Our family has been coming to China Chili for years, and it continues to be one of our favorite…read morego-to spots whenever we're craving authentic, flavorful Chinese cuisine. The food is consistently outstanding, and the warm, attentive service keep us coming back time and time again. On this visit, we ordered the sautéed whole lobster with green onions and ginger, beef lo mein, shrimp lo mein, walnut shrimp, and fried rice. Every dish was prepared beautifully and packed with flavor, but the lobster was truly divine. Perfectly cooked, incredibly tender, and infused with the aromatic flavors of fresh ginger and green onions, it was one of those dishes that leaves a lasting impression long after the meal is over. The beef and shrimp lo mein were equally delicious, with rich savory flavors and generous portions, while the walnut shrimp was perfectly crisp with a delicate sweetness that balanced the dish beautifully. The fried rice was the perfect complement to everything on the table. We also enjoyed a few sake bombers, which are hands down the best we've had anywhere. They are always perfectly prepared and have become a must-order whenever we visit. They pair wonderfully with the food and add an extra touch of fun to an already fantastic dining experience. What truly sets China Chili apart is its consistency. Whether it's your first visit or your hundredth, you can always count on exceptional food, attentive service, and genuine hospitality. The staff is welcoming, friendly, and always makes us feel like valued guests.

This review is for two take out orders. The first time I…read moreordered by calling the restaurant, the second time I used Door Dash. Both experiences worked very. I ordered dinner the first time and picked it up and had it delivered the second time. I have now eaten the duck, three chow meins, rice, green beans, a vegetable dish, egg rolls and crab puffs. Every dish has felt clean and tasted clean. No chemical after taste, no excessive saltiness. I have been impressed with the food here.

Xiao long bao = absolutely insane. I live in Chicago now and I think about this place all the time…read more I miss you Szechwan Kitchen

It's been 9 months since my last order, and I decided to give this restaurant another chance…read more Unfortunately, this experience confirmed why I stopped coming in the first place. I spent over $50 on food, and the quality was extremely disappointing. The General Tso's chicken was basically nothing but breaded chicken pieces -- no vegetables and barely any sauce. The Orange Chicken was also dry and lacked sauce, making both dishes bland and unappetizing. To make matters worse, each entrée is supposed to come with rice, yet only a very small portion was provided. At this point, it feels like this restaurant is cutting corners and poorly managed. I'm generally not someone who leaves negative reviews, but the lack of care, consistency, and food quality is impossible to ignore. This was my last time giving this establishment my hard-earned money. I'd rather spend it somewhere that values its customers and takes pride in the food they serve.

Place is pretty ghetto but the jalapeño wings were gas idc…read more Waited like 20 min in the heat but fortunate there was shade! Sometimes u just gotta look at the bright side of things. Owner was nice n the shrimp fried rice was also bussin

Everything was all I heard about! If you pull up be prepared to late at least 20 mins for your…read moreorder. But it's worth the wait! Food 5/5 Location 3/5 Parking 3/5

I happened upon this restaurant when looking for a meet up with a friend halfway between Scottsdale…read moreand Queens Creek. What a Gem! I encourage you to check it out and make it a regular. An elderly gentleman served us, very kind and always smiling. One fun part, He and my friend both spoke the same dialect of Mandarin. So they had a lovely chat. Really, so authentic was his heart, the food-- delicious. We had the Indonesian or Taiwan Beef Noodle Soup - Very Good and I highly recommend. The restaurant was very clean.

i went to this spot yesterday with two other friends, it was our first time there and we were…read morecompletely wowed! hospitality was great, the elderly man and woman were so super sweet and patient with us! the food was absolutely delicious, very flavorful! we ordered the wontons with chili oil, combination chow mein, cucumber salad, soup dumplings, stir fried string beans and the spicy beef noodle soup. they were all a 10/10! the ambiance felt very nostalgic, they had jazz music in the background which was truly the cherry on top! unfortunately we didn't take any pictures because as soon as the food came we dug right in. this was our first time here but definitely not the last, prices were great, chen's noodle house is a must!

I have been wanting to try this restaurant for the longest time and so glad I finally got to last…read moreFriday at lunch time. The restaurant is absolutely beautiful and feels very upscale. It's probably the fanciest Chinese restaurant I've been to in AZ. The lunch menu is excellent and quite impressive! There are 8 entrees to choose along with a side for only $20. What's crazy is that a full size seafood and wagyu beef belly jjampong is a side! They're regularly $24 so it's a crazy deal to get an additional entree!! We ordered seafood jjampong and wagyu beef jjampong as sides and genghis khan beef and chili garlic fried chicken as mains. The jjampong had that great umami taste without the oiliness that's unavoidable at other restaurants. The ingredients felt very premium and fresh. Ghengis khan beef pieces were very generous and tender with a savory sauce. Chili garlic chicken was a tad salty for me but had great crisp. Service was impeccable and one you'd expect from an upscale restaurant. I can't wait to go back to try other dishes from the lunch menu. I also want to try their happy hour that's available everyday from 4-7PM. All the food items are only $7 and variety looks amazing.

