Small, clean store with mainly a counter space. No tables or seating. Fong On sells white sugar cakes, brown sugar cakes, or matcha flavored ones. They also sell sweet or savory tofu puddings with different toppings. I mainly buy the white or brown sugar cakes. The white ones are traditional and are soft, chewy and very mild (not much sweetness). read more

One of the few places where I am reminded of tofu pudding from Taiwan! Never disappoints with fresh tofu and great toppings like taro balls and red beans. Depending on what time you go, boba may be out though! I've tried their soy milk and herbal tea too, everything is solid. Their large is good for 2 people to share. read more

Fong On - Chinese Near Me - New York, New York

The place is as small as their tofu is AMAZING! The staff are friendly. I love the savory soft tofu that you should eat right away, to the textures are at their best. read more

I was pleasantly surprised how much I enjoyed this tofu. Fong On has tofu with two main flavor profiles, sweet and savory. I ordered the savory tofu pudding, which comes with the following toppings: dried shrimp, pickled radish, fried shallots, scallions, sesame oil, and chili sauce. The combination of these flavors should be as pleasantly tasting, but it is surprisingly. The tofu is creamy and slightly warm. The only thing that may freak you out is the dried shrimp, which has tiny black eyes that you can see. Definitely a place that you should try. They have outside seating if you want to eat your tofu there, which I totally recommend because the toppings will get soggy in the tofu after a while. read more

Fong On - Savory Tofu Pudding - Chinese Near Me - New York, New York

After a few days of indulging in way too much restaurant food, Fong On was exactly the kind of light breakfast I needed. I got a large sweet tofu, which came with 3 toppings and a choice of syrup. I chose the red bean, taro balls, and boba with ginger syrup. The tofu was the perfect consistency and tasted silky and fresh. The toppings were perfectly cooked, and the combo of all of them together made for a lightly sweet party of textures. The ginger syrup was nice and just the right amount for me, though if you're a fan of really sweet desserts, you may find yourself wanting more. Finally, the large is indeed quite large! Definitely filling enough for one hungry person or for two people to share as a snack. I love how much this place feels like an authentic neighborhood joint. I'll definitely be back! read more

Fong On absolutely satisfied my craving for delicious doufu fa! We ordered one sweet and one savory tofu pudding to share for breakfast. They don't sell you tiao (油条 aka fried dough sticks) here but I definitely recommend swinging by another spot to grab a piece to enjoy together! Additional pro-tip is to opt for some ngau lei sou (牛脷酥 "ox tongue" pastry aka fried sweet deliciousness) nearby- you will not be disappointed! I don't think this is a common pairing, but I've been eating these two together since childhood. Back to the tofu pudding itself-- perfect texture with a great balance of flavors. I loved how silky the tofu was. Will definitely be back to try additional toppings! read more

Fong On - Sweet tofu pudding and savory tofu pudding - Chinese Near Me - New York, New York

Both the tofu selection (the savory pudding is my favorite) and the rice cakes are consistently excellent. Extremely fresh, authentic, and very reasonably priced. I haven't yet tried the grass jelly so that's on my list for my next visit. Seating is limited so I generally get things to go in case it's busy. read more

The place run since 1933 and used to have a hole in the wall look but recently they upgraded and renovated their space to look more modern! The soy milk here definitely is fresh and the toppings were visible for the tofu pudding Service was fast 5/5 Inside looked very clean and modern 5/5 read more

Fong On - Unsweetened soy milk - Chinese Near Me - New York, New York

Gentrified tofu pudding. Soy milk was good but indistinguishable from Vitasoy (and 4x more expensive). Will probably still go back to try the todu pudding and rice cakes though. The huge plus is that they accept card, and have an English menu. read more

