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    Grimaldi's

    3.9 (493 reviews)
    ModeratePizza, Italian
    Open 11:30 am - 10:00 pm
    Updated a few days ago

    Order Grimaldi's Takeout or Delivery

    Grimaldi's Photos

    GRIMALDI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Grimaldi's

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    Sue P.

    We split the chicken parmigiana and Caesar salad. Everything was really good!! Nice atmosphere friendly staff!

    Raj P.

    Went to Grimaldi's for dinner when we were in town and it was quite good. The restaurant is clean and lovely and you can see into the kitchen and watch them make the pies. We ordered a Margarita and leaded veggie pizza and both were super tasty. Their sauce is soo good. Service was friendly and helpful!

    Cheese pizza.  Delicious!!!
    Rachel C.

    Great place, service was excellent. The pie was delicious!!! Bonus, they were playing great music I recommend this restaurant.

    Namron L.

    Traditional and Margherita Large Pizzas - very good, not too sweet or salty. Attentive staff, outdoor & indoor seating.

    Small custom pie
    Kseniya K.

    Delicious pizza. Our two custom order pies were brought out at lightening speed! Didn't feel disgusting after ingesting so many carbs, which speaks volumes after not the healthiest of meals. Medium pie is perfect to split between two. Small pie would work for a hungry man. Large pie is good for a family. Recommend getting a custom margarita pie and adding 2-4 toppings to make it a filling meal. Each topping is an additional $4-5, but it's worth to make your pizza flavorful and vibrant. You can make half a pie one combo and another half, another. A great combination that I loved was meatballs, onions, ricotta, and bacon. Give it a try! Swift and efficient service. Casual, relaxed ambiance. Outdoor and indoor running options available.

    White White with Garlic Pizza (add tomato) & Penne Vodka
    T. G.

    Stopped in on a Wednesday evening - service was very nice and many tables were taken. We sat right next to the pizza oven area, was kind of fun to watch. The inside is a bit small but they do have several tables outside which is great especially if you have a pup! Pizza was excellent, ordered a white pie (add tomato slices +$4) - pie came out hot and fresh from the brick oven. Crust was crispy and chewy. It was very good! We also tired Arugula salad (with dried cranberries, goat cheese & pear slices) it was refreshing and good to share! We ordered penne vodka but sadly this was a total fail. Not flavorful and a bit pricey IMO for just a plain dish. Overall wouldn't order pasta here. Absolutely come for the salad and pizza!!

    Mozzarella cakes
    Kristin A.

    Ordered to go from here via the Slice app and saved 5%. We got the mozzarella cakes and a large Don pie. The order was ready quickly. The mozzarella cakes were pretty good. The pizza was tasty. I liked the sauce. They were a bit skimpy on the pepperoni and meatballs and the dough was a little soft/undercooked in areas but pie was still pretty good.

    Sean is from Ireland !
    Bob C.

    Excellent pies! 10/10! This place never disappoints! I bring fellow crew members here all of the time and they all agree it's one of the best pizzas they've ever had. Sean was the contractor for the original Grimaldi's under the Brooklyn Bridge... Mr. Grimaldi made him a parter and Sean's been at this location for 35 years. The pandemic hit him hard, but Sean took care of his staff and never let them go. Local businesses have not come back... he used to deliver pies to many businesses in the area.. many buildings are still empty as people are working at home. Look no further for excellent pizza!

    Menu as of 12.04.2022
    David Y.

    This is my second time coming here, first time was over 5 years ago. Came here on a Sunday late afternoon with friends. We were seated promptly after entering. The pizza itself has not changed, solid, filling and delicious. Ended up getting a large half pepperoni margarita pie and salad. The pizza taste similar to Brooklyn Pizzeria, which I believe are related in some way. The place has a warm vibe to it and the service was great. I would def come back here again and highly recommend trying this spot out if your in the Hoboken area. Street parking, good luck.

    Sausage, peppers and onions on a well done pie
    Amelia S.

