Holman&#x27;s Table

First time here for dinner in years and it didn't disappoint. Cocktails before dinner were served…read moreby a friendly bartender. The Zinfandel was tasty and the agave old fashioned was delicious. The restaurant was quite busy and we were seated in a timely manner and our server was helpful and attentive. We each tried a different dish which consisted of the walleye, pork chop, seafood spaghetti and swordfish. Each were very good but the swordfish was a bit dry. Dessert was carrot cake and cheesecake. Both delicious!

Great service! Cozy ambiance! Big portions! The…read morecheeseburger was cooked medium rare, just how I Ordered it. The fried calamari was not chewy at all which is typically what I experience. Loved it!

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Baldamar

4.5(635 reviews)

7.1 mi

My wife and I had never been to--or even heard of--Baldamar, so when our friends invited us to…read moreRestaurant Week there, we thought it was the perfect opportunity to give it a try. From the hostess who graciously held the doors open for us in the 95° heat to our incredible server, David, everything was outstanding. We started with cocktails. I had what may have been the best bourbon Old Fashioned I've ever tasted, and my wife enjoyed a wonderfully refreshing cocktail (whose name I, unfortunately, can't remember). We began our meal with the roasted Brussels sprouts. Normally, I'm not much of a Brussels sprouts fan, but I happily cleaned the plate. My wife and I shared the 12-ounce filet mignon, cooked medium rare, and it was absolute perfection. Chef's kiss. David recommended a bottle of wine to pair with our steak. It wasn't inexpensive, but it was worth every penny. But wait... there's more. As incredible as that wine was with the filet, it somehow paired even better (yes, I know that sounds impossible) with the slice of heaven they call chocolate cake. I'm sure it has a much fancier name on the menu, but "slice of heaven" seems more accurate. If you've read my other reviews, you know I have a tendency toward hyperbole. If there were ever a time to lean into it, this is it. THIS MEAL WAS FANTASTIC. THE AMBIANCE WAS PERFECT. THE FOOD WAS EXCEPTIONAL. AND THE COMPANY WAS DIVINE. We will absolutely be back--and when we do, we'll be asking for a table in David's section. (He works Tuesday through Friday.)

Stopped into Baldamar and had a great experience sitting at the bar. Ashley took such attentive…read morecare of me from the moment I arrived and was incredibly welcoming throughout my visit. I started with the tequila and mezcal Old Fashioned, and it was fantastic. It was well-balanced, beautifully presented, and garnished perfectly. The food was equally impressive. The wings were delicious--crispy, well-seasoned, and cooked perfectly. My only small note would be that the celery was a little limp. The Caesar salad has officially been added to my regular rotation. The jammy egg was cooked perfectly with a rich, yolky center that was still easy to slice. The Parmesan crisps were thoughtfully sized, adding great texture without being so large they scraped the roof of your mouth. The salad was evenly dressed, making every bite flavorful. Overall, excellent food, outstanding cocktails, and warm, attentive service. I'll definitely be back.

Classic

Estate Burger - delicious!

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Steakhouse burger with Caesar side salad

Stockyards Tavern & Chophouse

3.9(129 reviews)

4.3 mi

Well back from an another wonderful evening at the Stockyards Tavern & Chophouse !…read moreCan't say enough about this place it's truly wonderful place for a night out . This is the 7th time we've been there and I've had something different off the menu . The staff is great very friendly and courteous and does a great job making you feel welcome . Shout out to Jackie our server and the rest of the staff for doing such a great job . This is a place you can feel at home and have a great meal . I can truly say you won't be disappointed .

Tried out Stockyards Tavern on a Friday so of course I had to try the Haddock fish fry! It was very…read moregood and good news is if you don't make it before it ends they do have a cod option on their menu. We were pleased with our deep fried pickles app, husband enjoyed his Rueben and I was very happy with the Midnight Cowboy cocktail (New amsterdam vodka, owen's nitro espresso mix & trader vic's chocolate liqueur). Parking was easy, we got in without a reservation and service was great. I'd day atmosphere wise I'd consider this an upscale sports bar.

