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    Grandpa's Kitchen - Grill Bar 168

    4.0 (991 reviews)
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    Updated 1 month ago

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    GRANDPA'S KITCHEN - GRILL BAR 168 ATMOSPHERE

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    Kathryn D.

    For $9.99, you can't complain. They also have happy hour specials. The food here was actually decent, and we enjoyed it. The restaurant was a decent size, and the food came out quickly. I'll be returning next time to try their chicken plate.

    Dry noodles after mixing up, plenty of protein, plenty of flavor!
    Sandyna S.

    I've been wanting to try this restaurant but they're very busy on a weekend so I popped in on a weekday and loved it! [[HIGHLIGHT]]The restaurant was not busy at all, nice and quiet, great service of course since it wasn't busy.[[ENDHIGHLIGHT]] I ordered grandma's dry egg noodles and they have one of the best dry noodles I've ever had since moving to OC. They put the perfect amount of sauce, some places don't have enough sauce for the noodles. Also had plenty of protein. I added an order of wonton's which is an additional charge but well worth it. The broth on the side is so refreshing! What I love most is that this restaurant is still very affordable, $10.99 for a bowl of dry noodles is amazing. Definitely a returning customer!

    grandmas noodles, fried rice cake, chicken & rice
    Carrie L.

    love how cheap it is and the flavor is great! i always get the grandma's dry egg noodles and the portion is perfect! love how they give u soup on the side. their fried rice cake egg plate is also very yummy too! service is great and quick!

    Jenny L.

    I found another hidden gem Vietnamese spot!! All noodle dishes are $9.99 all day which honestly feels rare these days. After 5PM, they also offer additional items for $3.99, $4.99, $8.99, etc. [[HIGHLIGHT]]I went on a weekday around 2PM and it was packed, mostly Vietnamese customers, which is always a great sign.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]They have indoor and outdoor seating; we sat outside and it was really nice in the sun.[[ENDHIGHLIGHT]] Noodles come with pho by default (no extra charge). Switching to egg noodles or another type is +$1. They also bring a complimentary plate of bean sprouts (you can ask them to blanch it). I ordered #7 - Waterfall Crispy Chicken Dry Noodle. The chicken leg was huge with crispy skin. The meat was slightly dry, but still tasty overall, and for $9.99, no complaints. My friend got #1 - Grandpa's Dry Rice Noodle and #10 - Seafood Dry Egg Noodle. Portions were generous, and all dry noodles come with soup on the side. #1 had meatballs in the soup; the others didn't, but the broth was flavorful. Great value for a solid bowl of Vietnamese noodles and I'll be back when I'm craving something affordable and filling. *Heads-up: 1. The intersection is super busy. If front parking is full, there's more in the back. 2. They charge a credit card fee, so bring cash. 3. Service can be a little slow when it gets busy, but the staff is still friendly. Grandpa's Kitchen Grill - Bar 168 - Garden Grove 14208 Brookhurst St, Garden Grove, CA 92843

    Tornado Potato
    Derreck C.

    There is a lot of parking outside and we were quickly seated after entering. We ordered ốc hương bơ tỏi, hột vịt lộn xào me, khoai tây lốc xoáy (flower snail with garlic butter, balut with tamarind sauce and a tornado potato). I thought they did a great job with the tamarind sauce and butter garlic. We spent $29 for the three dishes. I wish we had a bit more portion wise. I'm not sure if I would ever come back. I'm okay with visiting here only once.

    Allan Z.

    Extremely affordable menu items, especially when visiting during the gap of hour of their sizzling beef. Most dishes are for $9.99 which is definitely hard to beat within the area. [[HIGHLIGHT]]There's is ample seating, quick service and good vibes all around.[[ENDHIGHLIGHT]] Would recommend getting here a bit earlier than usual to beat the crowd or be ready to wait for seating. All the items were tasty and looking forward to returning soon again!

    Mark L.