    Please note in my picture that I ordered the pizza well done. It's supposed to look like that. I've been coming to Grimaldi's for the last decade and they always exceed expectations. Today was no exception. Service was fast and great. Ordered two large pies for plenty of leftovers (it's over an hour drive for us so might as well. Totally worth the drive). Bathrooms are downstairs (please note for mobility issues). Very casual inside with a full bar. Sausage, pepperoni and onions on a margherita well done. Also had a plain margherita. Ordered penne vodka and garlic bread to go. Plenty of street parking but during busy times may take a while. They do accept credit cards with a 3.5% fee. Plain Margherita pie is $20 + $3-$4 per topping. Totally reasonable especially for the quality.

    Margherita Pizza, personal size.
    John G.

    Could this be the best Neapolitan pizza anywhere in the US? If not, we haven't found it, and we've been looking for some time now! We ordered the classic personal-size Margherita Pizza, with a Caesar salad to share while waiting for the pizza to bake in their coal-fired oven. The salad was stunningly good! Made with romaine lettuce tossed in just the perfect amount of garlic, oil, and anchovy, crowned with shards of freshly shaved Parmigiano Reggiano. Unfortunately there's no picture because we couldn't resist diving right in. After what seemed like an interminable six-minute wait, an incredibly beautiful (and blazing hot) creation appeared at our table. So hot in fact that I had to start with the puffy, crispy outside/chewy inside crust! At that point I knew this was a very special pizza, since the crust alone was so delicate and delicious. Neither of us will ever forget our first bites of that flavorful cheese and garden-fresh marinara perched atop that wonderful crust; it was absolute perfection! The interplay of textures and flavors was sublime yet unbelievably delicious, and arguably addictive. It's definitely the best we've ever had and that includes pies we've sampled on countless trips to Italy and Switzerland--albeit not to Napoli, so that's our next stop!

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    9 years ago

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    Sean M.

    Hey John glad you enjoyed it and hope to see you soon!

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    3 years ago

    Amazing dinner! Shared salads and pizzas. All were incredible. Vodka pizza was insanely good!

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    Grimaldi's Reviews in Other Languages

    Ask the Community - Grimaldi's

    Is there a long wait on weekends for dinner?

    The wait is roughly 30 minutes but really depends on the size of your group

    Is it BYOB?

    No, we face a full bar

    Which pizzerias in HOBOKEN have matzah/matzoh Pizza?

    No we do not. We have home made dough and gluten free dough. Thanks!

    Don’t See Your Question? Ask Away!

    IL Tavolo di’ Palmisano - Chocolate cake

    IL Tavolo di’ Palmisano

    4.3(284 reviews)
    0.3 mi
    $$

    Today we were craving some rigatoni pasta and to my surprise, not alot of places are open for…read moredinner here on Monday. But this place was and it looked great so I was so excited to try! First impression of the restaurant, there is a lot of seating and everyone was nice! We didn't know we came for happy hour so that was a happy surprise, we ended up ordering the shrimp app on the happy hour menu and it was DELICIOUS, then we got the spicy rigatoni with grilled and breaded chicken. Also AMAZING! Talk about huge portions, honestly we should have shared (rookie mistake on our part) but the portions for the money is such a good deal. We had a lot of left overs we can't wait to eat this week! We will for sure be back to try everything else on the menu.

    My in-laws were coming into town for Father's Day and because it was super last minute, my pickings…read morewere quite slim for Friday night dinner with reservations for 6 people in Jersey City. My friend who lives in Hoboken gave me a few options for Italian restaurants and Il Taviola took reservations, had space for us, and had a very good menu at decent prices. I had thought I had never been to Il Taviola before. But the moment I stepped into the restaurant, I was like, well, actually I have been here before and I just straight up forgot. Woops. Well, it was a pleasant surprise to be back and I actually had an even better time this time than last time. I had the spicy chicken parm with rigatoni and wow, it was actually quite spicy. It was really good, but super spicy! My SFIL absolutely loved it though and killed the rest of my dish that I couldn't finish. Most of the group had the lamb ragu orecchiette and thought it was quite good. Both burrata appetizers were really good and thoroughly liked by the table. Service was attentive and we were never rushed. I really enjoyed that the restaurant wasn't super crowded. There were other tables but they were far away enough that we didn't feel like we were on top of each other.