Bar area

Your way with lettuce, tomato, red onion

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Cheese Curds - incredible homemade ranch dressing

Jax Café

3.9(437 reviews)

10.7 mi•Northeast

Jax Cafe is a must if you're in the NE Minneapolis area! We came as part of a big group and they…read moreaccommodated us perfectly! Do yourself a favor and start with one of their popovers; easily one of the best baked goods I've had in a long time. They serve it with a whipped honey butter and it's absolutely to die for. I also ordered their Polish breakfast (scrambled eggs, Polish sausage, and a few pierogi) and I was very impressed. Everything was delicious and perfectly balanced in flavor. The food isn't the only thing to enjoy about Jax, their covered patio is absolutely gorgeous. They have a big garden with lovely flowers and little paths throughout. Truly beautiful. We will be back!

We ended up at Jax Café for a last minute dinner, and I'm so glad we did! The staff was incredibly…read moreaccommodating and wonderful to work with. They were able to seat our party of eight even without a reservation, which was impressive on such short notice. Once they found out we were celebrating a birthday, they went above and beyond by creating custom matchbooks that said "Happy Birthday" along with the birthday guest's name. It was such a thoughtful, personal touch that made the celebration even more special. The food was outstanding. We ordered a little bit of everything, and every dish was delicious, but a few really stood out. The oysters on the half shell were incredibly fresh. The slow roasted prime rib with au jus and creamy horseradish was tender, flavorful, and perfectly cooked. My favorite was the famous Smothered Ribeye, served over crispy hash browns and topped with sautéed mushrooms, onions, grilled asparagus, and béarnaise sauce. The portion was huge, and I was happy to have leftovers the next day! From the exceptional service to the memorable dining experience and amazing food, Jax Café exceeded our expectations. If you're celebrating a birthday, anniversary, or any special occasion, I highly recommend it!

Beautiful dining room

New York Strip* crusted seasoning

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Parking lot

Chianti Grill Roseville

3.8(395 reviews)

6.5 mi

Chianti Grill is a "go to" for date night. The Chicken Parmesan is out of this world...but I want…read moreto tell you about our anniversary dinner. My wife got the Chicken Parm...I decided to splurge and got the Blackened Ribeye with bleu cheese...to say it was amazing is to do disservice to word amazing. This was the most tender, tasty steak I have ever had. I would highly recommend this dish. We have never had a bad experience here, the waitstaff is attentive and friendly...and don't forget the focaccia bread with oil and balsamic vinegar wow!!!!

First time in this restaurant. We were told it was a 45 minute wait and my first thought was, wow,…read morei can probably go down the road to the Garden that grows olives and get in right away. That's decent food. We went shopping across the road and I think within 15 minutes got a text our table was ready. So that was a pleasant surprise. The ambience was great. This is a clean classy place. It looked expensive but I was.... I mean my WIFE was all in and Happy Wife, Happy Life so yeah..... we're going for it. Service was well.... it was over the top. The wait staff and others all chipped in to watch the tables. Different people filled our water, brought us more bread, brought out food out when it was ready, picked up our dishes. It was a TEAM effort and it showed. Service was outstanding. My wife ordered the Salmon Sofia. Not sure what that is exactly and I don't care. It's salmon. To me, it's gonna taste bad no matter how great you prepare it but she said she loved it and would definitely get it again. I had the Italian Pasta if I remember correctly. Slightly spicy cajun pasta with sausage, chicken, shrimp, peppers and onions. It was amazing! There was quite a bit of it in the bowl. My wife says, "Wow, that's a lot. You'll have some to take home!" But I'm no quitter. If the food is good, i'm finishing it. And i'm happy to report that i did finish it. It was really good. I did not however get to try the mountain sized carrot cake. I really wanted some of that but I was too full. Oh, the bread. The bread was not warm and it was different than what i thought, but by the time i finished my 7th piece, I really liked it. All in all this was a very nice meal, perfect for a date night.

Dining room.

Awesome bread and a nice Chardonnay.

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Merry Christmas

The Lexington

3.7(403 reviews)

4.0 mi•Summit Hill

AWESOME classy vintage restaurant for a combination triple Father's Day and double birthday…read morecelebration! Phillipe took his time with us, explaining the menu and succeeded in making everything special! We all left extremely satisfied. Got a few photos but can't even remember what I ate! All delicious. Will come again.