    I'm in Garden Grove with the family and need to find something good at an affordable price. I found Grandpa's Kitchen - Grill Bar 168. I've come to this plaza several times and was unaware that the restaurant was there. When my family and I went to the restaurant, it was fairly empty, with only one or two tables with customers. My first impression was that no service member assisted us; I noticed a staff person eating at the first table and did not even attempt to welcome us in. So I asked the staff worker if we could just get the table ourselves or if someone would help us get it. Then she got up and brought us to the table. When we were ready to order, one of the staff members came to assist us. He took all of our orders, and they even have stir-fried snails available after 5:00 p.m. He's courteous enough to ask the chef if we can get it before 5:00 p.m. We ordered stir-fried flower snails and Tiger Moon Snails. Thank you to the staff member (with earring, sorry I don't know his name) who assisted us. He's the only one who took care of us. The majority of the workers just don't greet to the customers and provide no service at all. Overall, the food is good and delicious; we enjoyed every dish we ordered. If you don't mind no service, only delicious food. This is definitely the place for you.

    Peter T.

    Food was good, not the best I've had but wasn't the worst either. Maybe I'll come back here and there if I'm in the area.

    Old chicken should not be served
    Johnny C.

    I ordered the Waterfall Fried Chicken to-go, and usually it's good, but this time it seems as if they gave me an over cooked chicken that had been sitting around waiting to be thrown away. The chicken's skin was so hardened that my fork broke in it. I don't appreciate being served old chicken that had been sitting around for a long time and i tipped well.

    Entrance
    Ben P.

    Passed by this place many times but never try. Finally decided to give them a try. Plenty of parking here. Came in on a late afternoon for lunch. The place is clean and nice. The staffs were friendly and welcoming. We ordered the followings: - Chicken Wings - Bánh Mì Xíu Mại The Chicken Wings were very good, had the right amount of flavor and not oily at all. We liked it. The Bánh Mì Xíu Mại sizzling plate was good. The Xíu Mại was soft and tasty. Goes well with the Bánh Mì. The sauce/gravy was alright. The raw eggs was a little iffy. I had stomach pain the next day. Not sure if it was these raw eggs that I ate. Overall we like it. They have a good selection of items for just $9.99. I would definitely come back in the future to try those.

    Hu tieu kho ga dui
    Katherine L.

    I was craving Hu tieu kho allll weekend and heard good things about grandpas kitchen so we decided to make the drive to OC over the weekend. [[HIGHLIGHT]]The restaurant was bustling on a Sunday afternoon which is typically a good sign.[[ENDHIGHLIGHT]] We ordered the Hu tieu kho ga and waterfall chicken rice plate. We waited for about 15 minutes before our food arrived. The chicken was served with a side of a sweet soy (pro tip: add chili oil) Unfortunately I didn't enjoy the Hu tieu kho. The chicken was so overcooked and dry while the Hu tieu stuck together in a clump, was undercooked and tasted like a flavorless salt bomb :( hoping we just came on an off day since they were so busy.

    Jessica S.

    Their $9.99 all day, every day entrees menu is quite extensive automatically making the eatery very appealing. We went back in Sep 2025 but the restaurant still runs the special pricing apparently. I'm honestly not sure how they continue to subsist, but whose to complain when such an amazing deal exists. They are known for their dry noodle "hu tieu" glass noodle bowls. Strangely, the restaurant used to be called that, but they are now Grandpa's Kitchen - "Grill Bar 168". I ordered the #1 Grandpa's Dry Noodle which came with special sauce, steak, flank, and meatball with soup on the side. Despite the pricing, the bowl was full sized, meat helping quite large. The meat perhaps wasn't the best quality (a little chewy), but the combination, multitude of ingredients, and yummy soup on the side easily made up for it. While the #1 was fantastic, the #7 Waterfall Crispy Chicken Dry Noodle, while HUGE, was very dry. The waterfall process of frying definitely made the skin EXTRA crispy, the bubbling apparent, but perhaps it was overdone because of the dryness. [[HIGHLIGHT]]Special pricing does bring the crowds, therefore it was bustling when we went around noon, but tables turned over quickly which allowed us to sit somewhat quickly.[[ENDHIGHLIGHT]] Service was a little slow to start, but prompt once they made it to us. [[HIGHLIGHT]]It was HOT inside. Enough people complained so they did finally turned on the AC, but pretty much after we were done eating![[ENDHIGHLIGHT]] I guess they were trying to cut costs and/ or make up for the super cheap pricing. A sweet deal to find out about and pretty good for the price. That being said, if it were priced more, I wouldn't recommend seeking it out. Stick to the $9.99 menu though and you'll be happy!

    Stan L.

