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    Happy Days

    3.3 (927 reviews)
    Closed 8:00 am - 9:00 pm
    Updated over 3 months ago

    Order Happy Days Takeout or Delivery

    Happy Days Photos

    Business Info

    HAPPY DAYS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Happy Days

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    Bles D.

    It's been awhile since I had dim sum and my family wanted to have our monthly dinner at this location. They do have good customer service even though it felt at one point we were being rushed. The wait for the food isn't long and when your order comes in, it seems like everything comes all at once. We barely had room on the turnstile (lazy susan) on our table. We ended up having to put some other dishes on an empty table. The portions are plenty. We had more than enough leftovers to pack for each family. They did great accommodating a party of 20. Thank you Happy Days.

    assorted dim sum

    Delicious authentic Cantonese cuisine. Great dim sum. Very old school Chinese food.

    163. Spinach with Garlic Sauce
    Kevin W.

    Happy Days our Go To restaurant on the east side of Oahu. Genuinely authentic Cantonese cuisine prepared with the freshest ingredients. Locally owned and operated. They do an awesome job taking care of their customers. The chefs prepare authentic Cantonese cuisine with great attention to detail. Tonight we had a sampling of the dishes we ordered for our upcoming party. Peking Duck with Steamed Buns, Garlic String Beans with Pork, Salt and Pepper Pork Chops, and Beef Chow Fun. . Everything was delicious.

    Server with Dim Sum Cart, strolling the restaurant
    Gerald P.

    Was in the area , so wanted to go to Magoo's Pizza in Kaimuki, arrived about 11:30 disappointed to see them closed & opening @2 pm. Down the aisle way I saw Happy Days Seafood Restaurant.We saw as we entered they were doing Dim Sum Lunch. Got a table & shortly after the carts arrived. Different DimSum on each cart , you choose what you want & they brown & warm it up before serving it . Oh so good & different variety for everyone A old school popular Seafood Chinese Restaurant, good to see the eatery thriving! All our DimSum was delicious & the portions are usually 3 items per serving, so we had some to take home.Glad we ended up here!

    Claire H.

    We wanted dim sum and were in the area so we decided to try here. It was okay. I don't think we will be back.

    Lunch Special
    Lindsey A.

    Good lunch and dinner specials. Best dim sum in the area. Prices are average for the area. Street and paid parking lot nearby.

    Extremely salty and gross chicken casserole

    We went on a Sunday. There were so many tables filled up with people that I don't think the chef was cooking all the food. I wonder who was making our orders tonight, because the taste was gross and salty and way worse than what I can make at home. If you can't keep your food quality consistent, how can you call yourself a restaurant?! We spent over $120 for food that I can make way better at home.

    beef chow fun
    Arynn I.

    First lunch with the family outside the house! After a wet morning doing New Year's grave visits we met my aunty and cousin for lunch. Mom had a hankering for dim sum and this is one of our go-to places. So little tip, if you go later (1:00-ish), its not as busy... but you will risk that some items are sold out. Also, ask them to cut stuff in half so you can try more things! We got there around 1:30 or so and got seated pretty quickly. within 2 seconds of sitting down a cart comes by (with all the sweet stuff). We got the taro ball and the last order of egg custard tarts. We also got jin dui with an inside and with pork inside. Cause desserts are always first. Then we got a shrimp and spinach, beef bean curd, charsiu bao, shu mai and mochi rice (always a favorite). They kept coming around with the carts but by then we had so much food. we had also ordered beef chow fun and cake noodle with chicken and choy sum.One lady kept trying to give us more items but we just wanted water and tea refills. I really appreciate the frequency of their visits but then I realized it was cause lunch hour was finishing up. I watched the staff roll the carts around the restaurant hitting up all the tables that came in after us until there was just a handful of people. Thank goodness it wasn't busy cause they let us sit and talk and finish eating until we couldn't move! Surprisingly for what we got our bill with tax was just abut $100. For 5 people that was pretty good! Happy Days hasn't failed us yet and I know it will still be one of my family's go-to dim sum places this year!