Enjoyed a warm spring evening on the rooftop of the Lexington (recently named in the top three…read morerooftops of the Twin Cities in Msp Magazine!). We were warmly greeted by the host who sat us right away in a sunny spot. Our server was wonderful. I ordered a drink that ended up not being up to par, and he kindly offered to switch it to something else with grace and class, without making me feel badly for asking this. This goes to show the caliber of this long standing institution. Customers are treated well and are respected here. Our snacks from the menu were delicious and perfectly sized. The shrimp cocktail was made well. The lamb meatballs were flavorful and hearty. My Hemingway Daquiri was refreshing without being too liquor forward. Love all the Luxardo drinks on the menu! We will definitely be back!

Love the old photos of years gone by . .

Lobster & Cauliflower Cheese

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Live music

Rudy's Redeye Grill

3.4(250 reviews)

10.7 mi

Went for lunch. Wasn't busy and was relaxing. Our waitress was very friendly and took our orders. I…read morehad ordered the soup and salad combo and my husband ordered the full wedge salad. When I ordered she asked me if I wanted a cup or bowl of soup and a half or whole order of my salad. I didn't question this but thought it would be a half seeing I wanted the combo. Our food was delicious. When we got the bill my husband paid it. I asked him what my meal costed. She had charged us separate for the salad and the soup vs the combo meal. Difference of $6. We didn't say anything as we had to get going. Food was good, but maybe she was new and needed to be trained better.

I recently ate at Rudy's red eye Grill rooftop. There was not one vegetarian item on their menu…read more When I commented about this, the waitress said I could take the meat out of any salad. I ended up doing that and paid $19 for a salad of lettuce, a little bit of corn dates and some avocado. I can't believe there is a restaurant around that does not have at least one vegetarian item!

Bar

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Jensen's food & cocktails

Locally owned & operated

We had an early Thanksgiving meal at Jensen's Food & Cocktails at the bar, and it was absolutely…read moremouthwateringly delicious. Everything was full of flavor, perfectly prepared, and tasted like the kind of meal you keep thinking about after you leave. The atmosphere was warm and welcoming, and the whole experience was fantastic. Definitely a place worth going back to.

Absolutely amazing experience from the service to the food to the decor. Reminded me of the good…read moreold days when people did things right. We tasted several things on the menu and we enjoyed them all. I would highly recommend.

Steak & Lobster!

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Lela

4.0(291 reviews)

15.3 mi

For a hotel restaurant, we were very pleasantly surprised at how nice the place was. We had one…read moredinner and two breakfasts while there. All were very good, tasty, and satisfying. Avacado toast was exceptional. Berry bowls were fresh and nice. Wild rice chicken cream soup was quite nice. Will certainly go again next time we stay at the Sheraton.

Lela was the next stop on my restaurant adventures, and this ended up being my first stop that…read morewasn't quite my jam. There were still some things we really enjoyed, though, and I'm glad we gave it a try. We started with the French Onion Soup, which was one of my favorite parts of the meal. I loved that they used croutons instead of one giant piece of bread. Much easier to eat--no fighting with a giant bread raft to get to my soup! The flavor was really nice too. I had the Bolognese Pappardelle, which was good, and my partner really enjoyed his Hanger Steak. He also tried the Garlic Herb Mushrooms, but those weren't really his thing. I ordered the N.A. Lela Punch, and that one surprised me. I wasn't sure about it at first, but it grew on me as I drank it. Apparently we just needed a little time to get acquainted. Dessert was an adventure. I decided to try the White Chocolate Panna Cotta because I'd never had panna cotta before. It was beautifully plated, but this is also how I learned panna cotta has a Jell-O-like texture... and I do not like Jell-O. That's definitely a me problem rather than a criticism of how it was prepared. At least I can officially say I've tried panna cotta! I ended up trying the Crème Brûlée as well. Unfortunately, that wasn't my favorite either. I usually love crème brûlée, but I prefer the custard very smooth and creamy, and this one was thicker than I personally like. My partner had the Chocolate Molten Cake and thought it was okay, but it wasn't a favorite for him either. Overall, Lela had some definite highlights--the French Onion Soup, Bolognese Pappardelle, and Hanger Steak especially--but we also had a few misses. I can understand why other people really enjoy it; it just wasn't quite the restaurant for us. And hey, every restaurant adventure can't end with a new favorite. That's half the fun of trying them all!

