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    Fralo's

    3.8 (557 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Fralo's Takeout or Delivery

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    FRALO'S ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Good for groups

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    Sicily H.

    If you're visiting Fralo's for the first time, the 15" Sampler is a fantastic option--it lets you try a variety of flavors without committing to just one. We went with the Game Time (venison), Grant's Pears 2.0 (caramelized pears with prosciutto), Pepperoni, and their version of supreme pizzas. The crust was perfectly crisp, and the toppings were generous and flavorful. A great spot for pizza lovers who want to try something beyond the usual slice! Note, the cheese cake was not a standout.

    12-inch margherita pizza
    Patricia L.

    Came on a Saturday night after wanting to try something new. I took a table outside and was able to listen to some live music. Seems like they have live music on the weekends, you can check their website gif info. When I first walked up hostess was busy on her phone but I got her attention and was quickly seated. I ordered a Corona (all their beer is draft) and a margherita pizza (basically cheese pizza). I decided on the smaller 12-inch which left me with a few slices to take home. The sauce is really good on the pizza! Kinda seemed not so acidic. I really liked it. My server was attentive and my beer and pizza came out quick.

    Veronica Pagán B.

    Okay, so I am a crazy, insane, pizza fanatic. That being said, this has got to be in my top 3 best pizza's ever eaten in my life!!! I wish I could remember the name of this pizza but it has either a white sauce or olive oil, I don't remember, caramelized onions, bacon, chicken, and lots of love!!! If someone were to ever use bait to kidnap me, it would be with pizza. THIS pizza! I wouldn't be able to resist! I would totally go see what's in the back of the creepy old van. I could eat this every day. Perfect crust, perfect flavors, super hot and fresh. Pricey but worth every cent. The service was quick and friendly, we ate outside because it was a really pretty day and they have a great view. This pizza had a slight flavor of scalloped potato's and I think that's why I went to crazy over it, I'm a sucker for onions and cheese! I will be back very soon!

    Fralo's 15" Sampler Pizza
    Pamela D.

    Loved the vibes and the fact that there is live music and outdoor seating. I've never been to bar 301 next door but I heard it is the same owners and I think it's pretty cool that they're both connected I would love to come back to eat then go to the bar for a night out after! The pizza was really good though I wish I could say something that stuck out to me about it

    Little fire in the cold!
    Adrien S.

    Still amazing after 3 years! Definitely my favorite pizza spot in San Antonio, especially considering they have gluten free options for pizza for allergies! Service is still on point, and there's a great family vibe!

    a plate of food on a wooden table
    Ashley Z.

    I dropped my truck off to get detailed on a Saturday,which is never a quick feat, so I walked down the way to Fralo's - and I was not disappointed. Coming from Las Vegas, I hadn't seen a setup like this so I was a little confused at first but they took care of me. Looking forward to my next visit. Thank you, Pablo! #BruschettaIsALoveLanguage

    Fralos BBQ pizza

    BBQ pizza! It was amazing. We all loved it. I've been a fan for a good while. This one is worth getting again

    Pepperoni and Canadian Bacon with spicy sauce.
    Aj G.

    It was relaxing we sat inside. The service with one waitress working was great. We went for lunch. The pizza was great the spicy sauce has a pleasant heat. The cheese pizza had 5 different cheese. It was amazing. 10 out of 10 will definitely be back.

    Pepperoni and mushroom pizza

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    2 years ago

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    Lori H.

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    3 years ago

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    2 years ago

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    Lori H.

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    3 years ago

    So many toppings to choose from, a delicious crust, lots of vegan options, and BYOB! Can't beat it, or the outdoor ambiance.

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    Lori H.

    Appreciated !! thank you

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    1 year ago

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    7 years ago

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    5 years ago

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    Lori H.

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    3 years ago

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    Lori H.

    Appreciate your review !! Glad it was a good Sunday

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    5 years ago

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    3 years ago

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    Lori H.

    Thank you so so much

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    2 years ago

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    5 years ago

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    3 years ago

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    Lori H.

    Your the best thank you

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    2 years ago

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    Lori H.

    Thank you so much

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    3 years ago

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    Lori H.

    Yippie thank you

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    2 years ago

    The best Italian in SA! always consistent with great drinks and reasonable prices. Friday hours extended to include lunch.

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    Lori H.

    Thank you so much !!

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    2 years ago

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    Lori H.

