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    Grana

    4.2 (676 reviews)
    Open 11:30 am - 9:00 pm
    Updated over 3 months ago

    Grana Photos

    Business Info

    GRANA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Grana

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    Reviews With Photos

    Mama's Meatballs and Calafuria Rose
    Latashia G.

    Meatballs and Wine! After a trip from Nashville, I wanted meatballs and Wine! And the Mama Meatballs and The Calabrian Rose did great as a pair! The service is amazing! The atmosphere isn't snobby so that I liked as well!

    Eryn H.

    I live down the street and have been wanting to try Grana for a while so I walked over there Tuesday after work and tried their happy hour. Happy hour is mon-fri from 4-6. The place is beautiful inside and I like that they have bar seating and a rooftop. I sat at the bar and ordered pizza (the one with the bacon) , ceasar salad , a drink and carbonara pasta. The service was good, food came out fresh and hot. Pizza was delicious, pasta was cheesy and seasoned perfectly and drink was good! Caesar salad was okay it needed more dressing. I would come here again an try more menu item.

    Rigatoni, Paccheri
    Hannah G.

    We're from out of town and were overwhelmed with the amount of dinner options, not knowing what is good and what is overrated. We searched for so long and finally landed on this place. Unfortunately, the experience was disappointing for the price point. We loved the meatball flight, and the person who brought them to our table gave a fabulous presentation explaining each one. However, our actual server was not very attentive, and the food itself was so bland. I had the Paccheri which is the short rib pasta, and it was all just mushy and bland. My friend got the Rigatoni which to me tasted like regular jarred vodka sauce, and her boyfriend got a pizza, which was just okay. Overall none of us finished our food and left feeling unsatisfied.

    Apparently they have named their pizza ovens.  Sophia
    Amanda S.

    Fun space, would be great with a large party. Our waiter was perfectly attentive and gave us a good once over of the menu since it was our first time there. We weren't starving, so my bf and I started with one of the meatballs (I think it was just called "the grana" and it was a pretty basic meatball, nothing too special...I would like to try some of the other more creative sounding ones. Then we split the chicken parm with the side of spaghetti. HUGE portion. We both ate a lot and I brought home enough left overs that I had a problem finishing it the next day. I'm realizing now they didn't offer any bread for the table, maybe that's a menu item as so many places are doing now? Anyway, I'd like to go back and try the pizza, I love that they name the ovens and one is named Sophia (my daughter's name!)

    Feriedel Y.

    Came here with a friend who loves Italian. I am not a fan of Italian food . To begin we got here 10 pm on a Friday night. I think they close at 11pm. So dinner service was winding down for the night and besides a few other patrons we almost had the restaurant to ourselves. When you walk in there is a cute bar and large tables to sit at (great for family style). In the back are regular tables and booths. Lots of seating, great for larger parties. Our server was excellent giving great recommendations. To start we had the meatball flight which we really enjoyed. Next We got the garlic bread.... Which was essentially a pizza. I got the Roni pizza as my entree. We got the Peccheri to share (I love short rib). My date had the chicken parmigiana. Overall the food was tasty. I am not a fan of Italian food, so while the food was tasty I wasn't wowed. The star of the night was my cannoli which was delicious. As for parking we found street parking a few steps from the restaurant.

    Roni Pizza
    Amanda W.

    This is by far one of my favorite spots for a classic pepperoni pizza. The flavor is outstanding and robust, topped with honey chili oil--chef's kiss! I also love their rooftop patio, which features high-top tables and cozy couch seating around fire pits. The indoor space is just as aesthetically pleasing. The service is always excellent, and the warm greetings upon arrival add to the experience. Grana is truly a favorite of mine. They offer plenty of other great dishes on the menu, so don't hesitate to explore. Plus, they offer complimentary valet parking, which is a nice bonus.

    Drink menu
    Elizabeth D.

    Grana is a modern Italian restaurant that has dishes reminiscent of southern Italian cuisine. We tried their wood fire oven roasted pizza and their meatball flight and they both were exquisite. The cocktails were VERY good! I had the blackberry mule and an espresso martini and both were amazing. I highly recommend their Roni pizza. The sweetness of the spicy honey, paired with the savoriness of the pepperoni was sooo good! I loved the yummy twist to such a classic pizza. Our service was fast even with it being a somewhat large party. A very casual restaurant with light music in the background. Valet parking is mandatory.

    Chicken Parmigiana with potatoes.
    Ana Rocío A.