Dinning area

Vanilla panna cotta

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Lobster deviled eggs

Bennett's Chop & Railhouse

3.5(217 reviews)

3.7 mi•West Seventh

A staple to Saint Paul. Think of it as your classic WI supper club, yet a million times better…read morebecause it's Minnesota - duh. Bennett's has it all. Soups, salads, burgers, steaks, appetizers, pastas, and the timeless entrees that come with either a soup or salad. In addition, there are layers and layers of martini flavors, mojitos, and even a small mocktail section. The website is robust allowing guests to make reservations in advance along with ordering takeout. Dining in, expect a darker atmosphere due to the supper club vibe. Personally, I like sitting outside in the summer months. The front patio is lovely and it's fun to see the hustle and movement of West 7th. There's also some magnificent hanging flower baskets too. I made a 6:45 pm reservation for a Tuesday and was able to adjust my indoor spot to an outdoor one when I arrived. The service is top notch as staff caters to the customers. I started off with a NA blackberry mojito along with the spinach and artichoke dip which was served with mini toast slices and super fresh and creamy. It was delicious. For my entre, I opted for the meatloaf dinner which came with mashed potatoes, seasonal vegetable and then my choice of soup or salad. I got the house salad with french and blue on the side. The portion was large so I was able to take some home. My server was lovely and attentive. He helped me when I couldn't decide between items and had the perfect balance of checking in and allowing me to do my own thing. My only hardship with Bennett's is that they charge a 3% fee if you pay with plastic which 99% of the world does today. It would be nice if the credit card fee could be removed. Outside of that, lovely all around!!

Please double-check your bank statements and keep your receipts on hand. I recently had an…read moreexperience where my card was charged approximately $30 more than the amount listed on the receipt, before any tip was added. When I asked our waiter, Corey, about the discrepancy, he was unable to explain where the additional charge came from or why my card had been charged a different amount than what was reflected on the receipt. I also found it concerning that the only people of color in the establishment were seated directly outside the bathroom. While I cannot speak to the reasoning behind the seating arrangement, it was certainly noticeable and uncomfortable. I always tip a minimum of 20% for good service. However, if the establishment believes its servers are entitled to a specific gratuity, then an automatic gratuity should be clearly disclosed and implemented rather than customers being presented with receipts that do not accurately reflect the amount charged to their cards.

Interior

Tender tips

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Dining room

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Ashlyn A.

Elite 26

163

131

2 years ago

Holman's Table provided an exceptional dining experience, blending exquisite flavors with a sophisticated ambiance. Nestled right on the St. Paul airport runway, the location adds a unique charm, making it an ideal spot for both casual dining and private events. We started with drinks--the Naked and Famous 2.0 and the Aviation--both beautifully crafted and balanced, setting the tone for the evening. For appetizers, the Grilled Octopus stole the show. Tender and flavorful, it was perfectly paired with Spanish chorizo, fingerling potatoes, and a smoked paprika aioli that tied the dish together wonderfully. For mains, we tried the Dry-Aged Pork Ribeye, a standout with its rich bourbon bacon broth and perfectly cooked seasonal vegetables. The grilled baguette added the perfect touch for sopping up the delicious broth. The 300 Dollar Burger was a decadent treat--juicy wagyu beef elevated by the madeira truffle demi and foie gras butter, served with crispy wedge potatoes. Whether you're watching planes take off from the runway or hosting an elegant private event, Holman's Table offers a one-of-a-kind atmosphere that pairs beautifully with its outstanding food and seamless service. Highly recommend! read more

Gifty V.

Elite 26

289

2 years ago

I recently visited Holman's Table for a birthday dinner, and after a few years since my last visit, I was excited to return! Since I wasn't too hungry, I opted for a couple of smaller dishes instead of a full entrée. I ordered the half farro salad and the duck pot pie. Farro Salad - Absolutely amazing! The flavors were so well-balanced and delicious. I only wished for a little more farro, but overall, it was fantastic and something I would eagerly order again. Duck Pot Pie - While flavorful and tasty, it fell a little short of my expectations. I was looking forward to the classic flaky crust experience, but instead, the dish was topped with what felt more like croutons. That was a bit disappointing, so I likely wouldn't order it again. Despite that, I had a great time and truly look forward to my next visit--hopefully, I won't wait another two years! read more

Michelle Y.