Fong On - Soy milk - Chinese Near Me - New York, New York

Hong On is a hidden gem between buildings and roads in Chinatown. The owner had a renovation last year and it became the trendiest Tofu shop in town. The options on the menu are limited, tofu, tofu pudding (sweet and savory), rice cake and soy milk with reasonable price. The staff was friendly and served everything quickly. We had one bottle of unsweetened soy milk (16 Oz) and tofu pudding combo #1 Can't Go Wrong (small). The soy milk was decent but not really special. The combo was delicious and we highly recommend it. The texture of tofu pudding was creamy and soft. There were 3 ingredients, taro balls, grass jelly and red bean in the combo with great portion. Our favorite was the taro balls which were chewy and flavorful. read more

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I came for the sugar rice cakes and tried the matcha and regular combo. I really liked the matcha one and thought the regular one was also pretty good. I wasn't able to find these at other Chinese bakeries like I normally would in the Bay Area so I'm saving this to my bookmarks! I'll be back to try the other desserts! read more

Fong On - Matcha and regular sugar rice cake combo - I liked the matcha better surprisingly! - Chinese Near Me - New York, New York

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I went here on a whim since J saw it's a tofu pudding place. It's very small but very cute. I got the lunch version of the hot tofu pudding to go. It was delicious and very well seasoned. I wanted to share it but my friend had a seafood allergy. The pudding is silky smooth and will hit the spot. Also got assorted rice cakes that I brought to a friends place and we all loved them. read more

Finally made it here after following them on Instagram for ages! I love dou fu fa and bak tong guo so knew I wanted to come to a shop revitalizing the OGs! It's a small store front with 3 very small tables on the outside. There are menus posted inside and out in case of a line. There were a lot of flavors of rice cakes besides the classic white and brown sugar: matcha, ginger, and little coconut rice cakes (boot jai guo?). Unfortunately I didn't realize they sold the rice cake in 6 pieces and if you want to mix and match, you can only choose between two flavor combinations. I went with the classic white sugar and brown sugar but was bummed I couldn't try the matcha and ginger without committing to a whole bunch. I was surprised I liked the brown sugar one more than the white sugar (which is my usual). The white sugar had a little bit of tang but wasn't as flavorful in my opinion. Both were very soft, the white bordering gummy. I also ordered the savory tofu since I knew it was really popular - it was decent. I wish it had hot oil instead of chili paste but it was a good assortment of toppings and balanced with the tofu. Good entry for western palates! I also ordered grass jelly - one of my favorites. It comes with your choice of sugar syrup (brown sugar, ginger, or almond). The grass jelly is on the firmer side but had good herbal flavor. Grateful to Fong On for keeping the traditions alive and inviting a broader audience to love our foods! read more

Fong On - Savory tofu and box of white and brown sugar rice cakes - Chinese Near Me - New York, New York

I tried... Sweetened soy drink - it was good Grass jelly - it was better than from a can but not as soft as it can be Tofu pudding combo #3 - aiyu jelly is from a can, boba is okay (a bit hard compared to boba shops). Tofu pudding itself was just okay, I was expecting it to be super silky and soft but it was a little grainy read more

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I love that there's finally a tofu pudding shop located within the city. A small is definitely a hefty amount of tofu. I ordered the sweet one with taro balls and red beans and opted for the brown sugar syrup (they also have the traditional ginger syrup). This will be served warm to you, so it's super comforting. I really loved the taro balls and red beans in it, it adds a depth of flavor. The syrup was not too sweet (could use a little more syrup) but overall solid and a shareable meal! I would 100% recommend getting their cold sweet soymilk, it's so so fresh and delicious! read more

Fong On - Sweet tofu pudding with taro balls and red beans $6 for small - Chinese Near Me - New York, New York

I really wanted to make some rice noodles for dinner, and I used to go to Fong Inn on Mott all the time. I remembered that they reopened on Division street, so I made the trek over. Turns out they don't make the rice noodles anymore. It's just fresh tofu, soy milk, and soybean pudding. And everything is overpriced. A block of tofu costs $2. A little bottle of soy milk is $2.50! The soybean pudding I got was $6+ for a small. I went with the savory one that everyone seems to love. I didn't eat it fresh and it was still pretty good, but I don't think it was worth the six bucks. I think if you go in with the expectation of the original Fong Inn, you will be sorely disappointed. The space is really nice and hip, so it seems like their target audience is millennials who post food pics, and didn't know about the original location. I am glad I got to try the savory soy bean pudding but I think that was my first and last time there. read more