    LOVED this place! My boyfriend and I went on Friday and really liked it. For appetizers we ordered the Mommy's meatballs and the Fried Mozzarella. For dinner I had the gnocchi alla sorrentina and my boyfriend had the chicken parmigiana. His dish was so big two people could have eaten from it. Our server Nolan was super nice and outgoing. The restaurant is also beautiful and way bigger than we thought (they have three floors).

    Meatball flight
    Nayoung K.

    I had a lot of high expectations when eating at this restaurant because I heard really good reviews however I was pretty disappointed in the food and service. Me and my friends ordered three different pizzas and a salad, and they said that the salad was extremely dry and could've easily been made at home. The pizzas were also slightly undercooked and soggy, and it was still yummy, but it wasn't the best Italian I had in Atlanta. As for the service, my friends do not eat pork, and we asked if they could remove the pork meatballs from the meatball flight so that they weren't touching the other beef meatballs. However, the server said that was not possible which I thought was laughable. Overall, I don't think I would come back due to the food, the service and the price. However, the rooftop patio had really great views and was a good vibe maybe for happy hour. It would've been better.

    Kandus J.

    First time here but I can't wait to go back! A little pricey but very flavorful & different! The decorations are so pretty & the drinks are swinging! I could see this place getting super crowded in the evening so reservations are recommended!

    Broccolini with a spicy sauce
    Bianca C.

    So, I wanted to come here for a birthday dinner in their rooftop; however, it stormed that day so it wasn't open. I'd say service and food are definitely four stars. Everything we ate was food. The portions were huge, more like a family sized portion but I'm glad we had leftovers for the next day. The chicken parm and potatoes were great as were the Brussel sprouts. I didn't care for the broccolini as the sauce and sesame wasn't as good a combo to me as it seemed (and I love broccolini!) The drinks were nice and refreshing (I can't remember the names but check my pics). Ambiance- the decor is nice. The tables are rather close. Since it was raining hard, there was some type of leak from the ceiling so the table next to us had to move. I also had to change the siding the table sat on because I could feel some water droplets but they didn't get on the table. There's not much they can do about a leak until the building owner fixes that. What gets me to probably not come back even though the food was good is that there were a ton of fruit flies. One got into my first drink. They brought another one but we had to keep our drink and food covered. It makes you think, wth is going on in the kitchen?

    Spicy Rigatoni
    Hannah S.

    Everything was so good. The food was excellent. Everything was fresh and flavorful and had great flavor. I didn't like that they didn't bring everything out at once despite us ordering together but other than that amazing. Can't wait to come back and try more of the menu and sit on the roof! The inside was so beautiful but definitely need to see the views from the top.

    Sidéwon Andre N.

    All I have to say is Grana is definitely worth trying! It took me way too long to try the menu out as I heard about the restaurant at least 2 years ago and pass it many times on Piedmont Road. The style of the restaurant along with some conversations I overheard are what finally got me to order! I ordered a Meatball Flight with 2 New Yorker Style Pizzas (BOGO), and Crispy Potatoes. All items were packaged so nicely I can only image how food is plated in restaurant. The Pizza's were very good! They definitely use quality ingredients and I tasted some type of floral taste on the crust! I've never tasted that before. I ordered the New Yorker because it was apart of the BOGO deal but I think it's one of their more traditional pizzas. They have an abundance of other unique options. The meatball flight was a fun appetizer and very tasty. My least favorite was the one with the raisins, yes raisins! Lol... Last the crispy potatoes were tasty as well but not my favorite. I did enjoy the spicy aioli atop. I used leftovers for breakfast and made them more crispy in the Air Fryer! I'm definitely ordering again as they have a huge assortment of Pastas, Antipasti items and just lots of authentic Italian items. I was so impressed I did some research on the owner and his other restaurant The White Bull! I'll be trying that soon as well!

    Caesar salad

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    7 months ago

    Business owner information

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    Matt K.

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    Great service and good food. Nice atmosphere. Our waitstaff was an extra in the Ozarks. Small Atlanta.

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    Page 2 of 17

    Ask the Community - Grana

    What are the price ranges?

    Pasta and pizza were around $20-25

    Is this place kid friendly?

    Absolutely. I've seen parents bring their kids, or host their kids birthday parties there. It's a family friendly environment for sure.

    Does Grana accommodate vegans?

    Does this place require a reservation?

    Don't require it, it's highly recommended though

    How's the parking over there?

    We offer valet plus a parking garage. Very easy

    Are there any gluten free options?