    Dim sum for dinner
    Rachel L.

    They serve dim sum until 9pm. Food arrived quickly and was good. Parking in the lot behind.

    Brad R.

    Happy Days is a pillar of the community and the best dim sum you'll find in Honolulu outside of Chinatown. This is my family's go-to spot, and while it's certainly not a 5-star dining experience, it's a solid restaurant that I've been frequenting for 20 years and will continue to come back. Some dim sum favorites are the meat gok, siu mai, stuffed eggplant, and look fun. Can't go wrong with the dim sum as long as you go late morning through lunch time. Later in the afternoon onward the selection dwindles and the food may be older, but that's to be expected. My family's regular menu favorites include the cake noodles and salt and pepper pork chops. Standard local Chinese restaurant staples done well that don't disappoint. Sometimes we'll even order a party size tray of the cake noodles and eat it for a few days straight. There's a large paid parking lot in the shopping center and plenty of metered street parking around the area. However, expect both the parking lot and the restaurant itself to be packed during peak times like weekend lunchtime and especially on holidays. The restaurant itself is a bit grungy and no frills, but that's just the way I like it. I'm not here for a fine dining experience or hipstery/Instagram-worthy decor. The workers can be a bit a bit brusque and direct, but always very friendly and efficient. Again, just the way I'd want a good Chinese restaurant to be. All in all, a solid restaurant that I will continue to patronize for years to come.

    Siu mai
    Lizzy Z.

    Happy Days has been another favorite of my family's for years. One of the staff there is from the same village my family immigrated from generations ago! My great uncle is friends with him, and asks the kitchen staff to make some home style classics that you can't find on the menu, and they always do a great job with those. It truly tastes like a home-cooked meal My favorites from the menu, though, are the meat gok (it's like savory jin dui - with fried mochi outside and a filling of pork, water chestnut, mushroom, etc), the fried look fun rolls (esp with char siu! It's the perfect bouncy texture, with a lightly crisp/browned outside), the steamed fu pei guen (bean curd wrapped around a savory filling), the West lake soup, roast duck... so many good ones. If you go for dim sum, you'll get the classic experience of a server standing by your table repeatedly offering you every item in their cart. Love that!

    Dinner! Tuesday October 7, 2025
    Tod K.

    October 7, 2025 we came here for dinner around 7:30pm. Service was fast and friendly. I think we ordered too much food for 2 people. The food came out hot and fast. It looked good and tasted good. Ambiance is casual and comfortable. We will be back again. Support local businesses.

    221. Shredded Chicken Fried Rice
    John M.

    Very large hall type Chinese restaurant, good service, but disappointing meal. The Managua (Char Siu Bao) had very little meat. The Dinner plate included really tough Char Siu Pork, the broccoli was just par boiled, still nearly raw, and the cold chicken was cut through the bone. The Chicken Fried Rice was very salty, and tasteless.

    Steam Bun

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    Everything onolicious!!! My one stop for my dim sum fix! Excellent service everyone there are very friendly!

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    We usually get takeout. It was fast like usual and they gave us 3 free manapua! Great dim sum:)

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    Unscrupulous dishonest and wrong ingredients in item prepared , sneaky owner and pricing

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    Page 5 of 24

    Happy Days Reviews in Other Languages

    Ask the Community - Happy Days

    Are they Wheelchair accessible?

    I believe both entrance areas to the restaurant is wheelchair accessible, and I believe there is a ramp access to get on the sidewalk leading into the restaurant. There are NO stairs needed to get into the restaurant.

    The email doesn't work?

    Better call them than email. Someone should answer

    BYOB? Do they have a cork fee?

    What time do the dim sum carts come out for service? What time do they stop the cart service?