    If you like something that's cheaper than most and good portion, this place is it. Parking is plenty so that is a big advantage. The interior is pretty spacious. However, it's not the cleanest n service is sufficient. we come for their noodles only. One was soup version n the other dry. Both were pretty good but not great.

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    Page 1 of 25

    Grandpa's Kitchen - Grill Bar 168 Reviews in Other Languages

    Ask the Community - Grandpa's Kitchen - Grill Bar 168

    What are the flavor profiles for both Grandpa's @ & Grandma's special sauces?

    Happy to see the restaurant is the reopening! Is it the same owner, same chef, and same menu? I was a huge fan of Grandpa's Kitchen pre-pandemic.

    Hello Victor N., We're delighted to inform you that our restaurant is open now, with the same… 

    Hello, the sign on the door says you have a location in Monterey park, but I can't seem to find it online. Can you post the address so we can visit please?

    Hello Heart 2, We are pleased to announce the reopening of our restaurant at the same location,… 

    Please reopen. We need your delicious meals! Will you ever reopen?

    Hello Tempo N., Thank you for your valuable support. We are pleased to inform you that our… 

    My family looks forward to eating here every time we're in town. We always rave about it and crave your noodles! I'm so sad to see you are closed. Will you be reopening? We will be in town again in September. Please oh please!

    Hello Vivian R., We're happy to let you know that our business will open again next week on March… 

    Please let me know your official reopening date. It's been close to a year since I've had your dry noodles and mung bean drink. What is the date/time?

    Yeah. Open that up already. Wife and I really miss your food. Best noodles in town. 🙌🏼 and that free mung bean with check-in.. ooohh kill em

    Any updates on reopening? For some reason on Yelp it says the hours were updated a few days ago and says the restaurant hours are now open, but I drove by today and the restaurant doesn't look to be open

    Hello Celine H., Sorry for the extremely late reply since Yelp was really strict on having us… 

    Have you reopened yet? Ill be visiting SoCal and want your noodles 😁😅

    Sorry Gracie we have not reopened yet, we are projecting a reopening early 2021. Sorry for the wait, stay safe during this pandemic. :)

    When will you reopen?

    Hi Jennifer, We are trying to come up with the best plan at the moment to have a safe environment… 

    Is this restaurant offering takeout and delivery during COVID 19?

    Sorry, we are totally closed for the time being

    Banh canh cua?

    Yes they it here.

    Are grandma and grandpa's sauces vegetarian friendly?

    Sorry those sauces are not vegetarian friendly, but we do have vegetarian dishes available at our restaurant.

    Is there vegan option?

    I think they do have vegan option .

    Do they use MSG?

    I know the boss pretty well. She has allergy with MSGs and she has this restaurant because she can't go to any other Asian places. Most of them use MSGs a lot.

    Is this cash only or they take card?

    We accept cash and cards

    View All 21 Questions

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    VOX Kitchen - Fountain Valley

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    I've only heard good things about this place and finally got to try it for myself. I would make the…read moredrive out here to OC for their food anytime. Drinks and food were both good, worth the wait. Chicken Wings -crispy and light, chicken was soo juicy. We loved the raw minced garlic sprinkled over top. Saltado Fries (w/ Filet Mignon)- Sauce/glaze they used to stir fry the dish was just the right amount of sweet and stickiness. Something about their green sauce is so addicting. Filet Mignon was cooked perfectly, we ordered it medium. Chifa Fried Rice (with Filet Mignon)- fried rice had plenty of wok heat aroma. Next time if we ordered both the fried rice and saltado fries, we might opt for a different protein rather than both being Filet Mignon. Garlic Butter Prawns -shrimp had the perfect snap and cooked perfectly. Sauce paired well with the rice, rich and decadent. Rib Bone Soup -sooo good! Beef ribs were fall off the bone tender. Soup was clear but flavorful which helped wash down the rest of our meal. If you love glass noodles, you have to give this a go.

    It's a great place to go whenever you are craving a fresh and flavorful Asian fusion type of meal…read more I like sitting on the outside (?) area where it has cute lightings and plants around. The inside area is a bit cramped and doesn't really have a good ambiance. The service at Kei concept restaurants is pretty solid, the workers are very nice and considerate. My favorite dishes are the Asian pear salad and the Lomo saltado fries with filet mignon. I really recommend the pear salad because the arugula, burrata, the dressing with the Korean pear is so refreshing. One downside is that they're a bit too pricey now so I don't go as much as I did before.