    Yes we offer a gluten free pasta. And most of the apps and entrees are gluten free as well

    Are dogs allowed on the top patio?

    Unfortunately no. Just bottoms one

    View All 10 Questions

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    La Tavola Trattoria

    La Tavola Trattoria

    4.2
    (712 reviews)
    1.8 mi
    $$

    Loved it! Our favorite neighborhood trattoria when we lived in the area, we thought we'd celebrate…read moreour anniversary coming back. They actually had a special menu w Happy Anniversary at the top which we loved. Service was excellent, helpful and attentive. We enjoyed our appetizer, yellowfin tuna carpaccio. I loved my entree, sweet sausage pasta cooked with battuto. Drinks were excellent, old fashioned was not too sweet at all. Highly recommend this spot for a dinner out

    We celebrated my husband's birthday for dinner here with his parents. There's valet parking across…read morethe street at Wells Fargo for $3 with a validated ticket. Without validation, it's $20. We did arrive here a bit early for our reservation but were seated right next to the open kitchen, so it felt quite crowded and cramped. It's a very, very small restaurant and it was freezing where we sat because we were under the vents. Our server, Mary Catherine, was a treat and she took good care of us. She took our drink orders, though I didn't drink tonight. For appetizers, we started with the calamari and stuffed clams. They also offered complementary bread and olive oil basket that was served warm, yum! Our food orders came out pretty fast actually. The calamari was not your typical fried calamari - it was delicious and loved the mix of raw onions in it for that fresh bite. I'm not a fan of clams so I didn't try this, but heard it was just breading and can't really taste the clam taste. For my entree, I ordered the spaghetti pomodoro with meatballs. I had been dreaming about this since making the reservations and it did not disappoint. The pasta was cooked al dente and the sauce was wonderful. I did think the meatballs were a tad too salty for my taste and I'm glad I opted out of the freshly grated parm because I feel like that would have made everything saltier. After our meal, they brought out free dessert for the birthday celebrants. Nothing but raves were said after our dinner here and we're definitely looking forward to coming back here again.

    Photos
    La Tavola Trattoria
    La Tavola Trattoria
    La Tavola Trattoria

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    Amore E Amore

    Amore E Amore

    4.1
    (322 reviews)
    2.8 mi
    $$$

    I came over for a Christmas dinner with friends and I had the best time ever…read more The old fashioned was on point and the lasagna was amazing as well The entire restaurant was very well decorated for Christmas and was very festive. This is a great place for a family or friend's Christmas dinners or any events. The service was excellent and very well organized for such a busy season.

    For all those who went to their holiday popup and left disappointed, this is for you. So many…read morepeople love this place and I left wondering why. We were seated in the back which is still festive but brighter and less cozy. Like many mentioned, the waitstaff wasn't interested in making the experience memorable and wanted you in and out as fast as possible. The portion size of their $18 olive and pesto appetizer was appalling. Six olives (yes, six!), four slivers of cheese, three artichoke hearts, and a ramekin of delicious pesto. This feels like a tourist trap in a quaint neighborhood. We both got pasta entrees and they were good, but expensive considering no meat was included. The drinks were festive and actually felt like a good pour considering how expensive they are. 2 stars for that. We ended with the crème brûlée which was somehow over cooked and not creamy. I'm sure the owner will be aggressive about this honest review. To be fair, my sister loved the experience but she's hardly traveled and is delighted by mediocre things sometimes. I really wanted to love this place because we just moved to the area and I wanted to have this be our new cozy date night place. It won't be. If you want to spend $100 per person for mediocre food and holiday photos, this is your place.

    Photos
    Main dining room, Halloween theme
    Main dining room, Halloween theme
    Lobster ravioli
    Lobster ravioli
    Harry Potter decor

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    Harry Potter decor
    La Grotta Ristorante Italiano

    La Grotta Ristorante Italiano

    4.4
    (473 reviews)
    1.8 mi
    $$$

    This place is everything I didn't expect. My wife made the reservation. All I was told is it's…read moreItalian and dress legit nice. Suit and tie level nice. We show up and I think we are in the wrong place. Valet directs us to the elevator and down we go. When we get out, it's like we went back 30 years to a restaurant in an Italian section of New York. It's amazing. Place looked like we time warped in all the best ways. It looked like it was straight outta a Sopranos episode. Staff is dressed to the nines. Customers too. Loved it. And the food, forgetta bout it. We went with our kiddos and had half the menu. All of us trying each others food. All of it amazing. With that, we made a point to act like it was 80-90s era and didn't use our phones, so no pics. But if you want another way to know how amazing the food is, try and get a reservation last minute on a weekend. Better luck winning the lottery. That said, make the reservation pronto and enjoy.