    I truly appreciate you writing !! Thank you

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    2 years ago

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    Lori H.

    So wonderful to hear thank you !!

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    3 years ago

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    Lori H.

    I truly appreciate you writing a great review !!

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    3 years ago

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    Lori H.

    Amazing !! Thank you Steve !!

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    2 years ago

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    Lori H.

    awe !! I love this !! which is your favorite pizza ??

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    3 years ago

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    Lori H.

    Really appreciate you

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    2 years ago

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    Lori H.

    What a great testament to the staff !! appreciate your review!!

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    2 years ago

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    5 years ago

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    2 years ago

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    Lori H.

    So exciting !! Thank you

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    3 years ago

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    Lori H.

    Your so appreciated - thank you

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    4 years ago

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    Lori H.

    Wonderful can’t wait to have you back soon !!

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    1 year ago

    amazing place and service. food was great too!! The ambiance was great letting out locAl band play

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    4 years ago

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    4 years ago

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    3 years ago

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    Lori H.

    Truly appreciate you writing a review thank you for your time.

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    9 years ago

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    Lori H.

    Thank you so much for leaving a great message for viewers !!

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    7 years ago

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    3 years ago

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    5 years ago

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    Lori H.

    This is so incredible to hear !! Thank you

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    3 years ago

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    Lori H.

    Truly appreciated

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    4 years ago

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    Lori H.

    Please call frank 210-382-7336 to discuss -

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    6 years ago

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    Lori H.

    Wow great photos !! Thank you

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    4 years ago

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    Appreciated !!

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    Page 2 of 14

    Fralo's Reviews in Other Languages

    Ask the Community - Fralo's

    We'll be in this Friday night from Houston. A group of 7 around 7pm. Are reservations recommended?

    Party@fralos.com - can do call ahead

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    Vino Grotta

    Vino Grotta

    4.6
    (42 reviews)
    2.8 mi

    We enjoyed this restaurant so much we went twice in one week and brought friends on the second…read morevisit. It is a beautiful venue, nicely appointed with booths, tables, and a huge gorgeous bar. Their happy hour is one of the best in town. The food is so delicious (we especially love the red pepper soup!). The wine selection is huge! Finally, the service is top notch. Both Tiffany and Heather are great, and the owner Kim is so engaging! You feel welcome the second you come through the door and you can tell a lot of love went into the restaurant's creation. I will say the Sunday all day happy hour and trivia game is a bit too crowded and noisy for me. So I'll stick to the other evenings in the future. And I'm gonna tell all my friends about this great place!

    My wife and I came here after seeing this place on social media . We have been looking for a wine…read morebar closer to home and came on by. They were pretty busy with reservations when we arrived so we sat at the bar. They have happy hour from 3-6 Wednesday- Friday and all day Sunday. They have a separate happy hour menu with bites and a couple different wines. There main menus does consist of wines from multiple regions of the world. They also have wine flights for you to sample new things . My wife and I ordered the meat balls and the cellar cut flat bread . The meat ball's were very tender with excellent flavor and are served with a marinara sauce and ricotta cheese. It's also accompanied by two slices of garlic bread. The Flat bread was a nice portion size for two . It is meant for those who love cheese as the mozzarella and feta are very present. The meat portion could be a bit more for me ( I'm a carnivore). The dough was nice and airy and the flatbread overall was tasty. The feta was a bit too much for my taste. Could have done less. I started with the GSM and my wife with the Cab Sav from happy hour . The GSM was flavorful, a little bold, but a little bitter to me. The Cabernet was very fruity and full bodied . We tried a couple other wines that were spot on. This is a nice place to have wine with friends and bites. It is a nice size and has an excellent atmosphere. Very nice decor and bright. We will be back !

    Photos
    Beautiful bar... People enjoying conversation and beautiful wine.
    Beautiful bar... People enjoying conversation and beautiful wine.
    Seasonal salad... Not a lot of dressing... But the ingredients carried the flavor of the show. My dining companion truly enjoyed.
    Seasonal salad... Not a lot of dressing... But the ingredients carried the flavor of the show. My dining companion truly enjoyed.
    Well, priced pours of open bottled wine. Live lifestyles of the rich and famous at a reasonable price.