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    INI Ristorante

    4.5
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    I've been here a few times but was blown away by my last visit! My friend and I came by after work…read moreon a weekday. We probably only waited about 10 minutes which wasn't bad at all. I love that there's a thrift store in the same plaza to keep me company when there is a wait though. It's a cute spot for a nice date but can also be a casual dinner with friends! Our server was so energetic and attentive the entire time. For our appetizer we started with the cheesy bread. Omfg I'm not even exaggerating, I inhale it EVERY SINGLE TIME. The cheese pull is incredible and the honey sauce drizzled all over adds such a nice accent to the truffle flavor! After my friend and I basically inhaled the entire thing, they brought out the crab roe pasta from their seasonal summer menu. The flavor was so creamy, crab-filled, and delicious!! My friend and I each got our own and we still pretty much licked the plates clean. I would highly recommend trying that dish and I really hope they make it a permanent part of their menu even after summer ends!

    TL;DR - burrata caprese & spicy miso carbonara are the dishes to get. Other foods aren't bad but…read morenothing special either. The blackberry lemonade is pretty bomb though. Came to this spot for my wife's birthday dinner. I figured it should be pretty solid since it's owned by KEI (same company that owns Sup Noodle Bar). Overall, all the foods are pretty good, nothing stuck out as absolutely bad but I will say the pork tomahawk, seafood malfadine and mentaiko pizza were the most underwhelming, especially considering some of the hype behind some reviews. To be fair, I'm not a crazy seafood lover so take it with a grain of salt. My father in law loved the mentaiko pizza. The pork was cooked well and tender but the sweet potato puree just was not it for me. Good thing at least my kids liked it. Seafood malfadine was just honestly somewhat bland, especially when you have dishes like the spicy miso carbonara which was my favorite thing there by far. The burrata caprese appetizer was also a complete hit as everyone in my party loved it--my 5, 3, and 1 year old devoured it. Service is very attentive and they made sure to give a small chocolate birthday slice with candle as well to help us celebrate my wife so I appreciated that. There was this blueberry dessert we also ordered that was fire but I forgot to take a pic and don't remember the name Biggest con as to why it would not be a regular spot I would frequent is price-to-worth it ratio is not there for me. Our total for 6 adults, 2 toddlers, and 2 babies was over $500. Now granted we did order lemonade drinks and like 1 too many pastas (had gotten 3 seafood malfadine) but even if I conservatively subtract $100 that's still over $60/adult. So while the food is good, personally I would say it's not good enough at that price point. But nonetheless a good experience!

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    Pork Tomahawk (dinner only). Part of our new Summer Menu.
    Pork Tomahawk (dinner only). Part of our new Summer Menu.
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    Nep Cafe

    Nep Cafe

    4.5
    (4.9k reviews)
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    I reserved a table for my friend and me through Open Table and it was easy to modify times and…read moresuch. I changed times about two times, haha, but it worked out, thankfully! The restaurant was lively for a random weekday. Friendly staff from beginning to end. My friend ordered the shrimp fried rice. I got sticky rice and creme brûlée iced coffee along with the shrimp salad appetizer to try. Food came out relatively fast. The food presentation looked appealing. I have to say the shrimp salad was delicious, crunchy, cold, with robust flavor. I could eat that on my own! My friends really liked it too. I didn't try her fried rice, but she said it was tasty. My sticky rice was also good with traditional Vietnamese flavors was what I expected from xoi. Creme brûlée coffee was very decadent. I drank half and saved other half for the next day. Overall we had a lovely experience. What made it extra nice was the fact that they brought out a an ice cream dessert for my friend with a candle and everything! It's truly the small gestures that make the overall experience IMO.

    We had an amazing experience at Nep Cafe in Fountain Valley! From the moment we walked in, the…read moreambiance was beautiful--modern, inviting, and the perfect place to celebrate my birthday and our parents anniversary. The food was absolutely delicious, and every dish we ordered was fresh, flavorful, and beautifully presented. Although I didn't catch the names of our two waiters, they provided outstanding service throughout our visit. They were friendly, attentive, and made sure we had everything we needed without ever making us feel rushed. Their hospitality truly made our dining experience even better. If you're looking for incredible food, excellent service, and a beautiful atmosphere, I highly recommend Nep Cafe in Fountain Valley. I can't wait to come back! Thank you for the some delicious desserts for our table.