    Worth it!! I have been dying to come to La Grotta for years and I made a reservation for the…read moreSaturday of Mother's Day weekend for my mom. Valet is complimentary which is great and they provide directions for how to get in to the restaurant. The hostess was super nice and our table just needed a few minutes to get cleaned off. Once seated, we settled on a good bottle of Malbec to drink which was delicious. For an appetizer, we got the mussels which were probably some of the best mussels I have ever had using the bread to soak up the sauce was divine. Truly delicious. For the pasta, I got the the tortelli de vitello which was so good. Some of us at the table also tried the shrimp linguine which was delicious and so fresh as well as the chicken parm which was MASSIVE and came with a great side of pasta. We also tried the little pasta shells/ears with sausage and broccolini and it was delish. Truly these dishes were stunning and cannot wait to have it again! To wrap up the dinner, we got some coffees and the tiramisu... Which was delicious and as stunning as everyone says. Overall, this meal was divine. The vibes of the restaurant really bring it up because it is so calm and classic and just such a great place for a lovely meal. 10/10

    Photos
    Restaurant sign inside
    Restaurant sign inside
    Ricotta Cheesecake with lemon zest
    Ricotta Cheesecake with lemon zest
    La Grotta Ristorante Italiano

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    Mezza Luna

    Mezza Luna

    4.5
    (824 reviews)
    9.5 mi
    $$$

    The food is amazing! Every time we're in town we hit up Mezza Luna. The food is always so fresh,…read moreit takes you back to Italy. Amazing Wine as well

    This was a first impression visit- party of 8. I called for a reservation. Special occasion on a…read moresaturday night at 8PM. Located in a suite next to a package store. Free small parking lot in front. Free extra parking across the street. The total was about $150 for 2 appetizers, 2 entrees, 2 drinks, and a dessert. Pros The quiet, intimate, and classy atmosphere was exactly what I needed for my family. When we first arrived, our table was not ready and we had to wait outside. However we were given continuous updates on when the table would be ready, they apologized, and they were very understanding. Considering we were a large party in an intimate space, we understood and only waited about 20 minutes before the table was ready. You could tell the food was fresh, the orders came fast, and the service was amazing. The fresh in house pasta took everything to the next level. It was the perfect night out. Cons The establishment is intimate so I do not think it would ideal for extra large parties. I had a party of 8 at 8PM but I dont know if they could have accomodated us if it was any earlier during prime dinner time. I wish they had a better parking situation but its not bad and its free. Would I Recommend: Absolutely! I will be returning! No complaints. Follow me here on Yelp and @jessreviewss on Tik Tok/Instagram for more.

    Photos
    Interior
    Interior
    Pappardelle alla bolognese
    Pappardelle alla bolognese
    Gelato, cheesecakes, tiramisu and cannoli board

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    Gelato, cheesecakes, tiramisu and cannoli board
    Baraonda

    Baraonda

    4.6
    (68 reviews)
    8.0 mi

    Baraonda was a wonderful and one of the better Italian meals we've had in Atlanta…read more We started with the Fritto, which featured some of the most tender calamari I've ever had. Everything was perfectly fried fresh and served with a bright, vibrant marinara that was obviously homemade. The Caesar salad was very good, though I would have liked a bit more dressing. We also ordered the Cozze. The mussels themselves were on the smaller side and a few were unopened, but the flavor was excellent and the broth was absolutely delicious. For entrées, the Pork Parmigiana was outstanding. Crispy, perfectly cooked, and topped with that same fresh, vibrant marinara. The arugula salad served alongside it was bright, well-dressed, and a perfect complement to the richness of the dish. The Pasta e Fieni was literally a PERFECT al dente (seriously I don't know if I've had more perfectly cooked pasta), the cream sauce was rich without being heavy, and the mushrooms were fantastic. Just an incredible plate of pasta. For dessert, we shared the Strawberries Jubilee Cake, which was delicious and the perfect ending to the meal. We were stuffed at the end, but because everything was so fresh and bright, it was a pleasant stuffed, not I regret my decisions stuffed lol. My fiancé also loved the Mastri Birrai Umbri Italian Red Ale. He's a big red ale fan and had never tried this one before, but thought it was excellent. I ordered the Giardino Mule Mocktail, which was meh. Def not something I'd order again. Parking was easy; we used the complimentary valet, and the valet attendant was friendly and welcoming. Service throughout the meal was good. Nothing particularly memorable, but efficient and pleasant. The restaurant itself feels light, open, and inviting. Overall, we had an excellent dinner and will definitely be back.

