our meal even more enjoyable.

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    Stonewood Grill & Tavern - Ginger and Rye Martini

    Ginger and Rye Martini

    Stonewood Grill & Tavern
    Stonewood Grill & Tavern - Kids steak and fries

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    Kids steak and fries

    Fogo de Chão - steak - Updated September 2026

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