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    Sona Fusion Kitchen

    Sona Fusion Kitchen

    4.6
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    Food was pretty good and matched our taste. The restaurant was clean, spacious, and had a nice…read moreatmosphere. We were served by Vincent, who was super friendly and welcoming. He helped us switch to the table we preferred and recommended a dish that ended up being a great choice. Small things like that really make the experience better. Definitely recommend trying the Filet Mignon & Mushroom Stir Fry, it was delicious! The only downside was the Salmon Fried Rice. The broccoli and carrots were way too hard. I have braces, so it was difficult for me to eat, and even my friend, who doesn't have braces, had a hard time chewing them. Hopefully that's something the kitchen can improve. Hope the restaurant continues keeping up this great service! We'll definitely be back!

    HOLY F**** SH** Who…read moreeven thought about this concept!? This is what California is all about this is us when you say California this is what we mean. We are just a big pot full of mixed different flavors from all over the world put in one and this is just a perfect example of what the outcome is Sona fusion kitchen is a Peruvian/Vietnamese inspired concept restaurant I really wanted to try this place I person but after a long day at Disney I settled for DoorDash and I am more than glad we did because MAN this was phenomenal like actually exceeded my expectations and then some. We got the lomo Saltado with nice beautiful steak bites and crispy crunchy fries with a side of rice and Aji sauce. This was helllaaaa good like my pallet was going crazy I've only had lomo Saltado twice before this but this one takes the crown the beef bites were perfectly seasoned with amazing taste you could taste the soy sauce but not overpowering but the over components shined to small hints of vinegar and seasonings the fries were nice a crispy and topped off with the aji sauce chefs kiss. 10/10 Not pictured were the Lyche tea and strawberry peach tea Again amazing and perfect after a long day at the park I will definitely check this place out again next time we are in town but honestly don't think about it twice this spot was hella gooodddddddd Love from the bay area

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    Loi's Kitchen

    4.6
    (612 reviews)
    1.1 mi
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    I love a good Vietnamese place that not only gives you good portions but also great deals. They…read morecaught my eye a while ago and I saw they had the infamous Waterfall Chicken for only $10.99, a steal of a deal especially with tomato price & an egg. The chicken was crispy and the dipping sauce gave it that extra yummy goodness. The dish also came with a side of broth that had chicken bits in it, was nice to help digest your dish. I also loved that they gave you pickled veggies & fresh veggies. We also ordered the Loi's Fusion Saltado, upgraded the rice to garlic egg fried rice. The beef was soft and tender, the fries were nice and crispy and the fried rice was fresh. You 100% need to get the Thai Tea. A lot of place add too much cream/half and half diluting the tea flavor, they do not skimp on the actual tea in their drink. The color speaks for itself on the dark orange hue!

    Welcome to Day 2 of OC Food Journals, where I try a new place every day so you don't have to…read more Today's stop was Loi's Kitchen, and honestly, this review is a little overdue. I'm a bit late getting around to writing this, and unfortunately, they are already closed, but I still felt like I had to share my experience. I'm not completely surprised that they closed, especially after trying their bò né. I've had this dish many times at different places around Orange County, and unfortunately, this was probably the weakest version I've come across. The first thing that stood out was the presentation. As you can see in the picture, there was this purple-colored sauce on the meat itself, which honestly did not look very appetizing. To make things worse, the sauce was cold and did not heat in time with the skillet, which really took away from the experience. The flavor itself wasn't terrible, but it also wasn't anything memorable. It was just okay, and when you factor in the cold food and the presentation, it made the whole dish disappointing. With so many places around Orange County serving bò né at a much higher level, I would probably recommend spending your money elsewhere. If you were wondering whether you missed out on some hidden gem, don't worry, you didn't. This one felt more like a piece of coal than a diamond. That being said, every restaurant has its journey, and with more time, maybe they could have found their footing. Hopefully, they can take this experience as a lesson, refine their recipes, and bring something better in their next venture. I am rooting for you Loi!