    I loved going to the Baraonda when it was in Midtown, though I'm not sure if this location is the…read moreexact one, perhaps just a similar name or maybe they moved to Sandy Springs. Needless to say, we enjoyed our experience here for dinner. Husband and I came to celebrate my birthday - he was a bit upset they didn't offer anything for my birthday even though he notated it on the reservation, but I didn't really care for it as I don't like having the attention on me. This place is hard to miss as it's right on Roswell Rd. There is complimentary valet parking available, but there's also free parking at a deck just a few steps away from the restaurant entrance. We were greeted by the hostess as soon as we walked in and the restaurant was already very busy for a Saturday 6 pm dinner. Our server was fine, and the food was decent. I opted for the blackberry fiz mocktail, which was super sweet at first, but with a good mix, it was super refreshing. For starters, we shared the eggplant balls (a must get here!) and the bread service. The eggplant balls were definitely shareable and were probably our favorite thing we ate. The bread service you could probably skip - we wish it was served with vinegar instead of just oil and an olive tapenade. For entrees, I ordered one of the dinner specials, grilled branzino served with broccolini and potatoes. My husband ordered the ravioli. I really enjoyed the branzino, it was tender and the skin was cooked crispy. I loved that the broccolini was charred enough, but wish the potatoes were cooked a bit more. The capers added the needed saltiness to the dish, though I wish this was served with lemon or something to balance out the flavors. My husband enjoyed his ravioli but found it too heavy with the cream sauce. We thought this was a decent place for dinner, but nothing really stood out besides the eggplant balls.

    Photos
    This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry
    This is the tasteful interior of the restaurant, where the bar is beyond, as is the entry
    FRITTO
    FRITTO
    Alpino

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    Alpino
    Sotto Sotto

    Sotto Sotto

    4.1
    (871 reviews)
    3.0 mi
    $$$

    Ooooh this place is a dream! The outdoor (enclosed) patio in the winter isn't just a last resort…read morereservation option, it should be your TOP destination. It's cozy, (plenty warm) and romantic! It was 32 degrees outside, but completely comfortably warm, inside. You truly wouldn't know you weren't inside. Any way, I've eaten my way through Inman Park but somehow hadn't yet indulged in the delectable Sotto Sotto. This might just be my new favorite Italian in Atlanta. It was absolutely delicious. Across the table (thanks to the half portion option), we tried at least 8 items on the menu! Each one was more special then the next. Our incredible server Kagen (sp?) walked us through each section of the menu absolutely perfectly. As a result we ended up ordering some of his favs from across the menu. In my photos you can see what we ordered, but my recommendation is to simply ask your server what they like and you'll undoubtably get something stellar. In a market of many, great Italian options, Sotto Sotto might just be the BEST and my new fav!!! I absolutely can't wait to return.

    Food:10/10 Ambiance:10/10…read moreService:-0/10 This place was amazing the food and atmosphere created an amazing experience for my group ,... However the server we had tonight was one of the worst experiences I've had especially for a place that is trying to sell an upscale dining environment he greeted the table by saying (after we asked how he was doing) "I'm doing f-ing horrible I'm tired and feel like sh*t we had such a busy night last night" he was not very knowledgeable about menu or drinks and his overall appearance gave very much unhygienic he also forgot to put in our food order so we waited double the time and said that since we already had appetizers and the other table did not have any food that we could wait to order food, also just assumed how someone in my group wanted there steak cooked so had to wait for that to be redone, he was all over the place and did not check in on us very often we needed things like refills or salt pepper etc. and went without because bad service I don't think he should have been working he obviously did not want to be there he also failed to mention that the kitchen was closing so we did not get to try the desserts. There were a couple of other things but don't want a 5 page review I cannot remember his name but a taller white guy with a messy bun and tired eyes. We still left a tip because that's what you do when you go out but if he treated his other tables like he did us I wouldn't be surprised if we were the only ones that tipped. I suggest not going on a busy night to get good service I guess. My group was 4 ppl 2 couples trying to enjoy a nice double date without the craziness of v-day next time we will celebrate days before. Will for sure be going back and hope you give them a try but if that's how the waiter greets himself please go ahead and ask for a different server!!!!