    A few carts usually start 30 mins after they open and all at an hour. They stop as they sell out or when the busy lunch time is over, usually around 2pm

    Do they use MSG in their dishes? I have a friend who is allergic

    We have problems with MSG so we usually request no MSG when we order. Things that are already made, like dim sum, probably can't be changed. I think a lot of people try to avoid MSG, so I don't think it's unreasonable to request no additional MSG.… Read more

    What are dim sum hours?

    The restaurant opens at 8:00 am and you can pickup or order dim sum starting from 8:30 am. You get a small discount if you pay by cash - 5% for the take out only.… Read more

    What type of jin dui do they serve?

    Black bean and sometimes coconut also

    View All 9 Questions

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    Kapiolani Seafood Restaurant

    Kapiolani Seafood Restaurant

    4.1
    (530 reviews)
    2.7 mi
    $$

    The dim sum here is very good, and the piece are larger that other places. The service was friendly…read moreand efficient. The food came out quickly and hot. Our favorites are the siu mai and fried shrimp balls, the shrimp balls have these noodles on the outside which make it super crispy and fun to eat. There was plenty of parking in the basement; but the weird thing is the elevator doesn't go back down to the basement, we had to go around the building and walk down the parking ramp!

    They moved across the street from their old location, so we decided to check it out. My mom, hubby,…read moreson and I had breakfast here on a Saturday morning and it was packed. The restaurant wasn't small, but there were just a lot of people. We waited about 20 minutes for a table. What's great about this place is that they have these paper menus. You can check off what you want while you're waiting. As soon as you get seated, you can just hand over the menu to the server and it makes the process a lot faster. It didn't take that long for us to get our food. We ordered a lot of items. We got the shrimp dumplings, black bean spareribs, beef look fun, Shanghai pork dumplings, steamed salted egg custard buns, pan fried turnip cake, seafood bean curd roll, sesame balls with red bean, taro puffs and chicken dumplings. Everything was on point except the sesame balls with red bean. They were small and the breading was thick. Pass on those. My two favorites were the black bean spareribs and the salted egg custard buns. I love salted duck eggs. The prices here are a bit more than the average dim sum spot. Most of the steamed baskets were $7-$8. If you use your American Savings Bank debit card you get a discount: $7 off $50, $15 off $100 or $75 off $500. Free parking in the basement of the building.

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    Inside
    Inside
    Deep fry shrimp
    Deep fry shrimp
    Seafood bean curd roll

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    Honolulu Seafood Restaurant

    Honolulu Seafood Restaurant

    3.8
    (168 reviews)
    4.2 mi
    $$

    Better late than never, but come too late and missed out on the good stuff?…read more Honolulu Seafood Restaurant is a sister restaurant to Kapiolani Seafood Restaurant. Located in Downtown in the same space where Yong Sing, Mandalay, and the short-lived Bourbon Street used to be. Inside feels and looks essentially the same as the prior restaurants. Huge, open, two levels. Would you believe there was once a time where the second floor was an option to sit because it was just that busy? Hours is basically 10am everyday till 3pm, then 5-930pm. Seems like the hours are geared towards Downtown workers. Where to park? 8am-5pm, Monday-Friday, park in the Ali'i Place Parking garage. Entrance is right past the restaurant. Only 75 cents per half hour and restaurant validates one dollar. After 5pm on weekdays, and 8-1am on weekends, park at Bishop Square Parking. Entrance is across from the restaurant, entrance from the left lane of Alakea. Cost is $1.50 with validation. The regular menu is exactly the same as Kapiolani Seafood Restaurant. However, the dim sum is not the case. It's much, much less. There's only 16 total, and 7 more on weekends only. It's essentially the bare basics (but no beef ball!). All the dim sum looks exactly the same as Kapiolani Seafood Restaurant, but everything was on the bland side and just felt like it was missing something. Steamed Spareribs was one note and meat was not as tender. Beef Look Funn was good. The look funn had perfect thinness and texture. If have this dish, how come cannot have steamed beef balls? Chicken Feet was good. Soft, tasty, and meaty. But just ate and felt one note. Pan Fried Shrimp and Chives Dumplings was pretty good. Pan fried very well. Generous amount of filling. Just on the bland side. Chicken Sticky Rice in Lotus Leaf was pretty good! Soft, moist mochi rice with a good amount of tasty filling. The Bean Curd Roll with Pork was probably the most flavorful dim sum of the meal. Jam-packed with tasty and flavorful filling. Overall, the dim sum was decent and almost similar to Kapiolani Seafood, but it was a touch on the bland side and a slight step below. Service was good. Friendly and attentive. Food came out pretty quick. Inside was cool, spacious, and comfortable. I want to come back on my lunch break! I don't mind dim sum'ing solo! Hopefully there'll be more dim sum choices. I remember seeing on social media they had some unique items only at this location. But I guess I'm too late! **I heard some news, maybe rumors, but the Kapiolani Seafood location might be forced to move due to that and the next lot being torn down for..... you guessed it, more condos! It might have an effect on the Honolulu location. We'll see.

