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Harvest

3.8 (793 reviews)
ModerateNew American
Closed 11:00 am - 8:00 pm

Harvest Photos

Business Info

HARVEST ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Happy hour specials

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Recommended Reviews - Harvest

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Reviews With Photos

Denise W.

Highly recommend making a reservation for this place. We didn't have one and the only seating was on the patio. [[HIGHLIGHT]]There are outdoor heaters, but it was still a bit chilly.[[ENDHIGHLIGHT]] Our server, Lexi, was very quick and attentive. Our food was terrific and the best part is that on Mondays and Tuesdays, it's 1/2 bottles of wine all day. The hubby got the one Tuesday special, Braised Lamb Steak ($26.00) and he said it was delicious. I got the Caprese Grilled Cheese ($16.00) with Sweet Potato Fries ($1.00 extra). The bread on the grilled cheese was phenomenal. The sandwich itself had a bit too many onions for me, but that's me.

Chicken pesto sandwich
Laura W.

One word to start: Reservation. We went early on a Thursday around 5 and were greeted with do you have a reservation. As I looked around, with very few people, I said do we need one? I was informed I could sit in the bar area or outside without a reservation. [[HIGHLIGHT]]It was a cold evening so we opted for the bar.[[ENDHIGHLIGHT]] They have a small couple dollars off drinks happy hour and I was charged the exact same drink amount for my before 6 drink as I was for my after 6 drink. Guys always check your receipt before tapping that card. The food and drink was good. I had the chicken pesto sandwich. It was full of flavor. Service in the bar was great. [[HIGHLIGHT]]As we left the restaurant, there were so many tables still open.[[ENDHIGHLIGHT]] Perhaps they only bring the waitstaff in based on the reservations? Not sure but the bar seating was just fine.

Great place!
Jonathan A.

Great place in Oro Valley! [[HIGHLIGHT]]This place is small and can get busy on the weekends so it would be a good thing to get reservations.[[ENDHIGHLIGHT]] The servers are attentive to the needs of the table and fairly quick at taking orders and getting the food out to you. Like all restaurants when they are busy, they are, well busy, and food can take a little longer getting to you. But they are serving with great attitudes. [[HIGHLIGHT]]The outdoor patio is really nice in the nicer weather months. Great views of Push Ridge and nice to be outside.[[ENDHIGHLIGHT]] Food is great! My go to is the Cobb sandwich with sweet potato fries. So good! They grill their chicken right, so it's not dry and chewy. The hard boiled eggs and bacon really do complete the sandwich as a whole. And their sweet potato fries are always crispy and flavorful. I've had their burgers, which are also really good and pretty big/filling. The only thing I don't really care for is their "in house" ketchup. Not the biggest fan. Good thing they have "normal" ketchup which I always ask for. All in all, this really is a great place to go. If you're in the area, looking for a nice little place, or something new, give this place a try. You'll be glad you did. Cheers

Harvest margarita
Gloria M.

On Saturday, May 17, we celebrated my daughter's graduation here with 30ish people. Working with "Z" was fabulous. She helped us create a menu, decorate, and not let us worry about anything. The most amazing staff, excellent food and wonderful ambience. I would go to this place again & again. Whether it was for a large event or just me... I wish I could give them 10 stars.

Bread!
Karl S.

What? It's been 13 years since my last review of Harvest? Time for an update. Harvest is a staple of the fine dining scene in Oro Valley and the NE area of Tucson. [[HIGHLIGHT]]An awesome patio with gorgeous views of the Catalina's, especially at Sunset.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Inside seating is welcoming and comfortable with a cute bar area with high tops.[[ENDHIGHLIGHT]] We had outdoor reservations this evening. The menu is relatively stable over the years with favorites staying on the menu. A full bar with imaginative mixed drinks, a nice wine selection and locals crafts on tap. A perfect night for outdoor dining. The BH and I shared a bread bowl (still with cherry butter) and sautéed Brussels sprouts with balsamic vinegar. The BH got the salmon entree while your humble servant got the Smoked Salmon Cobb. Both ample portions and tasty! We shared the flourless chocolate for dessert. The desserts are made in house. Yum! Service was efficient and attentive. Harvest is still bringing it after all these years. Want a pleasant dining experience? Try Harvest.

Carrot cake

My husband, sister-in-law and I ate here once while visiting Tucson. I enjoyed onion soup, beef tenderloin medallions, Yukon gold potatoes, a little butternut squash, a few carrots and some yellow and green squash. I shared a salad. For dessert we shared carrot cake and flourless chocolate cake. Our meals were very good.

Meat and cheese tray
Eugene B.

