Got a Castro roast beef Turkey sauce tomato cheddar lettuce on toasted sourdough. Super fresh…read moreeverything They were out of eggs so no breakfast sandwiches. I got my colleague a sandwich too. $36 total. Yikes

In the desert of mediocre airport food, Klein's is an oasis that we keep coming back to. Almost…read moreevery time we fly out of this terminal, we're getting a sandwich from Klein's. They have consistently good sandwiches and fresh vegetables (lettuce, tomato, avocado). This time got - The Fillmore - a warm Reuben sandwich on toasted rye. Reasonable amount of meat. Good flavor. Klein's Cobb Salad - doesn't look like much, but they pack a ton of greens into this box. Could use some more toppings (4 grape tomatoes, half egg, blue cheese crumbles, chicken, and bacon), but overall a tasty and fresh salad.

Love this go to spot at terminal 3 when I fly out of sfo. The food is great comparing to other…read morespots in the airport. I got the chicken salad. Very fresh and good balance of good quality chicken, with pickled carrot and dailon. Go light on the dressing. I have also gotten their pho before (harder to carry but also solid.) No dedicated sitting area but still nice to find a sunny spot under the sky light.

Came by for a pre-flight snack the other day and it was a mediocre experience. Bun Mee is located…read moreat the food court within Terminal 3, towards the F gates. Ordering was available via kiosk or with the staff. Staff wore gloves and the sandwiches were prepared in front of customers. Most of the meats looked tired... Opted for an order of egg rolls and they were decent. The egg rolls were warm and seemed like they were mostly vegetarian. The fish sauce was on the sweeter end. $9 for a couple egg rolls

Luv me some Little Lucca's! If you want an awesome Sammy…read morethe size of your head, these guys will get you in n out quick with a no frills counter servic Got the Pastrami hot w/ pepper jack and everything on it. The sandwich tech guy was kinda sloppy on the build this time, don't know his name but if you watch him, you will know as the sauces were not evenly spread, some tomatoes folded and doubled up, pickles clumped on half the samich, onions unevenly placed...sloppy work. Normally you get a balanced marriage of the flavors in each bite, this time you I got blank spots and bites of excess condiments. This is the first time I have experienced this after years of Samich bliss! I'm going to chalk this up to poor training and supervision as I'm sure if any of the Veteran Sando techs or the Boss observed his process, they would call him out, hopefully. Regardless, I will be back and hopefully the issue will have been addressed by then. Sandwich making is truly an art form and if you are going to do it, do it with some love, because you can taste the difference! At least I can... Still got luv for you Lucca's!

The sandwiches are normally awesome. Not sure what happened…read moretoday. Instead of the normal amount of cold cuts I got half. There was also a hair in the sandwich. Hopefully it's not the same next time. Please tighten it up a little.

I can't say how many times we've passed by here and seen the lines of people just waiting to get…read moreinside the door. This is a tiny little shop that seems to do a tremendous amount of business. Yesterday, we were in the area at 11:30, before the lunch rush officially begins. We parked practically in front at the curb and walked to the front door. Inside were about 10 customers, some waiting to pay, some watching their sandwiches being made and others waiting to order. We weren't quite exactly where to stand so we wormed our way to what we thought might be the end of the line. Probably not necessary. There were three sandwich makers and they simply called "next" when they were ready for the next guest. The first question we were asked was how many sandwiches followed by what breads. We're both fans of Dutch Crunch so that made it easy. Then we were asked what sandwich was first. With everything? What kind of cheese? Any add-ons? Then the second sandwich, same questions. The process was impressive. Our sandwich maker knew his craft and made us two wonderful sandwiches. She ordered the Fire Roasted Steak with everything. I ordered the Lucca's Ultimate Club without the Hot Pepper Sauce (mistake!). We got back to our van and the hot Steak smelled so good, we split it right then and completely devoured it! The Hot Pepper Sauce was not super spicy and the entire sandwich was huge and delicious. This morning, we split the Lucca's Ultimate. We each managed to put away about 1/2 of our 1/2 and then had to put them away. Not to worry, we finished them at dinner. I think because I had omitted the Hot Pepper Sauce, this sandwich wasn't quite as moist. I would have liked more lettuce, tomato and possibly some avocado. That's a note to myself for next time. Yes, there will be a next time. Service was great. Food was great. I wouldn't want the business to change anything. A small shop with huge demand that makes great food is worth the wait. Some might say that enlarging the business would increase speed and capacity but I say don't mess with a great thing!