Fong On - Soft vs firm - Chinese Near Me - New York, New York

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I've been wanting to try Fong On for a while and was excited to finally go! I got a small savory tofu with all the toppings and then a rice cake box mix with the brown and white rice cakes. The tofu was super delicious and all the topping were yummy & blended well together. Tasted super authentic! The rice cakes were also pretty good but a bit too sweet compared to some other ones I've had. I liked that you could mix the box with different flavors. Definitely recommend stopping by! I want to try the sweet tofu next time. read more

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The best soy milk I ever had in NYC so far!!! If you like pure soy milk it's a must visit store. Super recommended!!! read more

Fong On - Chinese Near Me - New York, New York

Tofu pudding so good taro balls so glutinous red beans so deliciously textured paired with everything 10/10. I wouldve taken a better pic but i was so ready to dive into it. Soy milk bottled 10/10. unsweet and sweet available read more

Fong On - tofu custard red bean and taro balls - Chinese Near Me - New York, New York

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If I could give this place a six stars I definitely would for sure!! The food is amazing here. Everything is fresh and delicious!! My mouth is watering just thinking about it!! If you haven't tried this place you are missing out!! The grass jelly, the soft tofu, the cakes will delight your taste buds to your tummy!! Savor every bite because it goes quickly!! Love the different sauces too but I am a classic so I always get ginger sauce for my tofu and brown sugar for my grass jelly!! The had this pumpkin rice cakes for the season and boy was it good!! As for the service, exceptional and very detailed too!! They packed everything for me for my Boston trip!! I bring my cooler bag and a few ice packs and it stayed cold even after a 5 hr train ride!! I have a list of friends and I take it back for them to enjoy. As for me I ate them in my hotel room as soon as I get back. It does need refrigeration and lucky me my hotel has one! Carmen a young lady who works there gives outstanding service in that usually I will come with my daughter but I'm this trip I didn't u was there by myself and Carmen took care of me from ordering through the nice packing of all the food and then she even helped me get into the Uber!! God bless her for remembering me and my kids when we would come!! Also this was the cleanest place I have ever seen that sells this kind of food!! I love it and will always come here when I am ever in NYC!! Give yourself a break and go there and enjoy the food the atmosphere and the friendly service!! Not too much room to sit there and eat but definitely worth the trip to buy and go to ur place and devour the awesome food!! Brilliant of what the owner created in the middle of Chinatown!! Thanks for creating such a great place for foodies like me to enjoy. Wishing you continued success and can't wait to eat there again soon!! read more

You can't go wrong at this place! I love all of the desserts but my favorite is definitely the rice cakes which are super authentic, soft, and flavorful! Their soy milk is delicious but is a bit sweet if you get the one with sugar. I would definitely get toppings if you get the tofu pudding. The service is quick but there is almost no seating. This is a place I frequent often! read more

Best tofu pudding o ever eat in nyc! Today i ordered: *Combo tofu pudding #1 w taro ball, grass jelly and red bean. So sad that can not take the taro ball but instead that i have try aiyu, pretty nice! 5* *Soya milk nice flavor but not the best one so gave it 4* *rice cake : #White 4*, pretty nice but w me the texture too heavy. #Matcha 3.5*, brown sugar 3* both of them pretty soggy at the time i buy, and brown sugar pretty sweet to me! Definitely comeback too try another thing! read more