This is our first time at harvest. My wife and I had a coupon for harvest and we had had a late lunch and wanted something to snack on. We looked at their menu online and saw a few things that we were interested in trying so we live not too far away, so we went down there to visit. [[HIGHLIGHT]]We sat on the patio, which had a nice view of the mountains minus the construction of a newly coming coffee shop.[[ENDHIGHLIGHT]] We were both greeted by a friendly waitress who brought us water. I got myself iced tea, which I had to say it was very good. We started off with the bread and butter basket, which came with flavored butter and jam. My wife got the French onion soup, which she was very pleased with, and we got the Italian meats and cheese tray to share. This is a big Board of meats like pepperoni, salami, with fruits, nuts, and array of cheeses, and also had a artichoke dip and a Italian butter spread. Everything was very good and we do plan on coming by here again when we are hungry to try some of the actual entrées.

Hangover grilled cheese with regular fries and sun dried tomato aioli.

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Review Insights

3 years ago

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6 years ago

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5 years ago

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4 years ago

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3 years ago

Love the remodel. The feel is bright and welcoming. The food is alway good. The service is good too. Great for lunch.

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3 years ago

Love their chicken burger and fish tacos. Great atmosphere and friendly people. Nice patio and nice place to bring friends.

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4 years ago

We both had the Fish and chips. Way too much breading, very thin cod fillets...not recommended.

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8 years ago

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3 years ago

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4 years ago

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3 years ago

Food was awesome!! Service was good and the bruschetta was my favorite. It was kind of out of my way, but it was worth the drive.

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4 years ago

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4 years ago

Huge fan! Really good/fresh food. We frequent for lunch & it does not disappoint. We love the tacos & all of their salads.

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3 years ago

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7 years ago

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5 years ago

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7 years ago

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5 years ago

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5 years ago

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3 years ago

Wonderful food, atmosphere, and staff. A great place too enjoy a nicer-than-casual meal with friends and family.

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5 years ago

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5 years ago

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3 years ago

Food and service are excellent. I would recommend this place to anyone. Short rib is my favorite.

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8 years ago

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8 years ago

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Ask the Community - Harvest

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Wow wow wow, I…read morecan't believe I waited this long to try wildflower. I made reservations and was seated immediately. Our poor waitress Alison was working HARD she had tables inside and outside and was really making sure we weren't neglected. We ordered our mocktails which were amazing and well priced compared to other places I've been. They have fresh baked bread with oil, garlic, Parmesan and she let us know bread should be out soon but we ordered an appetizer in the meantime of calamari which was cooked to perfection and it had an Asian spin on it which was really good. We then got our bread after the appetizer which was nice to munch on while we waited for our food. The short rib ravioli is my absolute favorite it's so flavorful, the sauce is rich and deep in flavor Pro tip- save some bread to wipe up the extra sauce. Desert was the lemon olive oil cake it was a tiny bit dry but it came with ice cream and buttercream and the mixture of everything made it all come together. Honestly it's so cute inside and the patio is nice with the misters. Service was great our waitress was really running around the restaurant but we never felt neglected and the food was phenomenal. This is now one of my favorite spots.

Had dinner with a group after work and we enjoyed the food and good libations here! I had the…read moresalmon that was perfect. The group was with shared how they enjoyed their dishes as well. We sat on the patio which wasn't too warm out. The breeze on the patio was nice and the company was awesome! Our host checked in on us frequently and tapped off our waters, she was very helpful with menu items and knowledgeable about the dishes they serve. Definitely a place I would visit again to try other menu items.

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We came on a Saturday evening with reservations for a group of 6- we were hoping for outside…read moreseating but it wasn't available, unfortunately! I started with the ube mocktail mule (choice of ube or prickly pear flavor). It was delicious and had a strong ube flavor! The entree I chose was the Herb Seared Salmon. It is not labeled gluten free, but can be made gluten free by swapping out the barley for a different side- I chose the citrus rice. It was all delicious! For dessert, there are actually two gluten free dessert options (unusual!) and sorbet! I chose the Maple Chai Torte and it was incredible! So flavorful and delicious! Lots of gluten free options here, and menu with the GF options labeled! And the views! Pretty strings of lights on the patio, and gorgeous mountain views!

We had a really nice dinner on the patio at Epazote during our stay at the El Con. Our server…read moreAlyssia was fantastic. Very attentive and prompt. We enjoyed the zero proof Pom Pom Press, and the complimentary jalapeño corn bread was really delicious! We shared the chips and salsa and the short rib tacos (we added on a 4th taco, but because they were so generously filled we could have just shared the 3!) The tacos were great - but the avocado salsa had absolutely no flavor. We added a generous squeeze of lime and a little salt and it was better. We loved the convenience of having a nice restaurant on site and we would definitely eat there again next time we're in town.

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Harvest - newamerican - Updated July 2026

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