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    Well, priced pours of open bottled wine. Live lifestyles of the rich and famous at a reasonable price.
    Bar 301

    Bar 301

    3.7
    (114 reviews)
    0.0 mi
    $$

    As local residents who were eager to finally visit, our experience was disappointing, revealing a…read morenumber of issues that detract from the establishment's potential. Deficiencies in Service and First Impressions The initial experience upon arrival immediately set a negative tone. There was no staff presence at the door, and no clear, written signage indicating the proper protocol for seating--whether to wait, check in, or simply seat oneself. This lack of guidance forces guests into an awkward uncertainty, which is unacceptable for any hospitality business. After finding our own way to the covered patio, we observed servers casually chatting amongst themselves while intermittently looking in our direction. A more professional approach would involve staff being observant and quickly moving to acknowledge and seat new arrivals. When a server finally approached our table, the interaction was severely lacking in basic professional etiquette: * No greeting was offered. * No menus (drink or food) were provided. * The only opening line was an abrupt inquiry: "Are you ready to order?" These omissions suggest a fundamental lack of staff training in business etiquette and basic customer service procedures. A proper initial interaction should involve a warm welcome, an introduction of the server, and the immediate presentation of menus. Operational and Marketing Misalignment A major deficiency is the misalignment between the bar's online presence and its current operational reality. The website prominently states, "DRINK. EAT. VISIT.," creating an expectation that a food menu is available. We were informed by the server that the cook had quit and no food items were available. This is a critical failure in both operations and marketing transparency. The website must be immediately updated to reflect the current operating posture and manage customer expectations. The suggested workaround--ordering food from Fralo's Pizza next door--while a temporary solution, begs the question of why a patron wouldn't just choose to go to Fralo's directly. This situation undermines bar301's identity as a full-service establishment. Limited Offerings and Infrastructure Issues Further disappointment arose regarding the beverage service. Upon ordering frozen margaritas, we were informed that the bar does not prepare frozen margaritas. For an establishment specializing in drinks, a common and popular request like a frozen margarita should either be available or clearly noted as unavailable before ordering, especially given the lack of a drink menu. Beyond service, the physical space itself presents an issue. The location appeared unappealing and partially rundown. While the primary product is the experience, the ambiance is a critical component. Management needs to make a tangible effort to improve the aesthetic appeal and overall maintenance of the space to create a more inviting and lasting impression. Conclusion and Recommendations Our visit was cut short, as the cumulative impact of these deficiencies led us to seek an alternative venue (Silo Oyster Bar) where we anticipated a more professional and competent service standard. To improve customer experience and ensure long-term viability, bar301 management must immediately implement the following: * Mandatory Staff Training: Institute comprehensive training on basic business etiquette, professional greeting protocols, menu presentation, and proper table service. * Operational Transparency: Immediately update the website and any external marketing materials to accurately reflect the current food service status. * Front-of-House Management: Establish a clear and well-communicated seating protocol, including a dedicated host or signage for customer guidance upon entry. * Facility Upgrades: Invest in improving the appeal and maintenance of the space to align the physical environment with the perceived quality of a San Antonio destination. Addressing these critical points will be essential to make a better and lasting impression on both local and visiting customers.

    Service was great. Small intimate place to hang out. Drinks were OK. Nice outside patio area as…read morewell.

    Photos
    Decor
    Decor
    Lots of booze
    Lots of booze
    Bar 301

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    Indulge Wine Bar

    Indulge Wine Bar

    4.7
    (32 reviews)
    10.5 mi

    ATMOSPHERE: Really nice, tucked away spot a little outside…read moreBoerne. Quiet, cozy, classy interior with a nice patio option as well. Great staff who are always cool and accommodating, even for us and our baby. NOT TO MENTION the entire bar is actually built right inside/next to an upscale furniture design company called Finishing Touches. So you can literally be drinking a refreshing rosé one minute and strolling through elegant home furnishings, materials, and decorations. It's a one-of-a-kind place that deserves a visit. FOOD: Apps have been great so far, not very large portions, but quality food and ingredients with superb plating. Just look at the guac pic bro come on. That along with the Jocoque dip (amazing with pieces of flatbread) and the Strawberry Burrata are some of our faves. DRINKS: Bread and butter at this place, wine list is fantastic. Not overly or ridiculously long like some places where it's just overwhelming, but they contain just the right amount of options to have something for everyone. Stuff from many countries, a robust California and Italian selection (which we almost always love these regions) and even a few options from local vineyards like the William Chris cab we enjoyed. OVERALL GREAT PLACE! Cost is slightly high m, but overall competitive because you definitely receive a classy, elevated experience from great people who care for the craft. Check it out

    We were here for a great Yelp event!…read more Our wine glass painting was great! But the place itself is quite amazing - Right next to an interior design studio, this place is all class. Beautiful bar, great surroundings, and totally relaxing place. They have live music and drinks that we plan to come back for soon. Beautiful bar and patio area.