    I dined here once for dinner with friends to celebrate the Lunar New Year. The food and service was…read moregreat. I was honored to have the opportunity to experience it then. This time around, family wanted to dine here for lunch so I was confident that it would be another great experience. They did not disappoint! With a very large dining area, this establishment was able to fit 12 of us at one huge round table, comfortably. Table, seating, dishes, and surrounding area was clean and organized. Our family ordered a combination of dim sum and entrees for lunch. They have an incredible variety of delicious options and we most certainly filled our table with all kinds of good eats! In total, we had 13 different items, which was served timely and everything was very tasty! Of all that we ordered, my personal favorite was the crispy soy wrapped shrimp patty. The outer crust is a thin soybean layer which had an excellent crunch. Inside, is a generous portion of shrimp patty that is perfect in flavor and texture. I will gladly return because both my lunch and dinner experiences were spot on. We all left fully satisfied!

    Photos
    Front counter in restaurant
    Front counter in restaurant
    Front of restaurant
    Front of restaurant
    Honolulu Seafood Restaurant

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    Tim Ho Wan

    Tim Ho Wan

    3.7
    (1.1k reviews)
    1.9 mi
    $$
    Happy hour specials
    Casual dining

    I was excited to try Tim Ho Wan for the first time, especially since it's a highly rated…read morerestaurant. I had been craving dim sum, and it was a nice experience with high-quality food. We ordered a variety of dishes, including the deep fried eggplant with shrimp, steamed rice rolls with minced beef, fried dumplings with pork and dried shrimp, spicy wontons, siu mai, and the lava custard sesame balls. Everything was delicious, but my favorite was the deep fried eggplant with shrimp. As an eggplant lover, I appreciated how well it was prepared, and the shrimp were large and juicy. Each dish was fresh and flavorful. I do wish there was a slightly larger menu selection. I was hoping to order egg custard tarts for dessert, but they didn't have it. Fortunately, the lava custard sesame balls were yummy! Service was efficient, and the restaurant itself was spacious and clean. While Tim Ho Wan is a bit pricier than some other dim sum spots, it's kinda expected given its well-known name and for being in Waikiki. Overall, it's a solid choice when you're craving quality dim sum and you're near Waikiki!

    FINALLY!! This has been a loooong time coming…read more In California, Mother's Day 2020, we were still under COVID precautions, so there was no eating in. I was craving dim sum, plugged in my DoorDash order for THW in Irvine, and received...ramen and octopus balls. Driver got my order switched up it seems. Fast forward 6 years to Hawai'i, I get an IG ad for 50% on some items at their Royal Hawaiian location. I share the post to my husband's IG, the good man paid heed and drove us to Waiks. BBQ pork buns are the BIZZZZNESSSSSS. Mango crab rolls were too rich for me. Siu mai was nice and flavorful. Garlic green beans were *chef's kiss*. XLB stuck to the liner so I was sad about wasted soup. Pan fried chicken dumplings...I easily could've eaten another order! Bright and airy interior...lighting was weird though, would dim intermittently. Easy to book on OpenTable...in fact, I changed my reservation three times en route because of traffic. Park on level 3, location is a quick walk from the garage, and just across Hermes if you need a landmark haha. Also, they validate parking! Not sure what happened with the bill, but quick glance appeared to be 20% off with local ID...husband just let it go. It prob ended up 6 of one, half a dozen of the other.