Dutch crunch on their Sub Is really good…read more Go on a sunny day for best experience Fresh and large are all the classics Been here three times now It's really great but let's not get carried away and try and compare it to a real Brooklyn or Queens deli

In search of something quick to bring on my cross-country flight, I decided to pick up a bagel from…read moreKlein's Deli because I wanted to eat something in between breakfast and lunch. I chose Klein's because it was located right next to my gate and had an online ordering system that I perused while waiting in the boarding area. There was a large variety of breakfast and lunch options; however, the online menu did not include descriptions of the food items (I had to walk over to the kiosk to read the physical menu descriptions). Upon placing my order of a bagel with hummus and cucumber, I only waited about 5 minutes for my order to be prepared. I ended up eating my bagel about an hour into my flight, and it still tasted freshly toasted. I'd definitely consider ordering from Klein's Deli again for its convenience and solid breakfast / lunch selection.

Located at T3 gate 14 this sandwich shop is fast and convenient. I ordered a tuna salad on rye and…read moreonly had about 5 minutes to boarding. They cranked out a tasty sandwich made my way in two minutes flat and I was able to board my flight on time. Since my flight was scheduled for 5 hours and 50 minutes there was no meal service, so my overstuffed Klein's deli sandwich was exactly what I wanted and needed. Service is fast and friendly and the price reasonable for an airport sandwich. Highly recommend.

My go to deli. I know many will say Little Luccas os better, but if you don't want an extremely…read morelarge and straight forward deli sandwich, this is the spot. The aromatic deli smells when you walk in gets your gears going. There is usually two sizes foe the sandwiches but the large usually does it for me and a other to shared and be completely satisfied. A large menu and plenty of chips drinks and random items to look at and possibly buy. There's a pretty big dining area inside as well where you can opt to eat. The staff are always super friendly amd are easy to chit chat with. Because the deli is t mega busy the wait times are fast as well. You can even order for pick up as well. Parking is easy and location is easy to spot. Always a go to when in the mood for a large good quality deli sandwich.

WOW! I sad over the change with the new owners. I knew the original owners and then the ones…read morefollowing. ALL honored the legacy of quality by previous owners. I picked up a couple sandwiches today and got home to find both had almost NO meat!!! it was all bread and cheese, one layer of meat. I'm beyond sad, was hopeful these new owners would follow in the quality of footsteps before them. Hope the step up as the deli, and its reputation.

After a six hour flight I was genuinely excited to try proposition chicken for the first time. The…read moreset up is great, three huge touch screens for you to order, a simple menu and the place looked very clean. There was no one in line and after I placed my order the guy behind the register asks "is this your order?" There was no one behind me... obviously yes I just paid. As I move over to the left I notice the chicken display under heating lamps and they look very crispy! I landed around 5pm. Once I finally get to eat my food it was the most driest chicken I've ever had. There was barely any meat, crispy chicken skin and bones. The salad was well seasoned and the fries saved the meal. This chicken was most likely made in the morning time and had just been sitting under those lamps all day long. $20 down the drain.

Is it possible to give them zero stars? I was lucky enough to get a food voucher from Alaska…read moreairlines and decided to finally try this place out. If I had to sum it all up in one word it would be difficult so I'll try it in two: Dry and bland. And that description applies to everything: French fries, steak fries, coleslaw and the chicken! Literally, the coleslaw is nothing but shredded cabbage and a touch of mayo. Not 1 oz of seasoning whatsoever. The chicken had apparently been sitting out forever because when I took a bite I had to check to see if my teeth were still intact. It was Rock hard and tasteless. I should have been suspicious by the fact that everybody was visiting all of the other stands and nobody was coming here. it was inedible. Lesson learned! What could improve? seasoning for one. I don't believe that even put any salt and pepper on anything! also, just because you make a bunch of chicken that nobody wants to buy doesn't mean that you serve that chicken, that had clearly been sitting around for hours, to unsuspecting customers.

So much old school charm inside this little place. Just look at the walls adorned with all the…read morememorabilia and decor like the lunch boxes sitting above the doorway from inside. Outside is a silly floaty air character wailing around. Come try the sandwich. It's large and cut in half for you to share with a buddy or save some for later next meal I got the Americana which is Pastrami and cheese tomato and thousand island sauce Careful parking here because the cars go fast on this road If they close at 4pm Go before 3pm otherwise sell out of bread so can't make sandwiches and you may get turned away

I feel like the size of this sandwich was great and the price was good, but it wasn't anything that…read morewowed me. I got a custom veggie sandwich with all of the offered sauces, lettuce, pickles, tomatoes, etc., provolone cheese, and avocado on Dutch crunch bread. I wasn't sure if their premade sandwiches were better than what I came up with, but my boyfriend got the Victoria sandwich and also thought our favorite sandwich chain's offerings were better. Not a bad stop, but I would probably not return again in favor of trying something new. The decor has a lot of stuff about war and it feels a little cramped in there. I think most people that I saw got their orders to go.