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    Loi's Kitchen
    MENU

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    Momonoki

    Momonoki

    4.1
    (316 reviews)
    4.7 mi
    $$

    Momonoki is fantastic, especially after revamping its menu. Every dish we tried was memorable, but…read morethe fried chicken won me over. It was incredibly juicy and crispy, with perfectly balanced seasoning that enhanced the chicken without overpowering it. I honestly wished I had ordered another serving. The Gochujang Pork Belly was another standout. The combination of rich pork belly with cheesy potatoes sounded unusual at first, but it worked surprisingly well. Every bite was packed with bold, melt-in-your-mouth flavor. The Dashi Pesto Udon was a refreshing contrast. The citrusy, light sauce coated the udon noodles beautifully, making the dish flavorful without feeling heavy. Finally, the Miso Bacon Carbonara was rich, creamy, and unforgettable. The combination of smoky bacon, savory miso, and creamy pasta created a unique twist on a classic carbonara that was both comforting and indulgent. Overall, every dish was thoughtfully executed, making Momonoki a place I'd gladly return to. The staff was also very nice and welcoming, which made my experience even better, and the place itself is so beautifully decorated.

    came on a Friday night when it just opened for dinner and the place was mostly occupied which was a…read moregood sign. I did like that parking was not an issue as there were many spots. service was pretty good. the dishes were small so be prepared to spend about at least $40+ each. -Hamachi crudo: nothing too special about it. only 5 pcs of hamachi. -Pork jowl: expensive dish considering the pork jowl were cut so small and portion was little (we had more lettuce cups than the pork itself) -Dashi pesto: this one was good. unfortunately, there was only 3 scallops. for a $30 dish, it prob needed another scallop. -Vongole: another good pasta dish. the sauce used was great. pricy dish however. -Miso bacon carbonara: this one seemed like it was their most popular dish. very creamy. tasted pretty good. I liked the egg yolk to make it creamier. -Momonoki chicken wing: don't bother. not worth it. overall, they've seemed to nail it on the pasta dishes. I liked all of the 3 we ordered. we were still hungry after the meal but ran out of budget.

    Photos
    Inside
    Inside
    Pappardelle Bolognese
    Pappardelle Bolognese
    Bolognese papardelle

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    Bolognese papardelle
    KIN Craft Ramen & Izakaya

    KIN Craft Ramen & Izakaya

    4.5
    (2.3k reviews)
    2.0 mi
    $$

    Matt was such a great server! We came near closing but the service was still quick and Matt was…read morevery personable. He tended to all of our needs and informed us about many items on the menu. It was a great first experience and we will definitely be coming back. KIN, take care of Matt!

    Not around the area, but in town for vacation. First time visiting this place and it was great!…read more The service was fast and the staff were friendly. Our waitress was always there when we needed her and would check up on us consistently! The place is very spacious, music was lively, and overall great atmosphere. Bathrooms were clean and it had a mouth wash dispenser including the cup As for food and drinks, everything was so delicious! Yuzu Lemonade was very refreshing and was a nice mix of the flavors. The yuzu and lemonade didn't overpower each other, and a nice touch of the mint leaf! Kei Coconut Ube had a nice taste to it. The sweetness was nice, super purple in color, and worth trying at least once. Drink definitely does not look or taste like a beer so think of it as a sparkling Ube drink when you try it. Beef Tongue appetizer was very tasty and the appearance was pretty. The sauce was very delicious with a hint of citrus. Beef Bowl Udon was delicious as well. The udon noodles are in the middle of the thickness level. Broth was nice and refreshing, and the beef belly was super soft and tasted amazing. Seafood Tom Kha Ramen was really good. Seafood in it were shrimps, scallops, and squid/calamari. Not too spicy, but had a nice kick to it. Veggies were nice and mixed well with the seafood ramen! Unfortunately, the eggs do not come with the udon or ramen, but they do have free unlimited ramen noodles!!! They let you get it for the udon broths as well! Would definitely come back to this place when I'm back in this part of town!

    Photos
    Happy Hour is available Sun-Thu from 9pm to 11pm. Excluding holidays. Dine-in only.
    Happy Hour is available Sun-Thu from 9pm to 11pm. Excluding holidays. Dine-in only.
    Chashu Tom Kha Ramen
    Chashu Tom Kha Ramen
    Asahi on draft

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    Asahi on draft

    Grandpa's Kitchen - Grill Bar 168 - vietnamese - Updated August 2026

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