    Photos
    Royal Hawaiian Center Building A, Level 3
    Royal Hawaiian Center Building A, Level 3
    Hong Kong Style Milk Tea
    Hong Kong Style Milk Tea
    Tim Ho Wan

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    Jade Dynasty Seafood Restaurant

    Jade Dynasty Seafood Restaurant

    3.6
    (1.6k reviews)
    2.8 mi
    $$
    Locally owned & operated
    Established in 2011

    Two weeks ago, I went to this place for dim sum. I ordered the steamed char siu buns and shrimp and…read morepork siu mai. The dim sum was made to order and came out piping hot. The steamed buns were kind of falling apart when I was holding one to eat it. The pork siu mai only had 3 pieces unlike other restaurants. They were still good. The big seafood restaurant was situated in Ala Moana Center but they didn't have any air conditioning at all. I was sweating while eating the hot dim sum.

    We came in for dim sum with our family. 2 adults 2 kids. We asked if they were still servicing dim…read moresum and were told last call for dim sum was in an hour and a half. This was perfect timing for us. However once seated, we had to ask for water 4 times, sauces twice, and waited a 10-15 minutes for someone to stop by and take our order. When someone did come to get our order they told us it was the only time we could order dim sum. This struck us as odd. We had mentioned that the hose explained it would be 1-1/2 hours until last call. They mumbled something at us out of what we felt was annoyance then stuck to this order being our last call for dim sum. We proceeded to order our entire meal quickly since we often eat at Chinese restaurants and generally know what we felt like eating for us and our kids. Around 3:30 (10 min or so after we ordered ) the server came back and told us they are out of 1/3 of what we ordered which included picking duck and look fun. Again very odd on a Sunday afternoon. So we kept what they did have available and continued to wait. At this point still waiting for our waters. As the sitting went on we observed a table who sat after us get their waters food and everything they asked for quickly. We waited almost 20 minutes for water and rice that we had to ask for multiple times. The rice still wasn't brought out until almost 30 minutes in, which was after 3 items from our order was brought out at very slow rates compared to other tables who we overheard ordering. We also needed to cancel our crispy noodles that we ordered for the kids as it was going on 45min and the last thing left on our order although it was the first item on our receipt and the first item requested. Overall the flavor of the food was good and the only reason I gave stars, however my family and I felt borderline discriminated against and service was very bad. I do not recommend this place for anything other than takeout.

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    Venue: Jade Dynasty // AB Sign: Designed with Aloha // Backdrop + Table Linens: Elegance With Grace
    Venue: Jade Dynasty // AB Sign: Designed with Aloha // Backdrop + Table Linens: Elegance With Grace
    Venue: Jade Dynasty  //  Table Linens & Chair Covers: Elegance With Grace
    Venue: Jade Dynasty  //  Table Linens & Chair Covers: Elegance With Grace
    Assortment of dishes

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    Hawaii Dim Sum & Seafood Restaurant