Fong On - Chinese Near Me - New York, New York

Fong Inn Too lives on, but in a newer, more modern iteration called Fong On! They have been peddling soy milk, tofu, grass jelly, rice noodles, and steamed rice cakes for three generations. It's rare to find such a family-owned business and I'm so happy to see their family history and legacy as well as the history of Chinatown being preserved. Their new shop focuses mainly on tofu, soy milk, and steamed rice cakes. Classics, but with a modern spin-- steamed rice cakes come in updated flavors like ginger and matcha and tofu pudding (dauh fu fa) come in sweet and savory combinations. I popped in on a Sunday afternoon to try all of their steamed rice cakes. The ones made from white (baak tong gou) or brown sugar (wong tong gou) are traditional desserts made from ground rice, water, sugar, and yeast. They have a springy, chewy texture with a honeycomb-like interior. The steamed rice cakes at Fong On are served in rectangles instead of traditional triangles, and come in six pieces per box. I purchased a box of the white, a box of the brown ($5 each), and a mixed box of the ginger and matcha ($6). I enjoyed the ones made from brown sugar the best, though it was a little sweeter than expected. Soft, gummy, and just the right amount of squish! The cakes made from white sugar had a slightly tangy taste from the fermented batter. Both the match and ginger flavored steamed rice cakes were made from a white sugar base, though the fermented tang wasn't present. I think the matcha and ginger flavorings for both cakes could be stronger. I sampled all four flavors together and found that the classics overshadowed the newer flavors. Overall, the steamed rice cakes were decent, but I still prefer the ones from Lung Moon Bakery. My biggest issue was that the texture wasn't entirely consistent. There were some edge pieces that tasted dried out. However, I'll give them an extra star for trying to innovate this old-school dessert and trying to adapt to the times. I'll definitely be back to try their tofu and soy milk! read more

Fong On - Chinese Near Me - New York, New York

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We came for Chinatown Restaurant week ordered the sweet and savory special sets to take out, and were not disappointed. Fong On makes really terrific tofu and soy milk and cocunut puddings...indeed everything we had was excellent. The service is efficient and friendly and our orders were packed carefully so nothing spilled on the way home. I love good tofu and soy milk, the unsweetened kind, and Fong On's are both wonderful and reasonably priced. read more

longstanding family business in chinatown selling tofu and other soy products and now the younger generation has revamped and refreshed its brand and offerings. the place is bright and airy. the counter houses the tofu pudding toppings and a large window behind it offers a behind-the-scene look into their operations. i got the small tofu pudding combo #1, featuring sweet red beans, grass jelly, and taro balls. i had a choice of syrup and went with the traditional ginger syrup. i also got an herbal tea (soooo refreshing on a hot day!) to round things out. the small tofu pudding was still pretty size-able and the toppings were nearly overflowing. the tofu pudding was kinda firm, not as soft or smooth as i expected. still, it was a nice sweet treat. it was pretty cool that the younger generation was able to revamp a family business and i'm more than happy to support my fellow chinatown kids. will return for sure! read more

Fong On - tofu pudding combo #1 - can't go wrong (ft. red beans, grass jelly, and taro balls), size small - Chinese Near Me - New York, New York

I ordered the #1 sweet pudding combo with taro balls, grass jelly and red beans (azuki?). I went with the large since it was only a $1 more and it was huge. I got it with the ginger syrup which had a nice zing. I didn't think I would be able to finish the pudding but I was wrong. I did. LoL It was really good and I enjoyed the different textures. Since I ate it at home, I tried it with maple syrup which paired nicely. I also ordered the soy milk which is on the thinner side making it easier to drink. I appreciated the service. The person who put order together seemed like perfectionist. read more

Fong On - #1 sweet tofu pudding combo with taro balls, grass jelly and red beans - Chinese Near Me - New York, New York