    Photos
    Sotto Sotto
    Sotto Sotto
    Sotto Sotto

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    No. 246

    No. 246

    4.2
    (1.1k reviews)
    4.6 mi
    $$$

    Finally got around to trying this place after it was recommended to me multiple times since 2021. I…read moredon't know why it took me so long to this place is worth it. The service was 10/10. The ambiance is cute. The bread service is some of the best I've ever had. And the cocktails are fire. Had the lemon chicken at the advice of our waitress and it was incredible. The pasta was great. Cesar salad solid. Wine list strong. Can't say enough.

    I was wondering why so many people had either recently left poor reviews or had downgraded their…read moreprevious reviews, and after my most recent visit I unfortunately understand why. Something has completely changed about this spot. It used to be one of my favorites, a nice moderately priced sit-down Italian restaurant tucked away in downtown Decatur. Maybe they've grown too big for their britches as we southerners say, but this most recent visit was likely my last. Staff attitudes were terrible, the execution of the food was a joke. My siblings and I had hyped this restaurant up to our mom and thought she would enjoyed being wined and dined. We arrived admittedly about 10 minutes after our reservation time (thanks to the city of Decatur's hostile parking policies), after attempting to call the restaurant and let them know we were circling the building. I say attempting because the number rings straight to an AI voice that doesn't allow you to speak once it asks you a question. I even tried sending messages through the OpenTable app. Either way, the restaurant claims you have a 15 minute grace period. Once we finally walked inside, my sister leaned over and whispered that their posted food inspection score was a low B. We exchanged glances but figured maybe they were inspected on an off day. The host (once she finally stopped avoiding eye contact with us) spontaneously let us know that since we weren't on time, we would be "getting a table in the back by the kitchen". What an odd policy to announce to your patrons that you're going to be punishing them with bad seating. The table was indeed by the kitchen but given how many tables this restaurant has tried to cram into the dining room, none of them are spectacular. I looked around and saw folks at tables bumping into the ones next to them, that's how tightly everyone is seated. Our server was friendly enough, and was able to recommend some good dishes. Word to the wise, while they bring bread to the table, it's one half-slice per person. We learned the hard way (because our server never mentioned it) that asking for more bread (the exact same amount as before mind you) is $7. You could buy a freshly baked loaf for that price. The actual food was fine, not bad but nothing like we've had in the past. It arrived fairly quickly. Where the dinner continued nosediving was when my sister, after seeing that we all had ordered small side dishes of pasta, decided she'd like to order some as well. By small side dish, I mean a fistful in a soup cup. I add that detail because when she asked the server, the server stated it would be AT LEAST a 20 minute wait. We asked her to repeat herself because surely we heard that wrong, right? 20 minutes for spaghetti?! She left for a few minutes, then came back and said her manager confirmed that even if she asked the kitchen to rush it, the soonest would be 18 minutes. You see a pattern here right? This restaurant seems like they relish letting their customers know who's in charge...and here's a hint reader, it's not you. Where the evening actually became appalling was a result of our closeness to the kitchen. They have a sous chef working dining room-adjacent doing the final dish prep before the food is picked up by the runners. I know kitchens usually don't utilize gloves (the whole, hands can be frequently washed but the same pair of gloves will touch multiple surfaces thing). However this gentleman unabashedly practiced some of the worst cross contamination practices I've ever seen. He'd grabbed fistfuls of Parmesan cheese to garnish a plate, then reach in his pocket for his phone. Then he'd arrange leaves of lettuce for salad, then TOUCH HIS HAIR. We watched him on two occasions have, either family friends or familiar patrons, walk up to him excitedly and he'd hug them and shake their hands and pat their shoulders, and once done would immediately grab forks and knives and spoons by their business ends, squeeze lemons, slice bread, fist the cheese container....absolutely disgusting and completely explains the health inspection score. If anything it should have been lower. We were only 5 feet away from the guy and he made eye contact with us several times so it's not like he was embarrassed. A long haired woman came over a few times and did the same as him, though she did put black gloves on once or twice. To top it off, once we received the check was we saw plenty of upcharges and surcharges that our server neglected to tell us she would be adding, so her tip reflected her oversight. To wrap it up, not only is the service and food not worth the price, but this place is actually unhygienic. Unless they change their practices, you're eating here at your own risk. Wish Yelp was like IG and I could @ the health department....

    Photos
    Full bar with plenty of seating
    Full bar with plenty of seating
    Complimentary Sourdough bread with a special tomato sauce
    Complimentary Sourdough bread with a special tomato sauce
    Glass of Garganega

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    Glass of Garganega

    Grana - italian - Updated June 2026

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