This is a very upscale and beautiful Asian restaurant. The food was very good and the service was…read morespot on and very kind. We went during lunch and their lunch menu is great. I ordered the seafood jjam-pong and Genghis-khan beef. The jjam-pong was not oily like at other restaurants which I appreciated. It was very flavorful and clean tasting. The beef was delicious and savory. I couldn't finish it all and had leftovers. I would definitely go back and try many other dishes. Highly recommend!

I discovered a rather marvelous Chinese establishment during my travels through Phoenix today. Upon…read moreapproach, it immediately struck me as a promising venue for a proper meal, and I was thoroughly pleased to find an abundance of convenient parking spaces directly outside a seamless arrival is always appreciated. I ventured inside on this lovely Sunday, noting a delightfully serene dining room with only a few select patrons present. I was instantly received by a charming young woman at the counter who extended a remarkably friendly greeting. While my initial impression of the layout was conservative, the hospitality quickly evolved into something genuinely impressive. They also feature a beautifully appointed small bar that crafts cocktails, which adds a sophisticated touch. I escorted myself to an excellent table and requested a bowl of Egg Drop Soup to enjoy while engaging in a brief, lovely conversation with the attentive staff. The preparation was entirely satisfactory. While the interior architecture and decor are not quite as grand in scale as I had initially envisioned, the aesthetic is tastefully curated and not bad at all. For my main course, I selected the Mongolian Beef from the menu a splendid choice, and beautifully priced at $14.85. The gentleman assisting us throughout the afternoon was an absolute credit to the establishment, executing his duties with flawless precision. When the entrée arrived, the flavor profile and presentation left me completely satisfied. Between the exemplary service and the delicious culinary execution, it was an absolute treat. I shall most certainly be returning to this delightful sanctuary

Recently I heard very good things about this Asian restaurant. I couldn't wait to go and try their…read moreegg foo young - an American asian staple by which I and many others judge an asian take out restaurant. To be clear, I am a New Yorker and know good fast Chinese food. The ambiance was promising. It looked like I was finally going to find what I've been looking for in Phoenix for years. For whatever reason, Chinese restaurants in Arizona serve egg hockey pucks and cover it with various items and call it egg foo young. I even asked about it before I ordered it. Alas when I got home and saw what I had, I was disappointed. It's faster to make it this way but the egg hockey puck had no taste - zero. They could have at least added oyster sauce, a little soy sauce, maybe nam plah, and perhaps sesame oil. It was tasteless. A complete miss. I also ordered something simple, shrimp spring rolls. They were delicious! I inhaled them and will order them again. I'd go again just for the spring rolls. Maybe they have other dishes that are good and I may not entirely give up but the egg foo young is a no go.

We came here for dinner because one of my friends said that they are one of the restaurants that…read moresources their noodles from local house-made noodle vendor Samuel Hom from Phoenix Produce Co. Gotta support local when you can I say! The menu is pretty basic and has all your typical options for Americanized Chinese food. Wanting to get something that had noodles in it, I opted for the combination #1 which has chow mein crispy noodles, pork fried rice, and two tempura shrimp. Quite a lot of food and for a very reasonable price! I think the combo was around $10. If you are a fan of bean sprouts, this is your place. The chow mein had a massive pile of beansprouts on top. The noodles were indeed crispy but they was such a meager portion compared to the beansprouts. The fried rice was pretty basic but also a generous portion and the two tempura shrimp had a nice crispy batter. I tried some of the eggroll too which is one of the most unique versions I've had since the super crispy outer layer was either a different preparation or different wrap material than I'm used to. The interior was made primarily of beansprouts too. Service was good. Our food was prepared fairly quickly.

This spot recently jogged a memory for my mom who used to work downtown and came here for lunch…read moreoften. That was over 20 years ago and she was excited to find it on TikTok after so long. You no longer enter through the kitchen but that's okay. It's a quiet little restaurant with fast service and good food. The next time I'm downtown I'll probably stop in again.

10/10. Such a great experience and the food was delicious!…read more The patio seating looked cute and perfectly tucked away from the street. On this visit we sat inside and loved the red brick walls, wood accents, and visible wine cellar! Our servers were amazing and very insightful when telling us about the menu, how it was broken up, and how to order. For a group of 4 they recommended 7-8 dishes and it was the perfect amount to fill all our bellies! Getting our food served family style made it easy to try more dishes on their menu. The Bamee Mu Dang was a spicy and savory yummy bowl of egg noodles with char siu. I loved it and wish I ordered one to go. The Yam Mamuang Boran!! Loved!!! Every dish was amazing. Lom Wong id not disappoint.

I love Lom Wong! This is best when you come with a group to ensure you get the best family style…read moredinner. The ambiance it's so cute, chic and homie! I've been here several times and I always recommend it. It's definitely within my top 3 Thai places in AZ. Their papaya salad is to die for, make sure you also get the pork belly curry and the wings!!! I would say that their desert is also a must have Service is reasonable, servers are kind and willing to give you a recommendation. But you gotta make sure to make some reservations! It's a perfect place for celebrations. My siblings and I took our parents there who's birthdays are only four days apart.