WOW WOW WOW! I'm so glad my friend told me about Fong On. It's located in a part of Chinatown that doesn't get a lot of foot traffic (or on a route that I normally wouldn't take), so I wouldn't have known about this place unless someone told me about it. I kind of like to think of this spot as a hidden Chinatown gem. It's a short walking distance to the F stop at East Broadway. FO sells all things soy milk/tofu. I grew up eating salty soy milk and I knew instantly, when I saw photos of a bowl of salty soy milk with tiny dried shrimps generously sprinkled on top, that this would be a new favorite. This has got to be one of the best (if not the best) salty soy milk I've ever had. I also tried their bottled sweet soy milk, which was pretty refreshing on a hot day. Their rice cakes have a nice texture to them, but lacks a bit of flavor. It's one thing I probably wouldn't get again. But, I will come back to try the cold sweet tofu pudding (dessert?) because it looked amazing and I was too full from everything else. read more

Fong On - Savory Tofu/insta: @jamesvvang - Chinese Near Me - New York, New York

"Not Your Grandmother's ____" has never been more apt than for Fong On. Their family run business, Fong Inn Too, dates back to 1933 (imagine Chinatown in 1933?!) and they've been selling classic soy and rice based products like tofu and a tofu dessert ever since. These are the sort of dishes elderly Cantonese people eat and feed to their ABC (American Born Chinese) grandkids. Anyone who worried about the legacy of these labor intensive, homey traditional dishes can turn to the proprietors of Fong On as their unsung heros. These are the grandkids of the original owners, and they've moved to a shiny new space, repackaged the food to be more palatable to the youth, and charge a pretty penny for it. But it's truly worth all those pretty pennies to keep these delicious treats alive. The sleek and modern storefront stands out among the bare bones, older shops in the area around East Broadway. Any concerns I had about the authenticity of the food were quelled when I took a look at the menu. Sure they dressed up the classic tofu hua dessert with fancy toppings, but the simplified dish is still there. I find these toppings extremely appealing and readily ordered mine with all of them. The tofu was nice and silky, and perfectly sweetened. It also didn't make my mouth itch which is my experience with a lot of unprocessed soy. I often crave sweetened rice cakes, a classic Cantonese treat, but never know where to find them. I was delighted to see theirs also came in a green tea flavor, which was not subtle and also delicious. I am the target demographic for this place. It plays to my nostalgia, my sweet tooth, and my inclination to 'gram my food. read more

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**Note - I visited Fong On on March 18, 2022, so this is a late review. The owner, Paul Eng and his wife, were both inside cooking in the back. Had they not been busy, I would have asked for a picture because their rice cakes are the BOMB!!! Better than any in SF Chinatown.** O. M. G. This was GOOOD!! Coconut Rice cake, NEW since February 25th, was Mmmm Mmmmm GOOD!! Bought 2 more on the go and I hope this becomes a regular. * We had GREAT timing because NO ONE was there and shortly after, a line formed as we started eating our stuff (outside and its TWO/person inside). * Lotsa ppl were looking at our food and prompted them to go in to buy some. We got Brown Sugar, Matcha and White rice cake (bak tong go for all my asian friends). Brown sugar tasted like boba to me. I think because we mixed so many flavors, I didn't taste much of the Matcha. * I'm also used to dipping soy sauce to mix the sweet white rice cake with saltiness. If you haven't tried it - don't knock it. Hope soy sauce will be available at Fong On next time, otherwise, I'll pack my own * Definitely stop by Fong On's when you're visiting NYC and Chinatown. read more

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Soooo delicious yet not overly sweet. If you're in Manhattan's Chinatown, this is a must visit for traditional chinese desserts! Currently there's no dine in, but there's a few tables outside. When I went in and asked a few questions about recommendations, the gentleman up front was super sweet and answered them with care. I decided to get a small tofu pudding combo (#1 can't go wrong - with taro balls? Red bean and grass jelly), a rice cake box mix with white and brown rice cakes, and a sweetened soy milk to go. FOOD RATINGS: Can't go wrong tofu pudding - 5. Omg so delicious yet so light and not too sweet. The pudding comes out fresh and warm. The taro balls had a great balance of taro and starch (some places use majority starch and little taro). Grass jelly is standard and so are the red beans. White and brown rice cakes - 5. Nostalgia! The white ones brought so much nostalgia but I personally enjoyed the brown ones more. These two are standard and more traditional versus the other flavors. Sweetened soy milk - 5. Fresh sweetened soy milk, what's more to rate? It was fresh and light, while not too overly sweet unlike other places. read more