2 years ago

We had a private event at Holman's Table and had an exceptional experience! The food was absolutely delicious, with a great variety of options that pleased all our guests. The ambiance was perfect for our gathering, creating a warm and inviting atmosphere. The staff was truly amazing - friendly, attentive, and went above and beyond to ensure everything ran smoothly. Their professionalism and dedication to providing excellent service made our event even more special. If you're looking for a venue that combines fantastic food with top-notch service, Holman's Table is the place to go. Highly recommended! read more

Carrie R.

4 years ago

Excellent! brunched there for the first time on a Saturday. Interesting menu, first-rate service, wonderful setting, exquisite design and furnishings, period music, all located in a historic building. The cuisine was excellent. I adored the selection of vintage cocktails. Highly suggested. read more

Christopher G.

2 years ago

This is the best restaurant that I know if in the Twin Cities. Please make a reservation and experience it for yourself.

SJ L.

4 years ago

Wonderful food, had an amazing experience here with nice staff and great food. Definitely coming back again.

Bill K.

7 years ago

Turn away!!! Thanksgiving dinner gone awry! $40 for a church basement buffet. Never again!

Kari M.

6 years ago

Everything was amazing- I had salmon that was cooked perfectly -short rib was amazing

Dave F.

7 years ago

Cool ambiance and great food! I will certainly be back!

Holman's Table - bars - Updated September 2026

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4.2

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We were in town for a youth sporting event and wanted to try some local restaurants. We found…read moreChurchill St. and decided to give it a try for dinner. Churchill St. seemed to be very comfortable and frequented by locals. You actually order from the counter and give them your table number so that they can bring your food to you. We ordered the Patty Melt and Steak Frites. Both tasted pretty good. The Steak Frites portion was a little on the smaller side. They do not have traditional ranch dressing but have a substitute that tastes comparable. Aside from the smaller portion, we were happy with the service and the food at Churchill St'

Always great food. They seem to have settled on counter based ordering and you get your own water…read more My one dislike is when paying at the counter that the lowest tip is 18%. Since I have to get my own water and place my order at the counter that lowering my normal 18 to 20 % to 15 seems reasonable. Note they put on a credit card service charge of 3 % so you are back to paying 18% over menu price anyway. Sunday brunch , so get there early. Mocha $5.50. Good flavor but seemed like the chocolate was not fully desolved. Croque Madame $19 with salad. Very well made sandwich with a nice presentation on the salad. Avocado toast $15 always very good and she always get it Raspberry danish hot latte $8. Very good not too sweet. Two brunch specials $19 each. Was very good Service was good. They cleared dirty dishes quickly.

Twin Cities 400 Tavern

4.0

(226 reviews)

Love this place! Located next to the Delta Marriott hotel, this lively restaurant draws visitors…read morefrom all over. I usually sit at the bar. The happy hour menu has great food and decent drink specials. They also offer "winner winner, chicken dinner" which is a whole rotisserie chicken, mashed potatoes and gravy and broccolini for $20, to-go only. I've had almost everything from the happy hour menu, all good. The pizza is great too! Definitely worth stopping in if you're in the area.

Absolutely loved this spot! Plenty of parking out front. They had a patio and indoor seating, plus…read moreroom for parties! Also indoor bar with lots of cool lighting. The service was quick and kind. They have a great happy hour as well with many deals. The food was delicious, we had the tacos and a margarita! Perfect for a fun night out or happy hour moment.

Forepaugh's Restaurant

(179 reviews)

As a horror & supernatural lover, I was glad that I finally crossed this off my MN restaurant…read morebucket list. Unfortunately my gf and I didn't see any ghosts or haunting but we experienced very delicious food for her special birthday dinner! My torchio pasta dish was very savory and nice. Noodles were al dente, and the sauce wasn't too watery or thick. My girlfriend had the malfade and she expressed satisfaction. She is also the biggest French fry lover you'll ever meet so I had to opt in for the frites (rosemary garlic). You know the sides are good if you couldn't put them down because that was what we did. The aioli sauce was very delicious and tangy too; highly recommend. The mansion itself is very beautiful, like my gf lol ;). I'm a huge sucker for gothic architecture so seeing this in person was a delight. Likewise with the elegant interior, which I love how they didn't change too much and have kept some artifacts and belongings of the building. The server was also exceptional, wish I had gotten his name, but he was very nice and receptive. He and the staff even provided a complimentary birthday cake for my girlfriend, which was well made; very moist and sweet. Need to go back to this place.