    Photos
    IL Tavolo di’ Palmisano - Bar Area

    Bar Area

    IL Tavolo di’ Palmisano
    IL Tavolo di’ Palmisano - Entrance and hostess desk on right Bar area on the left

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    Entrance and hostess desk on right Bar area on the left

    Otto Strada - Aglio e olio

    Otto Strada

    4.1(478 reviews)
    0.4 mi
    $$$

    Byob. Cozy, be prepared to wait but worth your time. Very busy resturant. Arancini was very…read moretasty, but smaller size and serving size is 2, so plan on 1 ball per person. Sourdough bread was ok, but portion size was small. Standout was the braciola di maiale pork chops alla parmigiana, truly amazing!! I let everyone sample it and all agreed. Next would be the mafaldini shrimp scampi, then bolongese and shoemaker chicken. Entree portion sizes are very generous, none of us finished our plstes, so had the remaining to go to savor another day. Deserts: triameause was the winner but the canoli in a ice cream cone wins the picture prize. Highly recommend trying this place!

    A neighbor recently recommended Otto Strada. My husband who loves Italian food was excited to try…read more We eat Italian a lot and are not easily impressed. We were super impressed with Otto Strada. We arrived early on a Friday and were happy there was no wait. Reservations are not accepted. We chose outside seating and we got a lovely seat in the shade under the covered area. We were greeted by Jeremy who offered us water. He was friendly and we had a nice conversation. He was new with the restaurant, but knew the menu well. It's nice to see a young man working and have pride in his job. Our waiter Chris arrived soon after. He was a great waiter. He was also super friendly and was able to help us navigate the menu and helped me with Gluten free options. We opted for the pear salad. I got a limoncello chicken and my husband got a pork chop. All the food was super delicious. It's a challenge for me to get a good meal being gf and dairy free now and this was perfection. Chris was able to put things on the side and recommended the perfect dishes! We had dessert also which was a GF banana cake with Gelato. It was delish. My only complaint was I thought the desserts were small and a little pricey. If priced a little less, we would have ordered 2 or 3. All in all it was a perfect experience and evening, and we will be back soon! Highly recommend!

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    Otto Strada
    Otto Strada
    Otto Strada

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    The Pizza Shop by Flour - Mexican Street Corn (~$34)

    The Pizza Shop by Flour

    4.0(152 reviews)
    0.4 mi

    I came with a small group on a Tuesday night. We started off by sharing the whipped ricotta and the…read moreHamachi crudo. I was a big fan of both, especially the ricotta, which was so incredibly creamy. For the mains, everyone's fresh-made pasta was excellent. I ordered the Mexican street corn, which was unique, flavorful, and delicious. I also tried some of the spicy rigatoni and loved it. We ended the night with the s'mores dessert, which was rich and chocolatey. Also, the fact that the restaurant is BYOB is a huge plus! The only downside was that I lost an item during our visit. I had a really hard time finding their contact information online, so I had to go back in person to ask about it, which was a bit annoying. Ultimately, they weren't able to recover it, but the food itself was still outstanding.

    FYI: this place is a BYOB only restaurant. They do not serve liquor so bring as many bottles of…read morewhatever as you want. Now that that's out the way let's get into the food! I came here with 4 hungry friends, and so we indulged by getting a lot of food and sharing everything family style. For starters we got the whipped ricotta and spicy-ish Caesar salad. They were both delicious but I'd go back just for the salad alone, had a nice kick and sooo much cheese on top, YUM! Main plates: we shared 4 diff pastas. The Mexican street corn, spicy rigatoni, cavatelli, and fettuccini. They were equally good but my favorite was hands down the fettuccini and rigatoni. Everything was so creamy and well seasoned. The ambiance: low moody lighting. Cool plates and attentive and kind service. I'd def recommend for date night with your lover our group of friends.

    Photos
    The Pizza Shop by Flour - Restaurant

    Restaurant

    The Pizza Shop by Flour - S'mores Tart (~$14) - cross-section

    S'mores Tart (~$14) - cross-section

    The Pizza Shop by Flour - Spicy-ish Caesar (~$21)

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    Spicy-ish Caesar (~$21)

    Grimaldi's - pizza - Updated August 2026

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