    Hawaii Dim Sum & Seafood Restaurant

    4.0
    (208 reviews)
    4.6 mi
    $$

    Hawaii Dim Sum & Seafood Restaurant replaced Golden Palace Restaurant in Chinatown on March 2023…read more The restaurant is known for large portions of authentic and popular dim sum and seafood dishes. Owner Kun Hang Liang and wife Karen Tam immigrated to HI many years ago and have always dreamt of owning their own restaurant, which is now this restaurant. The restaurant's offerings are extensive. They include: * Dim sum: custard tart, mochi ball/puff, fried taro, dumplings, siu mai, chicken feet, spare ribs, pork buns, turnip cake, seafood bean curd, mochi rice, look fun, soups. * Chef's specials: lotus root stuffed w/ shrmp, bbq roasted pork rib, slow-simmered soup, braised oxtail, calamari, whole chickens/ducks. * Appetizer: jellyfish, spring roll, gau gee, fried shrimp ball. * BBQ roast: duck, char siu, chicken. * Soup: seafood, hot sour, chicken, beef, egg drop, won ton, pumpkin. * Sichuan: shrimp, beef, fish, chicken, pork, ma po tofu. * Seafood: lobster, crab, fish, shrimp, clams, calamari, scallops. * Salt & pepper: calamari, shrimp, pork chop, tofu, chicken wings. * Meat: beef, pork, chicken. * Sizzling casserole: lamb/beef stew, seafood w/ tofu, prawns & vermicelli, kau yuk. * Sizzling platter: beef tenderloin, oysters, stuffed eggplant. * Tofu/egg: steam egg custard/tofu, egg w/ bittermelon, egg fu yung. * Veggies: mushrooms w/ veggies, broccoli w/ dried flounder, green beans, ong choy, choy sum, spinach, lotus root. * Starch: fried rice, chow mein, noodles in soup, chow fun, rice noodles. With the extensive menu offerings, there are some items that outshine others, which are to be expected. We ordered the following: * Siu mai. Enjoyed the large siu mai, which the dense pork was mixed with mushrooms and water chestnuts (no shrimp). It was tasty and flavorful. * Jin dui. Loved the large thin-crusted coconut/peanut jin dui, just how my mom used to make them! Most restaurants don't "roll" them enough to get that thin crust, but here, they make it right! * Sticky rice in lotus leaf. Chunks of lup cheong and whole salted egg yolks with mochi rice make this a winner! * Char siu look fun. This is one of my favorite dishes; however, it was not prepared well. Generous chunks of hardened and seemingly old char siu filled the look fun, making it difficult to eat and with a lack of tender flavored char siu. Loved that the sweet sauce is served separately in a squeeze bottle so that you can use as much as you want. * Dong Po Pork. This Hangzhou dish is pork belly braised in soy sauce, Shaoxiang wine, and rock sugar until it's tender and melts in your mouth. The pork bell is tied with a string to hold its shape, and staff will use a scissors to remove it. This dish is savory, sweet and has a rich caramelization; served with broccoli to balance the richness of the sauce. Eaten with rice, I really enjoyed this dish! Well plated and executed! Portions are generous, but price point may be contentious, as some dishes appear to be over-priced, like the char siu look fun. We arrived mid-morning on a weekday, and it was not very crowded. Staff was very friendly, attentive, and bilingual, which made communication easy. Service was quick and efficient. No moving carts, as you're given a sheet of listed dim sum to check off the ones you want to order. The large interior is spacious and clean. Its banquet hall can hold a max of 30+ tables for a private party. There are also smaller private rooms. Extensive renovations were made after the previous restaurant closed. Hours of operation are Thurs to Tues 8a to 9p and Wed 8a to 3p. Regular entrees are not prepared until 10a when the cooks arrive for work. Private parking available in back of the restaurant, municipal parking lots are nearby, and metered street parking are available. Extensive delicious menu offerings, generous portions, and efficient and friendly customer service will likely result in return visits to try other items on the menu. We wish the Liangs continued success with their restaurant! Support local!

    Been hearing chatter about this place that has been opened for couple years already. Parking always…read moredeterred us because street parking in Chinatown is tough. We happened to get a good parking spot so heck, why not go check it out. I read a Yelper's review later that it has parking in the back. Ok, now we know! It's located on King St. near the red dragon pillars. Dining area is pretty big- lots of tables. There are no roving dimsum carts- you order on a sheet the item you want and quantity. What surprised me right off were the prices. I know things are rough for businesses and price hikes are necessary for the bottom line but $5.95/ $7.35 for dim sum? If you want steamed look fun, it'll cost you $10-11. Yikes! Our usual dim sum place is about $1-3 less. But to be fair, the size of the dimsum is huge. The chicken feet we had was sooo plump and the other dim sum looked like overstuffed balls. So okay, maybe the price is fair? Each plate came with 3. The food was tasty too except the chao zhou dumplings with peanut was salty for our taste. Service was okay-the place was hopping so the servers are too busy to check on your tea, order more food, etc. Go up and pay your bill.