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Love this place to the moon and back! I've been looking for douhua and rice cakes from my childhood and now I'm so thankful that I've found this paradise. PROS - tofu pudding (douhua) - sweet plain. Get it with Ginger! This was a perfect replica from my childhood days in Asia - sweet tofu pudding with toppings. You can choose 3 toppings - I really liked aloe, red bean, and grass jelly (or aiyu jelly). For syrup either ginger or brown sugar go well. - rice cake box - omg omg they have so many options (white, brown, ginger, matcha). I have a soft spot for the original aka the white and either the brown or ginger. matcha was just ok imo - cold soy milk - sweet and unsweetened. Bring some home for your parents! - really affordable prices, not as cheap as hole-in-the-wall Chinatown but not far from it! - they have 3 small tables outside for seating - modern, clean, loved it! CONS - savory tofu pudding. Just too bland for me. I hope they will add pork floss and you tiao (fried crullers) like Ho Foods does in the future. Would make it more flavorful! read more

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Note: Minimum purchase with credit/debit card $5. So happy 'Fong On' is open again at 81 Division St! It is renamed from Fong Inn to Fong On. 2 years ago, there was great sadness after the closing of Fong Inn Too on 46 Mott St. Now it's back though no longer making rice noodles or rice crepes. Now that the owners converted the warehouse to become the storefront, customers can come to enjoy the steamed white/brown sugar cake (rice cakes - white 白糖糕/yellow or brown 黄糖糕) $5 for 6 pieces in a box, tofu pudding (dou fu fa - 豆腐花), grass jelly (涼粉) for $4.50, soy drink $2.50, herbal drink $2.50, and fresh tofu block ($2.00). There is a new matcha flavor rice cake $6 for 6 pieces though I didn't try it. This time I got a large tofu pudding order. The tofu pudding is smooth and silky at $4.50 for the large ($3.75 for small). Other places were either not smooth or grainy so it didn't taste right. Normally, the syrup is in a separate box though in this case, the ginger honey syrup is added to the container. If you would like an extra to go syrup cup, it cost $0.25 extra. There are 2 other syrup flavors, brown sugar and pandan though I stuck with the traditional syrup. There is also salty tofu pudding if you like. I also got a box of yellow/brown (6 slices) and white (6 slices) sugar rice cakes. It's the way I remember from my childhood. The white one isn't as sweet meanwhile the yellow/brown one is a tad sweeter. It's 2x the size of the previous ones because in the past I would need to eat 2 slices (1/2 the size) to be full now after eating 1, I'm full. Still as delicious as ever. There are no tables/seats though there is a ledge for one to enjoy your item. One word of caution, the tofu pudding container with the lid might not be the best to transport long distances (going to the other boroughs) in a paper bag during a vehicle ride. The liquid spilled out and weaken the bag so when the bag was lifted the bottom of the bag broke. Good thing nothing happened to the yummy goodies. You might want to bring a plastic bag to put the tofu pudding in to be safe. Definitely take a walk if you want the original or try new stuff. read more

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reminds me of my childhood. pretty tasty and very good dessert on a hot day. Service was good, my friends and i sat outside. Pretty nice decor inside as well. read more

Fong On - dessert! - Chinese Near Me - New York, New York

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The rice cakes were over priced, too sweet. Special green tea and ginger flavors are not strong enough to be unique and special. [[HIGHLIGHT]]It is no longer a true Chinatown delight... more like a typical Manhattan dessert shop.[[ENDHIGHLIGHT]] read more

Fond memories of going to their old location for tofu pudding and soy milk. Prices are steep compared to other places in Chinatown but quality can't be beat. Gotta keep up with inflation! New storefront looks fancy. No place to sit but there are counters by the window. Soy milk and tofu with ginger syrup is the way to go! Also heard good things about their savory tofu. They have a variety of toppings that you can choose from if you really want to customize your own tofu (similar setup to red mango/pinkberry). read more