Set in an elegant mansion with many different rooms, this restaurant has been on my list since it…read morereopened. Came here for Galentine's Day 2026 with my gal for the 5 course tasting menu. The server was kind enough to sub out a couple of items that I don't eat from the vegetarian menu. The food was delicious but not terribly filling. The wine pairing was generous, and in combination with the lighter food made for a tipsy night. I can't wait to come back for their outdoor patio.

Herbie's On The Park

3.4

(174 reviews)

Group of six before a Fiddle Christmas concert. Brooks…read moreManhattan $18. Good Beef short rib stroganoff $32. Very good Citrus Sunset Martini $16. Very good Seafood Fettuccini $29. Very good. Server was Elle. Was very nice

This spot is so well hidden! Right in the heart of Saint Paul in a nook of infamous Rice Park. Such…read morea cool spot to check out, with a full bar and plenty of seating. Many fancy events were taking place while we were there. The menu is extensive, with many food, drinks, and desserts. We only had drinks at the bar but were very impressed with it! Will be heading back for a meal soon.

Book Club Restaurant

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Visited Book Club twice in one week! First time was with a large group of friends (9 of us total)…read moreand our waitress was patient, helpful, and knowledgeable about the menu items. The kitchen staff did amazing, having our table orders ready in a short time! I love when there's wood fired chicken and I preferred the teriyaki flavor (lemon seasoning on first chicken was a bit salty for my tastebuds). The tri color potatoes were ABSOLUTELY the BEST item of anything I have eaten! SO GOOD! The mushroom flatbread is also absolutely delicious and well balanced! The flourless chocolate torte tasted like fudge -- yum! Will definitely be back with more friends!

Super nice staff…read more Food was horrible though, some of the worst we've had, across our entire party. Bill had so many discrepancies for things no one even ordered.

Northeast Social

4.0

(351 reviews)

AMAZING! I visited on a Thursday around 6pm and sat at the bar with my friend. We ordered the Chefs…read moreChoice cocktail to start with which I highly recommend! It's a jalapeño and basil infused gin with Aperol, Cucumber Oleo and lemon-so good we ordered two each! To eat we ordered the Baked Reginette Bolognese and the Smoked Brisket Sandwich. Everything we ordered was absolutely delicious. The servicing sizes are pretty big so you are likely to have leftovers. The service was superb and we were never left waiting. Great place for happy hour or a bite to eat.

I really want to love this place. Great ambiance, location, and busy but never packed. My first…read moreexperience was a takeout order during Covid to support local businesses. I don't like to review based on takeout so I left it be. It was nothing special and clearly previously frozen. Decided to stop in again but for brunch. They have a full bar but only list 3 drinks on the brunch menu. Mimosa, Irish coffee, and Bloody Mary. Their mimosas were a great pour and I didn't feel the need for more than one! We ordered the Crab Benedict and Eggs Florentine. Both had FANTASTIC flavor! Unfortunately, the poached eggs on the crab were practically hard boiled, and my Florentine was a soup. I had to drink the eggs. Not super pleasant. The flavor, as mentioned before, was yummy! Very buttery, with tangy roasted tomatoes. Service was good, and we didn't feel rushed. They have a host stand, but it wasn't super clear if you should seat yourself or not. I saw people doing both. Street parking but not too hard to find a spot. I will definitely give it one or two more tries and update my review. Need to go for dinner, and I'm curious to try their French toast!

Kitchen and Rail

(151 reviews)

Delicious food and cute restaurant! It is on the louder side inside, and it's located at a strip…read moremall so there is plenty of parking available in the lot. -- The cauliflower burnt ends were perfectly charred and the sauce was sweet and tangy. It comes with a generous amount of sauce, so you may want to ask for the sauce on the side if you don't like too much. -- The vin rose pasta was great! Make sure you add a meatball -- so good! -- The fried chicken slider was bland -- I'd skip this one. -- The caesar salad dressing was savory and bright. -- The spritz flight came with 3 full-size spritz cocktails and was refreshing. -- Service could use some work as multiple things were forgotten and we were not provided with an itemized bill, or told how much our bill was before our card was processed.

One of our go-to spots for date night or happy hour! The owners are always so friendly and…read morewelcoming and truly make it feel like home. Do not miss an opportunity to order something off the specials list--we've never been disappointed. And the cocktails are a whole other conversation... the Pink Buffalo is my go to. Great food, great drinks, and an atmosphere that keeps us coming back.