    Photos
    The kitchen
    The kitchen
    Red bean and tiny portion of salted egg inside, very tasty, flaky and buttery outside.
    Red bean and tiny portion of salted egg inside, very tasty, flaky and buttery outside.
    Restaurant interior

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    Restaurant interior
    Royal Kitchen

    Royal Kitchen

    4.1
    (589 reviews)
    4.5 mi
    $$

    Located on Beretania Street same parking as Safeway market…read more Small pick up restaurant. Not dining in. There's usually a line. They are quick. I've not waited longer than 15 minutes. Food is fresh- made to order. Casual area.

    Recently stopped by Royal Kitchen and had a great experience. We took the Waikiki Trolley and…read morewalked about half a mile to get there. The area felt a bit sketchy at times, but staying aware and knowing where you're going helps. We ordered a mix of baked manapua and dim sum items, which made for a fun spread to try. Cha Siu Manapua (5/5): Super soft and slightly sweet bun with flavorful BBQ pork inside. The filling isn't overloaded, but every bite still delivers. Kalua Pork Manapua (5/5): Smoky and savory, with a nice contrast to the sweet bun. Another standout. Chicken Curry Manapua (5/5): Warm, savory curry filling that pairs really well with the fluffy exterior. Pork Hash (4/5): Juicy and pork-forward, though I expected a bit more crunch from water chestnuts. Still solid. Half Moon (4/5): First time trying this and it didn't disappoint. Chewy exterior with a flavorful pork and shrimp filling. There was also a brown sauce that had a horseradish-like kick. Not really sure what it was meant for, but it added a unique flavor when paired with some of the items. Overall, a unique dim sum experience, but the manapua are definitely the highlight and live up to the hype. Great grab-and-go spot, and I'd come back to try more of their BBQ and plate lunch options.

    Photos
    Inside
    Inside
    Roast Pork
    Roast Pork
    Storefront

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    Storefront
    Lam's Kitchen

    Lam's Kitchen

    4.4
    (654 reviews)
    4.5 mi
    $$

    Amazing Chinese noodles restaurant in Chinatown known for their beef noodles!…read more We had the beef mein, beef chow fun, and side order of look fun. Everything was great but the beef in the soup was the highlight, it was soft but not too soft and full of flavor. It paired perfectly with the noodles and soup. We went on a Sunday for lunch and they were pretty busy but we only had to wait maybe 10 - 15 min. Service was very speedy. Cute Chinatown shop vibes.

    Located in Chinatown, Lam's Kitchen is on a corner on Maunakea Street. The building is brick and…read morethe restaurant has red doors, which we read had been newly renovated. Inside, the space feels busy with tables and people moving around. There are benches inside for those waiting for a table. We had to wait a bit before we were seated but they seemed efficient in ushering people in and out of the restaurant. The middle had smaller tables, which seemed most suitable for two people. The sides had larger tables for larger parties. The tables felt pretty close together but we enjoyed the stool/bench chairs we sat on. They were different than what we are used to in restaurants. Our order was taken quickly. We decided to get the beef chow fun, yang chow fried rice, and cheong fun. The cheong fun was good, especially after adding hoisin sauce. The texture was soft and the portion was quite decent. The chow fun was also yummy. It was tasty without being overbearing. The fried rice was our favorite. It was flavorful and included a variety of ingredients. The prices were not bad either, considering the portion sizes. We hope to be back one day to try more of what they have!

    Photos
    So clean and spacious
    So clean and spacious
    Beef Chow Fun
    Beef Chow Fun
    Lam's Kitchen

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    Happy Days - seafood - Updated July 2026

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