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Fong On is a great stop for both tofu and rice cakes! They offer tofu pudding (both savory and sweet), rice cakes, soybean milk, and of course, blocks of tofu. I went a bit overboard on my last visit, but everything was so good. The matcha and ginger rice cakes were chewy yet airy, sweet, and flavored perfectly. I also tried their "snap, crackle, and pop" tofu pudding, which was soft tofu covered with aiyu, rainbow jelly, boba, and brown rice syrup. It was really sweet and refreshing, and I loved all the different textures. I also bought two blocks of firm tofu to cook at home, and it was worlds above anything I'd buy in a supermarket. If you don't cook it right away, you can put the tofu in cold water for up to 5 days. Can't wait to come back! read more

Fong On - Snap crackle and pop - Chinese Near Me - New York, New York

Small Savory Tofu Pudding ($6.50): dried shrimp, pickled radish, fried shallots, scallions, sesame oil, and chili sauce Fong On is the oldest family run tofu shop in NYC and I cannot recommend this place enough as it is unique and delicious. You can get regular tofu or have it sweet or savory depending on the topping! Because I prefer savory over sweet, i got the warm savory tofu pudding and WOW. The tofu was super soft and didnt have a strong soybean flavor which can be offputting sometimes. The toppings provide a rollercoaster of flavors and texture. It has SO much umami and having it warm brought so much comfort. I genuinely wish I could have a bucket of their tofu. I would love to try the sweet version in the future but I know I would much prefer the savory. They also make Rice Cakes and Soy Milk (I regret not trying the soy milk!) This is one of the most unique spots in NYC so please go visit!! read more

Fong On - Savory tofu - Chinese Near Me - New York, New York

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Fong On, purveyor of tofu, reincarnation of Fong Inn To, and new master of catering to the insatiable Insta overlords - welcome to the hood and thank you. Thank you for keeping the food of our people alive. Thank you for reclaiming tofu and giving it new life for the next generation. Thank you for saving us from anonymous blocks of soy and choosing to make yours with love and a little willpower. I stopped in recently and picked up some cold sweetened soy milk and a tofu pudding (dou fu fa) with toppings. The soy milk is good, creamy, fresh, just a little sweet. It is a little grittier than what you get on the supermarket shelf and may need a shake before drinking, but I liked that it was beany and legit. The dou fu fa is a larger portion than Fong Inn To and more expensive, but is the same price of say, a bubble tea. I chose aloe, grass jelly, and boba with a ginger syrup. I really like the pudding - its warm and comforting and sweet. The grass jelly was mild and not overpowering. I thought the syrup could use more ginger to it. Note that the location has a counter to stand at, but no tables, chairs, or a bathroom. The location is pretty and sleek and good for photos, but be prepared to take your treats to go. ' I'll be back around Qing Ming for the rice cakes! read more

Fong On - Freshly made! - Chinese Near Me - New York, New York

I have been missing great Chinese-style soy milk, and was happy to find it for cheap in Chinatown. Ordering process was simple. The milk was good and tasted fresh. read more

Fong On - Sweet Soy Milk - Chinese Near Me - New York, New York

Great soy milk! This is one of the few places I know that specializes specifically in making soy milk and tofu. Therefore, as a lover of fresh soy milk I had to go. If you haven't tried fresh soy milk, it tastes very different from the kind you buy in store! It has a much more natural taste and is creamy while also feeling a lot lighter. Overall, their soy milk was as good as it gets here in America. It was creamy and light, with a slight sweetness. We also got the savory tofu, which came with fried shallots, dried shrimps, scallions, chili sauce, and more. The tofu itself was really good but I felt like the dish was not savory enough. I wish it had a bit more salt or maybe even some soy sauce drizzled on top. However, the portion is very big and satisfying. read more

Fong On - Chinese Near Me - New York, New York

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