Eli's East Food & Cocktails

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I used to go the Eli's location downtown and was sad when they closed but glad they have this…read moreoption in Northeast. We went for dinner on a Saturday night and we sat ourselves but our server was great. It wasn't too busy when we got there but slowly filled up while we waited for our food. I got the penne and cheese with a side of tater tots. I was not a fan of the pasta, it had an odd almost sour/citrusy taste to it that I didn't care for. The tater tots were fantastic. There were several other things on the menu I'd like to try and it's cool that they have weekly specials for every menu category. My friend got the pork tenderloin and enjoyed it. She didn't expect it to be presented the way it was with the potatoes underneath but the flavor was good. For dessert we got the banana cream tart? Pie? It was good but I didn't care for the chocolate syrup on it and my friend didn't care for the crust. I liked the crust but there was hardly any crust, it was just in the outside and thin sliver. There wasn't even any crust on the bottom which was odd. We would definitely want to come back and I'm gonna keep an eye on their weekly specials.

I have only been here once and it was a slow Thursday night…read more No real complaints - I got the smoked salmon caesar salad.. it was super mediocre, nothing special about it. The salmon was all broken up, the lettuce was warm and it was literally just lettuce, dressing, salmon and a little bit of parm on it. Again, basic and nothing special at all. Cute place, the server was nice and helpful and attentive which is all you can ask for. The bar was lively and seemed to be a fun time. Ended the night with a banana pudding pie and it was honestly delicious. Super creamy, slight taste of banana and a good quality cream. I would go back there just for that! Willing to give it another try and explore the menu!

1881 Eating House

4.2

(43 reviews)

Lunch here seemed the perfect tonic after two days and nearly a 6 hour delayed arrival on the…read moreEmpire Builder. I can only envy the locals for having access to the 1881 unlike this 'soon to be home New Yorker'. I had the Wedge Salad, which was covered generously in fresh tomatoes, all the bacon and blue cheese crumbles one could wish; and the add-on grilled chicken breast was truly unbelievably good!! All large lunch salads I've ever had could only wish they were so good. Impeccable table service, but there's also a large bar and plenty to look at in the beautifully restored Station Head house. Going to the train station for dinner if you're not traveling seems like an odd choice, but I truly encourage you to make it. I needed greens after two days of Amtrak food, but everything read well on the menu. I'm sure you won't be disappointed with whatever you choose.

We moved to a magnificent 1900's old renovated building 1/26 in Lowertown and are EXTREMELY happy…read morewith all elements of this location. We both grew up in NYC's suburbs/ worked in manhattan until 2000 and then moved to VA MN FL and back to MN. The well discussed homeless situation we find in outstanding meticulous control by the very attentive St Paul Police who know the community on a first name basis. (Weekends you don't see them, and during the week only spotted. They never approach us.). I have worked with the impoverished communities in Harlem, Boston, Richmond, Va and Mn as a volunteer and a few full time positions in Boston. Catholic charities has done a REMARKABLE job supporting/effectively aiding the entire homeless community in the Twin Cities! As a result, we are very comfortable walking anywhere during the day and early evening. So with great joy we joined hundreds of others on St Paul's famous " Train Days" with family and grandson. Then we went to 1881 for a light lunch for the first time. They were happily packed, and all the diners were voraciously downing their meals for a considerable time. I saw a beautiful " fish and chips platter" and will definitely come back to try it for dinner. The setting, ambiance are stellar! The main majestic thrilling lobby of this venerable giant ELEGANT old train station-- more beautiful than NYC and Boston's but similar to those in the Canadian Rockies ( took the Canadian Pacific northern route in 1970 w 70 lb backpack fr Vancouver to Detroit... unforgettable). This majestic rare location....makes the dining experience unique and wonderous! We both had excellent martinis expertly prepared and their famous French onion soup and salads. Our family ate croissant sandwiches and a wonderful egg dish. Beautiful exhilarating awe inspiring places like this have almost completely disappeared all across the USA. Old world cooking and meticulous good delicious seasoning is also FAST disappearing. Places like this desperately NEED us to survive. HIGHLY recommend!!! Enjoy!

The Lexington

3.7

(403 reviews)