    Photos
    Twomey Pinot Noir and a great atmosphere.
    Twomey Pinot Noir and a great atmosphere.
    Enjoy an elegant evening and light bites  at Indulge Wine Bar in Boerne
    Enjoy an elegant evening and light bites at Indulge Wine Bar in Boerne
    Ask our bar staff for a mocktail version of any of our house cocktails.

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    Ask our bar staff for a mocktail version of any of our house cocktails.
    The Capital Grille

    The Capital Grille

    4.5
    (86 reviews)
    4.1 mi
    $$$

    I had not been to this particular location yet and I let quite a few months pass so that they would…read morehave the time to work out any issues. First, we've been going to the Capital grille locations in Dallas for many years and I quit going because of some spotty service issues especially at the Plano location. We have been going to another steakhouse here in San Antonio since we moved here 7 years ago. So, the food was magnificent and delivered in a nicely paced manner. No rush to move us along. My Ceasar salad was okay but not the best I've ever had. My wife had the Beet and goat cheese salad and it was great. We split the 14oz NY dry aged au poivre and it was one of the best steaks I've ever had. We also ordered the creamed spinach and Brussel sprouts sides. Both were out of this world great. Especially the sprouts!!! We love their food. Service While it was good overall I do think they could do better. Example: when the food runners came out with the entrees the waiter should be present or shortly after ask if anything else is needed. I really think I shouldn't have to wait 5 minutes to get some sea salt. At J.Primes (our other go to steakhouse), this doesn't happen. My wife's wine order didn't show up for another 10 minutes and this too is annoying. I don't expect perfection but it is noticeable and it's all on the management to train this. You're paying for this level of service and you should expect to receive it. I will return again but they are still "not on the top" of my list.

    Ate here for my wife's birthday and thoroughly enjoyed the meal and the service!…read more When I made the reservation, I mentioned it was her birthday and they signed a card for her and had confetti splashed on the table. Kurt and Shelby did a fantastic job serving us. They were attentive, friendly, and knowledgeable. The general manager (I believe his name is David) stopped by our table to wish her a happy birthday. We shared the bone-in ribeye and sautéed spinach. Very well prepared. The atmosphere was classy, and I was pleasantly surprised at the dress of the customers. Definitely a business casual crowd - I didn't see anyone wearing shorts! They provided a complimentary dessert and the cheesecake and chocolate cake weee very good.

    Photos
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    Jumbo Lump Crab Cocktail served with housemade mustard sauce.
    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.
    Copa Wine Bar

    Copa Wine Bar

    4.3
    (213 reviews)
    8.3 mi
    $$

    Service was great! Very quaint with a great menu. Nice wine selection. House made sangria was very…read morerefreshing.

    Quite a classy wine bar in the Stone Oak neighborhood of SA. My friend suggested this when we met…read moreup here in late April. A reviewer mentioned that being here gives the feeling of hanging in someone's wine cellar which is the impression I got as I set foot in here. With the word wine being the in name of the establishment, you will find an extensive selection of wines available by glass and bottle and categorized by white types and red types. Being a Zinfandel guy, the bartender turned me to the Girard "Old Vine" Zinfandel. This is a pricy wine at $25/glass. I enjoyed the hell out of it as it's one of the better Zinfandel's I've ever had. Definitely steep at $25. I probably should've gone with the wine flight which is what my friend did before he switched to a Malbec. I forgot which one he did but the flights are all prearranged to compliment one another. It makes for a nice experience if you're not sure what wine you want to zero in on. As for food, we paired our wine with a charcuterie board. It's a standard board with some baguette slices and a mix of cheeses and meats with a candied jalapeno spread. A very nice compliment to wine. They have happy hour, wine of the month, and a wine/dine theme for every month where they pair wines with a themed menu. Plus sangria is available as well. Also there is wine tasting every Wednesday so the place gets packed from what I heard. But I'd certainly be open to attending one. Can't wait to come back here!

    Photos
    Stairs to second floor
    Stairs to second floor
    Albondigas
    Albondigas
    Personal pizza

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    Personal pizza

    Fralo's - pizza - Updated August 2026

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